Gluten-Free Restaurants near Moraga, CA

“Very good food nice place and relaxing atmosphere 👏❤️⭐️⭐️⭐️⭐️⭐️“

“Best Pizza in the bay! Hands down 🙌🏼“

“My boyfriend and I always come here when we’re craving for something delicious and healthy. I order the same thing every time because it’s so good. 😅 The Salmon with Quinoa is my favorite! I should try something else next time because my bf have tried a few different ones and he always end up liking it. I also love the chocolate chip cookie! Wish they sell a pack of 12 😂“

“Great organic and delicious wraps burritos and plates thank you 😊“

“What a lovely surprise to find such tasty, healthy food so close to home, friendly staff, on time! Lightly cooked but high-protein and *yummy*“

“Great atmosphere and delicious food! Outdoor dining, too!“

“Va de Vi Bistro & Wine Bar continues to impress us every visit. The food is always incredibly fresh, and the rotating menu keeps things exciting.

Their wine list is extensive and thoughtfully curated, with something for every mood. We usually sit outside on the patio under the heaters with our dog, and they’re always super accommodating.

The servers are also genuinely kind, attentive, and knowledgeable — it’s consistently a great experience all around. Highly recommend“

“I make it a point to come and visit Fava about once a month, traveling from out of town each time, and I have to say, it's always such a genuinely lovely experience. It's a combination of the wonderful people who work there, the delicious food they prepare, the inviting atmosphere of the restaurant, and the incredible freshness of everything. It really does make my day so much more delightful. The staff is consistently very kind and cheerful, which definitely shines through in the quality of the food they serve.The vibe outside the music. Everything about this establishment is just how businesses should be run, especially in the food industry and I commute about an hour and a half each way this stop makes my drive so much better. Here's to the Fava team. Keep up the good work!“

“I am slowly working my way through the whole menu the sea bass was excellent today so was the salmon my friend enjoyed I've had the braised beef and we both had the chicken tenders we will continue to enjoy what is offer especially those new items that just came in. chef Raul and the crew know what they're doing very lovely outing every time“

“I recently discovered I have Celiac. It’s so special to meet people that speak my new language and make incredible food that I can safely enjoy!

The food is amazing and delicious!

I’ll be back next week!! 😋“

“We were in the Walnut Creek and were craving piroshkis. We knew about Babushka Market & Deli and so we went there and ordered 6 piroshkis. The lady named Lyubov behind the counter is one of the nicest person we have ever met. She was very helpful and explained how they have something like 16 or 17 different kinds/varieties of piroshkis. We ordered 3 beef and 3 beef with jalapeno and they warmed them up for us on the spot. These are baked piroshkis, not deep friend, so they were not oily like the other kind. They were filled with a huge portion of meat with perfect seasoning with a huge beef flavor. They are literally the perfect sandwich and for a very reasonable price. We were very impressed by the quality of them and even one is enough to fully satisfy your hunger. As we were sitting at the table inside eating them, gentleman at the table next to us starting talking to us about the piroshkis. It turned out he was the owner of the Market and his name was Leo and he started it 29 years ago and runs it with his family. He told us that they buy their meat fresh and grind it on site and use all fresh and good ingredients, which explains why the piroshkis are so fantastic. We talked with Leo for a long time about the olden days, living in other countries, and our common experiences and ancestries…it was a wonderful conversation which was a perfect complement to the best piroshkis in the Bay Area in our opinion. If you haven’t tried this place we urge you to stop buy and buy one, which I think for sure after you eat it, you’ll want to buy a few more to take home. 5 Stars to this place…the best!“

“I cannot emphasize how good the food here is enough. It’s cooked with so much love by the most talented folks using the most beautiful ingredients. Every time I come here I know I’m in for a really special meal. Thank you to the chefs!!!!!“

“I enjoy this restaurant very much. The food is excellent and fresh. it’s served hot every time. The servers can speed up with taking orders but otherwise, they are o.k. The restaurant is ok. The seating is too close for me but I get it. There’s No parking. It’s excellent.“

“Nach drei Wochen „Roadtrip“ durch die USA haben wir uns gefreut dass in der Nähe unseres jetzigen Hotels dieses Restaurant/dieser Biergarten ist. Gut zubereitetes, ehrliches Essen. Ich bin selber leidenschaftlicher Hobbykoch in Deutschland und muss sagen: gut, wirklich gut. Das Sauerkraut könnte ein wenig „knackiger“ sein, aber es war trotzdem lecker. Und das „Früh Kölsch“ könnte ein weniger günstiger sein (schreibt ein Kölner 😉) Vielen Dank und euch weiterhin viel Erfolg“

“Easily my favorite restaurant in Berkeley, super warm service by the waitress. The food is as authentic as you can get, their dhaal tastes just like how it would taste back home in South Asia. Overall a homey experience both with the food and service. Can’t wait to be back!“

“I’ve recently cut out all dairy and pretty much all meat, although I will make an exception for special occasions and eat meat seldomly. anyway the options here are delicious if you’re a vegan! Their menu is full of tasty choices. U couldn’t be happier with my recent door dash orders“

“Fresh, delicious and great folks“

“chocolate croissants!!💖.“

“Millennium is my favorite vegan res! Excellent customer service, people, and atmosphere! The food is more than something to eat; it is something to experience!“

“sourdough croissants, the corn cherry and oat scones, sundry shortbread flavours that are always exquisite...and today, a new treat, a lil pizza" bakers special" with kale and mojo and crust texture inexplicable, beyond magic. ✨👍🏽✨“

“Amazing people serving amazing food!! Going to be ordering for my family members for Christmas gifts“

“A new contender for the best kalamata olive bread (4/5 Green Stars). It’s Day 3 of Shelterfest, sponsored by Coronavirus, and I was feeling kinda satisfied (i.e., less guilty than yesterday) after making an earnest attempt to work remotely. So I took myself off for an afternoon stroll and, landing in the vicinity of College and Alcatraz Ave, decided to pick up some bread if there was any to be had. La Farine was quiet and there was plenty of bread left, even at 4 pm. (So pop in to support them if you’re in the area!) I usually get their rustic baguette but this time bought a loaf of olive bread. The servers were super friendly and one asked me if I wanted some free pastries. Ya-ha I did! I scuttled home with my bag of goodies and heated up one of the freebies – a chocolate croissant (toaster oven, bake for 3-5 min). The croissant doesn’t look that amazing, I have to admit, but it tasted wonderful. Buttery, flakey pastry and just the right amount of good quality chocolate. Later I had the bread – I’m a big fan of Semifreddi’s Kalamata olive bread so the bar was pretty high. I have to say that it was up there with my favorite bread – it was a little fuller than the Semifreddi’s loaf, but that wasn’t a bad thing as I sometimes feel that I’m eating a lot of air with the latter. In summary, I can’t believe I’ve never reviewed La Farine before because I’ve gone there many a time. I recommend the three things mentioned above and also their Irish soda bread is really good and pretty authentic. I just found out that La Farine started out in this location in 1977 – almost as old as I am, said Bilbo. I'm also giving La Farine 4/5 "green stars" for social and environmental impact, based on these reasons: • It seems that they use conventional white flour and organic whole wheat flour. • Their website is lacking on information on ingredient sourcing (compared to, say Acme). I’d like to know more about their flour, eggs, butter, chocolate, etc. • La Farine donates leftover products to area food banks and senior centers • They also support Bay Area schools and other local causes • Their bags are made from post-consumer recycled paper and printed with water-based inks. • Most of the menu is vegetarian and some of the breads are vegan. Interested in writing green star reviews? If so, contact me!“

“In fond of the lava lemonade. And the bagels are delish.“

“handmade pizza with flare“

“Deliciously wonderful unique food.“

“Great selection of sweet and of savory pastries. I love the cheddar scones. And two quiches daily, one vegetarian and one not. The chocolate cream pie is superb. Good coffee. Really nice folks.“

“Great fried chicken, and my friends food truck is there!“

“Good attention good sandwich“

“deliciousness the cookie's cakes pastries and chocolate covered strawberries need I say more 😋🎯😉“

“Awesome place to shop! My “go to” produce market for incredibly fresh produce, fruits and dry goods. Great meat and fish market. Superb bakery. Excellent wine shop, And Market Hall pasta shop/main market is simply amazing in SO many ways. Plus, super easy parking and good hours ... important to me and a for real plus. Love this place!!!“

“Treated my parents to a lovely dinner from Kiana for their 50 th wedding anniversary!!! Everything was delicious!“

“The food is DELICIOUS! I highly recommend this place.“

“When I think of a sandwich that has the ability to make my mouth water just thinking of it, few come to mind, but what the sandwiches they make at Southie is definitely one of them. I’ve had their Spicy Hog, steak with mushroom, a few Cubans, but the one that I always come back to is “The Balls” sandwich.

First off, this sandwich is massive, so be sure that you come here on an empty stomach. These beef meatballs are seasoned to perfection and bursting with flavor. The balls are covered in their red sauce with provolone and Grana Padano, which gives it that nutty and salty flavor that pairs extremely well with the meatballs and baguette. All the juices and cheese just get soaked up to perfection. The baguette bread they use is supplied by La Farine, which is just a few meters away from each other. Just putting out there that La Farine is hands down one of the best bakeries in Oakland, so it makes sense that this sandwich would be so dang good. I’ll be honest that I’m not a big fan of the chips or those chips in general and could be fine with just the sandwich. If you are going to have any sandwich to eat here first, I would highly recommend you try “The Balls” because I promise you will be disappointed.

I will always say that the dozen or so times I’ve been here, the staff are always so friendly, and the atmosphere is very down to earth. The price of their sandwiches is in the $20 range, but the quality and portion make it totally worth it.“

“Unique Special Order Cakes. Made my granddaughter's 16th heart shaped Birthday cake and she was totally pleased with the results. It matched her wishes exactly. Cupcakes were super delish! Thank you Rosanna for all your help!“

“Clean, nourishing food from a local (growing) business. Been getting my dinners from Alab SF for a month or so now and have no intention of stopping.

I especially appreciate that Mikki's meals come in reusable glassware! Most of the other meal-prep services create heaps of plastic waste.“

“It is a family run business that takes care of you and feeds you good food. I enjoy mango smoothy and basically they are good for you. I think they have 5 smoothy combination and some other things to. Great sandwiches and begals and lots of really nice teas. Love the coffee and coffee based drinks to.“

“The gluten free cookies that actually taste great. Such a treat. Quality ingredients, not too sweet. The traditional gluten free Alfajores cookies are amazing.“

“This is our secret weapon to getting our daughter out of bed on a school day. Their morning buns, baguettes, quiche, and chocolate croissants are a favorite. Fresh bakery and awesome team working there 👍“

“Love that the restaurant offers four vegetarian fillings for their quesadillas, burritos, tortas, etc. We had a vegetarian burrito and vegetarian torta, and they were both really delicious! The chips and salsa were delicious too. Portions were large. Pictured is half of a main.“

“Delicious pizza. Never soggy which happens often with veggie pizzas. Love the sauce and the crust is always crispy never doughy. Staff has always been happy and pleasant. Pinky’s is tops for pizza in Walnut Creek area!“

“meal and the roti for sure will be going back“

“Are you kidding me??? These are the BEST cupcakes I've ever had!!! The key lime pie.... heaven!!!! And the Smore's, oh my goodness, amazing!!!! 5 🌟 for sure!“

“Great food and service! Special atmosphere“

“Fries were excellent, the hamburger and hotdog were not too bad either“

“I ordered a coconut layered birthday cake with buttercream frosting and pineapple filling, and it was absolutely delicious. Moist, with melt-in-your-mouth frosting, and not too sweet, plenty of coconut. The staff are very responsive and accommodating. One of the best bakeries around!“

“People: do try the green pozole, breakfast burrito, chile relleno (the chile relleno is exceptionally good), and ceviche. I have tried the mentioned dishes more than twice and the consistency is always the same: excellent! Yum, yum!“

“I ordered items to be shipped to our hotel in Napa. They arrived the next day! We had shortbread cookies, croissants, and pan au chocolate. They are all fantastic! The hotel kitchen warmed them up for us which made them even better! Great service. Fantastic pastry! Thank you, Mariposa! (Wife is celiac/no cc/symptomatic and had NO issues)10 out of 10“

“Great pizza place for just a slice or getting a whole pizza pie. Not much area to sit inside but it is cozy and tables are outside also. The service is fantastic and the pizzas are amazing. You could almost order anything that you could imagine! Definitely will go back!“

“Delicious! There was nothing that we regret ordering! Big servings. Very attentive servers even if it got busy! I’ll keep coming back!“

“Very small restaurant, I only order to go.
Absolutely my favorite Chinese food in Walnut Creek and pleasant hill. No one else comes close.
The flavors from their wok are perfect, the sauces are spot on, and the portions are generous.“