New American Restaurants near Hawthorne, CA

“I had a dream about this place, and I had to check and see if they were still open! I loved this place when I lived in California! Next time I come and visit, I’ll have to drop by and get all of my old favorites. Can’t nobody do a bionico like you guys!“

“These restaurant is very good and gets very good on Superbowl and NBA champion.“

“While looking for a new place to have dinner with friends, I stumbled upon Girl & the Goat. They had great online reviews, so we decided to give it a try. The food was delicious, the atmosphere was fantastic, and the service was impeccable. The roasted oysters were so good that I even ordered a second helping.🥳🥳“

“The food was very good. I dined solo and had chicken liver mousse, the yellowtail crudo, the peach and tomato burrata salad, and the crab cake. The mousse was rich and interestingly paired with pickled blackberries and honeycomb. The crudo was delicious with the refreshing citrus. The salad too felt very fresh and like I was holding on to late summer. The crab cake was good, the sauce had a nice balance of spice and sweetness, it was very salty which is not unexpected with crab. The service was kind and attentive. I was very pleased with my experience and would return again if I'm back in Santa Monica.“

“I met my friend for breakfast yesterday morning at 8:30 am. Since it was so early, we were able to grab a four-top table on their patio, just outside of the open-air, stylishly beachy restaurant.

We both ordered coffees, a latte and an Americano. She had the overnight oats bowl, which looked delicious and filing, and I had the avocado toast on sourdough. So fresh and good!

The staff were very nice and friendly, and this is a great, laidback place to have breakfast.

There is a large parking lot in front of the restaurant; paid parking only.

I will come back and bring my boyfriend! Great location across the street from Venice Beach, too.“

“I keep going back to this place, and usually try something new. Every single dish is delicious. This place is owned and run by people who love to eat fresh, nutritious, delicious food. And it shows. 100% recommend“

“Great atmosphere friendly staff and amazing food 😎“

“thoroughly enjoyed this place!!“

“Warm, hands on and personalized service. A Michelin Bib Gourmand restaurant…Food Made from Scratch, fresh, unique, different, and affordable. Highly recommended! The red onion focaccia bread with herb and Parmesan butter, added Burrata - best- seller, a must. The 3 day brined smoked fried chicken-different taste, with soy and Chiles, a must!!!The Peruvian pork belly with sweet potato , Criolla and crispy quinoa , love it! And the Grilled NY steak with green garlic chimichurri, chorizo aioli and pommes pont neuf, thick cut fries…my son prefers over the fried chicken.“

“Had the best tortilla soup ever! And Chef Steven Lutz circulating through the restaurant to say hi and assure everyone having great food and service was a treat. Don’t miss the baked goods like banana cream pie. Amazing! Very pleased and will be back again!“

“Stopped by for dinner to check out the place. We are having an event there in a few weeks. AWESOME EXPERIENCE. Food was wonderful, service was perfect, management went out of their way to be gracious and welcoming. Can't wait to return in a few weeks.“

“After our Altadena house burned down, we relocated to Barker Block and absolutely love being so close to Manuela. We used to have a fire table like yours, so dining here always carries a sense of home. Last night we brought friends, and they said, ‘This makes it hard to go out to eat in Monrovia—our restaurants cut corners with cheap ingredients and fast turnover.’ What your chefs create is the opposite: dishes with not just incredible flavor but extraordinary texture and detail. Their expertise is off the charts, and I highly recommend.“

“Tonight we, my husband and I, with our dear friends, the Crays, dined at Tomat for the first of what will be many times. The restaurant features a dining room and a roof top patio. A welcoming, comfortable space. The staff were all friendly and very knowledgeable about all menu items. Our server Miley took excellent care of us throughout dinner and dessert. She assisted us with choosing items that would pair well with each other. She was never too busy to stop to see if everything was to our liking. She brought the chef to our table so we could let him know personally how much we enjoyed his creations. He gave us a bit of background on his plan of sustainability and creativity for his restaurant. The food was amazing. We had several appetizers. The tuna carpaccio was amazing, light and dark tuna with the freshest tomatoes. The welsh rarebit was so delicious. The weiser melon with strawberry kimchi was a delicious surprise. The house milled saffron rice was amazing. Our mains did not disappoint. The trout and chips were excellent. Everyone at the table said “best trout we have ever had”. The vegetable chips were outstanding. The vaca vieja ribeye was perfectly cooked. The pork three ways with chamoy was also perfectly cooked. Dessert was madelines, warm from the oven, with the strawberry sorbet and the saffron ice cream. All were outstanding. Overall, this was a fabulous dining experience. Great food with great service in such a comfortable atmosphere. And, we have already made reservations for next month!“

“Good quality food. Healthy options. Great service. My favorite is the braised beef and mushroom with mashed potatoes. The mango tart is amazing.“

“I came across Playa Provisions when in town for business. It was a short Uber from the airport, so I figured I'd give it a try. This place is an absolute gem! It is a unique setup that has everything you'd possibly need from morning until late at night: Cafe in the front for coffee and fresh baked good, as well as full breakfast menu. Later in the heat of the afternoon, take a break from the beach (right across the street) and enjoy hand scooped specialty ice cream cones and shakes. Oh look, it's dinner time... and Playa Provisions opens their dining room and bar, some of the best, most relaxed ambience you'll find for miles around. But don't let the casual setting fool you, this is some incredible, elevated cuisine. Chef owners Nick and Brooke (who you might recognize) crafted a menu that's I've been eating my way through, and have yet to find a dish that's not delicious. You've been eating and drinking all day, and are exhausted? Don't leave yet! Wander into the back 'secret' whiskey bar, (Grain Whiskey Bar) and enjoy hand crafted cocktails from award winning bartenders (no, literally), in a gorgeous wood laden atmosphere. I consider myself a foodie, and try as many different restaurants and cuisines as I can. And yet, Playa Provisions remains my favorite restaurant in LA (and that's saying something, considering the amazing places in LA). Run, don't walk, to Playa Provisions. You'll thank me.“

“We had excellent food and service from Kenni!“

“Outstanding food and great staff! I wish I lived in Torrance 😂😂😂⚡️❤️“

“Very underwhelming experience and not worth the hype. The food was mediocre at best. We ordered the Japanese pizza, which came burnt on the bottom, with very little cheese and unappealing arugula (even when we requested extra parmesan, they brought a minuscule portion). The warm olives were unpleasantly bitter, and the spaghetti was completely average. To make matters worse, the venue was overwhelmingly loud, and the crowded middle tables leave zero privacy, making it feel like everyone is seated together. Definitely not returning“

“The food is absolutely brilliant, the parking is okay, the staff are friendly and the atmosphere is great“

“We had a very nice dinner here inside on a Tuesday night. I loved the whiskey cocktail which is brought smoking to your table. We shared the cheese plate and gen ceasar and the servings are quite large and perfect for sharing. The BBQ scottish salmon is a real standout and the fries and blistered spinach great sides. They also have a very nice selection of wines by the glass. The staff is very attentive and we enjoyed the night thoroughly.“

“When a restaurant takes their bread and simple salads seriously you know the rest of the meal will be excellent. That is this restaurant. Everything was excellent: freshness, flavors, choice of items on menu. The menu is small, but that just means each item has their full attention.“

“Delicious cocktails !! Thank you Avalon hotel“

“The food is good, but the management and the staff are out of this world. Keith, Mel, and the rest of the establishment thank you. Dennis and Stacey will definitely be back.“

“food and drinks were so good!“

“The food was delicious and a great place to dine. Next time bring some friends and enjoy the food“

“The chef's restaurant is upscale but cozy, with only 5 tables, all across from the open air kitchen. The chef and waiter collaborate to serve you each dish, telling you the ingredients that go into each dish... like little stories. Such a special experience!“

“As always, the food was amazing. Every dish was good. Highly recommend the Crostini, Parker house rolls, and octopus for appetizers. Salmon was cooked perfectly, the scallops and pesto pasta light and bright, the bolognese pasta tasty and not to heavy, and the sea bass was melt in your mouth. My all time favorite is the chili and lime avocado salad. Service not only from our server, but all the other workers, including the hostess that seated us were all incredible,“

“what an amazing experience from the service to the food to just sitting under the stars it was fantastic we loved our dinner“

“Food is great and staff is so friendly and helpful. It’s right on the beach, perfect for enjoying the outside.“

“Great food and service (Amanda did a great job), I love their double r 20 oz cowboy’s rib eye and I like the ambiance it is very cozy.“

“Delicious, a wonderful experience and loved the waitress!“

“The ambiance, food and service is great! Will be back definitely 💯!“

“Delicious food, eclectic menu, reasonable prices, friendly waiters, bar, nice ambiance.“

“The fish bar is in a great location the bartender Rose makes amazing drinks she friendly & attentive. She knows you by name. The food was great atmosphere is relaxed all the staff treats you like family. Highly recommend!“

“I enjoyed the food, decor, and service. If you want a quiet place to dine though, this isn't it..“

“Still takeout due to the pandemic. Order on tock.“

“Had a lovely dinner and our server Jade was excellent! The shrimp cocktail was delicious and the hot fried catfish and fried hen sublime! A wonderful experience!“

“Exquisite creative brunch!“

“Overall a nice stay: friendly staff, nice updated facilities, free ♿️ valet👌-3 to 4 blocks from beach. Very expensive at $500 per night, used the 2 $10 free tickets at bar for 2 drinks and still owed $8.36. This was the host hotel and stayed 2 nights Fri/Sat July 22-23, 2022, with hamburger & soup in room, total $1100. T.“

“Simply Bellisimo. Perfection.“

“The food and environment!“

“Fast, friendly service. Fresh, delicious dishes. What’s not to love?“

“Everything great“

“Had the Thai bowl... YUM!“

“Delicious Mediterranean food.
They were great at making seating for our large party (we did make reservations in advance).
The hummus plate had lots of beautiful flavors and veggies that melded perfectly. The roasted cauliflower was especially delicious, with a sumac olive oil (I think, I'm assuming by taste), and a tahina, shug, amba dipping sauce.
The shakshuka was peppery and filling.
We will be back.“

“Great atmosphere. Great service!“

“The Yardhouse never disappoints. They sat us in a roomie booth for our party of 5.
Best queso dip! Creamy and cheesy...this will be revisited. I had the scrumptious jambalaya. The lunch portion made two servings. Yes, I ate my leftovers. And the service was on point!! Great job Yardhouse-Downtown LA.“

“Taya was an absolute gem! busy as hell Steelers Takeover got served and kept us served the whole time! thanks Taya! food was great spirits were better!“

“Relax atmosphere, awesome service and good food!“

“Excellent service and Food. It was Dine LA so we ordered that menu and the food was coursed out. Absolutely superb! What a great way to sample the chef’s specialties. Our waiter was the best!!!! Looking forward to dining again.“