Customers` Favorites
Customers` Favorites
“Compared to a few years ago, a few of the menu classics from Kawasanja are still there!And then the surprise is that there are a lot of new dishes too!“
Customers` Favorites
“Really shockingly good Sichuan food. The mala flavor was really delightful, it was really pleasantly numbing and incredibly flavorful. We got the dry pot baby rib and kung pao chicken lunch specials and both were quite excellent. The kung pao chicken really stood out to me as being particularly flavorful and nicely spiced. The interior of the resturant was also gorgeous and not too busy during lunch hours.“
Customers` Favorites
“Food, service & atmosphere was top notch. Highly recommend! 5⭐️“
Customers` Favorites
“Fan Szechuan Restaurant & Bar is a fantastic find on the Lower East Side! Authentic, bold Szechuan flavors in a sleek, modern space with great service.🔥
The sweet and sour crispy jumbo prawns are my absolute favorite — huge, perfectly crunchy, succulent, and tossed in the most addictive tangy-sweet sauce. Could eat them every visit!❤️
Other dishes we tried were spot-on, spicy and flavorful. Attentive staff and cool bar vibe too. Definitely coming back. Highly recommend! 🌶️🍤“
Customers` Favorites
“Food was great and the servers are very attentive, the place is welcoming, I l really like the atmosphere there. Food portions are large which is good. The cocktails are the best! I like everything from this place! Very recommend it“
Customers` Favorites
“William is incredible! Ye’s has been on our list for awhile and we got the chance today to wander in. We wanted a quick drink to celebrate the sun. William guided us in the right direction <3 we had the HK milk punch, Sichuan old fashioned, wings, and money bag dumplings. Perfect way to start the evening and everything was delicious. Come try the baiju for a unique liquor experience.“
Customers` Favorites
“Great, delicious food! Beautiful setting. Great Service.“
Customers` Favorites
“Excellent Service Great Customer service! Good food !“
Customers` Favorites
“Be prepared for a wait. EXCELLENT FOOD!“
Customers` Favorites
“I am obsessed with sichuan food, and found this place to be delicious! I was dining solo, so I was only able to try one dish, but the dry pot chicken was phenomenal. Juicy chicken, tasty vegetables, and strong-but-not-overwhelming spice. You will not regret a visit here.“
Customers` Favorites
“Hands down probably the best Chinese food in the city. I could eat here everyday.“
Customers` Favorites
“Hospitality AAA FOOD AA PRICE A“
Customers` Favorites
“Great atmosphere, quality decor. Authentic menu. We wanted some quality Chinese whilst in NYC. Drinks menu great cocktails and Pilsner. Cucumber starter and BBQ Spare ribs starter are amazing. peking duck and the Chicken in blackbean and dry chilli chicken - amazing!“
Customers` Favorites
“Typically, I like to go to Chinatown when I’m getting Chinese food, but when it comes to birds of a feather, it is top-tier incredible Chinese food that you definitely need to try
I haven’t had a bad dish there yet, they are all phenomenal!“
Customers` Favorites
“First time here food amazing will be back“
Customers` Favorites
“Han Dynasty is one of my go-to restaurants for quality Chinese food in NYC. It is not a hole-in-the-wall establishment like many of the other Chinese restaurants in the city (not that there’s anything wrong with that). The space is large and comfortable, and the food is consistently delicious with very good drink options. The price point is also reasonable considering the location. I like how the menu specifies the spice level of each dish on a scale of 1-10, although I find the calibration to be more American rather than Szechuan spice levels, no surprise. But if you need a real hit just ask for an 11 and the chef will deliver.“
Customers` Favorites
“This is my favorite place in the neighborhood. Food is consistently so good! I eat there and get takeout all the time. The staff are wonderful and the place is spotless. Can’t go wrong with anything on the menu, my favorite is the dry pot.“
Customers` Favorites
“I highly recommend their famous pork spicy appetizer. It was our 4th times in this place. I would say their meat is high quality because you can tell from the flavor itself. This is our couples favorite Sichuan place. Tonight, we tried SeaBass Mala it was delicious but too spicy but we’ve finish it 😄😛😋“
Customers` Favorites
“Everything is good“
Customers` Favorites
“Hands down probably the best Chinese food in the city. I could eat here everyday.“
Customers` Favorites
“Came by on a Friday night and it was pretty busy but luckily I joined the waitlist so I didn't have to physically wait there. First off the atmosphere was pretty nice, music playing in the background and big screen playing the MTV in the back of the store. The menu was had a few interesting cold dishes and also skewers on top of the fish menu. I was disappointed with the fish as it wasn't very flavorful, there was garlic that was minced but not enough. There was also a bunch of garlics that was in a single garlics from the cover but barely added any flavor. The service was great because the staff came by to ask us how was the food and we briefly mentioned it's lacking in flavor so he brought the fish back in and had the more garlics added. The flavor was so not as flavorful as I was hoping which is a personal preference, it felt like something was missing. I usually go to Xun Yu Si Kao which is a bit more rundown but makes their spicy fish very garlicky. It was a good experience but the food was not good enough for me to want to come back.“
“Walked in for a quick luncheon on my day off. I was seated in the front section by Michelle. Thoroughly enjoyed the preps- different flavors and excellent presentation. Attentive and friendly service by Michelle was impeccable! A bit too loud neighboring tables, but food and service was decadent. Eclectic menu. Can’t wait to be back and try their other dishes. Ty Michelle for your suggestions. Shredded tofu & Ravioli are a win win‼️ Pyramid dessert is to kill for…😉😋😋😋❣️“
Customers` Favorites
“Shrimp with crispy peppers and peanuts and pork cooked in soy sauce with egg“
Customers` Favorites
“Best Szechuan restaurant in New York, hands down. The food was outstanding—bold, authentic flavors, perfectly cooked, and every dish was packed with spice and depth. What made the experience even better was Andy, our waiter. He was friendly, attentive, fast, and made sure everything was perfect from start to finish. Great food, great service, and definitely a place I’d come back to again. Highly recommend.“
Customers` Favorites
“Only one chef on the line. Very kind, but was scolded for "you have to call in first". Otherwise a great corner Chinese spot.
Vegetarian options: Yes, ask.
Kid-friendliness: There's a kid running around the restaurant all the time.
Dietary restrictions: Just ask“
Customers` Favorites
“Chongqing Chicken is great!“
Customers` Favorites
“Never disappoints. Excellent food. Always packed“
Customers` Favorites
“The food is amazing. Very clean and cool vibes.“
Customers` Favorites
“Great food, everything it’s delicious !!!“
Customers` Favorites
“Believe in the hype- the mapo tofu really is delicious. It’s also a gigantic portion as well & the price is great. Do note that it is quite spicy- yes mapo tofu is typically spicy but I did find this to be particularly spicy haha. Mark, one of the servers, was attentive without being overbearing and just was good vibes all around. I’d definitely come back to try other things on the menu.“
Customers` Favorites
“Delicious food, great staff, friendly service.“
Customers` Favorites
“Hands down probably the best Chinese food in the city. I could eat here everyday.“
Customers` Favorites
“Very good food and drinks 🍹“
Customers` Favorites
“Great fresh noodles, good balance of ingredients, tasty soup base, efficient and friendly service.“
Customers` Favorites
“The food is consistently fresh and tasty. So happy to have an excellent Szechwan restaurant in a neighborhood where good Chinese cuisine is sorely lacking.“
“Everything was super delicious! 5 star for the food! We tried the mapo tofu, Lao Gan Ma chicken, fried prawn with crispy chili, and the la zi ji. We absolutely loved everything, so flavorful and satisfying. Super recommended! We will definitely be back to try the Peking duck next time!“
Customers` Favorites
“First time here food amazing will be back“
Customers` Favorites
“Very good well done food.“
Customers` Favorites
“It's a quirky and inviting restaurant for cozy dinner. Highly recommend for vegetarians / vegans.
The Dan Dan noodles are must order and chilli oil wantons were also good. Staff will nicely help to toss and mix noodles in front of you.
Staff is really helpful and recommends food as per your taste.“
Customers` Favorites
“It’s a hole in the wall Chinese place with great prices and great food. The A + B special is borderline customer robbery and the women behind the counter is a always friendly if you are. I visit here 1-2 times per week and will continue doing so.“
Customers` Favorites
“I highly recommend their famous pork spicy appetizer. It was our 4th times in this place. I would say their meat is high quality because you can tell from the flavor itself. This is our couples favorite Sichuan place. Tonight, we tried SeaBass Mala it was delicious but too spicy but we’ve finish it 😄😛😋“
Customers` Favorites
“They do traditional Chinese food and Western Chinese food, and they do all of it really well. We are fans of the general tso chicken, mapo tofu, whole steamed fish, dry pot pork and cabbage, beef lo mein noodles and fried rice. The meat they serve with the noodles were plenty for a single serving. Love a good Asian restaurant that serves hot tea on the house too. I’d come back for the steamed fish too instead of trekking to flushing for it. Ambiance is subtle with a few statues and huge waterfall. We did a lot of deliveries there and decided to dine in and it seems like a quaint place for dinner with wood decor and a huge tree too. Service is so friendly. The pig steamed bun were very good too, not too sweet, the way we like it. Highly recommend for a nice affordable Chinese cuisine.“
Customers` Favorites
“Food is amazing. They go there w the mala and I love it. 10/10 recommend if you are about that life. Service is fantastic also.
I ordered chili woodears (amazing), the mouth numbing chili chicken, snow peas, golden eggplant and topped it off w the VEGAN black sesame. EVERYTHING WAS AMAZING. (well the black sesame ice cream could have been MORE black sesame but few people nail this so it's okay still good)“
Customers` Favorites
“Places like this barely exist in Midtown anymore. Land of Plenty feels like a true neighborhood spot. The restaurant is modern and clean and the Chinese food is absolutely delicious.
We showed up with a group of ten and they were able to accommodate us without any issue. The service was fun, friendly, and attentive the entire night. The bar also looked like a great place to hang out.“
Customers` Favorites
“I got the spicy beef noodle soup and the dumplings in chili oil. I thought the soup was decent. I would have preferred it spicer and there wasn't a ton of beef in it. The broth wasn't super rich, but still had decent flavors. One of my favorite things about the soup were the pickled(?) bamboo shoots. It was actually probably my favorite thing in the soup! The dumplings were really good! The chili oil was another star of the meal and I ended up added some into my soup for more spice and flavor.“
Customers` Favorites
“If you're craving hot pot in the LIC area, this is a solid choice. Price obviously depends how much you get; dining as a party of 4, we spent around $50pp. Everything can be requested or ordered via the iPad (including a call service button), so there's limited direct contact with staff. I like how they provide bags for jackets to make sure not ALL of your possessions come out of the restaurant smelling like hotpot.
While it makes sense to have a big table to hold all of our ingredients, I felt the distance from one end to the table to the other was large! We had to raise our voices to talk to each other.
The sauce bar has the essentials as well as 2 side dishes (altho I don't remember what they were, I didn't end up getting them) and orange slices (we ate those at the end of the meal).
There is only one bathroom for the entire restaurant, so there was a bit of a line when I had to go.“
Customers` Favorites
“Best Chinese foodRecommend Blk Pepper Chicken/Gen. Tso Chicken/Shrimp Pad Thai noodles/String beans in Garlic Sauce.7/11 I'm adding to this review.As I said before food is good but I'm noticing that pad Thai noodles is chintzy on the shrimp and chicken. I call them back to say so and now I'm told "what do you expect? How much chicken should go in with the noodles." I responded back " it shouldn't be a portion for a baby. I don't need to pay $10.25 for a box of noodles with dime size pieces of meat. I also let them know that I'm going to write a review on this. So goodbye Panko, your loss plus referrals. ?“
Customers` Favorites
“Awesome scallion pancakes, hot and sour soup, and chicken fried rice. We eat here as soon as we land from Saint Louis each time we visit NYC. Staff is extremely attentive and always on top of anything you need.“
Customers` Favorites
“LOVE LOVE LOVE OLLIE’s !! The food is always consistently great!! #LoveChineseFood Super friendly staff!!!“
Customers` Favorites
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“Outrageously good and authentic Szechuan cuisine, nothing else like it in town . Order the fish with tofu, it’s excellent.“