Customers` Favorites
Customers` Favorites
“Fast and adequate service for a Sunday brunch at 11:30AM
Come around 11-11:30AM on weekends to avoid wait time.
Food was a bit pricy but this is Cupertino. Ordered a steamed fish which was very fresh.
The preserved egg and shredded pork porridge doesn’t have much pork and preserved eggs. One star off. Other food tasted fine.“
Customers` Favorites
“Fabulous food and service was fast.“
Customers` Favorites
“I really enjoyed the flavor profile at this place.
You are greeted warmly upon arrival; the space is neither large nor tiny. It is an open-concept restaurant (you can see the kitchen), and the place is bright and clean.
You order via a QR code, and the food arrives at your table quickly.
The portions are neither too big nor too small; I find them just right—whether you're really hungry or want to take some leftovers home for later.
I will definitely be back to try more of the menu (honestly, everything looks spectacular).“
Customers` Favorites
“Nice ambiance and friendly People“
Customers` Favorites
“The food was absolutely delicious—we really enjoyed it and will definitely be back to try more. Everything tasted great. The only small suggestion would be to add a napkin dispenser on the tables, which would make the experience even better.“
Customers` Favorites
“The food is amazing. We go there every week, but it’s not all about the food. Sandy and her staff make us feel like family. We truly appreciate them! ❤️❤️❤️“
Customers` Favorites
“I may dream about their pork and crab roe xiaolongbao tonight. It was the best I'd ever had. Really plump and juicy, thin on wrappers but full of flavor. We also had a couple noodles: spicy beef noodle and spicy lamb noodle. Both were great but I think the lamb is more special. The service is hospitable. The only downside is that the man's bathroom was half broken and filthy unfortunately at the time of our visit, which kind of ruined the magical taste of the food itself. But, I think getting hung up on that would be misleading. I hope to come back and try other dishes!“
Customers` Favorites
“Came on a Sunday around 7pm and there was still a line but we were seated within 15 mins so not terrible. They use QR scanning on the table but the servers do come around to check if you have questions. We ended up seated outside, which wasn't bad since it was a bit warm that day.
We ordered the regular soup dumplings (XLB), the pan fried ones, (SZB), the egg and Chive pancake, and the green onion noodles (recommended by the server). Both baos were excellent and we ended up ordering seconds of both of those. The chive pancakes were pretty good and the noodles were tasty as well but we felt that for the price, it wasn't worth it.
We'll likely be back again but stick to the baos.“
Customers` Favorites
“Had a delicious lunch with 1 family member & his visiting friend today. We all enjoyed the dishes that the only photos I took were desserts consisting of the classic sesame balls (bigger than anywhere else I’ve eaten) & the black sesame mochi in peanut crumble (only place I’ve seen).
The portion is generous on the mentioned desserts above & the mushrooms dumplings.
The only thing I dislike in Chinese restaurants in general is the WHITE RICE that I mistakenly ordered 2 bowls which I should have refused.
Japanese white rice still reigns supreme in my book.
A few attentive waiters served our table which I preferred, vs 1 designated server, which means we could call on any available waiter for assistance.
We could only ordered so much for 3 diners, so there are more reasons to go back to enjoy other dishes.
Prices are on the higher side due to @ the DT location.
PS — Parking in residential streets a few blocks away, for 2 hours at-a-time… Doesn’t DT want people to stay longer?“
Customers` Favorites
“We have not been here in many years. What a pleasant surprise they still deliver the same great quality food and service. And now, they have outside seating too. They still have the traditional carts roaming around the dining room with delicious choices. We liked that the classic dimsum fare was still being served and they do not scrimp on portions, unlike many dimsum places in Millbrae and Daly City. The shu mai was juicy and large, as were the shiu bao. The tofu skin wrap had a lot of filling instead of several layers of tofu skin. The ham suy ko was plump and crisp on the outside but chewing on the inside with a good amount of filling. We came for a late lunch but they were still full. Their service was friendly but brisk and efficient. The place was clean and pleasant. We will be back!“
Customers` Favorites
“Love this place. Have loved Dim Sum for many years. Now I have my go to place.“
Customers` Favorites
“Used this place to cater a party. We ordered 30-40 of 6 different things and ALL was a hit. The shrimp and chive pan friend dumping was what won my heart. Everyone asked me where the dim sum was from. Atmosphere is your traditional Chinese mom and pop shops which I always find comforting and thats when you know the food is good! Pricing was fair compared to the raising prices eerywhere else.“
Customers` Favorites
“Food is good and service is nice and warm. I will bring friends come again definitely!“
Customers` Favorites
“This is our go to Chinese restaurant. We like it here because it is clean and food is great. The owner is very kind and welcoming. We can ask for our food to be adjusted to our taste which we appreciate as we don't like it too salty and must be without MSG. We always order here the fried rice, sweet and sour pork, and their soup. Parking is also no problem.“
Customers` Favorites
“This was my first experience at Scrumptious Dumpling in San Jose's San Pedro Square, but it won't be our last. Loved everything that we ordered, especially the pork noodles. Very attentive service from our server, too.“
“I recommend EVERYTHING! Everything that I have tried is delicious!“
Customers` Favorites
“Chinese family of six, have second home in Beijing, have dined at 50+ Dim Sum restaurants across China + Asia Region
We dined at New Port at least 10 times for Dim Sum.
We consider it one of the best Dim Sum restaurants within short drive from Cupertino. We recommend it“
Customers` Favorites
“The momos are delicious. They were absolutely juicy, and the feeling was extremely well balanced, and they did not skimp on the quantity either. The chicken chow mein, on the other hand were below average. The quantity of chicken was less. The noodles were stuck together. The seasoning was lacking, and there were few vegetables then I like. I would skip the chow mein next time and just get the momos.“
Customers` Favorites
“This used to be a good restaurant, but for the past year or so, the place is run down, smell bad, dirty, and the food quality is getting worse. Very disappointed.“
Customers` Favorites
“We’ve been coming here for over a decade, and the quality has been consistently outstanding. Truly authentic Cantonese cuisine, with a warm vibe that works equally well for small dinners or large group gatherings. It’s easy to book, the staff are super accommodating, and they don’t just serve food, they tailor dishes exactly to your requests. Reliable, delicious, and welcoming every time. Highly recommended.“
Customers` Favorites
“So good! my family and I shared a couple items. soup, cucumber salad, chicken sandwich and 2 types of dumplings. Everything was amazing! I'll definitely be back!“
Customers` Favorites
“Epic Dumpling was a fantastic find! The dumplings were delicious, flavorful, and satisfying, with a great variety to enjoy. The service was friendly and welcoming, and the atmosphere was casual and comfortable. I really enjoyed the meal and would definitely come back again!“
Customers` Favorites
“Went with a group of 10+ people to have dinner in this restaurant that is well known for its Cantonese-style roast meat (pork, chicken and duck etc.). As such, one of the dishes that was selected was barbecue pork and roasted duck. The ordering experience was good as our group members interacted readily with the manager on duty on the choices of dishes to order. At the end of the meal, everyone was satisfied with the food as well as with the overall price charged for the meal. However, one must be prepared to talk louder as the noise level of this restaurant may be considered a bit uncomfortable for some.“
Customers` Favorites
“We just finished a delightful belated Father’s Day lunch here. Our server, Daniel, was extremely thoughtful. We had our two little kids with us and (without any prompting) he let us know which items we were ordering could be adjusted to have spices or sauces on the side to make sure we could share with the kids. He also gave us timing estimates for the various dishes we ordered. This is only our second visit to Dumpling Time, but the food was yummy and we felt well taken care of, so we’ll be back.“
Customers` Favorites
“Good food and very clean restaurant“
Customers` Favorites
“They offer a great variety of pastries, focusing on northern Chinese-style baked goods. Their prices are reasonable, especially for my favorite dumplings. They often have additional promotions.
Parking: It's at a huge plaza. There are plenty parking spaces.“
Customers` Favorites
“We had a dinner at the restaurant to celebrate the 50th anniversary of Ping Pong Diplomacy. Dynasty Seafood is an amazing top shelf experience. Elegant surroundings, gourmet chinese food, great service. Some of my favorite dishes: cold platter with roast pork, char siu and jellyfish, abalone with bok choy, succulent smoked duck, and lobster noodles. If you are planning a dinner to celebrate a special ocassion, this is the restaurant“
Customers` Favorites
“一家以粤菜为主的中餐馆,咕咾肉,干烧明虾,叉烧烤肉味道都很不错“
Customers` Favorites
“The service sucks, if you're not speaking the same language, good luck getting taken care of in a timely manner. I guess when it's the same day in and day out, you're just fed up with customers 😒
The food is still great, been going here since they opened. The prices in the last few months have jumped drastically, and its $15 for a combo box, I remember when it was $8.
I still remember that you could also sit and eat inside before Covid.
The portions of the dim sum, are huge, and packed full with shrimp, pork or whatever you choose.
Overall, I'm still going back here, as the food is fantastic 😋“
Customers` Favorites
“HL will transport you into a luxurious dining hall with huge tv projections on each side to broadcast their fine offerings of foods and wedding services.
The food is similarly priced to koi palace but slightly better quality. Dim sum carts aren't pushed around the old fashion way. You order from a menu so each item comes out piping hot which adds to its quality. Can't say I had a single dish that didn't taste hot and fresh. Highly recommend to all dimsum and Chinese food lovers“
Customers` Favorites
“This is our go to Dim Sum spot, locally. It always great food. Sometimes the servers pass us by, but there’s these two ladies that ALWAYS come to our table. They get us what we want to eat. So, we’ll keep coming back!“
Customers` Favorites
“Excellent food with an amazing service... I'll BE BACK!!! I'm 49 Jon Oldcastle Nike Hottest BOY...“
Customers` Favorites
“The Dim Sum brunch js always delicious. Come early to guarantee a seat for larger parties of 6 or more. They are friendly and very accommodating. I also enjoy their dinner menu. I also recommend this restaurant for banquet style dinners and special occasions.“
Customers` Favorites
“The dumplings helped me out of Home sick and feels better“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Came here for a casual date night on a Friday. Place was pretty empty for a Friday which meant we got seated right away, and staff was friendly throughout. Portions run small so plan to order more than you think you need. Still a great value. For the food itself:
The Dan Dan noodles are the move. Oily, salty, spicy, and the Sichuan peppercorns actually numb your face and stick around. Makes sense they're the most popular thing on the menu.
Chicken xiao long bao were good but the broth inside was weak compared to other places I've had them. Still good though.
Chicken potstickers were well executed, good crisp on the bottom, but nothing standout about them.
Sweet and sour cucumber was a solid starter and looked nice, but the slices were too thick to actually be able to rip out.
The egg fried rice is really good. Oilier than most but that's exactly why it works.“