French Restaurants in Portland, OR

“It was delicious!!! Rabbit, foie gras, pigs feet, escargot, halibut, eel, scallops, all the fancy sauces….SOOO good!! Every bite was just perfectly executed. The staff was so friendly and engaging which made it really fun to sit at the chef’s counter!“

“Phenomenal food. Great ambience. Incredible team. Inspiring story starting with chef Juan that expands into locally-sourced food, seasonality, and supporting women, BIPOC, and LGBTQ+ producers. As a solo traveler, the warmth and family-like atmosphere made this experience memorable.

It's also not as common to find a tasting menu inspired by Mexican roots, but this was one of the best meals I've enjoyed on the west coast. If you think lobster and mole won't work, you're missing out. Highly recommend!“

“My wife and I come here for special occasions and last night we celebrated her birthday! As always, the service was excellent, food was impeccable, atmosphere was cozy, and a very enjoyable experience. It is a small place which only adds to the intimacy of service and atmosphere. The owner is a great guy who is very knowledgeable in all his dishes and wines which were incredible as well! We love C'est Si Bon and will continue to come here everytime we want to celebrate something at a special place!“

“I make it a point to visit Canard Burnside on all of my trips to Portland! The unique flavors and presentations on their menu keep me coming back for more. Had the roasted beets last night for the first time and the flavor was out of this world.“

“An elevated French bistro experience.

Came on a Sunday evening and the atmosphere was calm, dimly lit, and pleasant. The space feels polished but still comfortable, and overall it made for a relaxed dining experience. We booked a few days in advance which worked well — though walk-ins may still be possible depending on timing.

Service was attentive and the restaurant felt clean and well run throughout the evening.

Food was solid overall and comfortably met expectations for a French bistro at this price point.

Highlights from what we ordered:

Oysters – fresh and delicious, exactly what you’d hope for.

Bread & Butter – warm and excellent. Honestly a must when dining somewhere like this.

Jambon Plate – nice spread of pickles, mustard, and meat, but probably something I’d skip next time. The bread didn’t feel quite as fresh as the separate loaf ordered à la carte and the portion/value didn’t quite justify it.

Chicory & Pear Salad – decent overall, though the radicchio and blue cheese leaned a bit too bitter for my taste. The pear helped, though it could only balance so much.

For mains:

Duck Leg Confit – the standout. Comforting and well balanced without being overly rich. Definitely worth ordering.

Steak Au Poivre – solid with great quality meat and a good sauce. You’ll likely want a side to pair with it (the Frites would make sense here).

Pork Schnitzel – good overall. Crispy breading without feeling greasy or overly salty, and the sauce rémoulade was a nice touch. Filling enough that a side probably isn’t necessary.

Solid wine list as well. We paired a really nice orange wine with our appetizers that ended up working especially well alongside the duck.

Overall a pleasant dining experience. Prices lean toward the premium side, and while everything comfortably met expectations, nothing quite pushed it into five-star territory.

FYI: They can also accommodate allergies as needed — for example with gluten (including Celiac). The Frites are prepared in a dedicated fryer and other dishes can be modified to avoid cross-contamination.“

“We've been to Bar Nouveau twice. Loved the welcome cocktail, such a nice touch! The food was fantastic, with their veggies and chicken liver mousse as our favorites! Amazing date spot, leave the kids at home please!
Great music, decor, and even the bathroom is great!“

“Lovely dining experience, where hospitality and quality are abundant. The wine pairings are spectacular, but so is the non- alcoholic pairings. In particular, the candied thyme tea is a must try. Complex, delicious and perfectly paired. The experience is carefully timed, so show up to your reservation on time. Every table is a chef’s table. The duck preparation and through line in the meal is exquisite. The dessert of mint gelato, quince, and almond cookie was amazing. An inventive, delicious meal filled with care and attention to detail. Well worth a visit!!!“

“Amazing. If you are considering going- just go. Adorable date night spot. Each dish is packed with flavor. I like that they are only open for dinner so they focus on those few dishes they offer. Ambiance was great low lighting- the best wallpaper in the bathrooms. They have a lot of wine offerings but I skipped on that. They have a bar and several tables. Their cocktails and mocktails were excellent. The cheesecake was divine. Too stuffed so I got it to go and it was just incredible. I will be back!“

“The food was wonderful and the service was great. Love that they had many options for me that were gluten free! I highly recommend and can’t wait to go back!“

“I had a memorable dinner at Higgins Restaurant. I ordered their Oregon Mushroom Set Menu, and each dish reflected their respect for local ingredients. The wild mushroom bisque was particularly delicious, with a smooth texture and rich aroma. The waiter was very professional and attentive, explaining the background of each dish. The elegant yet relaxed atmosphere was perfect for a leisurely meal with friends or family.“

“French food is not normally the top on my list of dining choices, but I am really glad that I took a chance on this place. The food was excellent and cute whole in the wall very French atmosphere really rounded it all off. There is limited seating and a bit tight being a small bistro of sorts, but once you get settled in and relaxed, you forget forgive the close quarters by the very French décor and feeling once you start looking around at everything. Service was friendly there, but a bit awkward at no fault to the server since she was still relatively new there and apologized for it immediately. She was sincere and did her best throughout our dining experience. Ordered the open faced sandwich which was a shrimp smorbord and it was just amazing. So beautifully prepared with such care and presentation. The ingredients were fresh and flavorful. Also got the mussels, which were meaty and perfectly cooked in a light herb broth. This will be a must on my return to visit list when ever in Portland next and do recommend that you give it a try if so inclined. Bon Appétit!“

“Went for a late brunch and honestly everything slapped — the steak & eggs had this buttery richness without feeling heavy. Shared a couple of small plates and each one had some fun twist. Busy room, kinda loud, but the energy feels good rather than chaotic.“

“Top notch food & service. We eat out at least once a month at some place where we know we'll drop $75+ apiece. In that select group Saint Jack stands out as real value; just really excellent cooking & attention. It was our 1st visit and we'll be back.“

“Great vibes to share a drink and have a conversation.“

“The food is always delicious. The staff are always nice and friendly. It’s our favorite restaurant. We’ve been a customer for over 30 years now. My family loves Cafe du Berry and staff.“

“Excellent food and drinks!“

“What a delightful breakfast! The food, the service, and the ambience each exceeded my expectations. I will come back again.“

“I stopped by this wine tasting room while visiting from out of town and honestly, I didn’t want to leave. The space is so warm and inviting. It immediately felt like the kind of spot I’d be a regular at if I lived nearby. Cozy, charming, and perfect for a laid-back evening or a quiet date night.

The wine selection was fabulous. I tried a few different pours and loved what I tried. And the food was absolutely delicious without trying too hard.

What really made the experience special was the staff. They were so kind and attentive. Friendly in a genuine way, not just polite. It felt like they really wanted me to enjoy myself, and I did.

I truly wish I lived closer. This would be my go-to spot. Until next time!“

“Such a beautiful experience dining here. The atmosphere was incredibly cozy and welcoming, the kind of place you instantly feel comfortable settling into. Every dish was outstanding, thoughtful, flavorful, and clearly made with so much care. What truly elevated the evening was the team. Everyone was warm, attentive, and genuinely lovely, creating an experience that felt both special and effortless. Already looking forward to coming back.“

“Our group had a lovely brunch on Sunday. The service was great-informative and attentive. We all had various egg dishes. Mine was the chorizo hash. Mildly spicy with perfect eggs and potatoes. Excellent assortment of tea. Definitely a place to return to“

“Arrived at 6pm on a Saturday and was very happy to get a seat. We sat in the backroom which was a little quieter. They have PAGES of cocktails sorted by spirit. I had my usual French 75 and loved it. I was so impressed with the food! It was affordable, smaller portions and we loved it. We had the frisee salad, steak tartar, trout and the duck confit. All of them were simply delicious. I'll be putting this place on my rotation list for sure. Service was great. Parking in that area is a little rough, took me 10min to find a spot 5 blocks away. Won't stop me from coming back!“

“Wonderful coffee to accompany a tempting array of decadently delicious pastries. The atmosphere is unhurried and decidedly French.“