“No seats! However, this is probably one of the cleanest and nicest takeout sushi places I've ever visited. The shopping plaza has attached parking that has a 4 hour limit. Thankfully, it doesn't take anywhere near that long to make sushi. Food is very nicely done, beautiful.“
“I tried out Bua on the Upper East Side, and I'm so glad I went because everything for me was phenomenal. The food and drinks were both excellent, service was quick, and the atmosphere was very welcoming and inviting. They have a spacious outdoor area which is nice, as you get some good outdoor views. Plus, the staff was friendly and accommodating with all customer needs and food allergies/dietary restrictions. I personally do not have any thankfully, but they asked when I ordered and thought that was very courteous. I would definitely go back and recommend to anyone else.“
“The environment is very warm and comfortable, the ingredients are fresh, and the shrimp in the sashimi is so sweet and chewy—I love it so much! The owner is very enthusiastic, and both my friends and I absolutely love it! We will definitely come often.“
“We had a great anniversary. We got the 12 piece + 2 hand roll omakase set for $53. The fish was super fresh and the whole meal was about 45min. There’s about 12-15 seats at the counter, so if you want to guarantee seating book a reservation. It was absolutely worth every “
“An absolutely amazing experience. Every piece of sushi was meticulously prepared and so so delicious. Your mouth will go on a journey that will leave your taste buds unable to appreciate any other piece of sushi. This place is amazing and we'll definitely be back.“
“Great place to stop by for a simple omakase lunch. Theres a small seating counter in the back for about 10-12 people. We had 10 pieces of fish with 2 rolls. The fish of the day was mackeral and fluke. Some of my favorites were the torched sable fish and scallop. Service was great and the staff were friendly.“
“My friends treated me and my wife to dinner here as an engagement present. We all had a wonderful time and thought the food was top notch. On top of the fresh fish and impeccable presentations, I really appreciated that Don was so accommodating to dietary restrictions. Many restaurants serving omakase are unwilling to make changes. I would absolutely come back again and recommend this to anyone.“
“TL;DR: It was FIRE!!!This was by far the most amazing experience I have ever had. From the friendliest Chefs to the amazing flavorful melt in your mouth courses . Chef Ben and Chef Kong were very polite and educated us on what we were eating and had some lovely jokes. It was great to see everything prepared right in front of you and fresh. The pace of when the courses came out was perfect and not rushed at all. The place is small but understandable why they do the reservations the way they do it. I highly recommend going here!“
“Good sushi, good place, good people. They have a very cute decoration and a kid-friendly menu, too. One of the best sushi places in North Jersey.Kid-friendliness: The choo choo train that carries the plates is a big attraction for kids. The owners communicate so well with kids. They make cotton candy in front of kids and with them. And they have many options for picky kids. My 7 year-old daughter loved everything about this place.“
“Yesterday was our first visit to the Osaka Sushi Restaurant, today is our second visit. We came to the Osaka Sushi restaurant from Las Vegas to New Jersey on a trip. Their business is very good, We saw a lot of peoples eating sushi here when we be there. the owner of a warm reception for us, we came for the first time, gave us a lot of good recommendations, food is very fresh. The service is very good, the atmosphere is very good, we see someone's birthday, we are very happy. We'll be back!“
“A good friend from South Carolina recommended this restaurant. I must say this was some of the best sushi I have ever eaten. The owner of the restaurant is extremely nice and I would highly recommend this restaurant. Thank you Wu for telling us about this wonderful restaurant.“
“Server Xin from Sushi Gama has set a high standard for restaurants in the East Side area! Our server, Xin, was the best part of our experience. Xin displayed wonderful customer service and is by far the best server we've ever encountered. A big shout-out to Xin! He was a wonderful waiter because he provided amazing service and was very attentive. He kept changing out any dirty plates without us even having to ask. We would definitely come back for him!“
“Simply superb. The fish and shellfish are pristine. The chefs are skilled and approachable. The servers are helpful and gracious. While not “inexpensive,” I believe it’s a value for what is delivered. I’ve been three times—just last night for the first time, I’m sorry to say, since COVID—and each time was exquisite. Beyond highly recommended. A treasure.“
“I love omakase. I love not having to decide what to eat. This place has multiple locations apparently and opened up near the end of last year. It looked good and I'd been wanting to try it for a while. I'm glad I got the chance. It's a small-ish place. You can either sit at the bar or a table. We sat at the bar and these 2 girls next to us were super loud the whole time. I got the green tea sake, which actually taste like straight green tea and I loved it. I don't remember the name of it. The rest of the courses were pretty standard: uni, sea bream, tuna, wagyu beef, and there was a wagyu beef nigiri but I forgot to take a picture of it. The night ended with this adorable looking dessert which was wafer cookie with ice cream in it. Really nice restaurant, very nice service, not too pricey, and their sake list is pretty extensive. I would go back just for that green tea one.“
“The staff is super friendly, and the food is amazing! Since I moved to the area I cannot stop ordering from this place (and I have tried allllll the local poke spots when I am saying this)! They are quite literally the best poke around! And their bubble tea is great too! Highly “
“Impressive quality and value for both the omakase and handroll bar. Though, I think the best time to visit is for $10 handroll happy hour prices on weekdays from 2-5pm.For handrolls, the salmon pate and grilled yellowtail pate are so unique and delicious - I’d highly recommend giving a try.“
“1. Fish quality is good. Tuna could be better at least the day I went.2. Signature Futomaki is my pick on this place.3. Karaage (Japanese Fried Chicken) is ok, but I would not order this again. Cooked well but not real Japanese style.4. It’s BYOB so make sure to bring your favorite sake.5. Friday evening is busy so go early if you plan being there.“
“This place definitely deserves more recognition!!! The atmosphere is super nice and serene. It’s usually on the emptier side when I go. The gyoza and udon are my favorite and I would definitely recommend! Their sushi tastes fresh and they have a pretty good selection of rolls but also cooked dishes. My only con about dining here is that it is on the pricier side. They do have happy hour specials but you have to sit at the bar and there is a smaller menu.“
“First time at Sushi Story - and it is amazing! I went in for lunch and asked the server for recommendations. After my ginger salad, she brought me Tuna Tataki, which was perfectly prepared and had a touch of smokiness. I couldn’t decide between Seared Salmon Sushi or the River Roll, so I ordered both. It was the best decision ever! The salmon was freshly prepared and melted in my mouth. The Spicy Tuna was delicious and had just a touch of kick, which complimented the richness of the fish. All dishes were fresh, perfectly prepared, and beautifully presented. The service was friendly, helpful, and courteous, by both the server and the chef, who checked on my satisfaction with the meal. The restaurant is small, with seven tables, and has a bustling take-out service. This is one place not to miss!Kid-friendliness: Welcoming to all agesWheelchair accessibility: Small facility, but easy access for people with limited mobility.“
Sushi
“i was blown away by the attention to detail and mastery/execution of every single dish that came out from their omakase. i didn’t take pictures of every piece of sushi that came out but i will simply say that the chef has taken their time to understand the complex flavor profiles of each fish and carefully paired them with the perfect sauces/marinade to best complement their nuanced flavors. every single item served to me that night was delicious and carefully/methodically crafted to delight all the senses.“
“This omakase did not disappoint. Each piece was flavorful and melt in your mouth delicious. We didn’t add any a la carte pieces and left feeling perfectly content. Note that this is a tipping establishment so per person a dinner course will run approximately $165.“
“I love Anytime because the vibe is a bit more fancier than other regular pochas you would go to in Fort Lee or Palisades Park.The servers are always nice and attentive.The food is top notch.If you order the honey makgeolli (rice wine) the servers will slice up real honey and put it in your glass.“
“This place was so cozy and lovely, with such tasty food and delightful service! It was so kind of the owner to give us so many free samples with our food! We ordered the (very well priced) sushi combos, which were two special rolls with miso soup (and I got a boba and some kani salad) and it was delicious. The owner also gave us a pot of green tea, veggie gyoza, the house salad, and some blueberries at the end. She came over often to ask how we were doing. We ended up with leftovers because there was so much food. It was also a very cute atmosphere with doodles from the customers all over the walls. I would definitely come back!Vegetarian options: There seemed to be at least one vegetarian option in all the sections.Parking: It was relatively quiet when we went so the lot might fill up if there are more customers but I had no problems.Kid-friendliness: There were markers, notepads and a sheet to doodle on, if any customers came with kids. I didn’t but I doodled anyway lol.“
Asian •
“The 4.8 rating after 185 reviews made me question this restaurant. How could they have that high of a rating with such a large sample size. After going there I’m on the hunt to find those individuals that made this score not a perfect 5. Service was exceptional (especially when considering the normal pricing). Sushi quality was the best I’ve ever had in every food I ate (miso soup wasn’t too salty). Complimentary miso and a roll from the chef. There is not a single thing I could complain about and I look forward to giving this establishment as much business as possible.“
“This is my first time to dine in Sugarfish. I walked in around 5 pm as they did not take reservation. I was told that I needed to wait for an hour. It turned out the sushi and sashimi were worth waiting for. I made my own combination to select 6 kinds of nigiri (most from limited availability), i.e., Kama Toro, Pink Lobster, Albacore Belly, Ankimo (monkfish liver), Shima Aji, Hokkaido Sea Scallops, and one hand roll of baby scallops. With Nozawa super dry sake, I had a blast!“
“The sushi and sashimi were amazing! The Tamago, miso soup and matcha iced tea were wonderful. And the staff here is fantastic! I asked to buy a cup to take as a souvenir for my son- who loves sushi - and they gave me one! Thank you all so much!“
“I always say to people that I bring here that they serve flavor bombs that explode in your mouth. This place is a true experience. Atmosphere and service are always top notch and the food never disappoints. They serve non-vegan and vegan items so it is a great place to go with a mixed dietary restriction group. They can even take care of Gluten Free people as well. Would give this place 6 stars if I could.Vegetarian options: They offer vegan options on their menuDietary restrictions: Gluten Free options“
“Takeda is a phenomenal sushiya on the UWS. It's a 8 person counter serving an Omakase course of around 17 dishes. The Omakase is a mixture of nigiri, sashimi, and cooked dishes. The meal last around 2.5 hours and is $250 per person.Our favorite dishes were;Lobster - this was probably the best lobster I've ever had. Favorite dish of the omakase.Sardine - sardine usually isn't my favorite piece of sushi but the way Takeda does it is excellent.Golden Eye Snapper - what we enjoyed about Takeda was they don't serve the usual roundup of fish. Never had golden eye snapper and it was delicious. Vegetable Tempura - a fried tempura ball of vegetables, simple but great.Chu Toro - excellent.Striped jack - excellent.The service was top notch, our waitress explained each piece of fish to us and was very attentive. Highly recommend Takeda if you're looking for top level sushi.“
“Nestled in NYC's Upper East Side, Me Jin Ramen delivered authentic Japanese flavors. The cozy ambiance and welcoming staff set the stage for a memorable dining experience. I had the Meijin Miso Ramen and ate the whole thing. The broth, simmered to perfection, harmonizes with the chewy, house-made noodles and exquisite toppings like tender beef, bean sprouts, green onions and sweet corn. As a local, I treasure Meijin Ramen for its consistently exceptional quality and comforting atmosphere. For a taste of Japan in the heart of NYC, Meijin Ramen is an absolute must-visit.“
“So happy to have found this hidden gem. It is on the lower level of a building with a different restaurant just above. They have a large outdoor patio with heaters behind the building which is perfect for covid-safe dining. The food was fantastic, excellent sushi! Top quality fish, beautiful preparation and presentation and there are a few omakase options. The hoji tea panna cotta dessert was phenomenal as well. The price is definitely ‘special occasion’ territory for most but well worth it if you love sushi. Will definitely be coming back and hope others find this hidden gem!“
“My wife and I went to Sushi Jin last night for the first time. It was wonderful on all fronts - the space, the vibe, the freshness, the omakase selections, the assembly, the presentation, and of course, the taste (oishii!). Really good sake, too. Chef Tachikawa took great care of us- he was friendly, gracious, and way capable. Our server (everything else but the sushi), Jean, was also fantastic. We walked out of there satisfied & very happy and thought it was the perfect dinner to celebrate our anniversary. We look forward to our next visit.“
“The staff were extremely accommodating and super sweet. And omg the food was to die for. So fresh and portions were amazing and the hand rolls and crispy sushi were also really good. Please try it out if you’re looking for an amazing experience! The best sushi in town!“
“If you're a sushi/special roll lover, you must give this place a try. The food decoration is so beautiful that just looking at it is a pleasure, and it melts in your mouth before you even take a bite. You can feel how sincerely the chef made it. I highly recommend it for any occasion, from small group gatherings to large parties!“
“It's a one hour omakase sushi place that has very good sushi at a very reasonable price ($79). They have some really nice pieces including O toro and Chu toro sushi. Quality was very good and every piece was very tasty.The only downside is as a 1 hour seating, you feel rushed. The chef was racing through the courses to finish early so they could upsell you extra pieces. I know that's the formula for these kind of restaurants but it still feels too rushed.They also offer takeout and I understand it's a big hit. I think I'll probably do that more often so I can properly enjoy my meal.“
“There's something special about enjoying a steaming bowl of ramen on a chilly day. The warmth and comfort it provides can be truly satisfying. If you're looking for a place to enjoy this delicious dish, consider visiting Hide-Chan Ramen. Their ramen is not only delicious but also the perfect way to warm up on a cold day.“
Chinese • $
“The service attitude is very good. She kept asking us if it suits our taste. I think it is very considerate. The lady has a very good service attitude. She helped us take photos and gave guidance. The food is delicious. I recommend the Pad Thai the most.“
“A cute mom-and-pop roll house located in the main downtown area of Ridgefield Park. It is a true hidden gem for takeout and delivery! The owners here are very friendly and welcoming, offering heartfelt hospitality with every visit. With various roll options to choose from (my favorite/recommendation is Chloe roll, Volcano roll, Fire Fight roll, Dragon roll), they offer convenient service, and amazingly tasty beverages such as bubble tea & iced tea to enjoy with the food. Highly recommended for anyone looking to grab a quick bite or enjoy a fancy dinner :)“
“I would highly recommend anyone looking for a restaurant with delicious food and lively atmosphere.We recently dined at Jugemu that exudes a cozy and friendly atmosphere. The menu offered a delightful array of delicious Japanese dishes, each bursting with authentic flavors. I recommend to try fresh oysters here. It was creamy in texture and had an fresh splash of sea flavor that I can only describe as “yummy.” The sushi rolls, adorned with inventive combinations, marry tradition with innovation, leaving an indelible impression. What truly stood out was the impeccable service – attentive and friendly staff added to the overall positive experience. Highly recommend for a delightful Japanese culinary journey!“
“I have never had a better pork Katsu in my life! My friend offered to take me here and I had no idea what a treat this was. I had to take one home for my son. When I say the pork was still crispy when I got home 20mins later! Perfection and can't wait to go back!“
“My friends and I decided to indulge in the appetizers, raw bar, and sushi menu as the main entrees didn't quite catch our attention. They ordered the lychee martinis, while I savored the delightful Melon Spritz, which was absolutely delicious. Every dish we sampled was exquisite. We capped off the evening with martini espressos, enjoying the music and ambiance. The only downside was the prolonged wait for our drinks after ordering. Despite that, the bathroom's view of the kitchen, though unusual, was beautifully designed. We're definitely considering a return visit!“
“My wife is gluten-free, Lilli and Loo have a huge gluten-free menu! I usually try what she gets just to compare to non gluten-free options. Everything was great. The fried dunplins, the sushi, the fried general tso chicken. The staff was very friendly and very knowledgeable about gluten-free restrictions. They even have gluten-free soy sauce (tamari)Dietary restrictions: Gluten-free options“
“Easily the best sushi experience I’ve ever had and I will be returning. Servers were so attentive and also knowledgeable about everything I was being served. Great portions, flavors and everything was as fresh as can be. Came for lunch and will be returning for dinner with a bigger party.“
“It's been years since I've been to this place and I must say that the quality of the sushi, the extra large rolls, and most importantly, the taste makes this place stand out among the other sushi places in the area. Owners are friendly and personable and the fish is always fresh. If you haven't been to this place in a while, I absolutely recommend giving it another try.“
Sushi • $$$
“Blue Ribbon is located inside a hotel through an almost secret door. Warm wood interior throughout. Stand out dishes include Cauliflower popcorn, Wagyu Gyoza, Crispy Rice Tuna, Oxtail Fried Rice. The place is total slammed even on a mundane Thursday night.“
“My partner and I go here as a regular. The shrimp spring rolls with the sauce is great. The inside service is always good. There music and conversation but usually not overly loud. The take out has been late on occasions which means more than an hour in this case. Other wise love it.“
“What can I say. So good. Service / atmosphere /food. We ordered the Chef’s Roll, Salmon Skin, the Caterpillar and Pink Lady. They were all good but my favorite was the Chef’s Roll.The only critic I can add is that seating could be more comfortable. But otherwise just great food.“
“This family owned restaurant is the best in town. Food is always fresh and amazing. Prices are great and the chef is always making sure his dishes look like a 5 ⭐️ restaurant.Every time I am able I visit them even though I am a bit far away.“
“The BEST restaurant in Ridgewood, NJ! Exceptional service from Xiao. She is amazing and have come back 3x to enjoy the food & see her again. The Seafood Teriyaki Combo is fantastic. They know what they’re doing here & they do a great job of it. Wish I could leave more stars ⭐️“
“Daysi was the perfect host. She was very attentive and friendly. This was my first visit to Bless up and it was a great experience. Food is good, atmosphere is chill and the happy hour hits every time. I'm going to post my review on tiktokDietary restrictions: Seafood allergies“
“Amazing poke bowl!! So so good! I’ve been going here for a little over a year. They have a lot of options, they’re super quick and clean!! The poke bowls taste fresh and delicious, I order brown rice with the salmon and they give good portions for a good price!Dietary restrictions: They offer variations of every product and it is build your own.“