Noodles in San Francisco, CA

“Mensho Tokyo SF truly lives up to its reputation and Michelin Star status. While we waited in line, it was interesting to see that most patrons were first-timers, creating a sense of shared anticipation.

One standout feature was their selection of unique Japanese beers, which offered a refreshing change from the usual options. The ramen itself was exceptional; the noodles had the perfect firmness, while the broth struck an ideal balance—not too overpowering but incredibly flavorful. Each bite was a delightful experience, showcasing a harmonious blend of tastes and textures.

I wholeheartedly recommend Mensho Tokyo SF to anyone seeking an unforgettable dining experience. I can’t wait to share this gem with my friends in the future!“

“Always great dim sum and dumplings.“

“Best Xiao Long Bao i’ve ever had in my life. The soup is flavourful without being heavy, or oily. The pork inside is generous and tender. The wrapper is clearly fresh and handmade with care. I got delivery so my expectations were low, i’ll be honest but holy… these were spectacular. 5/5. I’ve had all sorts of XLB through the city of SF all the way back to the east coast, i’ve had Din Tai Fung… and this place beats them all. I’ll be ordering again this weekend for sure.“

“The beef shortrib is amazing!! Got the extra meat, extra beg and tteokbokki and the flavors meshed so well. The mild spice level was really nice with some light heat, but still had all the flavor. The melty cheese on top was fire (literally) and obviously the soju went great with all the flavors. I did wish they gave us more banchan or refilled our dishes, but thats just because I'm a fiend for daikon kimchi. We did have to flag down the waiters a couple times to get refills on water and for drink orders, but they were crazy busy (for good reason!). The restaurant was also super loud, so expect to shout to talk to your table. Some noise dampening in the restaurant would probably be helpful. We waited an hour for our table and i 100% would wait again.“

“This is a hole in the wall type restaurant with old school Chinese service and food. For those that don’t know what that means don’t expect five star service and atmosphere. You aren’t paying high prices here at all. You come here for the food if it’s to your taste which it is for me. Beef roll pancakes and green beans are my favorites. Cash only.“

“Very authentic and reasonably priced. Tasty too!“

“Really loved their crabs—so much that we ordered a second one even when we were almost full! We tried both the roasted and drunken flavors, and the roasted was definitely better. The garlic noodles were also super delicious and highly recommended. Everything we had was tasty, but the price was steep—over $300 for 2ppl (2 crabs, 1 noodle, 1 eggplant stir-fry, and 3 drinks) didn’t feel worth it. Great food, but not sure if it justifies the cost.“

“My wife is Shanghainese, and this is her favorite restaurant. My daughter’s too!

We love especially their (these are some of the most famous dishes in Shanghai cuisine)
- Shanghai style stir-fried shrimps
- Soft tofu in crab sauce
- steamed rice with bacon and vegetable (comes in a clay pot)

The staff is kind and unfailingly sweet to our kids.“

“My husband and I came across your Chestnut location this past weekend! What a wonderful find. The VERY nice gentleman that served us, the best dumplings - I highly recommend the Spicy Sichuan Wontons in Red Oil. Looking forward to our next visit!“

“ordered the raw beef pho and pork chops rice + egg rolls!
i loved how chewy the noodle was and soup was great too;
pork chops were seasoned well and very tasty
egg rolls were well baked and loved how large it was
service was great and atmosphere was lively
would say the place is very good for its price!“

“🥡
Terra Cotta Warrior
📍 2555 Judah St, San Francisco, CA 94122

I’ve never forgotten it after eating Laotai Liu’s Tongguan Roujiamo and Lamb Momo in Neihu in Taiwan. This is a restaurant in San Francisco’s Sunset District that specializes in steamed buns and noodles!

We ordered

Biang Biang noodle with Tomato Egg
Gravy

Spicy Sliced ​​Beef

Silky tofu with preserved eggs

Chinese Burger Stuffed with Cumin Lamb

Clear lamb soup with one pita bread on the side

Overall give🌟🌟🌟🌟
The price is cheap and the portions are quite large, but the location is a bit remote~“

“Such a great noodle spot! Noodles are comforting and hearty. Service was wonderful. Came here with a group and we were seated and food came so quickly.

I am vegetarian and there were a number of options on the menu for me, also loved the milk tea drink menu.“

“Lots of food, especially for thr price. They don't clean up tables fast though.

Dietary restrictions: Therr's a lot of shellfish.

Wheelchair accessibility: A wheelchair may have some trouble getting inside and waiting, but there is enough space for a wheelchair once you get a table.“

“With its friendly atmosphere, great food, and its gracious portions Yummy Yummy is a hidden gem of SF's Sunset district. Despite not having the fame of its neighbors this family owned phó spot will always be my go to for a nice warm meal, and great company. My wife and I have been coming here for years and not once have we ever had a bad meal. Upon entering you're greeted with a smile and the lovely aroma of home-cooked Vietnamese comfort food. Monday and Tuesday they are closed but please stop by for the best Pho in the city. I always recommend the #1 ( a beef broth Pho) and the #8 ( a beef and peanut broth Pho) and if you need a pick-me-up the Vietnamese iced coffee will keep you going for hours.
If you have a peanut allergy this place is not for you.

Dietary restrictions: Not peanut allergy friendly“

“We stumbled upon this dumpling place and it exceeded our expectations. The menu is focused on small apps, lots of dumplings (boiled, pan fried, soup, XLB) options. We ordered cucumbers, crab puffs, boiled dumplings, XLB, pot stickers, beef noodle soup. Everything was fresh, well seasoned…it reminded us of my mom’s cooking. We didn’t finish some of our dumplings, brought them home and they tasted great even heated with a microwave.

The atmosphere was easy, unpretentious, family friendly, clean. Service was courteous and prompt. We loved our first visit and will definitely be back to try many more dishes.

They also sell frozen dumplings to cook at home!

Kid-friendliness: Casual environment, clean restaurant, clean restrooms. Kids can watch chefs make dumplings.“

“Food very tasty n freshly made quick service friendly staff“

“This place is delicious, I got the pork chasu rice bowl and the gyoza, also tried some of the dry noodles everything was great, the service was super quick and the atmosphere is very nice and upscale

I will definitely be coming back here!

Went on a Friday and it was super busy so I’d recommend making reservations especially if you have a bit of a larger party“

“This little unassuming restaurant is the real deal for good dumplings and beef noodles soup. Reminds me of comfort foods I can get in Taiwan. Expect a line at popular times.

I hate Google reviews overhyping restaurants when most reviewers wouldn’t know good Asian food if it kicked them in the butt. This place is better. I hope I’m not over hyped this place. 😊“

“This place is AMAZING! From the time you walk in the door everyone greets you authentically and that love transfers into the food. I can’t wait to go back. Price, portions, taste, service…. The sweet and sour shrimp flavor was REAL…buss’’n. Muy delicioso… voy a volver pronto.“

“It's located in a slightly dangerous place, but it's not dangerous if you go straight into the store! The menu is diverse and the rice noodles are delicious~~~!

The portions were plentiful and the pho itself was delicious, so I went twice during my stay in San Fran! The second time, I ate the spring roll, and I was very satisfied because the filling was good and the sauce was delicious!!!!

Be sure to stop by when you want to eat rice noodles.“

“This palce is a certain of community and history on Bernal Heights. Old friends come in to greetings of hugs and kisses from the staff. New patrons are welcomed in almost equal fashion! The food and vibe is hearty and made with love. No Reservations. Come over, put you name down, but you can enjoy wine or beer from a freat ludt inside or outsides as you wait. Shhh!!! Don't tell anyone else.“

“Dropped in for late lunch. Quick service, great food.“

“Very good vegetarian options and reasonable prices as well. I got the veg bao buns and the fried rice. The fried rice is really good and the bao buns are good with sauce.

Vegetarian options: There are a couple of vegetarian options on the menu.“

“Absolutely phenomenal food, we ordered a number of dishes and _everything_ we had was amazing.

The service was also exceptional, the staff was very attentive and offered help in figuring out quantities of food too.

Their food is also halal!“

“Good dumplings. We got the spicy pork and chive dumplings. The chive was a little more than the meat in the dumplings but overall quite good. Also got the dan dan noodles, which I prefer with a little more sichuan peppers and spicier but this was quite good. The onion pancakes were crispy and less oily than other places so overall quite good.

The service was quick and efficient.“

“Decent food. Appetizers we had were corn fritters and roti, they were definitely the stars. Need to come back to try the Laksa that was not available that day. Wish the food had more veggies.Right in front of the N Judah stop so super accessible.“

“Just went here our first time on valintines day and although I did not have any noodles we had spicy spring rolls the Katsu chicken and chicken teriyaki skewers and everything tasted so good thin cuts of chicken lots of flavor all under thirty bucks we will definitely be back“

“Very good food“

“Excellent Vietnamese sandwiches in SSF with reasonable prices. Ordered Crispy Duck Sandwiches ($11) and Combo Pork ($8)- wonderful balance of pickled veggies and protein. Devoured sandwiches instantly and was a hit for everyone. Crispy duck sandwich rates 10/10.“

“I had ordered chicken samosa without mayo and chicken lollypop. It was served extremely fresh and hot & the dishes were yummy. Thanks Papa's Kitchen. InshaaAllah I will order again👍“

“Everyone has their favorite pho spot and PPQ has been mine for 20+ years. My go-to is the pho ga (chicken), which always comes out piping hot (a def must!). There's just the right amount of noodles and they never get mushy. The service is efficient. I'm never disappointed with a visit to PPQ!“

“Delicious and fast serving. Great accommodation.“

“Beyond the best Ramen in SF. It’s no wonder it’s always on the top 100 for the Chronicle. Michelin needs to review“

“This was a good experience from the moment we walked in the restaurant. The staff made us feel like old friends being hosted by extraordinary culinary experts. Loved every bite. In descending order of wonder for me:
WOW: Dan Dan noodles
1. Chili Oil Wonton
2. Shrimps. Woodear. Chives dumpling
3. BBQ Pork buns
4. Pork Sheng Jian bao
5. Pork Xiao Long bao.
For dessert, the Coconut Pudding. It was a mystical experience that brought me back to eating fresh tender coconut from Cayo Sombrero in Venezuela.
My heart left full as well as my stomach.“

“My wife and I absolutely love this restaurant. We are from Santa Rosa and it is one of the ONLY reasons we try to visit the city semi-regularly. The staff is so very friendly, and the owner is brilliant in finding drinks that will match your palate, no matter what your preferred beverage is! The food is delicious and the anime and manga always enjoyed. Thank you so much for being here share with the community!!!“

“Wow, really like the food. Visited this area for my wife's company event and found they have less spicier vegetarian option. After my kids loving the noodles, we ordered more . I really liked my spicy chicken noodle too. The quantity is good for the price we pay for. Definitely visit it again !!“

“ok this is one of the best izakayas i’ve ever been to… the hamachi was buttery soft and melted in your mouth & the sauces were sooo perfectly paired with the proteins! the chicken skewers were moist and juicy. it was pretty pricey with 4 appetizers coming out to ~$65 with tip. pretty small place with only seating for max like a party of 4.“

“Have been here a few times now and this is probably my favorite dumpling place in the city. The real star is the sheng jian bao (not sure what they call it in the english menu). This is the only place that I have that comes anything close to what it would taste like in Shanghai. The Hong Kong pan fried noodles here are also really great. I grew up eating this dish as a kid and it is still a favorite of mine as an adult. The mongolian beef here is also quite good.

The soup dumplings are good but not great. The meat is a bit bland and the proportions are a bit off. I would stay away from the scallion pancake as it isn't that great.

Food comes out fast and the prices are pretty reasonable. We spent about $20 per person.“

“Easily our favourite restaurant in San Francisco! We always bring our family and friends here. They have the most delicious, fresh and innovative dishes here. And their service is great! We love the pork chop, Cornish hen, and lamb roti. We love everything on the menu really. Highly recommend!“

“the Thai soup with the prawns in it I like mine spicy“

“This place is a gem. The owners are sweet, the food is fantastic, and the atmosphere is unique and cozy.

The rice is also yummy here. Big portions, fair price.

10/10 recommend the General Tso Tofu. It’s on the sweet side comparatively, but they can make it spicier on request.“

“Very authentic Thai food. Casual environment. Love their dessert and the shrimp paste fried rice.“

“WenChang is a winner. I was staying a couple blocks away and stumbled upon this nondescript neighborhood eatery, and I’m so glad I did. The food and prices were great. The crispy honey sesame chicken was a treat. I’m not a big fan of sweet dishes, but this plate was loaded with nice pieces of chicken, fried to perfection with the perfect mixture of sweetness and sesame. The soup dumplings are another must-try dish—savory and juicy. The vegetable chow mein was
fresh and not overly cooked. They have two prices for many entrees: cash and credit card. So make sure to bring cash for the best prices.“

“The best bowl of pho I've ever had. They have freshly made noodles as an option and I highly recommend getting the fresh noodles. The broth is flavorful and fatty, big, thick pieces of flank, so fatty, so delicious. Also got the iced Vietnamese coffee and it is strong, highly recommend getting both those options.“

“An affordable Thai restaurant with good food and friendly service. We ordered a Cucumber Salad, Pad See Ew and Pad Thai. All three dishes were very nicely presented and very good. The Cucumber Salad was generously sprinkled with Bonito flakes, giving it a strong fish flavor. The food was very nicely presented and the restaurant is bright and clean. Access to the bathroom requires a trip through the kitchen.“

“It had my lips smacking, stayed down the street from this place almost 4 months and just now got to try it.I would definitely bring friends next time“

“My favorite wonton place, we eat here once a month with the family. The staff is friendly, good customer service, they are nice with kids too. On Halloween, they gave my nephew and niece toys as gift. Very good noodle spot and good price 👍“

“Love this place the wait and drive is worth it“

“My fav Japanese ramen restaurant in San Francisco. Food is yummy and server was great , quick. There are few tables outside. Mostly i go there with my children and we sit outside which means family friendly and comfortable. The waiter had a warm demeanor. Overall 100/10 ?

Kid-friendliness: High chair , extra service for children

Wheelchair accessibility: Right next to the door. So easy for wheelchair and stroller“

“Decided to try Tin on a whim and was not displeased. One of the best Banh-mi in town with very generous portions of meat. Grilled Pork did the trick, charred, flavorful, I definitely recommend.

It’s pricey ~$15 for a Banh-mi but totally worth it. Expect to wait ~5-8 minutes if you come during lunch time!“