“The quality (of the food), atmosphere (elegant and modern), and service of this restaurant are top notch. Step into this place and it’s as you’re transported to a restaurant at a fancy Seoul neighborhood. Dinner for 3 cost us $150 which was great value given the quality, atmosphere and service provided. For example, one of our dish was grilled clams and we were blown away by their size. They were gigantic, abundant and FRESH! The patrons were all locals and some families. Will definitely return.Parking: The restaurant has a free parking lot. There's also paid/unpaid (depending on the day/time) street parking, right in front of the restaurant.“
“I love Anytime because the vibe is a bit more fancier than other regular pochas you would go to in Fort Lee or Palisades Park.The servers are always nice and attentive.The food is top notch.If you order the honey makgeolli (rice wine) the servers will slice up real honey and put it in your glass.“
“Love this little gem of a place I found! Their dumpling soup is 5 stars. The dumplings are handmade, delicious and humongous! The broth is SOOOO good. I love how they sell you their handmade frozen dumplings for a great price. Just bought some today! This is going to be my new fav go to!“
“I really liked this spot. We had the galbi jjim + nangmyin +bibimbab combo with a small size for two and it was the perfect portion for us (we probably eat less than average though). Galbi jjim and nangmyun have strong flavors which are to my liking, but my wife found them too salty for her. Side dishes are better than average imo. Atmosphere is decent, kinda reminds me of old school restaurants in korea. It is on east side of Fort Lee where it is bit less busy. If you like flavorful ggalbi jjim, i strongly recommend this place.“
“We came in right when they opened on Sunday. No wait. When we left at around 1:30pm, there was a huge line waiting for tables.High quality, fresh meat cooked to your perfection.- Ribeye is a beautiful marble piece of meat and they even asked how you like it!- Small pork combo has pork cheeks, belly, and pork butt, ranking from fattest to leanest. They grill the meat with side veggies like onions and kimchi, which added unique flavors to the protein. In addition, the combo comes with 2 sides and you can choose among steamed egg custard, soybean paste stew, and kimchi pork stew. The size of these sides are tiny, but the flavor is ?.- Side dishes are a good combination of kimchi, radish, and salads! We asked for lettuce wraps for the meat as well. Everything is perfect.- They gave 3 pieces of pork skins on the house. It was cooked with pineapples and are very chewy. Great addition to the meal:)Would come again for their other dishes!“
“I’m coming here for its handmade tofu but honestly that was the most disappointing dish we ordered. The tofu was very dense and firm, can’t really tell the difference between the three flavors. The other dishes are surprisingly good, especially love the bossam!“
“I couldn't take a picture because I was busy eating. The best raw ribs I've had since coming to the US! It's extremely delicious. People who like meat will like thicker meat. The meat is thick and soft, has a good chew and is full of juice. Not a single flaw. It's not a soju restaurant, it's a rib restaurant. Lastly, I enjoyed the clam sauna and ate kalguksu (noodle soup) in cool clam soup. It's been 7-8 years since I stopped eating kalguksu, cold noodles, and japchae to cut out carbohydrates, but this soup isn't one I can tolerate because it's low in carbohydrates. I ate all the delicious radish radish without any regrets. I promise to try yukhoe sometime soon. Photos were uploaded then. ?“
“This is the first chicken restaurant I've been to since moving nearby, and it's so delicious! I ordered crispy chicken and soy sauce, and I'm very satisfied because it's not too spicy and doesn't smell like chicken! The owner was also friendly~ Highly recommended~“
“I stopped by here on a business trip. As expected, the soft tofu eaten in North America is more delicious than the soft tofu eaten in Korea. I ordered seafood soft tofu and stir-fried squid combo and both were delicious! It's provocative!“
“Due to circumstances, I can't go and eat there, so I've had Uber delivery for 3 days in a row now (trying various things). The quality of the food is incomparable to other restaurants. It's on a different level. Each and every sauce is made with care. They package it well. I had a question about the menu, so I called. When I did that, the female waiter (not Korean) was really kind! She explained it to me while shouting a little and said that she was sorry for yelling at the end because the store was too noisy. Even though she was busy, the waiter explained things so well! The food was great too!! I want to go and eat it warmly. I think it will taste better.“
“I came by with my friends around 7pm and there was only about one other group there. We ordered on the kiosk and sat down for our numbers to be called. I liked the self-service aspect of this place, it definitely made things more efficient. We all ordered a different dish and they all tasted great! The signature beef kooksoo (large) was very flavorful and a huge portion of noodles. My friend tried the galbi jjim and he said "fantastic/outstanding, I'd definitely eat again." My other friend tried the king rib jjampong and he said it had a delicious broth/noodles but the meat was alright (but still good overall). He felt that the "regular spicy" was the perfect amount of spicy. I definitely enjoyed the convenience of this spot and id definitely come back.“
“This place has the best jok bal (pork feet) in Fort Lee/Cliffside Park.Also recommend their pork bone soup with potatoes - it's hearty and not too spicy, yet full of flavors. However it's not the best I've had.Price is fair and service is friendly. Plenty of parking in the plaza nearby. May need to wait on weekends.“
“Tl;dr great soup dishes, loads of meat, very small sitting area.Came here after a ski trip and was the perfect meal after a cold day. The sitting area was tiny and some dishes are takeout only but the soups they had available were delicious. Each dish comes with rice and it was loaded with meat.“
“A dependable spot for a quick bite of lunch. Their employees are always efficient and courteous. I frequently pick up either a kimbab or one of their lunch specials - delicious and great value. They recently put some work into upgrading their decor as well, so if you want to sit down and watch some Korean language television while you eat, also a good option“
“As a Korean born and raised in Korea and someone who recently moved to NJ, I have been looking for a great mandoo (dumpling) place in NJ and Mannane is like an oasis to me! Their dumplings are top notch in terms of flavor and fresh/cleanliness, and the owners are super kind and amazing. Cheers to Mannane for making my dumpling dream come true!“
“Although I'm a regular at this Korean BBQ spot and have brought friends multiple times, I have to say the pricing is a bit steep for the portion sizes. While the quality is good, there's room for improvement in matching portion sizes with the cost. Overall, it's a decent option for Korean BBQ, but be prepared to pay a premium.“
“Whenever I worked from home, I had a hard time eating.Buying and eating at Duri saves money compared to buying groceries for meals.I think it tastes better, so I use it often.There is a wide variety of menus, so I use it on weekdays and weekends so I don’t get tired of it.“
“The lunch box is full of warmthI highly recommend these precious lunch boxes and side dishes that you won't get tired of eating every day, each side dish is really neat, and has the depth of the food you would eat at a high-end restaurant.“
“This is the K Bar place that I want to comeback again and again. The food it good but better than food is there staff!!!! The girl and boy in there so welcome and not Attitude. We feel relax and enjoy while we eat . Definitely come back more often:)“
“Loveddd the spicy popcorn chicken! I should gotten the large. Very flavorful, there is a definite kick and a burn to the sauce. I will definitely return to try the original flavor and get the large popcorn chicken again. The cashier was very polite and I appreciated the care she applied to packaging my order.I hope everyone has a great new year.“
“Stopped here on a trip back home, by chance as we stopped at the HMart around the corner. Beautiful space and waitstaff were so welcoming! We weren't up for a big meal but we got the mandoo soup and dumplings for our daughter. I know I probably should have ordered noodles as that is their specialty, but was unsure if it would affect my sugar levels a lot. I guess the mandoo wrappers would have similar effect, so, oh well! We were greeted with a warm broth tea that was delicious, a little salty, but so comforting on the cold day. Loved our mandoo soup! Flavor was so good! My only wish was that the mandoo in the soup was smaller. It was bigger than golf ball size and was a little difficult for me to eat without feeling I was doing so "inelegantly". They were filling too, but so much to bite into. But this is just my personal preference. Overall, great place and great food, with lovely ambiance and wait staff.“
“I have a 19 month old and Charim is the only place I trust and regularly bring home banchan and soups for her ever since she started solids! I’m so thankful to the owner for giving my family the option for organic, clean, and tasty everyday Korean food. I especially love their japchae and always grab one “
“First of all, the ingredients were so fresh and the food was all delicious!!! They kept refilling the broth, so I ate delicious food without any inconvenience ? The mango sorbet they gave me at the end was the best dessert ever ? The staff and owner were so friendly that I couldn't help but leave a review ? I think I'll stop by every time I go to New Jersey!“