Customers` Favorites
Customers` Favorites
“Fast service, nice ambient, delicious food. Highly recommend chives dimsum, black bean stir fry string bean and stir fry rice cake (No photo was too busy eating) It was my frist time here but overall very satisfied and definitely will return“
Customers` Favorites
“Fabulous food and service was fast.“
Customers` Favorites
“What a hidden gem! The snowflake potstickers are so crispy and juicy, best enjoyed in the restaurant! My son gets so excited to go here before his baseball practice. My daughter loves their soup dumplings, and the fried rice is our family favorite. Staff is always kind.“
Customers` Favorites
“The food was absolutely delicious—we really enjoyed it and will definitely be back to try more. Everything tasted great. The only small suggestion would be to add a napkin dispenser on the tables, which would make the experience even better.“
Customers` Favorites
“The food is amazing. We go there every week, but it’s not all about the food. Sandy and her staff make us feel like family. We truly appreciate them! ❤️❤️❤️“
Customers` Favorites
“Nice ambiance and friendly People“
Customers` Favorites
“They have a total of seven different kinds of gluten free dumplings (four with meat or seafood, and three vegetarian ones). Having so many gluten free dumpling options is almost unheard of. We ordered all of them and were very impressed. Tasty, generous portions and clean feeling because of the water-based cooking.“
Customers` Favorites
“Used this place to cater a party. We ordered 30-40 of 6 different things and ALL was a hit. The shrimp and chive pan friend dumping was what won my heart. Everyone asked me where the dim sum was from. Atmosphere is your traditional Chinese mom and pop shops which I always find comforting and thats when you know the food is good! Pricing was fair compared to the raising prices eerywhere else.“
Customers` Favorites
“Came on a Sunday around 7pm and there was still a line but we were seated within 15 mins so not terrible. They use QR scanning on the table but the servers do come around to check if you have questions. We ended up seated outside, which wasn't bad since it was a bit warm that day.
We ordered the regular soup dumplings (XLB), the pan fried ones, (SZB), the egg and Chive pancake, and the green onion noodles (recommended by the server). Both baos were excellent and we ended up ordering seconds of both of those. The chive pancakes were pretty good and the noodles were tasty as well but we felt that for the price, it wasn't worth it.
We'll likely be back again but stick to the baos.“
Customers` Favorites
“Went with a group of 10+ people to have dinner in this restaurant that is well known for its Cantonese-style roast meat (pork, chicken and duck etc.). As such, one of the dishes that was selected was barbecue pork and roasted duck. The ordering experience was good as our group members interacted readily with the manager on duty on the choices of dishes to order. At the end of the meal, everyone was satisfied with the food as well as with the overall price charged for the meal. However, one must be prepared to talk louder as the noise level of this restaurant may be considered a bit uncomfortable for some.“
Customers` Favorites
“Lo, within these humble walls doth dwell a feast most splendid. The fragrant vapors of ginger and garlic did summon me as a siren’s song upon the wind. Each dumpling was a velvet treasure, each noodle wrought with heavenly craft. The goodly attendants served with grace and merry spirit, whilst the tea flowed as though from paradise itself. Verily, had Caesar tasted such sweet-and-sour delight, he would ne’er have crossed the Rubicon. Five stars, and a pox upon any soul who passeth this place by.“
Customers` Favorites
“Love this place. Have loved Dim Sum for many years. Now I have my go to place.“
Customers` Favorites
“We have not been here in many years. What a pleasant surprise they still deliver the same great quality food and service. And now, they have outside seating too. They still have the traditional carts roaming around the dining room with delicious choices. We liked that the classic dimsum fare was still being served and they do not scrimp on portions, unlike many dimsum places in Millbrae and Daly City. The shu mai was juicy and large, as were the shiu bao. The tofu skin wrap had a lot of filling instead of several layers of tofu skin. The ham suy ko was plump and crisp on the outside but chewing on the inside with a good amount of filling. We came for a late lunch but they were still full. Their service was friendly but brisk and efficient. The place was clean and pleasant. We will be back!“
Customers` Favorites
“Food is good and service is nice and warm. I will bring friends come again definitely!“
Customers` Favorites
“Because my parents owned a Chinese restaurant and i used to work there when I was young, I can recognize good Chinese food. The New Kirin under new ownership is my wife and my new go to for Chinese food. The new owner, Fanny, is very helpful and friendly. The food, especially the beef dishes, is excellent. The beef is usually cooked to the Chinese standard, which is medium, is tender and flavorful. My wife also loved her tofu dishes. The prices are average but the portions are generous. There is usually no wait for a table.
I highly recommend Kirin for a casual, relaxing night out.“
Customers` Favorites
“The service sucks, if you're not speaking the same language, good luck getting taken care of in a timely manner. I guess when it's the same day in and day out, you're just fed up with customers 😒
The food is still great, been going here since they opened. The prices in the last few months have jumped drastically, and its $15 for a combo box, I remember when it was $8.
I still remember that you could also sit and eat inside before Covid.
The portions of the dim sum, are huge, and packed full with shrimp, pork or whatever you choose.
Overall, I'm still going back here, as the food is fantastic 😋“
Customers` Favorites
“This was my first experience at Scrumptious Dumpling in San Jose's San Pedro Square, but it won't be our last. Loved everything that we ordered, especially the pork noodles. Very attentive service from our server, too.“
Customers` Favorites
“We went there on Christmas Eve to have a family dinner. We ordered the family dinner set for over $400 package. It was delicious ! A lot of food and also have left over to take home ! The service was excellent. I also celebrate my birthday there. We had an amazing time.“
“I recommend EVERYTHING! Everything that I have tried is delicious!“
Customers` Favorites
“The momos are delicious. They were absolutely juicy, and the feeling was extremely well balanced, and they did not skimp on the quantity either. The chicken chow mein, on the other hand were below average. The quantity of chicken was less. The noodles were stuck together. The seasoning was lacking, and there were few vegetables then I like. I would skip the chow mein next time and just get the momos.“
Customers` Favorites
“This used to be a good restaurant, but for the past year or so, the place is run down, smell bad, dirty, and the food quality is getting worse. Very disappointed.“
Customers` Favorites
“We’ve been coming here for over a decade, and the quality has been consistently outstanding. Truly authentic Cantonese cuisine, with a warm vibe that works equally well for small dinners or large group gatherings. It’s easy to book, the staff are super accommodating, and they don’t just serve food, they tailor dishes exactly to your requests. Reliable, delicious, and welcoming every time. Highly recommended.“
Customers` Favorites
“So good! my family and I shared a couple items. soup, cucumber salad, chicken sandwich and 2 types of dumplings. Everything was amazing! I'll definitely be back!“
Customers` Favorites
“I’ve been coming here for years! The food is delicious and dumplings are better than Ding Tai Fung. Best place to eat dumplings and without the crazy lines! It’s a small dive but I personally think that it’s quite
charming.“
Customers` Favorites
“Love Dumpling Time in Santana Row, but it was Jaylen's and the rest of the servers' phenomenal service that really stood out. He was friendly, attentive, quick, and overall provided excellent service. The rest of the servers were great too, but Jayden was our server so he's the star of this review here. Dumpling Time was smart to have hired him. We will definitely come back, for the delicious food, the amazing atmosphere, and for the service we received here today.“
Customers` Favorites
“Excellent food with an amazing service... I'll BE BACK!!! I'm 49 Jon Oldcastle Nike Hottest BOY...“
Customers` Favorites
“They offer a great variety of pastries, focusing on northern Chinese-style baked goods. Their prices are reasonable, especially for my favorite dumplings. They often have additional promotions.
Parking: It's at a huge plaza. There are plenty parking spaces.“
Customers` Favorites
“Good food and very clean restaurant“
Customers` Favorites
“This is our go to Dim Sum spot, locally. It always great food. Sometimes the servers pass us by, but there’s these two ladies that ALWAYS come to our table. They get us what we want to eat. So, we’ll keep coming back!“
Customers` Favorites
“We had a dinner at the restaurant to celebrate the 50th anniversary of Ping Pong Diplomacy. Dynasty Seafood is an amazing top shelf experience. Elegant surroundings, gourmet chinese food, great service. Some of my favorite dishes: cold platter with roast pork, char siu and jellyfish, abalone with bok choy, succulent smoked duck, and lobster noodles. If you are planning a dinner to celebrate a special ocassion, this is the restaurant“
Customers` Favorites
“一家以粤菜为主的中餐馆,咕咾肉,干烧明虾,叉烧烤肉味道都很不错“
Customers` Favorites
“I’ve been coming here for dim sum for a while and it’s always a great experience. The dining hall is very spacious, and even on weekends there’s usually little to no wait, or the line moves pretty quickly. The seafood dishes are also well done—slightly on the pricier side, but worth it.
This was actually my first time coming for dinner, and I was pleasantly surprised. I expected more of a “fine dining” style with small portions, but the portions were very generous—the fried rice was literally like a small mountain!
One thing that really stood out was the service. We ordered a vegetable dish that had a couple of carrot slices, and when I tasted one it seemed a bit off (slightly sour). They immediately made us a brand new dish without carrots, no questions asked. They even gave us complimentary longevity buns.
We were also celebrating a friend’s birthday—bringing our own cake, singing, and candles—and they didn’t charge any extra fees. The staff helped us light the candles and even played a birthday song, which made the experience extra special.
Overall, great food, generous portions, and excellent service. Definitely a go-to spot for both dim sum and dinner!“
Customers` Favorites
“The Dim Sum brunch js always delicious. Come early to guarantee a seat for larger parties of 6 or more. They are friendly and very accommodating. I also enjoy their dinner menu. I also recommend this restaurant for banquet style dinners and special occasions.“
Customers` Favorites
“The dumplings helped me out of Home sick and feels better“
Customers` Favorites
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“Came here for a casual date night on a Friday. Place was pretty empty for a Friday which meant we got seated right away, and staff was friendly throughout. Portions run small so plan to order more than you think you need. Still a great value. For the food itself:
The Dan Dan noodles are the move. Oily, salty, spicy, and the Sichuan peppercorns actually numb your face and stick around. Makes sense they're the most popular thing on the menu.
Chicken xiao long bao were good but the broth inside was weak compared to other places I've had them. Still good though.
Chicken potstickers were well executed, good crisp on the bottom, but nothing standout about them.
Sweet and sour cucumber was a solid starter and looked nice, but the slices were too thick to actually be able to rip out.
The egg fried rice is really good. Oilier than most but that's exactly why it works.“