50 Best Seafood Restaurants near Fort Lee

“This place has both Korean BBQ grill and traditional Korean dishes. Actually it has a surprisingly wide selection of traditional Korean dishes despite the name. Interior is nicer than most others. Service was great (they grill it for you table side). Parking available. Lunch specials too. Very comfortable and delicious spot. I will be back!“

“Great food & awesome service !!!“

“A small place but good food!“

“so fresh. highly recommend everything on the menu is so good“

“Really good dumplings! A lot of places leave me sick after eating dumplings. Especially store bought frozen ones. These are both amazing in quality and taste. I love their shrimp and kimchi pork dumplings. I need to try the rest. You can buy them freshly steamed or frozen.“

“Was in Fort Lee from Dallas, TX. We stopped in for dinner and was very pleased with the staff. The food was fantastic. We had the spicy wings for an appetizer and they were the best wings I ever ate. The baby back ribs were cooked to perfection and the corn on the cob was very tasty. Wish they had a location in Dallas,TX.“

“Very nice I enjoyed the food“

“Bada Story is hands down one of the best Korean restaurants in NJ! The atmosphere is cozy and authentic, perfect for a casual night out or a special gathering. The seafood dishes were incredibly fresh, and the flavors were outstanding. Their hot pot and grilled seafood options are must-tries, packed with bold, delicious flavors that feel just like a meal in Korea. The staff was attentive and friendly, making sure we had everything we needed. If you’re looking for an authentic Korean seafood experience, Bada Story is the place to go. Highly recommend!“

“WOW WOW WOW! I am truly blown away at this place for everything it has to offer. It's tucked away at the end of the plaza, however they have some of the highest quality and most TENDER meat I have ever put in my mouth. We dinner in for the new KBBQ meats they just added to cater to a larger audience and it is truly the most tender meat I have ever gotten at any restaurant, not just for kbbq.They have servers cooking for you, cutting you portion sizes, and serving you. They are the nicest and most genuine people I have ever met while dining at a restaurant even though I don't speak Korean. They friendly encouraged me to try different ways to eat the food to showcase their culture and it was like eating at home with a family friend.I highly highly highly reccomend this place to try. You can see we got the beef short ribs and the nunkkoch galbisal which was INCREDIBLE. The photos look as good as it tastes forsure. I barely needed to dip in sesame oil/ salt because this meat was so tender.

Kid-friendliness: Perfect for kid or catching up with friends over food!

Wheelchair accessibility: Yes! They have an onramp.“

“Food can't be better. Excellent service and beautiful restaurant. We first went to Hav and Marc in Bahamas and loved the food so much that when we came back to NY started going to the one in the 11th Avenue. Highly recommend this place“

“One of New York’s hidden secrets. Not to be missed.“

“This is a real gem of place. The food and wine is perfect. A beautiful and unique menu. Staff are friendly and efficient. Gorgeous venue, loved the rock music. Highly recommend.“

“Food and drinks were absolutely delicious and the staff was lovely! So patient and attentive, would definitely go back again.“

“Despite the cool atmosphere, good vibe, and enjoyable drinks, our experience was hindered by inattentive service. We waited at the bar for quite some time, trying to catch the eye of two different waiters, but were largely ignored. It was disappointing, especially given that they were pretty much right in front of us, backs turned, walking by and seemed to be doing everything possible to actually serve customers.

The shrimp were not very good given the price. The tuna tartar was excellent.“

“Maison Premiere provides outstanding service and features a thoughtfully curated, albeit limited, menu. The wine selection, though not entirely to my liking, pairs beautifully with the seafood dishes. The ambiance is exceptional, and the staff delivers prompt and attentive service. However, despite her warm and welcoming demeanor, the hostess appeared to struggle in distinguishing between patrons seeking a full dining experience and those dropping by for a quick drink.“

“Moono is an absolute gem! The galbi jjim is unforgettable—perfectly tender, fall-off-the-bone beef braised in this rich, savory sauce that’s both comforting and packed with flavor. It’s seriously one of the best versions I’ve ever had. And then there’s the Pyongyang cold noodles, which are refreshing, delicate, and incredibly well-balanced. The cold broth is light yet flavorful, and the noodles have just the right chew. If you’re craving authentic Korean flavors with a sophisticated twist, Moono should be at the top of your list. This place truly celebrates Korean cuisine, and I couldn’t recommend it enough!“

“Excellent and comfortable affordable“

“exelente comida y ambiente, muy recomendado.“

“Amazing Dining Experience, Delicious Food, Private space with lovely Staff!!!“

“Most amazing seafood. Go for happy hour. Get all the oysters. The lobster pasta made my husband weak in the knees. He won't stop talking about the olive brine Bloody Mary. THE BEST.“

“What a fun place!
Sat at the small but comfortable bar for dinner with my wife.
The drinks were excellent and well crafted, sampled a couple of them.
Food was wonderful, had the lobster/clam sliders and the Halibut for entrees. Both were so good. I wasn't sure if the sliders would be, as I never get clam strips, prefer fried whole bellies at other places, as strips usually have almost no flavor. But these really had great taste, for sure they were very fresh (as I guess they should be from a restaurant with clam in the title :)
Great service, even on a busy Friday night!“

“"Outstanding food and presentation. The service was fantastic, especially from the hostess“

“The flavors were great and will be back next time. Any food lovers out there?“

“Celebrated my husband's birthday. Had 2 rounds of caviar- 1 as is with blinis and 1 in re-stuffed potatoes. Tasty BUT the as is should have been accompanied by grated eggs and onion, and while the potatoes were delicious, we do not believe the caviar itself was the Royal osetra touted on the menu. The color and taste belied a lower grade. Also given how much we spent a manager should have checked in on us. The strip steak we had was surprisingly slightly tough too. But , our waiter was good. He did forget to serve my husband's coffee though. So overall 7 out of 10.“

“Beautifully prepared delicious food!!“

“Kann ich nur empfehlen, in Service, Preis und Geschmack nahezu unschlagbar! Seiten so gut in NYC gegessen, sei es Seafood oder auch Anderes. Bei uns waren es: Appetizer: Spanish Octopus Entrée: Bone-In NY Strip Dessert: NY Cheesecake P.s.: Es gibt auch vegetarische Gerichte.“

“Atmosphere, amazing! Food, top! Jeffrey, BRAVISSIMO!“

“Ocean Prime is a must if down in NYC. We had came for my wife’s birthday and had an amazing experience. Our serve Ripon was amazing and made great suggestions for drinks, entrees, and desert. He made sure my wife’s birthday was perfect. The food was amazing and the drinks were great too.“

“Grilled Branzino, Mushroom Pad Cha, Seafood sous Padang, Crying Tiger, Tom Yum fried rice

All absolutely delicious, each authentic and rich in flavor, literally could not put my utensils down; the depth and variety of flavor between each dish was immaculately prepared“

“I had a wonderful time, the food was delicious, strong drinks. Plenty of food, beautiful restaurant. Definitely worth it. Plus we got a little loud and they were fine with it. Didn’t feel threatened lol“

“I've had the privilege to dine in many amazing restaurants around the globe and even privately in the kitchen of some famous chefs. I can say with absolute authority that this was one of the best dining experiences I've ever had. Absolutely amazing from first bite to last! Make sure to opt-in for the savory beignet as well. It was superlative. I'll be envious of anyone getting to dine here until I have a chance to come back again!“

“Had always heard great things and I can confirm that they hold up. They have some outdoor seating so we took advantage of that. Ordered the Sabry’s Combo (shrimp, calamari and salmon) which came with salad, bread and rice. Also got the mixed Tajine (shrimp and calamari) which was incredible. Definitely be sure to save your bread to dip on the Tajine. While we were waiting for our food, the owner popped his head out to say that they had a special soup that day so we decided to try it. It was Molokhia or green soup which had shrimp in it. Everything was delicious and I’ll definitely be coming back“

“I highly recommend Oceana on 59th. It’s rare that give 5 stars, but I had dinner and tried the four course option that was perfect. Everything was delicious. The portions were good since it was four course. I’d eat here again and I’m curious about the other menu items. It was flavorful, fresh, and light. Yellowtail crudo had a lemon zip with olive oil; lobster scampi linguine (the noodles were perfect and I could have eaten a pound of this); branzino had a crispy skin with a zesty green sauce; and millet feuille that had a citron cream like key lime. $119 plus tip. I had water.“

“service and food was amazing“

“excellent, sat at bar, impressive food, look forward to returning“

“Our server, Alicia B, was kind, attentive and prompt. We had a fantastic birthday celebration for my seafood-loving son, the food was delicious, plentiful and reasonably priced, and the fun crab character with sparkler & dessert singing Happy Birthday was the cherry on top.

Dietary restrictions: They were sensitive, asking if we had food allergies upon taking our order.

Wheelchair accessibility: One member of our party walks with a rollator and we had no problems at all getting in or seated, very accessible.“

“The most delicious seafood I’ve had in a very long time, super fresh, flavorful and great portions! Genuinely impressed with this place, not only was the food amazing but the staff, service and decor was 5/5. Will absolutely be coming back!“

“Loved this place!!! Highly recommended!!!!“

“Last night i went to burgers & lobster. We were welcomed with a friendly host. When we arrived at our table the menu was ready. They have a very tasty menu. Things i recommend are the connecticut lobster roll and the chili garlic shrimp. Our server was very nice and enthusiastic. The drinks were also good. I would like to come back!“

“Fabulous dinner with family. It was a beautiful restaurant with great food and staff. It was quite busy so it was by no means quiet but it was still A very pleasant experience. Would Highly recommend for a great steak or their chicken parmigiana was also amazing.“

“Ilis was highly recommended to us by a friend who is a chef, after we asked about suggestions on restaurants in New York that truly push boundaries. It did not disappoint. While we are quite familiar with the concept of radical local sourcing and seasonal cooking organised by colder and warmer days, (yes, days not months), Ilis still managed to surprise us. We opted for the market menu, which is tailored to the ingredients available on that very day, and were treated to an additional dish. Each course was impeccably well prepared and presented effortlessly, and fun! The natural taste of the ingredients was allowed to shine, offering the rare opportunity to unspoil your palate and rediscover how herbs, vegetables, and meat/fish taste on their own, when not suffocated in fat, sugar, and spices. This, we believe, is the key to the success of Ilis and its chef Mads Refslund: being able to keep the dishes almost naked while never loosing the culinary direction. An absolute standout was the extra dish: raw tuna scraped from the dorsal fin spine, followed by the other side grilled with sesame. It was nothing short of a feast! Another memorable feature is Ilis' book of ingredients, which you can browse through between courses. It offers insight into their sourcing, philosophy, food preferences, and quirks (giggle). Lastly, the open kitchen is from another orbit, with its wood-fired charcoal oven, open barbecues, and dedicated adjacent fish and meat smoking stations. We could rave on and on about it. Very special place, which easily deserves six stars.“

“Amazing food and service!“

“We ordered the corn fritters and lunch entres. We got appetizers from ordering the lunch menu, and got vegetable soup and spring rolls. Everything was very yummy, the corn fritters are crispy and delicious. The pad thai, pad see ew was good. Thank you!! Will come back again“

“We loved the restaurant, all the staff were very friendly, they helped us choose the best from their menu, the food is delicious, pleasant atmosphere, the best option we made to start our first day in NY. (It's Halloween, they gave our baby candy and a teddy bear).“

“We had an incredible experience at Milo’s! The food was delicious, and the ambiance was perfect for a memorable evening. A special shoutout to Manager Yan, who went above and beyond to make our dinner extra special. Not only did he ensure we had the table we requested, but his warm and welcoming nature truly elevated our experience. Thank you, Yan, for your kindness and for making our night unforgettable.“

“Memorable meal! Went with a larger group so ordered almost everything on the menu. Every dish was really good, a few were truly incredible (the chicken was up there with the best I've ever had). Good vibes & service. Spacious. With drinks expect $200 person, but we were all stuffed. Highly recommend!“

“Amazing service and oysters!!“

“Delicious & great service! We loved Esca but this was also v delicious & v healthy. Room is pretty. The bar is not as cozy & stylish as it was in its former iteration but overall we will be back & wish them great success! Great space & option including while in the theatre district, Sony Hall, etc;))“

“Highly recommended. Very good food.“

“Nice atmosphere, very professional and friendly staff. Best caviar and great gourmet food selections.“