Restaurants in White Plains
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Best Restaurants
“Everything was outstanding! The service was exceptional, the food was delicious, and the ambiance was perfect. I highly recommend this restaurant and will definitely be back!
The Porcelli’s”
“I enjoyed the service very much at Fogo De Chao in White Plains. The food was great and the service was amazing. Big thanks to Joshua Evans for attending and assisting me with the menu and choices.”
Restaurants by Cuisine
“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.”
Restaurants with Delivery
“This is my first time trying a poke bowl with my family and i was super nervous because it was expensive and i was worried we wouldn’t like it. I used ubereats and the bowl size made me doubt because it was pretty small but it ended up being a perfect portion! This was delicious everything was fresh and the rice was still warm. The only thing i didn’t like was the tiny scoop of avocado for $2 and way too much sauce. Other than that it was so good! They also gave us a buy one get one free pineapple whip. Very refreshing! I would definitely order from here again!”
“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.”
“The food at Home frite White plains it's delicious. It's not just another burger joint. They have amazing combinations of chicken sandwich and hot dog options. My favorite is their Chilli dogs called the dirt dogs. Absolutely delicious. Nashville hot chicken and their BBQ chicken is my next favorite and offcourse their burgers are always on point. Buttery, fresh ground beef and offcourse toasted brioche buns. My coworkers favorite lunch spot Home frite White plains!!”
“We had lunch at PF Chang’s today and had an excellent experience. The food was fresh, flavorful, and beautifully presented. Everything came out quickly, and every dish was delicious.
Our waiter, Josh, provided outstanding service. He was friendly, attentive, knowledgeable, and made sure we had everything we needed throughout our meal. His professionalism and positive attitude really made our lunch even more enjoyable.
Thank you, Josh, and the entire PF Chang’s team for a wonderful experience. We’ll definitely be back! Highly recommended.”
“Fantastic food! Great value for money. I haven't had Persian food this good since I lived in Manhattan. WOW!!!”
“We had lunch at PF Chang’s today and had an excellent experience. The food was fresh, flavorful, and beautifully presented. Everything came out quickly, and every dish was delicious.
Our waiter, Josh, provided outstanding service. He was friendly, attentive, knowledgeable, and made sure we had everything we needed throughout our meal. His professionalism and positive attitude really made our lunch even more enjoyable.
Thank you, Josh, and the entire PF Chang’s team for a wonderful experience. We’ll definitely be back! Highly recommended.”
Online Reservation Available
“My family and I came to Sapori to celebrate my college graduation, and the experience was absolutely incredible from start to finish.
We visited during lunch in the middle of the week, and the service was exceptional. Our waiter, Zacharias, went above and beyond to make our celebration feel special. He explained every detail of the menu so thoroughly, answered all of our questions with patience, and gave excellent recommendations. You can tell he truly cares about the guests’ experience. The entire staff was attentive, thoughtful, and detail-oriented. We felt genuinely cared for the entire time we were there.
And the food… wow!!! Cheers to the chef because everything was beautifully presented and absolutely delicious. You can taste the care and quality in every dish. Most of the pasta is made fresh on-site, which makes such a difference. Because everything is prepared with that level of attention, this is not the place to go if you’re looking for a rushed meal. But if you want authentic, high-quality food made with care and served beautifully, Sapori is absolutely worth it.
Thank you to Zacharias and the entire Sapori team for helping make my graduation celebration so memorable.”
“Being on the other side of the world, I never expected to find a place that would make me feel so at home. The warm atmosphere and incredibly delicious food instantly reminded me of Turkey.
I especially recommend the meat dishes—they were absolutely outstanding. And whatever you do, don’t leave without trying the soup. It’s a must! Finish your meal with the baklava, too… I absolutely loved it.
The service, the ambiance, and the food were all exceptional. Highly recommended!”
“Had an excellent experience at Via Garibaldi. The food, service, and atmosphere were all outstanding, and the pasta was especially memorable — fresh, flavorful, and perfectly prepared. The staff was incredibly attentive and helpful throughout the entire meal, which made the experience even better. I’d also highly recommend trying one of the personal pies; they were delicious and clearly made with care. Overall, this is a place that delivers both quality and hospitality. After celebrating my graduation here, everyone loved it! Thank you to the staff for making it all memorable and seamless!”
“Wonderful dinner. Gracious owner. Great creative cocktails and desserts”
“My experience great. All the staff we extremely polite and professional. I took. A star away because the cook forgot an ingredient on the sandwich. The manager corrected the burger and resolved the issue. I would recommend this location on Tarrytown Rd in White Plains to everyone.”
“My family and I came to Sapori to celebrate my college graduation, and the experience was absolutely incredible from start to finish.
We visited during lunch in the middle of the week, and the service was exceptional. Our waiter, Zacharias, went above and beyond to make our celebration feel special. He explained every detail of the menu so thoroughly, answered all of our questions with patience, and gave excellent recommendations. You can tell he truly cares about the guests’ experience. The entire staff was attentive, thoughtful, and detail-oriented. We felt genuinely cared for the entire time we were there.
And the food… wow!!! Cheers to the chef because everything was beautifully presented and absolutely delicious. You can taste the care and quality in every dish. Most of the pasta is made fresh on-site, which makes such a difference. Because everything is prepared with that level of attention, this is not the place to go if you’re looking for a rushed meal. But if you want authentic, high-quality food made with care and served beautifully, Sapori is absolutely worth it.
Thank you to Zacharias and the entire Sapori team for helping make my graduation celebration so memorable.”
24 Hour Restaurants
“Stepping into Cafe Veracruz is always a treat, and my latest visit solidified why it's my go-to Mexican restaurant in town. From the moment I walked in, the staff, especially our server, was incredibly amable and welcoming. Their genuine friendliness immediately set a relaxed and enjoyable tone for the meal.
What truly sets Cafe Veracruz apart, however, is their blazing-fast service without compromising on quality. Our food arrived incredibly quickly, piping hot and perfectly prepared. This is a stark contrast to other Mexican restaurants in the area where you often find yourself waiting an eternity.
And the food? Simply great! Every dish was bursting with authentic flavors, clearly made with fresh ingredients and a lot of care. The portions are generous, and the presentation is always appealing.
Honestly, if you're looking for fantastic Mexican food served with a smile and remarkable efficiency, look no further than Cafe Veracruz. They consistently outperform the competition in every aspect. Five stars, hands down! Place has nail it with its cleaners compare to others in town”
“Being on the other side of the world, I never expected to find a place that would make me feel so at home. The warm atmosphere and incredibly delicious food instantly reminded me of Turkey.
I especially recommend the meat dishes—they were absolutely outstanding. And whatever you do, don’t leave without trying the soup. It’s a must! Finish your meal with the baklava, too… I absolutely loved it.
The service, the ambiance, and the food were all exceptional. Highly recommended!”
“Went to a party there. Felt bad that we had one waitress who had little help, but was really amazing regardless! The food was great! Can’t believe I have never been here! Definitely will be back. Have to try that Bloody Mary!”
Takeout Restaurants
“Excellent quality coffee and awesome Brazilian finger foods!!! Also wonderful Brazilian desserts, especially the Maracujá pudim and brigadeiros!!! 😍 It’s a bit of a drive from me but I always enjoy the coffee and the food. Also have a variety of Brazilian groceries that I don’t have to trek to Newark for. Thank you for being here! See you again soon!”
“My experience great. All the staff we extremely polite and professional. I took. A star away because the cook forgot an ingredient on the sandwich. The manager corrected the burger and resolved the issue. I would recommend this location on Tarrytown Rd in White Plains to everyone.”
“Coolest, classic, throw back Diner to sit down and eat anywhere in Westchester. When I'm in White Plains - it's a definite stop for breakfast, lunch or evening meal. Only issue is opening for breakfast at 8am is much too late for the area residents and hospital 🏥 workers across the street...But hard pressed to find a better diner breakfast...delicious.”
“Wow, what an amazing trading season! I just received my daily profit to my wallet. I couldn't have achieved this level of success without your incredible skills and hard work. I truly appreciate all your efforts, and I highly recommend Ralph Carico to everyone. They're the real deal!”
“Very nice. Pleasant. Fast service and outrageous food selection. Very nice lady owns this bistro and was so kind. Hugged us on out way out. Going soon again”
“La comida es deliciosa 100% y recomendada y el ambiente familiar”
Drive-Thru Restaurants
“The fries were excellent, as were the appetizers, and the meals of my companions. The staff was friendly and the atmosphere was great. My steak sandwich was cooked to order - medium rare, and tender - but was under-seasoned and the bun served on was plain. I.e., steak, onions, and cheese on plain bread which, given how great the rest was, came as a surprise.
Overall I gladly recommend; just avoid the steak sandwich.”
“My coworkers and I always get a large hot honey old fashioned pizza with hot peppers and hot honey and they always do an amazing job. They also make a great penne alla vodka , amazing garlic bread etc , at Micheal’s they cater to your preferences. I don’t eat pork or beef and they have always gone that extra mile to make sure im covered. If it’s from Micheal’s I’m sure it’s good! Def 10/10! The food is great and so is the service ! They are the best!”
“Italian Pavilion Pizzeria is the best place in White Plains for a sausage calzone. The calzone was tender, savory, meaty, and perfectly spiced. The Italian sausage was cooked to perfection, the mozzarella had the ideal gooey stretch, and the crust was crispy with just the right bake time. The marinara sauce added great flavor. The staff were clean, orderly, and very helpful. Also an excellent spot for pizza and pasta. Spacious restaurant with plenty of room for large parties and conveniently located near stores.”
“Absolutely love this place! The food is always fresh, flavorful, and made with care. Everything I’ve tried has been amazing, and the portions are generous too. The staff is super friendly and the service is quick. Definitely one of my go-to spots when I’m craving Chinese food! Hands down one of the best Chinese spots around. Great food, great service, and always consistent!”
“Delicious and fresh pub fare, professional and affable staff (friendly without intruding on diners' conversations). And dog portraits on the walls. Lovely evening.”
“Love Riko’s! Nice Atmosphere, Delicious Food The Best Thin Crust Pizza, Outstanding Appetizers, Full Bar With Specialties Drinks & Healthy Salads! Desserts Straight From Italy!”
“Had an excellent experience at Via Garibaldi. The food, service, and atmosphere were all outstanding, and the pasta was especially memorable — fresh, flavorful, and perfectly prepared. The staff was incredibly attentive and helpful throughout the entire meal, which made the experience even better. I’d also highly recommend trying one of the personal pies; they were delicious and clearly made with care. Overall, this is a place that delivers both quality and hospitality. After celebrating my graduation here, everyone loved it! Thank you to the staff for making it all memorable and seamless!”
Cheap Eats
“This location i have come to a few times. It has progressively become better and better.
The rooms are beautiful, comfortable and quite, while there is a great social bar, with very nice accomodationimg staff and the downtown has become much better than it use to be that this hotel is right within.
Only downside I've experienced is the up charge fee for late checkout. Normally around the world a late checkout there is not a secondary charge of you request up till 1-2pm. Unfortunately this hotel is going with the US trend of charging consumers for needing a later checkout even if you checking at 11pm bc of late travel etc.. Only down on have to say, but hotel it top notch”
“After years of eating at all the local spots (Bamboo Garden, Peking, and New Great Wall) I can honestly say this is the BEST Chinese food I’ve had in White Plains. The extra drive is absolutely worth it. Portions are “old school” big, prices run about $2 to $3 less than other places, and they always throw in something extra for free. The egg rolls taste just like the ones you remember as a kid, and the boneless spare ribs were superb (IMO). My wife, who usually gets headaches when MSG is used, had no issues here, which says a lot. Just a heads up that it’s cash only and they don’t deliver, but honestly, that’s no big deal when you can eat this well without it costing an arm and a leg!”
“This place has to be my favorite classic New York slice. Been coming here for years and the food is always fresh, the grandma slice and chicken caesar salad is my go to. Also the catering for parties is always a fan favorite, saves my family and I a lot of stress and mess in the kitchen!”
“We travel here about twice a year & we always make sure to grab our favorite pizza! The kids love the mozzarella sticks & pepporoni slices! I gave gluten sensitivity & they have the personal cauliflower crust pizza! It's the best pizza around. Always greeted with a smile! If you haven't tried Dom & Vinnies pizza, you are missing out!”
“Ordered delivery from here, the presentation was beautiful and the taste was even better!! I got two very different build-your-own poke bowls. One with raw salmon and salad base with poke sauce and one with spicy chicken and rice with spicy mayo. Both were super delicious! The salmon one was light and fresh, but somehow also filling! The chicken one was flavorful but great for picky eaters who don’t have a lot of experience with Asian cuisine. Can’t wait to place another order soon!”
“Wow, what an amazing trading season! I just received my daily profit to my wallet. I couldn't have achieved this level of success without your incredible skills and hard work. I truly appreciate all your efforts, and I highly recommend Ralph Carico to everyone. They're the real deal!”
“Had lunch at Kee Oyster House today to celebrate a special occasion with my wife. Have been to Kee a few times and have always been impressed with the professionalism of the staff. Customers are treated very well and checked in with often. It was a great meal.”
“It’s a cozy place in the heart of White Plains that serves delicious authentic mexican food but the best is the service by the hostess and owner Graciela, we highly recommend the place . Prices are reasonable. Friendly environment Super clean.”
Latest Reviews
“Me and my wife just had rebecca as our waitress, let me tell u she convinced us to stay i was looking to eat tacos, besides being so polite and respectful ,she is a great worker , personality and all,and she is very cute,lol but what a great worker to have was a pleasure ,thank u rebecca. U are so sweet”
“I love and support Cravin resturant because its authentic and I myself am Jamaican. However the service is slow and the ladies ringing people up are young and dont seem to want to work there. There was 2 people in the whole place when I went and waited nearly 10 minutes to just ask if they had something and waited again as one girl bagged and the other chatted. In all I left without getting food because I refused to wait any longer just to order... This is an in and out City and the service should match. I will still go to this place...but i will order ahead and hopefully my experience will be different”
Most Popular Restaurants
“This is my first time trying a poke bowl with my family and i was super nervous because it was expensive and i was worried we wouldn’t like it. I used ubereats and the bowl size made me doubt because it was pretty small but it ended up being a perfect portion! This was delicious everything was fresh and the rice was still warm. The only thing i didn’t like was the tiny scoop of avocado for $2 and way too much sauce. Other than that it was so good! They also gave us a buy one get one free pineapple whip. Very refreshing! I would definitely order from here again!”
“Lilly’s had one of the best burgers I’ve ever had in my life. It was so good that I’m honestly thinking about coming back tomorrow for another one. The fries were amazing too.
The outdoor seating is such a vibe and made the whole experience even better, but the inside is really nice as well. If you’re looking for a great burger in town, Lilly’s is definitely worth a stop.”
“My wife picked this spot and she didn’t disappoint. We came on a Thursday night and it was empty it felt like we bought and it made it real romantic for me and my wife. The service and food 10/10. My only complaint was my daquiri I asked for a hemmingway daquiri and I got it but they used muddled fruit instead of the marishino liquour I guess they ran out or maybe it’s their version. I was an ex bartender so I kind of picked up on that.
Nevertheless I got a margarita afterwords which was amazing I def should have asked to put salt on my rim. If I didn’t have to work the next day I would have ordered 3 more lmaoo. My bone in rib eye steak was cooked to perfect medium rare with mash potatoes and truffle Mac and cheese. My wife shared the sides withe and got a filet cooked medium rare to perfection. I had their cheese cake and it was phenomenal 10/10 def coming back.”
“I love and support Cravin resturant because its authentic and I myself am Jamaican. However the service is slow and the ladies ringing people up are young and dont seem to want to work there. There was 2 people in the whole place when I went and waited nearly 10 minutes to just ask if they had something and waited again as one girl bagged and the other chatted. In all I left without getting food because I refused to wait any longer just to order... This is an in and out City and the service should match. I will still go to this place...but i will order ahead and hopefully my experience will be different”
“The fries were excellent, as were the appetizers, and the meals of my companions. The staff was friendly and the atmosphere was great. My steak sandwich was cooked to order - medium rare, and tender - but was under-seasoned and the bun served on was plain. I.e., steak, onions, and cheese on plain bread which, given how great the rest was, came as a surprise.
Overall I gladly recommend; just avoid the steak sandwich.”
“Ever since it’s opening, this has always been my favorite place to have lunch or dinner in White Plains. Fond memories of Sunday night parties at the original Lafayette Street location in Manhattan in the early 2000s.
So happy to see this establishment open in White Plains, where we can enjoy it without traveling to Manhattan.”
New Restaurants
“This place is a great spot, a good selection , variety and specialty touches, owner and crew are friendly , i had the gladiator hero and it was fantastic****, cole slaw and pickle which were great as well, they sell water, soft drinks and juices and you could get other goods as well - definitely get the cheese. Cool and calm area and atmosphere, cheers and best wishes. A couple of outside tables to eat when weather is friendly.”
“Great selection of sweet and savory baked stuff. We tried foliage sausage bread and pistachio cream donut, loved both. The donut is tricky - with every bite the cream is easily pushed out and drips. Get a spoon 😀
Honey lavender macchiato was also great.
Nice ambiance, plenty of seating options. There is a public outdoor patio right by the cafe.”
Recommended
“Amazing food - it’s extremely fresh! Beautiful vibe and decor! The service is so hospitable and the owner Reza is very kind and knowledgeable about the food and wine. You will truly enjoy a fantastic meal here! 🍷❤️”