Customers` Favorites
Customers` Favorites
“One of the best Cantonese restaurant in the Bay area, everything my mouth touched was delicious. The Hargow, Siu mai, sticky rice stuffed in lotus leaves etc. This is my Cali families go to place in Fremont. I must say I know it looks intimidating to see people in line specially when they hand you a number after checking in with the reception but it goes pretty fast and they have a system, we trust the system. All the Staff are super nice and quick ? ?“
Customers` Favorites
“This is my Michelin restaurant. Pickled mustard green with shredded pork Noodles soup is always a must . Not to mention the pan fried shenjian bao and steamed xiaolongbao. Service is also amazing, all orders come very fast, around 5 minutes.“
Customers` Favorites
“I love this spot for a comforting dinner. I’ve tried a handful of things, but I always find myself coming back to the spicy pork noodle and the xiao long bao, of course.
The noodles are delightfully chewy and have a good homemade texture, and the pork adds heaps of flavor to the dish. I don’t find it to be very spicy, which I enjoy. The xlb has a much more home style flavor and texture as compared to other higher end restaurants one might go to. They’re full of flavorful soup, and coupled with some ginger and chili oil you get an unbeatable bite.
Staff is friendly and the whole place feels like a mom and pop. I’ve never had an issue getting parking, and getting a table is usually quick.“
Customers` Favorites
“Good dim sum and won ton soup. A 4 only because this is first visit and want to try more dishes. Shrimp dumplings are nice and large, delivered piping hot to the table. The shrimp filling is perfect. Vegetable dumpling is nice ( sorry the shrimp was sooo good). Chicken won ton soup also very good. Nice broth. We shall return“
Customers` Favorites
“Delicious dim sum for to-go only.As an old customer, I really hope they could raise the price. You feel like it’s year 2017 here.I recommend any steam cooked dim sum, two BBQ bento box ( upgrade to Fried rice noodles, trust me, worth it).And yes, they accept credit cards!“
Customers` Favorites
“Peking style porkchop is excellent, sweet and sour. Seafood tofu claypot, tofu is good but sauce is slightly salty. Pork with olive and green bean is very tasty. Free dessert is yam tapioca sweet soup. Waitress is friendly. The restaurant gets very noisy when packed.“
Customers` Favorites
“I was searching for a dim sum place and this restaurant’s name came up with decent reviews. I went there but found out that they no longer serve dim sum, only the regular Chinese food menu. We ended up ordered congee and lobster noodles and those were quite good.“
Customers` Favorites
“I love going to this restaurant during my lifetime. Dim sum is really good and fresh. My sister and our relatives bought home food and usually they get eaten in a day or two. Goes to show how good the food is.
I should plan to go to that restaurant to dine in and review its atmosphere. It’s been years since having to dine there, but I want to see if there are any changes at the inside.“
Customers` Favorites
“Thank you for an amazing birthday dinner! Everything was amazing and very reasonably priced. Customer service was amazing!! Thanks for the Bday Custard. Very possibly the best shrimp dumplings I’ve ever had.....egg rolls were delicious also“
Customers` Favorites
Customers` Favorites
“Food is good and service is nice and warm. I will bring friends come again definitely!“
Customers` Favorites
“Good food, good service, reasonable prices“
Customers` Favorites
“It was a holiday in the US, but my friend was off work, so we went there for lunch. It's a little far from work, but it's a dim sum restaurant. Shumai is very delicious. Personally, I quite like steamed chicken feet. It's a little big. Stir-fried greens have very thick stems. I ate a lot though. I'm full. Thank you for the meal.“
Customers` Favorites
“There's not many clay pot rice places around the area, but this is a pretty solid one. One of my favorite ones was The Chinese sausage one! It's got a good amount of meat and they did a good job not making the rice stick onto the pot too much which can be easily done if over cooked. There is also congee as well as yu choy for order as well if you're not interested in the main dishes. They also starred out with some pickled vegetables which was a nice touch. I recommend where you're eating a clay pot that You share with two people for the regular size as you might have leftovers if you're eating by yourself, Just ordering the bigger size will just add extra leftovers or if you have four or six people. The ambiance is also pretty nice too with a very large painting on one of the walls and decorative ceiling tiles! The furniture and tables don't look to have too much wear and they look pretty recent too. Waiters were mostly focused on cleaning up after a table, but they did refill water when stopped for and asked. Overall, it's just a solid place to get this type of dish with not too much fuss when ordering!
Parking: Parking might be a little bit difficult but keep searching, you might find one...“
Customers` Favorites
“Very good food and portions were large enough for a second meal.
Comfortable casual dining.
Parking: In area with a variety of shops and
restaurants so parking lot was large
Wheelchair accessibility: Easy access“
Customers` Favorites
“They offer a great variety of pastries, focusing on northern Chinese-style baked goods. Their prices are reasonable, especially for my favorite dumplings. They often have additional promotions.
Parking: It's at a huge plaza. There are plenty parking spaces.“
Customers` Favorites
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“I would say it is good, but not amazing. The broth was just not as good as other Vietnamese pho. My main gripe was that except for the plentiful chicken breast and noodle, there were only two shrimp and a few bits of inexpensive meat ball which is mostly filler (in all pho, so not shade there, just making the point that I think it felt a bit cheap). No regrets, just not memorable“