Noodles near Valley Stream, NY

“I order from here all the time. The menu has a variety of things to order. I have never been disappointed by the quality and taste of the food. Everything on the menu has a very eye catching appearance. The staff are friendly and the delivery person is always very courteous. A+“

“Let's begin with the price, it has been quite some time since I've seen or been to an all you can eat buffet, and I think $15.99 is an absolute bargain when a big mac meal is $19.99. Everything that I had, crawfish, steamed shrimp, hard boiled egg, broccoli, coconut shrimp, lo mien, fried zucchini, was flavourful. My iced tea was a little too sweet. My wife said her choices were fine except she thought the salmon was well steamed but lacking any flavour. The two other members of our dining party said their food was fine as well. The place was clean, with a pleasant staff. Everything went well, only if you're looking for something spicy, you'll have to get a bunch of jalapenos, or some hot spicy sauce on the side. I will visit again.“

“This is the perfect place for noodles of any kinds!!! Broth is flavorful and noodles are cooked perfectly!
Staffs are very attentive and constantly refills my hot tea!
This is definitely one of my favorite restaurants around the area!!! Mist come back!!“

“Perfect soup dumplings, other dishes tasty as well, great service! Highly recommend.“

“I have eaten there many times and have always been happy with the food. The staff is very helpful and the restaurant is very relaxing .“

“This is one of my favourite restaurants in Flushing! (which is saying a lot) I probably come by at least once a month if not more frequently.

They can be a bit busy during peak lunch/dinner hours on weekdays, but service/turnover is quick and they are efficient with using the shared long table in the centre of the restaurant, so I’ve never had to wait more than a few minutes to be seated.

I usually get one of the guo qiao rice noodle (過橋米線) options - obviously that’s their speciality; my favourites are the fatty beef 肥牛過橋米線 and the “xiu cai” 秀才過橋米線.

Each order comes a bunch of ingredients - meat(s) and small plates of side toppings - separately from broth and the rice noodles. Some orders on other tables had the dishes plated on a small wooden (eponymous) bridge or a staircase, which looked super cool!

After they bring all the food to your table, the waitress puts in all the ingredients, meat, and noodles in the broth in front of you and mixes. This is traditionally part of the guoqiao rice noodles experience, and I guess this is also good if you like taking aesthetic food spread photos, because the final product doesn't really showcase all the yummy toppings.

Anyway, it’s always super delicious. The broth is really rich and smelled wonderful; not too salty or oily, and it was nice to sip on each bite with the noodles and at the end of the meal as well.

Fatty beef was super delicious - very thinly sliced, tender, juicy, and its flavour cooking in the soup really made the broth just that extra bit savoury. The other cuts of meat (e.g. sliced pork, fish) are all pretty good, but nothing spectacular.

The toppings are also really solid. The 香酥 (I have no idea what this is called in English but the crispy/fried brown thing) was surprisingly tasty; not too oily or heavy and paired really nicely with the broth. I also like the tofu skin, wish they would have given more.

Overall a very great meal and very filling - portion sizes are already pretty big, and I think you can ask for more noodles for free (although I’ve never done so). Price point is super affordable, and for such a nice sit-down place in Flushing I think it's more than worth every dollar.“

“The store's handmade ramen is the most famous. Its beef noodles are very good and is everyone's first choice. The peanut butter spicy oil noodles are also very tasty and are our second choice. The scallion pancakes are also fried very crispy. Their soy sauce is Sweet soy sauce. General Tso's chicken is a favorite choice for children. The food is served quickly and the service is good at a reasonable price. Will come back again.“

“Great food and services.I really enjoyed this place“

“Big portions (for me), I was about 70% full and I found more noodles and beef at the bottom. The broth was pretty delicious. I got the classic spicy beef noodle with the spicy level toned down. They were very generous with the amount of beef, there was also crispy peanuts.“

“Food was great. But make sure to order non spicy if you normally do mild or medium. Their mild tasted like hot to me… affordable price with limited seating. But the rice noodles were amazing. Had to take one star off because of the extreme heat. I was sweating by simply sitting there and eating the noodles :(“

“Overall, I had a great experience at this restaurant. The food was tasty, the service was good, and everything looked clean. They seated me quickly, and the portions were huge — one dish is definitely enough for two people.

I ordered a tomato noodle soup, but I found it had way too many noodles and not enough vegetables or meat. Also, since most of the broths are pork-based, there aren’t many options if you don’t eat pork. I also tried the mushroom (wood ear) salad, which was fresh and delicious.

In short: the food is good and flavorful, but I’d love to see more balance with the soup (less noodles, more veggies and meat) and a few more non-pork soup options on the menu“

“Great Place to eat, very friendly staffs and great tasting food.“

“Good is good, place is clean & service is good“

“A quaint and locals-favorite Thai restaurant serving prime dishes. We enjoyed every single dish that was brought to our table. The portions are plenty to share around the table: we had a party of four and ordered 2 entrees, 3 appetizers and a dessert.
The Branzino is the highlight of our dinner, which came with a grand presentation. Fish tasted clean and a hint of sweetness—delectable. We also recommend the Veggie Curry Puff, a savory and flaky goodness. As for dessert, we opted for their second best, Banana Pudding with Ice Cream since they were out of Mango Sticky Rice. Still a great choice!
Highly recommend to bring a few friends and family here :)“

“I was blown away by the Taiwanese Braised pork over rice at TiHu The Noodle House. Their sauce was rich and bursting with flavor, perfectly complementing the tender pork and rice texture. The restaurant has a cozy and inviting atmosphere, and the service is attentive, enhancing the overall dining experience. Highly recommended for anyone who enjoys Taiwanese cuisine!“

“Great dining experience. Superb cuisine!!“

“Great Uyghur food (similar to Uzbek/Georgian with a hint of Chinese thrown in). Highly recommend the laghman and pearl noodles (very chewy and flavorful). Lamb kebabs were perfect. Big plate chicken was spicy and tender, with more hand pull noodles dumped on top. Samsas were juicy and crispy. A great dish was the cumin mushrooms, highly recommend. Shout out to being open on Thanksgiving.“

“My brother and I came here for steamy, wonton noodle soup on a cold evening in Flushing. At a 6:40 pm arrival, the staff was kind enough to take our order despite having to close 20 minutes later. We both ordered the three topping noodle soups: he had egg noodles and beef tendon while I had flat rice noodles and beef stew. We had wontons and fish balls in both of our soups as well.

I’m not embellishing when I say this—the food was spectacular. Broth was clean and comforting, beef was tender and flavorful, the wontons were bigger (and better) than expected, and the fish balls went really well with the soup. You could also spice it up with condiments too. For about $13, Maxi’s offers a superb deal. That’s right. They set the bar high.

Tl;dr: Maxi’s Noodle’s has some of the best wonton noodle soups you can get at an affordable price from a staff with incredible hospitality. With their small yet cozy interior, this place is perfect for cold, fall/winter nights. Go visit ‘em!“

“Good Ramen 🍜 and environment“

“Flushing Gem: Unbeatable Prices and Bold Flavors
​A must-try for lovers of authentic Korean-Chinese cuisine, this Flushing restaurant delivers incredible value and unforgettable taste.
​This hidden gem in the heart of Flushing has quickly become my go-to spot for genuine Korean-Chinese dishes. Their Jajangmyeon is, without a doubt, the most affordable in the neighborhood. For a price that’s hard to beat, you get a generous bowl of perfectly chewy noodles smothered in a rich and savory black bean sauce. It’s a comforting and satisfying meal that won’t break the bank.
​But the true star of the show for me is the spicy clam dish, a delightful combination of fresh clams and noodles tossed in a fiery and flavorful seasoning. The heat of the chili is perfectly balanced with the natural sweetness of the clams, creating a harmonious and addictive taste. The noodles soak up all the delicious sauce, ensuring every bite is packed with flavor.
​The restaurant itself has a cozy and welcoming atmosphere, perfect for a casual lunch or dinner. The service is friendly and efficient, adding to the overall pleasant dining experience. If you're in Flushing and craving delicious and affordable Korean-Chinese food, I wholeheartedly recommend this establishment. You won't be disappointed!“

“Great food. Large portions!“

“Good place for various dim sum dishes, including fried buns and dumplings. They also had a promotion going on for free Peking duck buns with purchase, which were really flavorful. We went when it opened, so there wasn’t much of a crowd. Cash only.“

“This place was delicious. The noodles were the perfect amount of chewy. The flavors were perfect. The dumblings we're so flavorful you didn't need dipping sauce. We got noodles in chili sauce and beef brisket noodles. Both were delicious, the meat was so tender in the beef brisket. I did wish the noodles in chili oil was a little spicer. But maybe I look to white for the full spice version, 🤣. The person who runs the place and takes your order is so kind. She was able to negotiate us a place to sit. It was busy when we got there, only a few tables in total. Service was quick, and this place is busy. Totally worth it. This place is definitely a gem and I am sure we will be back.“

“This place is awesome! We get takeout here often but the food definitely tastes better here. However, the items are always well packed and always arrive impressively piping hot. It never disappoints.

Their food is delicious and the service is friendly. I love that the silverware and napkins are available table side.

They give you a generous portion of kimchi and don't skimp on the refills. Their kimchi is definitely one of my favorites. I'd also like to note that they include a good portion with your meal - even if you're ordering takeout.

I don't think you could go wrong with w any of their noodle dishes, but definitely try their seafood pancake. It's delicious!

This place is super busy on Saturdays so plan accordingly. Clean and spacious. I wish that they were open on Sundays.“

“Name of the restaurant does not indicate it's a Taiwanese restaurant but the quality of the food certainly does. Their beef noodle soup has thick cut meat and solid broth. Their oyster pancake is ok, the fried chicken reminds me of the night market big star chicken, a must try. If you dine in, they provide peanuts and a small amount of cold veggies to munch on while they prepare the food. The cafe is very much like a Taiwanese style mom and pop cafe. Pricing is one of the best also!“

“Food is excellent! Service is great.“

“I have come here many times after badminton in NYBC.
it's always great and delicious.
Love the roujiamo here，especially in fall and winter. Please come and try！

Kid-friendliness: A restroom inside.“

“fast to order, simple menu, no fuss, a great spot for a quick bite at reasonable price! Got the mini pork soup dumplings (8pc), crab soup dumplings (6pc) and pan fried pork and shrimp dumplings, taste good and very standard. Everything comes small, very cute and bite-sized.“

“This place has been around in Flushing for a while, and their rice noodles are still pretty good. That said, the broth could be richer—it used to have a deeper flavor, but now it feels a bit lighter and could probably be cooked a little longer. They recently launched some set meals, and for two people it came out to just over $50.“

“This is my go to place, food is excellent, I tried multiple things on the menu and they're all great. I mostly do take out. I would love to eat in but this place is like a hole in the wall small. Place itself is very clean, cute and cozy, it just that it is really small so there are like maybe 3 tables, so you would have to be lucky to walk in when it's slow so you can get a table.“

“Xi'an Famous Foods is a popular chain of Chinese quick service food, serving up hand pulled noodles and a variety of spicy dishes.

The service was efficient and fast, with multiple self ordering kiosks available. There was many customizations available for the meals, as you are able to customize the spice level and any additional toppings.

We got a variety of dishes, but tried the pork hand pulled noodles and the lamb hand pulled noodles. Compared to other locations, this one sort of fell flat, but that could be because we lowered the spice level and had less oil. The noodles were nice and bouncy, with the chewy texture, but did feel a bit dry. There wasn't much flavor beyond the spice, and the pork was also a bit dry as well. The portion and price were good, however we'd have to try other things on the menu to see how the flavor is.“

“This is not Deoksugung Palace, but has been changed to a raw fish restaurant. We went to Wassada Hoepocha for lunch, and the two of us ordered a large portion of assorted raw fish and ate a lot. If you go to other places, they serve a lot of sukidashi, but the sashimi is served in 4 pieces of each type on top of something like a stone, and they use dry ice to create an optical illusion, but here, the sukidashi is served simply, but the sashimi is really steamed and served in abundance. The salmon is eaten with red pepper paste and wasabi sauce, the tuna is wrapped in seaweed and dipped in oil sauce, and the flounder is eaten with ssam sauce, so it's really delicious. The sashimi was so plentiful and fresh that I thanked the chef and he really impressed me. The owner served me very kindly, so I enjoyed my meal. Oh, and after you finish eating all the raw fish, spicy spicy spicy stew is served in an earthen pot, so make sure to save some. There is a $20 difference between the medium size and the large size, so I ordered a large size to try to eat as much raw fish as I could, but I ended up getting so full that I ended up packing the rest. This is enough for two people to eat together. I think I will eat it generously. Sea Story was $200 for 4 people a few years ago, but it seems to have gone up now. This is a place where 4 people can fill their stomachs with sashimi for half the price. I highly recommend it to those who are serious about sukidashi.“

“Stumbled upon this Chinese restaurant while I was leaving JFK airport. Had a hankering for noodles and the beef noodle HIT the spot 🔥 the beef was so tender and perfectly seasoned, especially since the dish is only $8 (you won’t be able to find a cheaper or tastier beef noodle in all of nyc). Got a congee and sesame pancake on the side. All dishes were incredible

10/10 would recommend!“

“Friendly staff. Special price on Mondays for mazesoba dishes. The bao served like tacos are absolutely delicious.“

“Just ate here for the first time last night - a friend highly recommended it. The food was amazing - we had two poke bowls, chicken teriyaki, vegetable fried rice, shumai, Chicken negimaki - everything delicious. Can’t wait to go back!“

“I followed an online recommendation and made a trip for the bone broth with rice. I got the mild spicy and I felt like it needed more salt. Quick and friendly service on a Tuesday afternoon. Dont think it’s worth a trek but I was quite content with my meal.“

“Excellent food excellent service! Everything was so fresh and delicious.“

“Awesome food is a great location.“

“The food is absolutely delicious and for such cheap prices compared to other places, it is so worth it. They have some background music playing, not the best quality but makes the experience much better. At first when I went in there was like a projector shining and a heater, but all I had to do was just ask them to turn the heater facing up and they also let us move tables. The overall food and experience is amazing, and I definitely would come here again.“

“A must try place in the new world mall food court. I’m surprised it isn’t talk about much. Their udons were nice and chewy and the broth was delicious. I got the udon with the beef and tomato and it wasn’t spicy. The tomatoes were surprisingly sweet and juicy I’m definitely going back here next time“

“Meats are great but they have hands down the best Nengmyun. I crave this every summer and literally come eat this every chance I get because they dont deliver. Its that serious. They cook on cystal pan which is quite different than other places and the atmosphere is mediocre but if you know what youre going there for in regards to food then 10/10.“

“Excellent food, very good service and pleasant place to enjoy with friends or family.

Vegetarian options: Almost all of their food has vegetables but they are combined with meats, depending on the diner's taste.

Kid-friendliness: Good place.“

“Xi'an is a destination renowned for its delectable culinary offerings, and its famous food scene truly shines with a diverse range of flavors and textures. At the forefront of this vibrant gastronomic landscape are signature dishes such as the Spicy Cumin Lamb Noodles, Liang Pi, Spicy Cumin Lamb Burger, and Spicy and Sour Lamb Dumplings, each offering a unique and unforgettable taste experience.

The Spicy Cumin Lamb Noodles are a symphony of bold, aromatic flavors that dance on your taste buds with every bite. The tender lamb, fragrant cumin, and fiery spices combine harmoniously with the chewy noodles to create a dish that is both satisfying and memorable.

Liang Pi, with its refreshing and light qualities, provides a delightful contrast to the bold flavors of the Spicy Cumin Lamb Noodles. The cool, slippery noodles coated in a flavorful dressing are a refreshing treat for the senses, perfect for a hot summer day or as a palate cleanser between courses.

For those seeking a handheld delight, the Spicy Cumin Lamb Burger is a must-try. Packed with succulent lamb infused with cumin and other spices, this spicy and flavorful sandwich is sure to leave you craving more.

And let's not forget the Spicy and Sour Lamb Dumplings, which offer a tantalizing blend of tangy and spicy flavors in every juicy bite.

To top off this exceptional dining experience, a sip of unsweetened jasmine tea provides a welcome respite, cleansing the palate and complementing the rich and complex flavors of these iconic dishes.

Xi'an's famous food offerings, including the Spicy Cumin Lamb Noodles, Liang Pi, Spicy Cumin Lamb Burger and Spicy and Sour Lamb Dumplings showcase the region's culinary prowess and are a testament to the delightful diversity of flavors waiting to be savored in this gastronomic paradise.“

“Four Four South Village is a Taiwanese restaurant that hopes to become the No.1 beef noodle in the hearts of overseas Chinese people around the world. Using locally sourced high level beef and wheat flour, combined with imported raw materials from China and Taiwan, as well as techniques from gold and silver medalists of the International Section of Taipei International Beef Noodle Festival, they create delicious Taipei Beef Noodles.

Not only are the beef noodles delicious, but each toppings/garnish you add increases the depth of the flavor. I personally enjoy their braised beef and tripe! Their braised beef is soft, easily splitting apart in your mouth. The honey-comb tripe is chewy with just enough elasticity for flavor and bounce.

I was not too fond of their Sesame Oil Chicken Soup as the sesame oil was a bit strong. However, their rice dishes were tasty! I highly recommend the Taiwanese Fried Pork Chop Over Rice and the Taiwanese Popcorn Chicken Over Rice. The breading for the pork chop and chicken were just perfect, not too thick or too much breading. The meat were tender and the had just enough crisp that was neither too hard or too soggy!“

“Authentic Chinese cuisine with savory flavors and wonderful service with detailed descriptions of the preparation and seasonings of the dishes 👍“

“Edit: wanted to update my review that the beef brisket with curry sauce (C2) is crazy good!

Food was fine, never tried hot pot rice before this. It’s cool to see authentic Hong Kong style food in this neighborhood. Interior was comfortable and service was good. To be honest the food was kinda forgettable but I would come back to try other dishes“

“$14 pho lunch special, +$2 for spicy. Overall enjoyable! A fairly good bowl. Broth + lime + spicy was enjoyable. The spicy level is fairly low--doesn't really affect flavor but adds a light kick when you drink a spoon of broth. Management offered to make it more spicy if it wasn't enough which was appreciated. It does have a slight additive effect though so I opted not to. They're not giving you a ton of bean sprouts but the bean sprouts you are getting are washed and look to be of good quality. I feel like this applies to the bowl overall--fairly good quality but not overwhelming. I left satisfied but not full.“

“Suddenly craved for spicy rice noodle ( mic sin ) found this place on Yelp but not on google. Went to order pick up and to my surprise the noodle and soup is very good! We almost finished the soup at the end. Will definitely come back for different soup base!“

“I sent my friends to this restaurant with my warmest recommendations. I visit this place often. This recommendation is always successful. The meals are delicious and the team is efficient and cooperative. Every time we visit this place we pass a pleasant evening. I warmly recommend this restaurant.“

“Came here during off peak hours; was the only customer. Great tasting food (had the basic Taiwanese style dry noodles) that reminded me of food from SEA (Southeast Asia). I liked that they have model noodles so you can visualize the various choice of noodles. The waitress was very kind and concise. Will definitely return to try other menu items!

Parking: Easier parking a block or two away into the residential area.“