Ramen Restaurants near Flushing, NY

“I had an amazing experience at Hanami Ramen! The Tonkotsu ramen was absolutely delicious, rich, and full of flavor. The presentation was beautiful, and you can tell they put a lot of care into every detail. The hospitality was warm and welcoming, which made the visit even better.

I’ll definitely be coming back! ✨🍜“

“Good Ramen 🍜 and environment“

“Had lunch here yesterday and loved it so much I came back today. As a truck driver we are limited to food options on the road for obvious reasons but I’ve been parked in the area and had the opportunity to venture for food. They do not speak English here but the ordering screen makes it a bit easier to see what you like and order directly on the screen.“

“Sashimi新鮮，龍蝦🦞5食好味，服務非常好！👍🏻“

“Enjoyed a Salmon Poke Bowl at Sukiya Ramen & Poke, near Utopia Parkway & Francis Lewis Blvd. I got it with spicy mayo—delicious—and it was fun eating out of a giant bowl with a spoon. The place looks clean, and the staff is friendly.“

“Overall a nearly excellent burger in the Shake Shack style can be had here! There's about 20 different styles of burgers with creative combinations. We had the O'dada and double whammy burgers. Both were overall very good with fresh, high quality ingredients and an excellent brioche style roll. The main problem we had was the burgers were a bit too greasy and excessively juicy which kept us from giving a 5 star rating.. It was difficult eating these burgers without making a mess and the fatty juices were flowing out like a fountain. Despite this these are still probably the best burgers in Queens due to high quality ingredients and being very tasty. The service was quick and friendly! Recommended if you're in the area and you're craving a Shake Shack style burger.“

“Wow! I woke up early and felt like trying something different. Ordered this spicy squid tteokbokki and it was amazing. Spicy 5/10 and nutty flavor. The squid was very fresh.

First time here, I’ll definitely be back with the family.“

“Very nice restaurant.
We were very hungry when we arrived, and the food did not disappoint.
We shared some spicy tuna sushi as a starter.
I had rice with chicken, perfectly cooked and well seasoned.
My wife ordered a beef ramen with noodles and corn, which was also excellent.

The place is very popular. The décor is simple but very charming.
I highly recommend this place.“

“Was visiting my godchild and she wanted to eat here. The staff was amazing as was the ramen. Cozy and cool. We went for lunch on a Saturday and we were seated right away. I would definitely go back“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“just went there today during a day trip to NYC with my friend and it was amazing! lovely service, noodles and soup were great, and meal was a great price for the portions. i definitely recommend 110%“

“We had a wonderful athlete team party yesterday at Kiko Ramen in Manhasset.
John and his staff were incredibly accommodating and helpful throughout the event. They provided us with a private area for the team, while the parent guests were comfortably seated in another section.
They even created a special group menu that included appetizers, entrées, and drinks. It was an excellent experience overall. For anyone planning a gathering in the neighborhood, Kiko Ramen is definitely the place to go!“

“food is so good! the staff is lovely. very welcoming and inviting.“

“Was visiting my godchild and she wanted to eat here. The staff was amazing as was the ramen. Cozy and cool. We went for lunch on a Saturday and we were seated right away. I would definitely go back“

“I have tried the other branch in LA and I like the NJ one better. The line here is much shorter and the food comes out really fast. The noodles are firm and chewy and the broth is rich and flavorful. The tsukemen was delicious and the chashu was tender with a nice smoky taste.“

“Solid ramen spot. Popped in here on whim on a very cold day and it was perfect. Service was great and the ramen was excellent. I got the veggie. The right amount of savory without being too salty. If you’re in the area or want to make the trek to 1st Ave and love ramen, come here!“

“Amazinggg!!!!! It was my first time ..definitely coming back again“

“This ramen spot is truly a hidden gem in Astoria. The quality of the ingredients is outstanding, and the food is packed with flavor—easily a 5/5. The service is consistently attentive and welcoming, and the atmosphere has a perfect balance between cozy and lively. It’s a fantastic place to enjoy dinner with friends or family. I’ve been coming here for over three years, and every visit delivers great food, great drinks, and a great time.“

“Always a staple in our visits to NYC. Never disappointed. Can be packed sometimes, but so worth it. Really good music and atmosphere.“

“My son who is a picky eater slurped the broth and ate the karaage. The ramen had a good chew to it too :)“

“Some of the best ramen I have had in the neighborhood.

We tried the kimchi (10/10) and the tots. My only complaint about the tots was that they needed more sauce, we asked for a side of Mayo and added their house made hot sauce and it was incredible!

Curry ramen and tan tan ramen were incredible. Left full and very satisfied with our meal.“

“Visited here on several occasion. Minimalist decor, dimly lit providing a cozy and intimate ambiance , cute for a date night without feeling over the top. We've had Dawa as our waitress couple times and she is very attentive and personable. Gave us great tips on what to order

The spicy yuzu margarita is my go to drink .Well balanced, strong, not too spicy which i liked. For food, I have really enjoyed their eel roll and salmon teriyaki. Recently tried their Omakase and it was very tasty . The sushi was so fresh, the salmon sashimi was melts in your mouth. The dragon roll was also a great addition. The portion was plentiful, felt very full by the last bite. Overall, really impressed by the quality of their sushi. I look forward to sampling the ramen on the menu since so many people have raved about it.“

“This is an amazing restaurant with great pricing. Their miso ramen is really flavorful and the ramen was cooked perfectly with a perfect chew. The egg has a creamy yoke, and I really like how they charred the chasu to enhance the flavour. I've been to so many other restaurants that don't do this and the char just adds a nice touch. The food came out really quick too and the service was really speedy. As soon as I started eating they took away our trash and wrappers and while we were eating they topped up our water when it was half empty. The restaurant is well designed too and fits the vibe of the food they serve.“

“The tonkatsu ramen here is absolutely incredible

The broth is made in house, they have my favorite style of noodles with are straight noodles

The chashu is by far the best i have had, it was so tender that it fell apart in my chop sticks

And unlike most ramen restaurants, their chashu is made in house

The look of the chashu is unique compared to any other ramen place I have eaten at

I had to drive 50 mintues to get here

But I am coming back because I really want to try their Tsukemen ramen

I love this place“

“Great spot, and open pretty late too!“

“It was a wonderful experience , considering it is my first time. We had to wait a few minutes to get our table for 4 but that’s okay! The employees were super nice and went out of their way to pull and extra table for us. I loved the authentic atmosphere. The lighting, decor, and the overall feeling of the restaurant was great! And amazing food. My family loved what we ordered and the matcha cheesecake for dessert was so good! Compliments to the chef! I could definitely see myself coming back here again, whether alone or with family or friends. Well done, Nippon Cha!“

“I've been going here for over two years straight, and the food remains consistent and hearty! This is the best ramen spot in Brooklyn and I've recommended it to all of my coworkers, who come back routinely. I hope this place continues to grow, it truly deserves a thriving business.“

“Delicious ramen but a little overpriced. You only get one choice of broth which is pork, but can customize the spice level and your toppings. The ramen was good but for the price I was hoping the portion size would be a bit bigger. Sitting at the private booths was also a really nice and unique experience, I highly recommend.“

“I’m so sad they got rid of their Yuzu chicken ramen because that was my go-to 🥺🥺but their tonkotsu ramen is good too and very affordable!! 🥰 staff is always kind as well! The only problem is that there’s no cellphone service in this food hall 😅“

“Food is amazing... there is never a long wait and the food comes out extremely quick“

“I was on a ramen kick for awhile and their R4 (spicy miso ramen) always satisfied my craving. I have also had their brown sugar milk, passionfruit, strawberry and mixed fruit teas. Their mixed fruit tea is by far my favorite. There is nothing fancy about the interior, but don't let that deter you.“

“Delicious food and amazing/ friendly staff! They are so professional and attentive too! Thanks so much!“

“10/10 Amazing food delicious taste Fantastic desserts Great prices Very good appetizers Excellent service Fantastic Boba Delicious Ramen Everything is Amazing I recommend everyone to come over to this amazing place and try this amazing food.“

“The best ramen! Been coming for over four years. The poke bowls and all appetizers delicious as well. My only feedback is that the service is too quick (entrees always come out when you’re still eating appetizer). Will really miss this place when I move in a few weeks!“

“It was a cool place great food and atmosphere“

“food is so good! the staff is lovely. very welcoming and inviting.“

“No frills type of space. Kind and welcoming staff with fast service. Looks like they do a lot of sushi delivery but I went for ramen. Got the black garlic tonkotsu which was fantastic. The largest portion I've had in NYC so far and at an extremely reasonable price. I wish I had room to finish the entire bowl. Will definitely be visiting again :)“

“Went to TORA NYC recently and decided to order takeout, but even from that short experience the hospitality stood out. While we were waiting, they offered us water and were really welcoming, which already left a good impression. The space itself looks beautiful modern, intimate, and definitely feels like the kind of place that would make a really nice date spot.

We ordered three dishes: the Yokan Roll, Negichutoro Don, and Gyudon.

The Yokan Roll was a really nice example of how modern sushi rolls balance texture and richness. Inside was spicy salmon and cucumber, and it was topped with lightly seared salmon, mentaiko sauce, tempura flakes, and tobiko. The seared salmon added a gentle smokiness while still keeping that soft buttery texture salmon naturally has. The mentaiko sauce, made from seasoned pollock roe that’s widely used in Japanese cuisine, brought a creamy, briny umami flavor that paired really well with the fish. Tobiko added those signature little bursts of saltiness, and the tempura flakes gave a light crunch that balanced the richness of the sauce and salmon. It was a well constructed roll where each topping actually had a purpose.

We also got the Negichutoro Don, which had minced medium fatty bluefin tuna over rice. In sushi terminology, tuna is categorized by fat content akami being lean, chutoro the medium fatty section, and otoro the richest cut from the belly. Chutoro tends to be the sweet spot because it has enough fat to be buttery while still keeping that clean ocean flavor. The texture here was incredibly soft and almost melt-in-your-mouth. Negitoro as a dish traditionally mixes minced tuna with scallions, since the word “negi” literally means scallion. The tuna quality here was great and the texture was amazing, but I do think it could be elevated slightly. If the scallions were minced and mixed into the toro instead of sitting on top it would distribute the flavor more evenly. A little shredded nori could add some aroma from the sea, and honestly avocado would pair really nicely with the richness of the tuna.

The Gyudon was probably the most comforting dish we ordered. Gyudon has a long history in Japan and became popular in the late 19th century as a quick, affordable rice bowl. Thinly sliced beef is simmered in a sweet savory broth that’s very similar to sukiyaki sauce, usually made with soy sauce, mirin, sugar, and sometimes dashi. The beef absorbs that slightly sweet umami flavor as it cooks. Here it was served over rice with scallions, sesame seeds, and an onsen egg. Once everything was mixed together, the egg yolk coated the rice and beef and brought everything together. The sauce, beef, and egg created that rich silky texture that makes gyudon such a comforting dish.

Even though we only ordered takeout, that level of service was noticeable.

Overall the food was really good and thoughtfully prepared. The fish quality was great, the bowls were comforting, and the hospitality stood out even in a quick takeout experience. The restaurant itself looks like a really nice place to sit down and enjoy a meal, so we’ll definitely be coming back to dine in next time.“

“Cutest potatoes a la wedge (or so the sack text claims, though the actual cut is far superior: steak)! I decided upon curry salt atop mine, and love love love the surprising kick of pepper at end of the palette... Vegetarian delectable onigiri“

“I always have a great experience at thanks to Kaung! They are ALWAYS so friendly, attentive, and make the whole meal feel extra special. You can tell they really care about their customers and take pride in their work. The food was amazing, but Kaung's service honestly makes it even better.“

“I’ve had been to different locations of this restaurant and all of them do not disappoint. I think that this location has a very nice atmosphere because of the cubicles as well as the larger seating areas. The food is always good and the portions are reasonable for the price you pay. There is always a combo meal that gives you a ramen aside and a drink for a cheaper price so I think that is always good as well as they do have seasonal desserts.“

“Wonderful ambience. Great service. Delicious food! We will def come back for more 🤗🤗🤗 thank you for a great meal 🥘 !!

P.S we couldn’t even wait to take the picture of the food so the pic is of a half eaten bowl 🤣 so delicious!

Dessert 🤤“

“Such great broth! Best ramen I’ve ever had! Black garlic!“

“Nice and cool in this sweltering weather and happy hour prices from 3 to 7 on a Sunday!❤️❤️❤️“

“I'll try to keep this to the point —

I gave Food/Service/Atmosphere 5 🌟 because they were on par for me. For a local spot, this really took me by surprise.

What I ordered:

Miso Soup:
Standard Miso Soup, nothing groundbreaking, but very tasty. Would have loved a tad more tofu & scallion, but that's just me.

Salmon Avocado Hand roll:
Not the hand roll I expected meaning it wasn't in the cone shape I'm familiar with, but it came presented like a taco with the seaweed as the shell. Salmon cuts were huge, and with great colour, avocado was bright & ripe, coupled with the perfect amount of rice. Everything tasted clean, and fresh.

Yellowtail Jalapeno Nigiri:
I messed up with this, originally I wanted a sushi roll, but my brain flubbed. Great mistake though, because the yellowtail was delicious, practically melted in my mouth, topped with a delicate cut of jalapeno on top.

Love Milk Tea:
Honestly, just a really delicious milk tea topped with osmanthus flower. It was light, refreshing, and not too sweet thankfully.

Wagyu Tataki:
Tataki is meant to be briefly seared on the outside, but the center remains raw. Was this seared to the degree I wanted? No. But, was it delicious? Yes. And the meat was incredibly tender, flavour of the sauces really complimented everything on the plate.

I finished off with a matcha cheesecake to go, I'm sure it'll be good.

With tip, I spent $67

Again, for a local spot in Richmond Hill/Kew Gardens, I was thoroughly impressed and satisfied. Personally, with slight adjustments, these folks would do great in midtown. I spent a little under what I would spend at a restaurant in the city, and got an incredibly satisfying meal, and left full.“

“Come check out the Star Cafe! My cousin recently visited here and said his order was the "chef's kiss" - not to mention the ambiance and friendly service the staff provided! The price might be high but you definitely get your money's worth!

Kid-friendliness: Very kid-friendly“

“The food was really delicious, they do use chicken broth for all their ramen though. We got the gyozas, chicken kuro, and the noodle dish with no broth. The gyozas were nice and crispy, the chicken kuro was a solid classic, and the noodle dish was no broth was something I haven't tried before, all super awesome.“

“Literally obsessed, I go every week for lunch at work, and get treated like a king everytime. Food always comes out hot and delicious everytime. My literal favorite lunch special around! The appetizer curry chicken dish, with the ramen for 20$ ! You can’t beat it!“

“Was visiting my godchild and she wanted to eat here. The staff was amazing as was the ramen. Cozy and cool. We went for lunch on a Saturday and we were seated right away. I would definitely go back“

“This place has become a staple for me .. first time dinning in vs ordering out .. have to say imo it's better to dine in vs ordering out ( food taste better on the spot ) the warmth of the shredded Chicken noodles were great the noodles are semi firm .. broth delicious, the marinated chicken banger service was quick. thank you .. 🤤🤤 guys“