“Felt like a wonderful home made meal. Warm, hearty vegan platter which was great value! Not to mention delicious.The owner was a sweet and gentle man, felt like he was truly concerned with our well being. One note is to move away from styrofoam but otherwise just amazing! Highly recommend as this is one of the best vegan places I've been to!Vegetarian options: Everything is vegan“
“I hosted my birthday party at the Cat Pub and had a wonderful experience from organization to execution. Angelo, the owner, was laid-back and helpful, just generally easy to work with. The night of we had a gentleman named Mark who oversaw our party and was very helpful and pleasant. Our two servers (literally superwomen) handled our relatively large party flawlessly and with a lot of ease. My guests had a wonderful experience and loved the versatility of the atmosphere as well as the laid back nature of the staff and regulars. I would definitely recommend and would love to host more events at the Cat in the future.Parking: Small parking lot behind venue and some street parking available.“
“Came here for my husband's bday, the food is delicious, I recommend anything shrimp or fish. It's a perfect chill spot that turns into night life clubbing at night so u can enjoy a meal late evening Nd stay and party the night away. They make the best cocktails. The only thing that I didn't like, their bottle service is expensive and you may not find a table so it's best to reserve it from early. The dj plays jamaican dancehall, afro- beats, R&B and trini music. And they know how to mix, and the club is for mature clientele so crowd is in their 30s to 50s with the odd mature 20s ppl. I had a blast and so did my husband.“
“Our server was very nice and pleasant. It's a very busy place, and tables are quite close together. So it's a bit noisy. But not uncomfortable. Food was okay. The beef tartare was very good. Mains are small, decent enough but unspectacular. The burgers are the size of sliders. Fries were soggy. Desserts are crazy expensive, $20 for a small slice of opera cake. Granted it was good, but way over-priced. Not really in a hurry to go back, unless someone else is paying.“
“Asmit made me the best Bacon Double Cheese poutine! Most times I find that at other locations of New York Fries, they don't put enough cheese so by the time you get to the bottom there's usually just plain fries with very little cheese but when Asmit made mine every single fry had cheese on it! It really hit the spot and I came back just to compliment her because it was that good! ? Thank you!!!“
“We very much enjoyed our visit to Antler. Reserving a table was straightforward, and the courtesy call to confirm our booking was appreciated. We were seated promptly, and staff were friendly, courteous and knowledgeable.The charcuterie board was a great appetizer and we enjoyed the variety it offered.Our mains of the venison rack & boar chop were cooked perfectly! The parsnip & carrot sides to the venison were wonderful. The rye spaetzle side with the boar chop was the only down note for me, which I found to be bland and an unusual texture pairing.We enjoyed three of the desserts on offer, of which the maple budino was the stand out. Such a complex and yet perfectly balanced treat - we will be back just in hopes of finding this on the menu again.Overall - exceptional!“
“The Skyway location has always been a fave. Our server Bessie made this visit extra special today. She was so attentive to all of the tables in her section yet somehow made all of us feel like we were the most important diners in the whole restaurant. Bessie made the evening so much brighter. The food was on point as well so that was a huge plus. Thank you!!!“
“Well let me tell you something brotherMy brother Javier brother, he's a brother brotherAnd brother if I brother, were to make a list brother of all the brothers out there brother, Javier brother he's a real brother brother. Whenever a brother, like me brother, askes brother, what chu gonna do brother, brother Javier brother he comes out and saysSome say all brothers are created equalBut you look at me and you look at your brother Javier brother, and you can see that statement is NOT trueSee normally when you a brother you got a 50/50 chance of being a brother, but Javier brother is a brother freak and not normal. So you got a 25% chance at best at being a brother, but Javier has a 75% chanceSo you take that 75% chance of being a brotherAnd add in the 50% chance of brother Javier being your brother brother, and you got a 125% chance of Javier being a brother brotherYou seeThe numbers don't lieAnd the say Javier is a brother brotherBROTHER!“
“A TEN course tasting menu in intimate surrounding with the chef preparing your food directly in front of you. Largely vegetarian with 2 fishs dishes...a scrumptious ceviche and a seared cod. A fantastic experience for all your senses ...and educational too!“
“This is one of my favourite restaurants in the city! The menu changes all the time so frequent visits won't be boring. The atmosphere is quiet and reserved. Perfect for a night of good food and good conversation.Parking: There is a Green P lot just a block west of the restaurant“
“If I could give service 10 stars I would. A friend and I went for dinner and our server was so sweet and attentive. Just one example of the excellent service we received: while we were sitting in the back covered patio, she noticed I put on a sweater. She immediately turned on the heaters and came over to let us know, in case I was feeling cold. It’s small moments like that, that really make you feel taken care of. My only regret is not leaving a bigger tip. I’ll definitely have to return and offer more next time.As for the atmosphere, the place was full and lively but didn’t feel overly crowded or loud. The space itself I would describe it as unpretentious but still felt refined.Finally, the food. We ended up getting a main AND an app of the beef tartare since it was so delicious, as well as the trout which was cooked beautifully. To be honest pretty much everything on the menu called out to us. We also got a salted chocolate mousse that we shared and it was a perfect way to end our meal. They also had a great offering of wines and drinks.Overall: fabulous staff, great food, lovely atmosphere.“
“Lucy Whatyaget and Ella Mayo on Sundays! The best show, you gotta see it! Something for everyone - fun for groups or on your own - I come even when I have no one to join me - amazing music, great dancing, chill atmosphere - you gotta come - see you all there“
“An excellent date spot, with top notch service. We had their tuna tartare (8.5/10), spicy ceviche (9/10), truffle gnudi (8/10) and the Branzino (7.5/10 - this was amazing but maybe the tomato side was overpowering). I’d say the spicy ceviche and tuna tartare cannot be missed and I’d definitely back go just for that. We were seated at the front area of the restaurant, which was really cute (but a tad chilly). We also got complimentary cheese puff starters (sorry forgot the specific name!) which were delicious! There is plenty of street parking and I’d definitely recommend!“
“Excellent dining experience at George with their 5 course tasting menu. Staff were very attentive (we had booked a private room) and restaurant had a mature and cool atmosphere.Highlights were the beef tartare and sirloin. The tartare had a very unique blend of flavours and textures that really elevated the dish; unlike any tartare I’ve had before. The beef tenderloin was the shining star however. The potato pave had such a nice sweetness to it to accompany perfectly cooked beef.“
“Frilu is an absolute culinary marvel! Every tasting course tantalizes the palate with bursts of divine flavors. Imagine my surprise when they offered a non-alcoholic beverage pairing, meticulously crafted to enhance each dish. Each house-brewed cocktail was a masterpiece in itself. The presentation of the food was nothing short of artistry, adorned with exquisite decor. And oh, the Bison, trout and scallop! They simply melted in my mouth, each bite savored with the most divine sauce imaginable. I cannot stress enough how highly I recommend this gem of a restaurant—a small, quaint haven for true food lovers like myself. Frilu is perfect for an intimate dinner with your special person.“
“I love this restaurant and I feel lucky that it’s in my neighbourhood. The food is sophisticated and pretty and the staff are genuine and kind. When we want to treat ourselves or take out a friend or family member, we know it will always be delicious. A rare find!“
“Have had drip coffees, lattes, cortado and Americanos here and they were all great! The barista is super friendly and very helpful when recommending coffees too. Lastly I'd also highly recommend buying the beans here, every variety I've gotten has been excellent.“
“Great tacos, reasonable prices and friendly staff. Both Khush and Ishtar were helpful and prepared the food quickly and with freshness. Place was also clean. Love the unlimited toppings option and 24 hours availability. Will come back and try different options. Great place.“
“I ordered salad and a bottle of alcohol for delivery. After waiting for almost an hour (which was fine), Skip the Dishes arrived and there was no bottle, just a salad. The driver nor I was made aware until I check the bag. The driver then called Gabby's to inquire why he was not notified he was delivering a partial order, he was dismissed and told to give me the phone. The young lady (Gabby's employee) then proceeded to convey the bottle was not available and that I'd have to attempt a refund through Skip the Dishes, not Gabby's. She was quite dismissive and closed with a very sarcastic "have a nice evening" and hung up.Needless to say, Gabby's on Eglinton is off-limits to me and my family.Update:David, the owner, arrived at my doorstep to personally deliver my order.I'm appreciative of this, he has renewed my faith in humanity (and Gabby's). Thank you David!!“
“Jess was amazing at Montana’s Kitchener location. So friendly and knowledgeable about the menu. And overall very personable and friendly. Food was delicious. We ordered many different items and was not disappointed at all. We had a great experience and will come back again for sure.“
“nice restaurant. food was good. my half rack of lamb was good although I have had better at that price. it was sitting in a very salty sauce..the waiter took it back and put my food on a clean plate without the sauce. didn't even offer to pay my espresso for the trouble. a little crowded as well. my amarena ricotta cheesecake was the highlight.“
“We highly recommended! we so impressed by the over the top Mixologists, Riley and Joe welcoming us with their great entertainment with the amazing cocktails, personality, enthusiasm, food service and atmosphere.Thank you so much to Riley, Joe, Chris and Keelin. for this 2 night in your bar. In November 25, 2023. it was an an absolute pleasure to be there from the beginning until the end. for the highest level of hospitality andprofessionalism that your team provided us, to me and my wife. Keeling (Host)was very polite; she was always with a kind smile. And she also provided us with a seat at the Library Bar. We will definetly coming back for them in our next journey at the Fairmont!“
“We stumbled across this little place while out shopping for bridesmaids dresses. Let me tell you how very happy I was to be in the area and find this hidden gem! The absolute best poutine I've ever had. I also tried all of the stuff my bridesmaids ordered and it was all so delicious! Definitely recommend!!“
“Food was spectacular. Service amazing ?We had a 3 course lunch April 5th, 2024.I would definitely go back for the delicious food served to us....Atmosphere is very inviting ?We had the fish , the pork and the pasta dish.Charred Broccolini salad and soup just delicious ?.We tried all 3 desserts....chocolate creme Brule, lemon tart and sticky toffee pudding...yum yum.Absolutely loved our experience ❤️“
“Pretty good spot for a quick meal, portions are worth the cost. Staff is friendly and inviting. Cozy spot by a great place for walks by the lake. Parking can be limited at location but there are plenty of places close by. I recommend the breakfast burger and poutine.“
“Amazing staff.Great food and drink menus.The thing that really makes this place special is the hospitality they have for anyone that walks through the door.The thoughtfulness, skill and love that chef steve puts behind the dishes are felt through each bite.“
“One of my favourite bars in the city! Unassuming and easy to miss if walking by, but definitely worth a stop.They have a ton of beers on tap along with a good selection of cocktails and other craft cans/bottles. They have 3 pool tables which are pay by the minute and usually has a long wait on weekend evening, but aside from that they're usually available.While I mostly come here for drinks a pool, their food is delicious too! Typical items you'd expect from a pub menu but executed at a step above most others.Love the cozy environment, ample seating along with a fire place for those colder winter nights. Service is always friendly and attentive.Definitely a great date spot or to have some drinks with friends.Highly recommend!“
“We spent the morning doing touristy things and decided the Sportsnet Grill would be a nice place to stop. We were pleasantly surprised with the seating overlooking the renovations to the stadium (very cool to watch while you eat) and the food was excellent for a fair price. Definitely recommend!Kid-friendliness: Our 5 year old was totally enamored with the view overlooking the stadium. Kids menu has a number of options and staff are friendly to the littles.“
“Follow @bredgyeats for more food photos!Homestyle that's comforting. A meat pie filled generously with meat and rice with a flaky crust is complimented with your choice of two sides to completely tailor to your liking. The beets provided a beautiful contrasting sweetness to the savoriness of the beef, and the chickpeas were slightly underdone, which actually provided a surprising depth of texture to the meal. Great value for money too.“
“I don't think I've ever struggled this hard to decide on what cocktail to try. They all sound incredible and the two I tried definitely were.Also, I think that may have been the best burger I've had in months!? Damn, what a great experience. Can't recommend enough. ?“
“Great meal, salad and pizza were fantastic, only to be outdone by the incredible service! The owner and chef were engaged with the customers, that was impressive. The place has a cool vibe, we are definitely going back. Well done Pizza Beast!“
“They added a 20% gratuity to the bill without letting us know, which I find a little dishonest when they still have a blank line for you to add a tip. For me, it feels like they are trying to trick you into tipping twice. Otherwise the food was decent. Had the daily omelette which was cooked nicely.“
“The flavors here pack a punch - by itself each dish was delicious, but together it might feel too rich (e.g. the lemon tart was amazing, but after three bites it was too sweet for me). My favorite dish was the iceberg wedge salad, I could eat this for lunch by itself!“
“Very cozy neighborhood haunt. Expansive food menu that it shares with sister restaurant Botham's (next door). We had the sourdough pizza and latkes, both delicious. They also have a huge drink menu, beer, ciders, cocktails etc. Don't come here with a group bigger than 4 or 6.“
“We came by the other day and Karen took care of us at the bar and she was absolutely lovely!! I was torn between a few drinks and she helped me decide based off what I told her I usually liked. She nailed it! She was also incredibly patient and kind to us, we’re not from the city and it was our first day in the city and she gave us a list of her favourite places around the city. Thank you Karen!!“
“I come here when I’m in the area and while it’s always busy, we get seated fast. I order egg whites, pancakes, or the sunset breakfast with eggs, bacon, potatoes. Waitresses are all friendly, the portion sizes are big and it’s not expensive.“
“I visited two weeks ago for a nightcap. I had the calamari and a few Bellinis, and my girlfriend had the Raincoast Greens salad. Our server, Brianna, was such a joy; so personable and bubbly. Brianna gracefully attended to our needs, ensuring I had extra lemons for my calamari, that my friend's salad had no pecans, and that we didn't get rained on while on the patio. Please pass on my kudos! One of the best experiences I have had dining out in a while.“
“You come here for the views, and while they don’t disappoint, the food here can carry itself.They have a pretty simple menu for lunch but everything was done so well and delicious. The steak tartare was one of the best I’ve ever had. Beef had really good flavour and texture. The salmon was also really well done; with the sauce being creamy and slightly sweet. Had a steak frites as the main and it was cooked very well. Caramelized onions added a nice smokey and sweet taste to each bite.“
“Wow! What more is there to say? Truly the best experience a gal could ask for. I went for my 30th birthday and had the best curated experience. Everything from the outstanding staff, the vibe, the best cocktails, and to the scrumptious food. Thank you to Benji, Nicole and Page for making my night special!“
“Excellent meal - grilled calamari appetizer was delicious. Main dishes were outstanding (crispy duck leg, braised short ribs, veal chop). Excellent dessert & nice wine selection. Great, friendly, attentive service & cozy atmosphere. Highly recommend.“
“I booked the back room at Her Father's Cider Bar for my birthday celebration and everything was absolutely amazing. The food, drink selection, ambiance, hospitality and overall experience- everything exceeded my expectations!I worked closely with their manager Josh to coordinate the timing, capacity, budget, food and dietary restrictions for my group. He was extremely flexible to work with and ensured that everyone in my group had a meal that they could eat (we had a couple vegetarians/vegans). Even though we only corresponded through email, he was extremely quick with getting back to me and answering all our my questions - no matter how big or small they were. Having him as a contact made me extremely comfortable and less stressed with the planning since he clearly knows his stuff when it comes to special events and planning!The server who helped take care of my group was extremely attentive while also easygoing and flexible. She was patient despite our group being so large and split into two, and I greatly appreciated her attention to detail when it came to catering to my vegan guests and latecomers.I had the chicken & waffles and it was the perfect size. Their apple butter and apple ketchup are both amazing and accompanied the food perfectly. I would love to come back to try other brunch items as everyone else's food looked really good as well! I also can't wait to visit again to try their dinner menu and I know for sure that this is going to be a lovely date night location going forward!Thank you everyone at Her Father's for your amazing hospitality and service!Vegetarian options: Shakshuka, french toast and modified eggs Benedict. Vegans got a Tempah quesadilla.Dietary restrictions: Vegans were accommodated for!“
“Yesterday was our first visit and we thoroughly enjoyed it. We shared the English-style fish & chips, along with the full rack of ribs, and we happily devoured all of it! Amazing. We can't wait to visit again. I honestly did not expect a local pub to serve up excellence but that's exactly what they did. You need to understand that my partner and I can be quite picky and we usually find something negative to note; however, it was impossible to find anything negative to say about our meal. Good portion size, good prices, amazing menu, amazing flavours, good atmosphere, great service. Thank you South Shore Bar & Grill; we'll be back for sure!“
“FoodInitially, our visit was motivated by Winterlicious, but a small oversight on our part led to the realization that it was offered only on certain days. Despite this hiccup, we embraced the experience and delved into their regular menu. I chose the Eggs Benedict, and it lived up to my expectations: light yet satisfyingly savory and greasy, filling without being extraordinary. It was a classic dish executed well. My companions and I thoroughly enjoyed our meals, finding comfort in the familiar and well-prepared dishes.ServiceOur server was a paragon of professionalism—friendly, well-informed, and eager to recommend his favorites. Despite the restaurant bustling with activity, he and the rest of the staff managed the flow with remarkable efficiency. Their hard work and dedication to providing a seamless dining experience did not go unnoticed.Ambiance and DecorThe restaurant boasts a charmingly vintage ambiance that transports you to another era. Incandescent bulbs bathe the space in a warm, yellow light, enhancing the extensive use of wood and period-appropriate decor. It’s a place that feels like it has been a cornerstone of the community for generations, inviting patrons into a cozy, nostalgic embrace.AccessibilityProspective guests should note the presence of stairs leading into the restaurant, coupled with somewhat narrow internal passageways. This setup might present challenges for some, highlighting areas where accessibility could be improved.“
“Went here for the first time. The pastry is amazing. It equals the filling which is delicious. It makes you believe you are in a small country town in the U.K. It's a must have! Don't deprive your mouth and tummy of joy! You pay for what you get and I feel like I've won the jackpot with this. We enjoyed the Braised Beef Rib pie and the Chicken Mushroom pie. Looking forward to trying more.“
“DEE-licious. I've passed this spot for years on the Kipling bus and finally went in for breakfast. What a great menu! They cover just about anything you might want. I had the keto breakfast, which was fantastic, tasty, and generous. I had enough left over for lunch. Definitely won't be my last “
“The David Duncan House has and remains a personal favourite for over 25 years of my life, and it remains wonderful today as always. Well done to our server Chris for making us feel as though we were welcomed through his excellent service. Well done !“
“I had dinner with my family (2 adults and 2 kids, 8 &10), we had a really, really delicious meal. The portions are very generous, the menu is tight and everything is made super fresh. They have a kids menu (my kids had burgers from the regular menu). The staff is accommodating, very friendly and it's clear that they're all working as a team. The prices are spot on and we can't wait to go back again soon!“
“Service is awesome here, the servers are the absolute best guys ever. We were joking with them all night and they had a great sense of humor.I would probably come here just for the servers as service is great! Food was also delicious!Way to go!“
“A cozy, friendly, quaint pub with delicious food, wonderful staff and a owner who cares is what Shakey's is. Go there soon, you will be happy you did. :) _______________ Making your way in the world today takes everything you've got. Taking a break from all your worries, sure would help a lot. Wouldn't you like to get away? Sometimes you want to go Where everybody knows your name, and they're always glad you came. You wanna be where you can see, our troubles are all the same You wanna be where everybody knows Your name. You wanna go where people know, people are all the same, You wanna go where everybody knows your name.“
“One of our favorite restaurants around Cybernetyki st. Tasty food, family-friendly, nice service. Note for the manager: the paper used to wrap the burgers (the one looking like a newspaper) is not suitable for the take away orders. It gets wet and tears apart before you finish eating the burger. Consider replacing it with a wax paper please. Thank you and keep up!“