50 Best Sushi Bars near Lodi

“KaMe Sushi hit the spot. 🍣 Food was fresh, sushi pieces were solid, and the vibe was chill. Morea was my waiter and she crushed it—super cool, on top of everything, and made the whole experience easy. Good sushi + good service = I’ll be back for sure.“

“I was very impressed with the resturant. It's a hidden gem in Lodi N.J. Great lunch menu, parking, and service! Lunch Bento box Salmon teriyaki, seaweed salad, miso soup. Exquisite, lots of flavor. I give them a 10. A must visit if you are in Lodi New Jersey.“

“I’ve been ordering from here for years and it’s consistently great. I have my signature dishes I usually order (peanut butter wontons, Singapore mei fun, dragon, steamed dumplings, and beef chow fun) but everything I’ve had is always good. Highly recommend, one, if not the best, Chinese food in the area.“

“Buy two chicken teriyaki meals, 3rd one at a discount. I will say the servings has applicably undergone shrink inflation but, fast food has gone so as well. Still cheaper for 2 if you buy 3 orders than e.g., McDs, the Bell, the King, etc. Orders are always hot. Yeah, it'll cost you more for better sides but how much better are the sides in a fast food joint?

Parking: Can be limiting at times, but they do become available with a little patience.“

“Absolutely amazing food was delicious and the attention of the staff unique.“

“Second to none! The ingredients are fresh and chef skills are world class.“

“The food was wonderful and the ambiance lovely. The service pretty attentive and cheerful. But the desserts were overpriced and not worth it. Try the udon noodle with mushroooms. . yumm.“

“Absolutely loved our experience yesterday. The basic omakase was delicious at $38, no hidden charges, and staff were lovely. Only slightly minor quibble was everything seemed a bit rushed and a little less peaceful than other places I've been to, but fair enough at that price. I was also a bit surprised at the rudeness of a customer talking on her phone when the staff were trying to engage her. That's not the restaurant's fault but maybe worth having a sign about using phones less and being in the moment more?!“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“Chef Andy was excellent!👍“

“I highly recommend anyone reading this to come try! I wish I could give 10 stars. Make a resy. This was honestly one of the best dining omakase experiences!! But not only was the experience great, so was the food and drinks. Karina was very kind on explaining us the drink options, and finding us the perfect drink we would love. Her and the chef were also super kind on telling us every piece we were eating and where it was from. Alex was also such a great host. Always asking how everything was and also make great small talk, getting to know us. The food was such great quality also so it was well worth the omakase price. I also ordered their special which had Uni-Toro-Wagyu-HotateCaviar. It was DIVINE!!“

“Mikado sushi in Lexington Avenue is my favorite sushi spot for lunch! They have amazing specials including sushi rolls like Wagyu, spicy crab ans scallops! 4 rolls for $20! They also have hot food dishes. The prices are so great and what I love about this spot is the service. I highly recommend eating here. There is also a great selection of sake, cocktails and tea!“

“I had a really wonderful time here - and enjoyed the excellent food! I found the service to be extremely attentive, and all the staff very responsive to needs and the fact that I am pescatarian and requested one modification to the set omakase. I got the 15 course omakase with the sake pairing and all of the pieces were delightful! The fish was firm and fresh, and tasted great, and I loved the light hand the chef used for the sauces. I will definitely come back.“

“Best sushi I ever eat in NYC“

“Excellent experience the food was amazing. The service was out of this world. It was impeccable.“

“We visited from out of town and chose this sushi spot based on its great reviews. The salmon crispy rice was amazing—we even wanted seconds! The shrimp and crab dumplings and Persian cucumber salad were both very good (though not as spicy as expected). My main dish, the spicy Maine lobster roll, was incredible, and the Tuna Toro hand roll was also excellent. However, the Bluefin Tuna Toro roll was disappointing—the mix with shishito peppers didn’t work and left an off taste.“

“Went to Choo Choo Train with five friends. Ordered Miso Salmon entree and it was delicious. Salmon was grilled perfectly, broccoli and carrots were cooked well and still crunchy, and mashed sweet potatoes were yummy. Cannot say enough about food and attentive service. Will return...no doubt!“

“Hunted for an omakase restaurant on our NYC vacation. This is the best meal I’ve had in my life. Not exaggerating. Watching Jiro’s intense focus and passion for his craft makes the experience all the better. I’ll be back any time I’m in NYC.“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Sushi by Bou is the city’s best-kept secret.
The sushi is unbelievably fresh and expertly crafted, but the real highlight is the chef — a true master whose precision and artistry elevate every bite. An unforgettable omakase and an absolute hidden gem.“

“Sushi was amazing. My daughter is allergic to soy and our waiter was very helpful! Service was very good.“

“I came to TAKEDA after a friend mentioned they were serving ayu, the delicate and seasonal sweetfish of early summer. I'm so glad I listened—it was truly an exceptional dining experience.
Ayu was beautifully prepared both as sashimi and in a light, crispy fried preparation. Each showcased the subtle flavor of this rare fish perfectly. Other highlights included a clear soup with a crab meatball, which was refined, warming, and deeply flavorful. The seared bonito was outstanding—lightly smoked with just the right char, full of umami. The sushi courses were all elegant and balanced, with every piece showing thoughtful attention to harmony and texture. TAKEDA offers a quiet, focused experience where seasonal ingredients shine and every dish feels intentional. I’ll definitely be back.“

“Simply superb. The fish and shellfish are pristine. The chefs are skilled and approachable. The servers are helpful and gracious. While not “inexpensive,” I believe it’s a value for what is delivered. I’ve been three times—just last night for the first time, I’m sorry to say, since COVID—and each time was exquisite. Beyond highly recommended. A treasure.“

“Just saw an amazing Broadway show and came here not expecting anything and was blown away... all the sushi - ikura, uni, toro was so fresh and delicious. You have to try their pork & chive dumplings that the chef finishes off with this yellow, mild cheese sauce - its the best!“

“I absolutely love Anytime Kitchen in Fort Lee! From the vibe to the service and, of course, the food—it’s all excellent.
I’ve tried several dishes here: Uni Buckwheat Noodles, Old-Fashioned Fried Chicken, Clam sujebi (수제비) , Spicy Seafood Stew, Beef Tartare, and Sweet Potato Fries. The Uni Buckwheat Noodles taste luxurious—perfect if you want a refreshing, pasta-like dish. The Old-Fashioned Fried Chicken takes a little time to cook, but it’s totally worth the wait—they even cut it for you! The Handmade Dumpling Soup is so 얼큰 and flavorful you might find yourself reaching for a whole bottle of soju, and their soups always come in very generous portions. The Spicy Seafood Stew is huge and packed with fresh seafood—it’s definitely worth the price. Sweet potatoe fries and beef tartare is a good option for side dishes. We got a service I think the name was seafood avocado but that was def would be a great side dish when drinking wine.
The service is excellent too. I dropped my fork once, and someone immediately brought me a new one—attentive service like that really makes a difference.
The vibe of the restaurant strikes a perfect balance between elegance and casual comfort. It’s great for a casual date, a team outing, or just a relaxed night out.
I will definitely be coming back and would highly recommend Anytime Kitchen to my friends. This place is a hidden gem that hits all the right notes!
* I don’t have all the pics *“

“14 course omakase for an hour“

“Exceptional goods/services from EXCEPTIONAL people.

It makes me very happy that this exists in a town/area that means a lot to myself and many others.

I encourage everyone reading this, whether you are in the mood for food, milk tea, or other treats, they have you covered here and with a smile and great conversations.

Bless the owners of this establishment that have spent their lives making the lives of others better via their hard work and tasty recipes!!!“

“What a crazy night! We rolled home… it was so much food. And it was all delicious. The tuna is super fresh and they were very generous with all the ingredients. Did not give a lot of rice with each piece. The rice was very well seasoned and delicious. What a good deal!“

“I ventured to this spot after a meeting for a solo lunch. I came on a weekday between lunch and dinner, so I was seated immediately. The hostess was extremely helpful & nice, she explained the ordering process very clearly. Seeing my dish slide down the conveyor belt was just a lot of fun and the wall of Anime figures near the bar is incredible. I love One Piece & Dragon Ball so it was definitely a nice touch.

Best:
The Yellowtail was so fresh! That and the Aburi Salmon Mayo were my favorite types of nigiri.
My favorite rolls were definitely Volcano & Yummy 😋

Pass:
Chicken Karage, while cooked perfectly, it was very dry and the coating was not the best.
Also I'd stay away from the hand rolls. The rice makes up 75% of the filling.

Lastly please note sashimi does not appear on the ayce menu, so just keep that in mind if you're not looking to consume too many carbs.“

“Delightful! We were in early after a day of hoofing all over mid-town. We were greeted by our server and seated immediately (like I said, It was early) but un-rushed as we reviewed our options. We both ordered sushi-sashimi combinations as well as gyoza to keep it light. All excellent! The fish was so fresh and perfectly sliced/prepared. An avocado green salad was crisp, fresh and more than enough. The gyoza was obviously made with care, moist and tender. My wine accompaniment rounded out our meal. Our server was charming and helpful“

“I’m in from Miami for a week. My first night in I came in because of its reviews and distance from my hotel! All o can say is
EVERYTHING they cook and serve is 10/10✨✨. Fresh sushi and amazing flavor to all their foods.. today’s my 2ns time here. And will make it a must whenever back in NY. Amazing food guys!“

“Great Omakase It will make you fell, that you are in Tokyo“

“The food here was fantastic — fresh, flavorful, and beautifully presented. The restaurant was clean and the atmosphere was lovely. Our server was incredibly kind and welcoming; truly one of the best dining experiences in terms of service.

However, our meal was disrupted by a group of unaccompanied children who were very loud, constantly changing the restaurant’s music, and playing with the volume to the point it was hard to hold a conversation. One even mentioned their dad owns the building. Another diner actually asked if they were ours because it was that disruptive.

I really hope the owner addresses this, because it’s not fair to the staff or the guests if the children are being truthful about coming three times a week being this disruptive. Otherwise, this place is wonderful and I’d absolutely return when I’m back in the area.“

“Absolutely amazing! Mr. Nam makes the freshest, most tasteful sushi I've ever had. He's got a kind heart and is always so sweet to my kids. What a great place!“

“EVERYTHING IS GOOD! Staff is so nice :)“

“The best sushi I ever had.Friendly chef and attentive staff.“

“Everything was exceptional - the service, the atmosphere, the attention to detail, and of course, the food. Three of us had the Chef’s omakase experience, and it was like watching mesmerizing performance art. A fantastic experience all around.“

“This is hands-down our favorite sushi place! It’s an intimate, family-run gem where you can truly feel the love and care that goes into everything—from the food to the service. The sushi is always incredibly fresh and delicious, and the atmosphere is welcoming and relaxed.

Our kids love coming here too. The friendly staff always makes them feel special, and the free ice cream at the end is such a sweet treat they look forward to every time.

We’re so grateful to have a place like this in the neighborhood. Highly recommend for anyone who loves great sushi in a cozy, family-friendly setting!“

“We had sushi there yesterday and it was truly an amazing experience. The chef was not only highly skilled and professional, but also very funny, which made the whole dining experience even more enjoyable. The sushi and sashimi were incredibly fresh—honestly the freshest and best I’ve ever had. Every bite was full of clean, natural flavor. Highly recommend!“

“Once again the Modern Omakase 8 is amazing - the best sushi on the upper east side. The apps were great - seaweed salad and rock shrimp tempura (better thank Nobu). The service is awesome - everyone is happy, smart, friendly and knows the menu and the cocktails.“

“Really nice people and excellent sushi! Cute little place for a date and its byob“

“A laid-back omakase spot in Long Island City offering incredible value. For $118, you get 18 courses with generous portions and sushi fishes were fresh and tender. On top of that, they served us complimentary sake, and the service was warm and attentive (they gave us a handwritten bday card too!). Overall, it’s a true bang-for-your-buck experience and a highly recommended choice for a night out in LIC!!“

“Hands down best Sushi in New York City, perhaps the East Coast. Only problem is you leave wondering when you will get chance to visit again!“

“Food and drinks were delicious and refreshing ! Dumplings were just the right amount of crispy and savory. Staff were extremely friendly. You can tell tell they take care of their restaurant and it’s extremely clean. Definitely recommend for anyone who loves sushi, dumplings or ramen!“

“Best sushi I have ever had.“

“We stopped into Omakase Shihou (also referred to as Omakase Shiro) for their lunch omakase, tucked away on the second floor of Tenzan, a Japanese restaurant. The intimate space, clad in light wood, sets the perfect tone for a relaxed and refined experience.

The lunch omakase is an incredible value at just $49, including an appetizer, nine pieces of sushi, miso soup, and dessert. We opted to elevate the experience with the $25 add-on, which featured an oyster shooter, A5 wagyu, and a toro hand roll. Each of us also enjoyed a glass of sake for $18. While the base omakase alone is a treat—beautifully presented and absolutely delicious—the add-on is highly recommended.

Every piece of sushi was fresh, artfully prepared, and included a few delightful surprises. The ikura, which I don’t typically enjoy, was so exceptional I ordered an extra—truly a testament to the quality. No spoilers here—you’ll want to experience it for yourself.

The meal concluded with a comforting akamiso soup and a refreshing matcha mochi dessert topped with arare, a perfectly balanced finish to a memorable lunch. It was a wonderful prelude to an afternoon at The Met.

We’d absolutely return to Omakase Shiro—excellent service, serene ambiance, and exceptional food from start to finish.“

“Recently tried the Las Vegas Sushi midweek lunch special. The Hwe-Dup-Bap was well made, with fresh ingredients, and served with miso soup. We will be returning.“

“I booked the full 23 seating for a birthday and it was a great experience. Great service, super accommodating and made sure everyone was having fun which I really appreciated

Well worth the $98 per person, sushi is surprisingly good quality. Totally recommend especially for birthdays!“

“Some of the best sushi in Manhattan Period.“

“Fabulous, in every way. Kinoko was amazing, deluxe sushi plate included more sashimi than advertised, including rarities like snapper and 3 different grades of tuna. Reasonably priced saki and the matcha tiramisu was decadent with perfect lady fingers. One of the best sushi meals of my life.“