“This is now my go-to place for phở. I heard good things about it from my mom, and had to come see if what the other Yelpers were saying were true.Yes, the pho comes out super fast, and the broth is great, no extra seasonings needed.I ordered PHO YOUR WAY with brisket, flank, and ribeye.I love that each person gets their own small and reasonably-sized plate of greens and things.I also think the pho tasted even more refreshing with the spring onions they put on top when it comes out (this is not typical).What I like most about Pho Lab on top of everything else is that the 3 different staffers I interacted with were all so kind and quick to help. And the establishment is super clean.“
“Didn't have to wait for a table on a Friday night for a party of two. I think if you're a larger party, you may have to wait. Got cha gio, pho tai chin, and a cafe sua da. The cha gio and cafe sua da was nothing special. Not the best I've had, but not bad at all. The star of the show was the broth of the pho. It was very tasty, with no overpowering notes from a singular spice. All the ingredients from the beef in the pho tai, to the vegetables served with the cha gio were very fresh.“
“Spring roll peanut sauce was pleasant. The brisket used in the pho can almost become a tender meal on it's own. Different from other pho restaurants. No MSG headaches. Clean big pieces of meat, soft silky noodles, steamed bean sprouts to prevent soup from cooling too quickly. The only complaint is the hard seats in the booth. You'll know what I mean.“
“In general, we had an enjoyable meal at the Pho Nic. The fragrant rice and delicate chicken in the Hainanese chicken rice made for a delightful dinner. The spring rolls were tasty but didn't leave any lasting impression. The kids' pho bowl was decently sized and tasted, but overshadowed by their chicken rice meal. The interior was modern and contemporary, and the service was good. Overall, it is a good option for a tasty meal, particularly if you're craving chicken rice in this location.“
“It just doesn’t get any better than this. I’m telling you, it’s the best ramen in America. The tonkatsu broth is cooked for 24 hours and you can taste the depth of flavor in every bite. The crispy chicken is a perfect starter. Served fresh and hot and super crispy. Edamame is fantastic as well as the pork buns. They add the tip on the total, So be careful not to double tip the server. (Unless you want to!) Strip mall has free parking, but the entire area is busy, so you may have trouble finding a spot.“
“I really can't say enough about how good Kashiwa Ramen is; I love it so much I've eaten here several times in the last two weeks.This has to be one of the best ramen spots in OC currently. It originally started in Japan and came over to the States. In terms of quality, it definitely seems authentic.I've tried several items on the menu, and every time, it's delicious. I highly recommend dining in, but even if you order to go, or through doordash, it always comes piping hot and high quality.Today, I tried the Tsukumen, which is hard to find at other shops because it is a traditional dipping noodle where you dip it in the soup. I would highly recommend trying their tonkatsu ramen, although they also have other great items like smaller portion chashu rice bowls, which I swear the meat is so soft and tender. The chashu pork comes out great every time. The soft boiled egg is perfection. Both the straight and wavy noodles are wonderful. They also have a swirl broth, which is absolutely delicious; it's a mix of their pork and chicken broth together. They also have green tea, which tastes really crisp and fresh. They also have chicken if you don't eat pork.Overall, I really love Kashiwa and plan to continue frequenting it. The only critique I can give is that I wish the waitresses would check in on the tables at least once or twice every so often. Everyone is so kind and polite and the service is very fast. Dining by myself, i am in and out in under 30 minutes or so.Thank you so much for the wonderful meals, I plan to continue coming here in the future, and I hope more people come too.Vegetarian options: They do have tofu as protein for all ramen, miso ramen, sea kelp ramen, and other various side dishes like egg on rice.I would double-check with the waitresses to make sure the broth is 100% vegetarian.Dietary restrictions: If you do not eat pork, they have chicken as a protein topping as well.Parking: Big parking lot in a busy shopping center.Kid-friendliness: There are probably not a ton of options for kids, but if your kids are more adventurous, im sure they would enjoy it. I believe I've seen kids eating pretty plain ramen, just noodles and broth.Wheelchair accessibility: I'm pretty sure it's accessible to get in, but it is a small store and pretty tight. You may be able to fit your wheel chair at the counter if you ask.“
“I ordered the Garlic Edamame, Double Crunchy Roll, and Mango Tango. Absolutely everything was delicious. It’s a nice little mom and pop restaurant that you cannot pass up. This was probably one of the best sushi spots I’ve tried in a while!“
“Second visit in a week.Hands down the best pho I have ever had. I believe that they use real bone broth (not the powder), so I can tase the umami, didn’t even have to put any garnish in the pho.Also, the fish sauce fry is a must try, can’t find it elsewhere.“
“My husband and I had the oxtail pho and oxtail fried rice with grilled ribeye on the side and everything was amazingly very tasty. Definitely coming back to try more on the menu. Service was excellent and staff were very helpful and friendly. Parking isn't a problem. This place definitely is keeper.“
“Love this place! Pho is excellent both in flavor and quality. They offer two sizes: small and large and both at a great price. Quality of the meat is good too. The restaurant is very clean, lots of seating and the owners are very kind. HUGE plus that they're open late! My boyfriend and I love that we can come here after he gets out of work and grab some food either to either dine-in or to-go. Highly recommend!!“
“We went for dinner on the earlier side with four adults and four kids. It was delicious! The staff were kind and accommodating. We got the rice bowl, noodle bowl both with ground pork, my brother got the Taiwanese beef bowl and he loved it. The kids liked the plain noodles, and it's nice you can add sides like egg and bok choy. The pot stickers are nice too. Everyone enjoyed the food! Really good and would love to go back soon.“
“Amazing food, reasonably priced and exceptional customer service! What a great spot to eat while out at Disneyland to visit. The place itself is a cute spot. Will definitely be back next time we are in the area! **shrimp panang curry was our favorite dish!“
“If you like ramen, this place is fantastic with red and white miso broth options. The spicy tao paste is over the top spicy so be careful. The service is traditionally awesome. The atmosphere is also traditional Japanese decor with matching music. However, the outdoor seating is a couple of folding tables pushed up against the window 3 feet from the parking lot.“
“I wanted to try out this place as I kept passing by and have been intrigued. I ordered something simple, pad Thai spicy. I felt the noodles all stuck together and was lacking sauce. It wasn't very spicy and pretty bland. I expected much better.“
“Got the Tokyo Mazeman regular everything (garlic, etc) and it was AMAZING. Glad they gave rice for the end because I wanted to soak up the leftover sauce and chives. Also, adding their house vinegar really makes the mazeman and cuts into the oils of the sauce - highly recommend. The regular Tokyo version has a small kick, so I also had their draft Asahi to make the experience just right.Vegetarian options: There's a separate section for vegetarian and vegan optionsParking: Parking is easy in the plaza“
“This is by far the best Thai cuisine I’ve ever had. They have many types of curries, but my favorite has been the Panang and pineapple curries. Very good place if you love hot comfort food. The portions are big too with lots of perfectly cooked rice on the side. The atmosphere is very upbeat and busy. Highly recommend.Vegetarian options: Have the option for tofu“
“My family visited this restaurant over vacation and had our best meal of the trip here. We met the owner, Nancy, who was so incredibly sweet, was helpful in explaining menu items-- even pointing out that we had ordered two soups and perhaps to take one item off unless we felt we needed more soup after. My boyfriend also really enjoys learning new languages and she gladly taught him mandarin words during dinner :).“
“Very quick service and great tasting pho I got the beef and mom got the chicken. Both of us were satisfied with the overall experience. Would recommend this place to people who like pho with no msg. More authentic than places I've been since covid “
“Had dinner with my daughter we had the Tonkotsu Shoyu and Tonkotsu Black ramen which did not disappoint. Great service as we didn't have to wait to be seated or for our food. Definitely coming back to try the ribs with the ramen next time.“
“Amazing and comforting place! I will always recommend this place when eating with friends, family, significant others, etc. Food is delicious, fresh, and good portion sizes for the prices. The complimentary dessert is delicious and warm as well. The staff is also very polite and welcoming. I also appreciate how delicious the food can be to go. Most places have their to go food not as good quality but I can taste the quality the same when dining in and when I bring it home. Give it a try!“
“Stumbled upon this mom and pop sushi shop. When we walked in, it was about 5:30pm and empty so we felt kind of skeptical.The food told us otherwise. The carpaccio we ordered were flavorful and fresh. The sashimi piece were big and thick - fresh too!People started to come in and they had lots of to-go orders!“
“Delicious ramen! The Chuka Soba was phenomenal. The broth was perfectly balanced. Not too bland, not too rich. The inside is cozy and very chill. We sat at the bar to watch the cooks prepare the ramen.Gyoza was also perfect, the sauce was also quite excellent. Really enjoyed the variety of the music being played as well.“
“Ordered the non-spicy beef noodle soup (hand-cut) and added my own level of heat. Nice broth. Wish I had seen their cold drinks lineup before getting my green tea order from the bakery. Will try their milk green tea next time along with some other dishes (lamb, cold noodles).Nice sitting area shared with the hot deli. Reasonable prices and solid portions. The lady that took my order is nice & served the food to my table. Unexpected and much appreciated!“
“Very interesting place , the food is top notch , they served you super well portions and the flavor is super , the lady that welcomes you is a character in a good way , is super nice and attentive, but with a little hyper crazy personality... their only fault is place needs to be a little more organized as you can see boxes and tables for storage and plain view ... but overall a good place ... that tea wasn't that good either ( super hot be careful)“
“Walked in on a Saturday night - it wasn't too busy and we were seated immediately. We ordered the Choose 3 Combination (M), Kimchi Cold Noodle, and Beef Tartare. Service was fast and the staff were great! The Kimchi Cold Noodle was super refreshing and cuts the fattiness of the intestine. The beef tartare was also very fresh and a generous portion. There were only 2 of us so we had a lot of leftovers to take home haha. A solid gobchang spot!“
“I came here after visiting another ginko katsu in diamond bar because it was so good when I had it there. I was a little disappointed with the bento boxes, they weren't as good. the other location came with more side dishes+ pickled veggies. while it's probably really good standalone, i was kind of disappointed that it wasn't up to the same level as the other location :( however the atmosphere and staff is perfect!!“
“This is my go to spot for pho just smelling the aromatic broth when they bring your food awakens the senses ( yeah I just wrote that) but really I've gone to probably 9 other places on bolsa in Westminster also 4 other pho restaurants in surrounding cities nothing compares. They have a couple other menu items but the Pho is why you come here, I like to take my son here they're open late until 1:30 a.m., It's always clean and the staff are nice. My personal recommendation is the Pho combination with no meat ball or tripe substitute extra tendons and add a beef rib or the ox tail pho.Lastly, Price is about $20 with a can of coke“
“Came here on a whim on Saturday night, so glad it was not crowded and we were seated immediately. They have pictures of plates they serve on tv screens so it's very nice to see what you may be ordering. We ordered egg, filet mignon and meatball on a sizzling plate with baguette and a bo luc lac with garlic noodle and it was delicious! Very affordable prices. Fresh made and not too sweet drinks too, I recommend the penny worth and mung bean drink! Nice Vietnamese traditional restaurant vibes.“
“Many options. If you're looking for a japanese restaurant, I would highly encourage this place. Has rice bowls, bento, ramen, kids menu, and lots of sushi choices. The workers are very nice and positive. They have an age range of young to old, which can show authenticity. I personally went when it wasn't rush hour so food came out fast. Waiter checked up frequently to check on you if you need anything. All in all, I would definitely go back if im feeling of eating japanese food.“
“If you haven't tried this dim sum, you're truly missing out on the BEST Dumplings you'll ever experience. The spicy chicken (it isn't really spicy) wonton, the cucumber salad, the Xao bao, the Taro Dumplings, the chocolate Dumplings, the beef szchwuan and the sticky rice cakes. YASS! One of the things that makes my trip to OC worth it!They don't accept reservations and the lines are intense. Arrive early and plan to wait 1-2 hrs to be seated.“
“My family loves this place. They are friendly with great food. The filet mignon pho is Favorite. The shrimp, and chicken pho are good as well. I recommend their fresh made turmeric noodle. My family likes their other fresh made white noodle. Do not forget their pork, chicken, or shrimp sliders, you will not regret going here.“
“While visiting Disneyland, I searched for and visited a Vietnamese restaurant.Located next to a shopping mall with Korean restaurants, about 20 minutes away by car.Parking is convenient and very friendly.The food prices are reasonable and above all, the portions are very large.I ordered large and had a lot left over, but ordering regular would still be enough.I recommend the rib rice noodles.Be careful because mix includes crucibles and parts.The taste of the rice noodles is pretty good, but the sweetness is quite strong, perhaps because of the American style.It would be nice to eat it once in a while when you get tired of American food.You can choose between thin and thick noodles.“
“Food was delicious pho tasted fresh meats were good spring rolls and peanut sauce were very tasty poor man was working all by himself it was very busy Vietnamese coffee was delicious would definitely go back and support this business ?“
“Spontaneously walked into this place. Our server had to be in high-school. I don't remember his name but he was a great server, polite, and really took care of us. The food here is REALLY good and their sauces give it a unique experience. I got the hot pork buns and they were “
“Casual dining for pho and crawfish, I only had time for lunch so pho it is. It was bland, no flavor yet the meat is great with their customer service on point, ask and you shall receive, it was an good foe the location and the price is a little high but now a days, it's like that everywhere.“
“Yummy soup! Perfect place to go on a cold day.My girlfriend and I stopped here yesterday for some lunch. As busy and full as the parking lot was, this restaurant was nearly empty with only 3 parties in there around lunch time! It seems like most of the people that were parked there went to get dim sum, AYCE sushi, or Korean BBQ.We knew what we wanted to order (we normally order the same thing everywhere). We ordered A2. Shrimp and Pork Spring Rolls, I got P2. Rare Steak, and she got P1. Flavor Pho Combination.The results:- A2. Shrimp and Pork Spring Rolls: They come in a pair with each cut in half. Accompanied by the usual sauce with peanuts in it. It tasted refreshing and was pretty good.- P2. Rare Steak: I feel like most people order this as it's simple and good. The soup was delicious. I ordered an extra side of rare steak for more protein :). Good soup!- P1. Flavor Pho Combination: My girlfriend said it was really good and she finished a large bowl plus the spring rolls! That says a lot.Service was good. The man who greeted us and helped us out was always smiling and cheerful. We sat ourselves and was helped immediately.Parking was a little bit of a pain since it was packed due to the other restaurants in the plaza. There's only a few spots in the front of the restaurant, and unfortunately two of the spots in front are for curbside pickup for AT&T (what the heck!).I recommend this pho place if you're in the area!“
“Food is good and flavorful, and it was ready in 5 minutes.However I find the portion a bit too small for the price, at least for the house special boat noodle which is about 18 dollars. It had quite a lot of meat but the amount of noodles was quite small and I wasn't able to be full.“
“Green onion pancakes are crispy, flaky, and fragrant. Dry crispy pork spare ribs with spices, amped up with chopped garlic and jalapenos. My favorite every time mala spicy prime beef noodle soup, tasty sauté of mushroom medly with Chinese celery - a perfect accompaniment to spicy dishes and their house specialSpicy noodles for those of us who like it hot! I'm so glad they have good service and consistently delicious dishes!“
“We had a great time here at this restaurant. All the dishes were delicious, but the chicken wings were the best. The sea cream taro milk tea was good. I ordered 25% sweetness, but it was pretty sweet for us. Overall, it was a good experience. We will definitely come back to try other dishes.“
“The food here is always incredible and has to be my favorite Ramen spot by far. I always get the chashu ramen in mild with an egg. So bomb I swear I am salivating at the mouth just thinking about it. My favorite ramen. Always drink the broth, that's the best part!! It's so packed with flavor. I can't get enough and even when you take it home to reheat it, it tastes just as flavorful. You get bomb ramen for a great price. The ambience is chill and relaxing. I love the amount of outdoor lighting it gets. I also love the barstool setup it feels so chill. The service is always excellent. The staff are very friendly and helpful, not like some cold restaurants where you feel unwelcome.“
“Love the atmosphere here. The waiters are very efficient and good at customer service. We really enjoy the bánh đa as the broth is very fresh. The miến trộn khô has just enough sauce to make the food delicious and not overly salty. Overall, we’re really satisfied with the food and drinks. We’ll definitely come back!“
“My husband and I have been looking for a good ramen place and we found this restaurant. We both ordered tonkotsu ramen and a sushi to share, and everything was delicious. The server was so nice and attentive. This restaurant became our favorite place we will definitely come back soon!Kid-friendliness: They have high chairs“
“This place has the best banh khot in town!! We ordered 2 banh khot tom and it was perfect! Crunchy, flavorful, and whoever had banh khot before knows that the gist lies in the dipping fish sauce. This place is good at both the banh khot and the fish sauce!! Highly recommend!!“
“The pho here is pretty good, not anything super spectacular - I ordered vegetarian pho in attempt to be healthy and it was mostly bok Choy for vegetables. We came on a Saturday evening for dinner time and it was fairly empty just us and another customer seated. Service was quick. The beef garlic noodle was good, a bit on the greasy side but beef was tender and free tea! Winter melon tea was delicious. No free dessert anymore! I didn't like that the lighting inside at night it was cool fluorescent lights didn't feel very warm or homey.“
Ramen • $$
“First Timer to a Ramen restaurant and as one should asked about the menu and customer favorites. Service was very helpful, very busy and staff were pleasant. I chose customer favorite and enjoyed it with warm sake. Entree was sufficient but many other tables had starters. I believe I would return to try another dish. 5pm is before the rush, we sat at 6pm and inside sitting was packed.“
“Meat quality is so damn delicious! The Short rib and skirt steak were our faves, we also tried the A5 wagyu and it was melt in your mouth delicious as well. Don't skip on the cartilage and sausage, if you're looking for great pairings to go with your beer. The Yukhae (raw beef dish) was super delicious and I'm not a raw beef person in general. I would definitely order that again though. Get here early, about 15min before they open to avoid the lines. It's a small restaurant with mostly 4-tops , I saw maybe 1 table that could accommodate a party of 8-10 max, so if you have a larger party be prepared to sit separately. The service is great, they were on point with water refills and checking to see if we wanted to order any additional items. They have a weekday special for $67 where you can try 2 of our favorite meats + their miso chicken thigh, and the veggies it comes with are minimal (1pc pumpkin, couple pieces of bell pepper, and a slice of carrot). I heard their yookaejang (spicy beef and vegetable soup) was good but we didn't try it this time. Also, don't sleep on their black sesame and yuzu ice cream!“
“My friend and I ordered cold soba noodle combination with fried shrimp and veggies, takoyaki, curry soba and fried cartilage. They were all on point. The handmade soba noodles were cooked just right - chewy and bouncy. The fried shrimp with sweet soy sauce on top of white rice was also ?. I highly recommend this place!FYI, my friend is Japanese, and she approves as well!“
“I’ve lived in San Francisco for years. So, I know Pho! And, tbc it takes a ton for myself to feel motivated enough to even consider offering up any kind of review. This place is on par with all the high end Asian cuisine restaurants you can find in the OC. Broth tasty. Meat lean and tender. The server was friendly and consistent. And, with a trendy, up beat atmosphere, that invites you in, too. Chloe took care of me like I was fam as a first timer. I do value great service. And, the cooks (wud up, Matt!!) know how to throw it down. Go here if you’re looking for a satiable dish, and you’ll be happy that you came.Vegetarian options: Superb option.“
“Place doesn’t look like much but the food is amazing.They DO NOT have any vegetarian or vegan pho for which I considered to give 4 stars but the rice bowl with crispy tofu was really good.My son confirmed that beef pho is also great.Price was also very reasonable.“
“This review has to be pure FIRE!!! That honor goes to Fusion Corner, which is one of the OC's (kinda) newest hot spots. Trust me when I say you do NOT want to miss out on this place!I went in with a bunch of foodie friends to try out some of their Asian fusion cuisine, and every single dish was off the hook! Everything they post on their social media is exactly what you get. This place has a casual vibe, and it's a great place for family and friends to gather.We started off with the Fried Roe Fish Balls and Popcorn Chicken. The fish balls came out hot and fresh, and they were slightly crispy on the outside with the soft texture you'd expect on the inside. The chicken was really good, crispy, and not greasy at all. I liked the dipping sauces they both came with, too. Next up was their famous Lomo Saltado Fries. O M G!!! This had me salivating when I saw it from afar before they even set it down on the table. The shaken beef on top of those perfectly fried, crisp fries was a party in my mouth all by itself!The final dish was the Back-Rib Pho, which has got to be the sexiest, beefiest bowl of pho to have ever hit my palate! I mean.. do you see those humongous beef ribs?! We had so much food left over AFTER we tasted everything. We each got to pack a doggy bag when we couldn't finish it all. You already know my motto: "Don't waste!!" LOL!To wash it all down, we had Thai Milk Tea (comes caffeinated or not, your choice), and the Lychee Rose Tea. I had the latter, and I loved every last drop of it. They even garnish the top to make it pretty, and I love pretty drinks!Parking was not the greatest, as it is extremely limited next to an apartment complex. I parked in the Wendy's lot next door (oopsie, lol). Prices here are very reasonable!! The employees are super friendly and answered any questions we had.I highly recommend Fusion Corner if you have an insatiable appetite but also want to keep your wallet happy. The best part is these guys are open late late, like 1 am late! Don't waste another minute. Make your way to Fusion Corner NOW!!! ;)“