50 Best Korean Restaurants near Astoria

“Overall very impressed with the food quality, especially the melt in your mouth tender meats. Appreciate how the meats are halal & no alcohol is served. Prashant is an absolute delight - knowledgeable, kind, and accommodating. He and the whole staff made dinner a wonderful experience.“

“Finally tried KAL in Astoria and it did not disappoint! We had the kalbi jjim, yangpoon bibimbap, and soybean stew. Everything was absolutely delicious and full of flavor.

Only managed to get a picture of the galbi because we jumped into the food way too quickly 😂. My wife is Korean, so her approval definitely counts and she loved it! Definitely coming back.“

“Such a beautiful restaurant with an amazing atmosphere. It's definitely a great spot for taking photos, celebrating a special occasion, or simply enjoying a nice meal with family. The service was also excellent. The staff were very polite, friendly, and attentive, which made the whole experience even more enjoyable.“

“The food is actually really good, the prices are affordable too! I got a medium size boneless chicken and it was a lot of food, crispy and delicious! I also ordered rice cake which was good but a little soft to my liking but still over all delicious!“

“Totally loved my experience here! The chicken was soooo GOOD and DELIGHTFULLY DELICIOUS!!! Tina, my waitress, made it even better! Her customer service and welcoming hospitality was above and beyond.!!! Thank you Tina and whoever FRIED THIS CHICKEN!!! If you don’t clean the bone then you didn’t eat good chicken!!! ♥️♥️ Definitely coming back again!!“

“Love this please try the tasting menu with friends so delicious!“

“The food is delicious😊“

“Really nice vibe and different dishes! Also got the miso blazed black cod with ravioli. We got two for three + other dishes.
Also the spicy rib!!! So good.
Tried to come back last week but I guess it was closed the night I was in town..“

“Amazing, unique and delicious food in a very cozy setting. Be prepared to meet your neighbors as you adventure through one delicious plate after another.“

“The flavors were sublime, I can see why so many chefs recommend it!“

“I had a wonderful experience here celebrating someone’s birthday! The staff were very attentive and every dish was a hit.

We splurged for the 14 day aged duck and it was so worth it — it’s now my favorite duck I’ve had in NYC! I’d recommend coming with st least 4 people if you order it.

The pan con tomate and frog legs were surprise hits for me, and I loved the chai tres leches cake for dessert.“

“Fast service, good food..“

“wow great fun take on traditional busan style food.
I thought the Spicy Monkfish was very flavorful and good and the dolsot albap was surprisingly very tasty. Im usually not the biggest fan of albap but this was not too fishy and the crispy rice on the bowl was very pleasant and went well with the dish.
Duck bulgogi probably least special and ok to skip but not bad.“

“lots of food for a good price!“

“5/24 Update, the restaurant invited me back for a meal to redeem their service. To be fair, the restaurant was busy for yellowtail season so understandable.

The food was amazing, we got the scallops rice, salon pasta, Wagyu ribs and the clam soup. I prob would do without the scallop rice for future but everything else hit the spot. Esp my favorite, the clam soup.

Thank you Won and the Capitan of the restaurant for taking care of us! I will definitely be back soon again.

Previous update: Came as a party of one, was seated immediately. Sat and waited for 30mins, no one came to serve me or take my order.

Trendy spot, was excited to try the food, but terrible service.“

“This place is amazing. We tried the fava bean hummus - bursting with flavor and garlic forward (which I enjoy). The steak and grits was so buttery and delicious as well. The ice tea was a surprise stand out as well. To top it all off the service here is unmatched. I look forward to coming back soon.“

“Absolutely wonderful — hands down one of the best meals of the trip. Every dish we ordered was excellent: the watermelon salad, tuna, mandu, steak and potatoes, tteokbokki, and the sesame bread and butter pudding were all full of flavor and beautifully presented.

I loved the Korean-fusion small-plates concept — creative, shareable and really well executed. The cocktails were also excellent.

We sat at the bar for a 5 p.m. dinner before a 7 p.m. show, and the timing was perfect. Service was sharp, everything came out at just the right pace, and the bar had such a lively, engaging atmosphere with great conversation from the team.

Fun, flavorful, beautifully plated and full of energy. Would absolutely come back.“

“This was an awesome restaurant. The food was incredible, great views of the city, & delicious dessert selections. Definitely would recommend and will visit again 😊“

“Was very good meat and the atmosphere nice .“

“Great food. Good service.“

“Amazing experience tonight enjoying the bar menu. The team created a pitch perfect vibe, it felt like I was at a dinner party with friends (who just happen to be wizards at food and wine tasting menus). The service was exceptional: friendly and familiar yet still very high standard when it came to the details just as any other restaurant of this level. The food had some really standout dishes and the drinks pairings were so boldly experimental and amazing. I won't soon forget my experience at Atomix.“

“Delicious food , great service , fun night !“

“Really good food. Unique service and prices are the best. I totally recommend if you want a real Korean bbq. I travel from Connecticut to flushing NY totally worth it.“

“Great place to decompress, Service is A+.“

“The FOOD is fabulous. Great flavor combinations, beautifully plated, unusual but tasty food, perfect portions. I loved everything we ordered.“

“The care and creative that’s put into each dish is superb. The pre-fix is an excellent deal. And it’s fam friendly even though the food is avant-garde in style. Nice service.“

“Beautiful it an amazing place and genesis is my dream car the bloom tonic was amazing all the cars are so cute the staff is amazing never had the food to expensive without knowing how it truly taste but the overall car experience is so worth checking out if u are in ny“

“The food is awe inspiring.“

“This is the todo spicy Kim chi hot pot & The rice cakes with vegetables and Tofu“

“Brilliant Korean spread at Cho Dang Gol in midtown Manhatten. Specializes in tofu dishes so we plumped for the spicy tofu hotpot but also ordered some tasty beef and zucchini pancakes and spicy gochujang chicken. This eatery features on the Michelin guide and is always packed, and rightly so! Maybe a little on the sweeter side for my taste but isn’t everything in the USA? 😜 Regardless, it was stupid tasty and we inhaled everything“

“I loved it all! We got the shared galbi dish with two cold noodle dishes. The banchans were stellar, the other reviews didn’t miss on those, but for me the spicy cold noodle was truly amazing. I’d almost just want it as its own dish, but very happy we got it.

I’d recommend the galbi to anyone or the mini galbi, eat it with some kimchi!“

“Dining at Joo Ok in New York felt incredibly special to me as a Korean. I had visited Joo Ok in Korea several times with my parents, so I came with fond memories and high expectations. Somehow, the New York experience felt even more refined and memorable. The cuisine has evolved beautifully while preserving the traditional techniques, flavors, and soul of Korean cooking.

Every course was thoughtful, sophisticated, and deeply rooted in Korean culinary tradition. Even the desserts carried a sense of jeong, the warmth, generosity, and affection that are so uniquely Korean. I especially loved the beautiful tableware by Korean artist Myung Wook Huh. The vessels were works of art in themselves, and seeing the food presented alongside pieces by Korean artists made each course feel almost like an artwork of its own. There was a beautiful harmony between the food, the craftsmanship, and the space.

The interior was warm and intimate and made me feel as though I were back in Korea, while the New York city view outside created an almost dreamlike contrast. The service was gracious, polished, and genuinely warm.“

“We had such a wonderful dinner here! The short rib, pork belly, and perilla oil noodles were all absolutely delicious, and the drinks were complex, refreshing, and perfect for a humid summer evening.

A special shoutout to Jamie, who was only on her second day and was already so attentive, patient, and warm. She made the whole experience even more enjoyable. I’ll definitely be back! ✨“

“The best Korean cold noodle in Manhattan—and maybe all of NYC! They’re Pyongyang-style cold noodles served in a mild, delicate broth. The noodles have a high buckwheat content. I would rank them alongside some of the top-tier, authentic cold noodle houses in South Korea. A little more generous amount of garnish would be great, though.

Hwangtae hot noodles come in a clean, delicate, yet flavorful broth, finished with fresh perilla oil. I could tell high-quality ingredients (pollock and perilla oil) were used.

I truly enjoyed them. The sides and appetizers were high quality as well. I would visit this place again.“

“Absolutely spectacular cuisine 😍“

“⭐️⭐️⭐️⭐️⭐️ One of My Favorite Korean Restaurants! Seoul BAP is not just another Korean restaurant — the food is absolutely amazing! Every dish is full of rich, authentic Korean flavors with a modern twist. It’s truly one of the best Korean dining spots in the city. The cocktail menu is just as exciting — featuring creative drinks that perfectly match the vibe and flavor of the food. 🍹 Spicy Passionfruit Margarita – bold and vibrant with a Korean-inspired kick. 🥃 Bourbon Bee Hive – smooth, rich, and full of depth. 💜 Lavender Skies – crafted with premium gin infused with butterfly pea flower and lavender, finished with a touch of Amaro — simply elegant. And the newest favorite everyone’s asking for: 🌺 Midnight Hibiscus – a hibiscus-infused vodka cocktail with elderflower and gentle sweetness. It’s beautifully balanced and pairs perfectly with Seoul BAP’s contemporary Korean cuisine. Best enjoyed with Taylor Swift’s Opalite playing in the background! 🎶✨ Come check out Seoul BAP — where Seoul meets style, flavor, and good vibes all in one place.“

“Great times and great ambience!“

“Nice soup 🍜 delicious .....“

“in one word: satisfactory.

it didn’t meet the hype that i had heard online, HOWEVER it was a great spot.

for food, we had the cucumber kimchi, which was pretty great. much better than the cucumber salad at din tai fung, but smaller, and had a similar spice level, very low. definitely a highlight and a great way to start.

the ricotta toast was next, and it was ok. i wish we had ordered the caesar instead. as someone who adores a ricotta toast, i thought that the ricotta was really overpowering and i wish more flavor was there to compliment it.

we had the legendary burger, which was solid. not award winning, but certainly was great. the meat had good flavor, and i would recommend trying.

we also had the tater tots which were really great. exactly as described on the menu, and were my favorite item, tied with the cucumber.

as for the chopped cheese rice cakes, i would only recommend them if you are a fan of triple cheese mac n cheese or something similar. good dish, but i would have like to have known about how strong the cheese profile was.

what i will say is that the service was really incredible. we felt welcomed and satisfied at all times. huge shoutout to the waitstaff here. i would come back just for them honestly. super accommodating. thank you guys!“

“visit this place twice this month, the kids love it a lot. many different type of rice cakes 🍠 yam rice cake us my favorite 😍“

“Lovely, focused menu centered entirely on stewed beef in different formats. The soups are great but this is a place best visited with ravenous friends: you'll need extra mouths to feed to surmount the towering galbi-jjim, the best thing here and the best I've had. Staff do a great job too.“

“This is one of the most delicious restaurants I've ever been to, and the service is worth it!“

“We had a really great experience here! The staff were kind, welcoming, and attentive throughout our meal, and the service was smooth from start to finish. Everyone was very friendly and made us feel comfortable. We really enjoyed the food as well and would definitely come back again! 🫶“

“Mr. Dak is definitely a spot worth visiting if you're craving delicious Korean food. Everything we tried was fresh, flavorful, and beautifully prepared. The avocado chicken cucumber salad was light, refreshing, and a perfect starter. The wings were crispy, juicy, and came with amazing flavor options. The chicken with rice was incredibly satisfying with generous portions, and the ramen was rich, comforting, and packed with flavor.
The drinks complemented the meal perfectly, and the overall quality of the food was excellent. The atmosphere was clean and welcoming, and the staff were friendly and attentive throughout our visit.
If you're looking for authentic Korean flavors with generous portions and great service, I highly recommend checking out Mr. Dak. I'll definitely be coming back to try more from the menu!“

“Family-run feel—friendly, efficient, and welcoming. The vibe is local and authentic. The food is the highlight, with well-balanced flavors that let the natural taste of the meat and fresh eel shine. Fresh banchan is another nice touch. Definitely worth a visit!“

“Delicious and very well prepared dishes.“

“Plenty of parking, good food, good vibes.“

“I enjoyed the BBQ here. Our server is super friendly. Haven't eaten BBQ in a while so we all crave for it and it's a perfect time to take my son's gf who visited us here in NY. Definitely recommend this restaurant. We all enjoyed it. Cheers 🥂🍾🥓🥩“

“What a gem of a restaurant. We were a party of 3 and walked in- no wait for Sunday supper. Ordered yellowtail, tiger milk avocado, corn dumplings, tofu, sweet potato, cauliflower, noodles- exceptionally creative and well balanced flavors, spice, sour, sweet, umami, creamy and crispy textures, just perfect. Chef Kay is a very talented chef, and the wait and front of house staff were very sweet and accommodating. 10/10. Will return to taste everything on this menu. Nothing disappointed but the sweet potato, the tofu, and the noodles were standouts. Very charming space with cozy design and warm and dim lighting. Nice outdoor tables, nice bar.“