10 Best Seafood Restaurants in Richmond Hill

“Rami our waiter was outstanding. He shred his beautiful baby boy with us and was also a super knowledgeable waiter with opinions and advice on many items in the menu. Thank you Rami for helping my friend and I to have an outstanding dinner.“

“It's a taste that everyone would like.“

“Great food & service.. & well located“

“We decided to go to Sheraton for Mother's Day brunch as we haven't been back for some time. I was disappointed in the organization of the reservations as the front desk had no clue what the arrangements were, we as guests were wandering around not sure where to line up or wait, and the staff from the restaurant weren't even sure themselves. As the time approached, someone then instructed all guest to line up in a specific place. Which would have been nice in the beginning as now people who were early, now needed up behind those who just showed up. The room was set nicely, the food stations arranged strategically. The wait staff, could have been more professional. I understand it is a busy day, however if you need more staff to assist with the busy times, then maybe you need more staff. Some wait staff were, rude, clueless or just seemed lost. There was one gentleman who I think made the drinks, he seemed to be the exception but also maybe he's been there for years. Overall, I wouldn't say I was disappointed but especially for Mother's Day Brunch, I would expect the minimum as mentioned.“

“Omg the food is amazing! Ordered the free range wasabi sea cucumber chicken…. The chicken was super high quality with great chicken flavor and not overcooked, the julienned sea cucumber and chicken skin added a nice ‘crunch’ texture, the wasabi sauce is light and subtle… lightly dressed on top of an already drunken chicken preparation- so the flavor is layered and as you eat this dish, the taste evolves from initial first bite to end of chew. The balance of the textures and flavors are quite delicate with excellent balance. Also ordered the shark fin soup (no msg, not salty, real soup) and grouper with pine nut. You can also special order ahead of time the daily double steamed soup (menu changes everyday). Staff was really nice as well!“

“I had an absolutely unforgettable dining experience at [Restaurant Name]! From the moment we walked in, the ambiance was inviting, and the service was impeccable. But the real star of the show? The lobster! It was perfectly cooked, tender, and bursting with flavor — hands down the best I've ever had. Every bite was a delight, and it was clear that a lot of care went into every aspect of the dish. The rest of the meal was just as impressive, with fresh ingredients and beautifully presented plates. Whether you're a seafood lover or just looking for an amazing meal, this is the place to be. I can't wait to return! Highly recommended!“

“Can’t ask for more than this. Location is Richmond Hill with service. Lunch combo is under $10, serving up portions that make the price feel like a steal — quality that holds its own, no corners cut. This is the kind of value you can afford daily.“

“Nine of my friends and I recently visited Mr. Congee. Overall, we had a good experience, and all of my friends were happy with their meals. I am vegan, and the options for me were quite limited, but I managed. One of my friends is gluten intolerant, and unfortunately she could only have a small portion of steamed vegetables. It would be wonderful if you could consider adding more clearly labeled vegan and gluten-free dishes to the menu. The staff who served us — Yao, Michelle, and Jason — were very kind, polite, and attentive. We truly appreciated their service. The only thing that bothered me was seeing live crabs in the tank near the entrance. For animal advocates, this can be quite disturbing.“

“We hosted the award ceremony for our Golf for Cancer Tournament here, and we had a wonderful experience!
Manager Sammi and the customer service team were extremely helpful, supportive, and accommodating. They did a great job preparing the tables and ceremony area, making sure everything was well organized and ready for our event.
They also provided us with a great price and a generous amount of delicious food. Thanks to their excellent service and support, we had a very successful award ceremony and a wonderful time with our guests.
Thank you, Sammi and the entire team, for helping make our event so special. Highly recommended!“

“I came to this place out of pure curiosity, and I'm glad I didn't read the reviews until after I sat down, because what I experienced left me completely shocked. I ate a lot of this food when I was young, then drifted into all the trendy food-entertainment stuff, and this did exactly the opposite: the old dependable, hitting the spot the way childhood food should.

Nothing fancy, just low oil, low salt, no shortcuts, no Heinz ketchup or food colouring in the sweet and sour pork, and real technique in every dish. The owner waited on us himself and treated us like family, and even the fish tanks were spotless, which tells you everything about how they run the kitchen. It's disappointing that people don't realize the damage venting online does to a hardworking family business like this one. The place was packed with line-ups out the door, and it's a real disservice to the aunties and uncles serving families day after day.

Now that I know this place exists, and has existed this long, I'll happily be coming back. If you want polished decor and fusion plating, this isn't that. If you want honest, skillful home-style cooking from people who clearly care, ignore the noise and go see for yourself.“