50 Best Vegetarian Restaurants near South Boston

“The food, the service & the ambiance are excellent. I got a breakfast burrito with a side of avacado. So fresh and delicious. I could only eat half because the burrito was so big. I added sausage to it for an extra dollar or so. I believe this is a family business and they take great pride in quality, quantity, cleanliness & great service. They are celebrating 20 years in business which says a lot. Parking & off street parking available. Highly recommend as I am becoming a foodie!“

“We had a celebration in honor of my son's first communion - the food was superb- we had great service and didn't feel rushed at all. To top it all off, we ordered a cake and it was amazing - the quality of the cake exceeded our expectations and it was as delicious as it was tasteful and beautiful. Thank you Capo for making my son's special day even more special!“

“The warm lighting and dark wood drew us in as we slid up to the bar for food and drinks. Fresh baked biscuits and juicy fried chicken were paired with just the right amounts of slaw, pickles, and spice in the Chicken and Biscuit sliders. The truffle fries were covered generously with aged parmesan and came to us perfectly crisp. The slow burn of horseradish in the Alabama white sauce made us want to slap the chef and order another round of wings to go. The food is fantastic! We’ll be back to see Stephanie at the bar and all the great staff at the Playwright.“

“Food quality is cheap ingredients. Veal is tough. Service is rushed. Cheap tomato sauce. Servers are overwhelmed and rude“

“the oysters are out of sight! delicious bravo! bouillabaisse was amazing! I did like my server. I do suggest they get some sleep nobody was smiling.“

“We went for dinner last night, the service and food was amazing. The Chef is so friendly and personable. All the staff was so nice. I will definitely be back and I strongly recommend this restaurant!!“

“Very Energetic! Bartender was fantastic“

“Very busy night but only waited 20 minutes. Gary was our waiter and he was exceptional!My daughter and I had the soup and it was perfect as usual. Noodles and seafood were cooked perfect. Anybody who whines about Q….” Ain’t got no soul” Thanks for another great meal!“

“We got very fortunate and grabbed a table as soon as we came in, it was Marathon Monday. Order the mushroom pizza and the kale and nappa cabbage salad. Both came very quickly, and was delicious. Our server, Israel, was amazing. Very knowledgeable and caring. He was fantastic. A great place for food....enjoy“

“Great atmosphere…incredibly eclectic drinks and fabulous food! All great!!!“

“Mimi was a great server! She went above and beyond to deliver us our dessert in a to-go box while we were waiting outside for our Uber when we ended up leaving before it came out (ended up being some sort of mix up with the kitchen and we had to leave to catch our ride but she was the real MVP because the profiteroles were amazing!!)“

“Lovely spot with spectacular views of the water. Beautifully designed interior. Delicious, creative food. Great service.“

“We visited from Austin and had to try it out before the Celts game, loved it so much we went back the next day as well! Great pizza, great convo with staff, great atmosphere.“

“Decided to go out for dinner with a few friends and it was delicious. I liked the citrus dressing on the avocado salad. The filet mignon was tender and flavorful. For dessert, green tea ice cream is a must!“

“Listen, David Portnoy needs to get his fucking skinny jeans on, and head east cause this place fucks. I've lived everywhere from Boston to Seattle and everywhere in between and this pizza does something to me I've never experienced. It's the cleanest most pure tasting pizza I've ever eaten. I just set down a slice, DIDNT have to wipe my hands and was able to type this. look at this picture. I couldn't stop. I'll fly across the country for this shit-sorry for cussing“

“THIS PLACE WENT FROM BEING ONE OF THE BEST GEMS TO A PLACE THAT FEELS SO UNCOMFORTABLE TO EVEN SET A FOOT IN. I'VE BEEN TO THIS PLACE FOR OVER 10 YEARS, SINCE PANDEMIC HAVE NOT GONE. WE FINALLY WENT, THE MINUTE I WALKED IN THE PERSON AT CASHIER SAID WHEN YOUR READY TO ORDER YOU COME HERE, BLINDED BY IT AS IS A RESTAURANT NOT A FAST FOOD SPOT I LOOKED AT HER AND ASK FOR THE MENU SHE LOOKS AT ME AND POINTS INFRONT OF HER TO GO GET IT MIND YOU, THERE ARE 3 OTHER PEOPLE BEHIND HER WHO WORK THERE .....I LET IT PASS AND TRIED TO GIVE THIS PLACE A SECOND CHANCE COMING BACK THE FOLLOWING WEEK AS THE FOOD ACTUALLY WAS GOOD THE WEEK PRIOR. WELL SERVICE WAS ONLY WORSE THIS TIME AROUND, THE WOMAN AT CASHIER LOOKED BOTHER BY JUST BEING THERE TAKING OUR ORDER AS THE TIME PRIOR OTHER PEOPLE BEHIND HER WHO ALSO WORKED THERE STANDING JUST THERE. WE GET OUR FOOD REALIZING I GOT CORN TORTILLAS ASKED IF THEY CAN BE SWITCHED TO FLOURONE OF THE EMPLOYEES RESPONSE WELL IF YOU DON'T EAT THEM THERE GOING TO THE TRASH AND I AM LOOKING AT HER LIKE OKAY IS FINE CAN I PAY FOR AN EXTRA ORDER OF TORTILLAS OF FLOUR. THE AMOUNT OF DISPLEASSURE THESE WOMAN HAVE BEING THEIR IS SO UNCOMFORTABLE DON'T SPEND YOUR MONEY WHERE YOU DON'T WANT TO BE SERVED, ASIDE FROM THE FOOD FEELING SO RUSH THIS TIME AROUND AS WE GOT THERE AT 8 THEY CLOSED AT 10PM. I UNDERSTAND RESTAUTANT INDUSTRY IS NOT EASY BUT FOR ME TO GO TO AND SPEND MY MONEY IN A PLACE THAT FEELS SO FORCED TO WORK IS NOT WORTH MY TIME NOR MONEY.“

“Delicious food and drinks in a cozy and dimly lit restaurant! Reservations are only for the pre fix menu so we did walk in on a weekday evening and had about a 20-25 min wait. The food was delicious - tried the lumache (gochujang bolognese) which was unique but our FAVORITE was the wild mushroom lasagne over spring onion chutney! The Szechuan peppercorn spiced drinks are interesting - recommend trying since they are unique! Tried the bread pudding and it was yummy - the bread is soaked in the equivalent of melted vanilla ice cream and had almost a mochi texture. The bread used in the dessert is the same bread given at the beginning which is house made and so fluffy“

“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.“

“Great Italian food. Felt like I was back in Italy eating Street Food. Amazing Quick, Cheap and delicious!“

“Fun ambience. The staff seem to be having a good time and are very organized. The brown butter pancakes and (especially) the pupusa were outstanding. Good London Fog too. We walked to the Arboretum after brunch to top off a wonderful spring morning.“

“As a sales rep, I’ve taken clients out to the best of the best steakhouses in NYC. Delfriscos, Wolfgang’s, Sparks, Ruth’s Chris, and beyond. Jeremy at the bar was ridiculous. Put up with my stupid Dad jokes, and delivered on all levels.Bro, if you’re reading this. - OPEN YOUR OWN BAR.I ordered the Porcini rubbed Rib Eye here at the Capital Grille Boston. It was SICK. UNREAL. Best steak I’ve ever had.A full fun bustling bar. Everything you’d want for a fun night out.Go. Order whatever. You won’t be disappointed.“

“Great experience, our waiter Brian gave us Great service and recommendations. The food was AMAZING! Steak melts in your mouth!“

“Top notch dining experience in all respects. The menu has so many wonderful things to choose from, it was hard to decide. The portions are very generous, this goes for the starters as well. All three of us, loved our meals....it was the best dinner any of us had had for quite some time. We had a fabulous waitress. I am sure we will all be back sometime soon.“

“We have been to The Haven often; it is one of our favorite places. This is the first time I have given it fewer than five stars. For some reason, both of our meals -- I had the fish and chips, my wife had a burger -- were particularly greasy and didn't sit well with us afterward. This was an anomaly, and we will certainly be back.“

“Excellent food! Great service! Very friendly and attentive servers.“

“Great food and beer selection“

“Awesomeness in their great food and wine list“

“Crazy busy there tonight, but overall was a good experience“

“One of the best and most memorable dinner in recent memory—“

“Left another place to come here because the customer service was bad. What a 180. Citizen staff was friendly, great w/suggestions and helped secure me a seat at their busy bar. Had two great cocktails and a delicious pepper seared filet. Well done Citizen Pub!! I will be back!“

“Found this spot in a company visit 3 years ago, and it is a MUST visit whenever I am in Boston! The variety of chefs who provide dishes to the menu is a guarantee for something special. This trip it was a fresh lobster roll with a cup of tomato bisque. OMG it was SO so good!“

“Had a great breakfast! Food, drinks, and service were exceptional!“

“Very small spot on the corner. I was by myself so I was able to be pointed to a seat on the corner window by the door. It was really noisy and crowded in that spot. I ate quickly, and don’t stay long.The ladies were all nice who served me.I ordered chicken pad Thai medium. I felt the “medium” was more bland than should have. I prefer more spice. I also asked for double protein but the one gal didn’t get it communicated in time. No biggie, just didn’t get it. Saved $3 by not adding it.Prices were decent. Service was fast. Food was good. Would recommend to others but maybe for takeout.“

“Food was amazing! Friendly staff.“

“I kid you not - one of the best breads I've had in a while. There's a reason why people wait in line for this place. (Don't worry the lines aren't too long and go pretty quickly). I bought some croissants and a Demi baguette - it was foolish of me to think I'd wait till I was home to eat the baguette! Worth the visit and can't wait till I'm back! Also can't wait to try the coffee bar next door...“

“Great service and the food was phenomenal!“

“Excellent menu (and preparation) for those who are looking for something beyond typical Italian. Wonderful ambiance and table arrangement. Great place for a romantic dinner or two "best friends" couples; there's a feeling of intimacy about the place. I would not necessarily recommend it for large parties.“

“I love it there my first time there and the staff’s were amazing and I did enjoy everything“

“Absolutely great food and service.“

“Phenomenal food, wine, and service. Some the best food I’ve had in Boston.“

“Delicious and safe dining experience- the food was unbelievably fresh and creative. All servers went out of their way to be attentive and friendly- the mulled wine was the perfect beverage on this chilly afternoon! We brought blankets- and used them!“

“Great food, wonderful service. Very attentive staff.“

“Delicious food, very handsome wait staff.“

“Excellent service Delicious food Large portions Outdoor eating“

“stuffed cabbage (rice + pork) smothered in tomato sauce. middle — grilled kielbasa on a bed of ‘bigos’ aka hunters stew (fresh & cured meats + mushrooms + sauerkraut) right — variety of boiled pierogis + caramelized onions & bacon bits. everything deserves the ‘chefs kiss’ rating. this is a sampler type plate, but it was the perfect dinner that day.“

“Great option for a relaxed Dim Sum Brunch!“

“Their Monday to Thursday happy hour 3 course meal was awesome. Great portions, high quality and friendly service.“

“Excellent food, service and atmosphere. Highly recommend.“

“We booked the private dining area and had a great experience. Service was great and we were not rushed at all. Food and drinks were good and the overall booking process with Zoey was easy and transparent.“

“I was in Boston for work and stopped here for Mother's Day. I expected to see a bigger brunch presence but it felt just like a regular cafe. The food was decent but nothing exceptional. The prices were decent though. I ordered the Strawberry Jam filled Donut and the House Breakfast Plate. The bacon was chewy and didn't have any flavor. There was a tomato sauce included in the plate that seemed out of place but pleasantly went with everything on the plate. The place was busy so seating was an issue.“