Noodles near Valley Village, CA

“Ordered Uber eats because I love the rustic spoon! I was a little disappointed with the amount of chicken in the dish that was delivered. Seem more like noodles and noodles with a sprinkling of carrots, cabbage and egg. The flavor was delicious! Maybe it was just the day. But I’m still looking for the cluck.😁“

“The best noodle restaurant in The Valley, so taste, fresh, healthy and friendly service!����“

“m/ Really good spicy awesome noodles 🍜“

“Very delicious! My daughter fell in love with Katsu Sando ❤“

“We loved the authentic noodles and warm hospitality. Our lovely server also recommended me to drink the Tenth degree ginjo instead of regular sake, which I liked a lot.“

“Pretty good! The dan dan noodle tasted great. The wonton soup was okay and the beef roll was a little lacking on meat. The Taiwanese sausage seemed a bit small for $7 but was pretty good.

Overall very reasonable prices and the food is pretty decent.“

“Alvin was outstanding , my in-laws are Vietnamese and shhhhh don’t tell them but his food was amazing . I went with my wife and 3 kids and wow . Keep the amazing food coming and the outstanding customer service . If you’re travelling and need healthy amazing Vietnamese you just can’t go past this restaurant.“

“My friend and I had a delicious lunch at Hui Tou Xiang! The leek pancakes and dumplings are all handmade in-house as well as the noodles. We’ll be going back.“

“Came for a quick dinner bite. Food was tasty and service was efficient. Easy dine out option for kids. Curry ramen is unique, and actually goes well with the karaage. Egg yolk in ramen wasn't runny. Karaage sando was tasty and a good value.“

“Absolute 5 star restaurant and 5 star experience.

I decided to post a review after reading Chelsea’s ridiculously unfair review. I completely disagree with her negative attitude. This place is wonderful and the staff are fantastic. I also appreciated the owner’s response explaining the soft opening and the permitting process for alcoholic beverages.

Happy to have this local business in Silverlake. Welcome and good luck.“

“I had a great time over there. Delicious food 🥘“

“Absolutely delicious! The handmade noodles were fresh, perfectly chewy, and full of flavor. You can really taste the difference when noodles are made fresh by hand. Everything tasted authentic and comforting. Definitely one of the best handmade noodle spots I've tried. I'll absolutely be coming back!“

“A small, local hole in the wall for sure, tho it's just across irving middle school 🤩 I'm born and raised in Glendale, and I hate that I didn't notice this place sooner, as it's a bit hard to spot on the main street while driving.

My husband and I came for lunch. We ordered the Special pho and beef pho, which was about 18$ and 17$ with tax, and a thai tea. All were delicious, and portion size matched the price point 🫶🏽 I couldn't finish all of mine, but husband gobbled his down quick

The restaurant is quaint and the space small but not tight. There was plenty of seating indoors, and kept cool in the summer heat 👍🏼

Free parking is behind the building, fitting about 3-4 cars, as well as limited free street parking 👍🏼“

“อาหารอร่อย บริการดีมากๆครับ 😇🙏🏻“

“The thick pork bone and fish soup has a deep umami flavor and a slightly smoky taste which is unique. A very good experience.“

“Phorage on Overland in Los Angeles is a great spot for a relaxed meal with a fresh take on Vietnamese cuisine. The menu has a cool mix of traditional and modern dishes that are both tasty and unique. The Pho Birria is absolutely incredible. 10/10“

“Broth was delicious. The deep umami and subtlety of clam notes made the ramen stock special. Adding the sides they offer like, garlic crisps, were a plus. However, in my opinion, I felt like the ramen noodles did not give the dish its 100%. My partner said it was good overall and I am just slightly nitpicking due to personal preferences of noodles, which were too dense to my liking. I felt like the noodles took away the broth’s complexity rather than a nice balance. At the end I just kept drinking the soup. The chashu pork was tender and not dry at all.

Aside from the ramen, the appetizers such as the karaage, were crunchy and slightly juicy on the inside. The takoyaki was also nice as well.

Overall, the vibe of the restaurant felt cozy and modern, yet I wish they could have played some music to add a little more atmosphere. Service was prompt and quick.“

“Good food and fast service.“

“The ramen was very flavorful, but a little salty. The sushi was okay, but it tasted a bit sour to me because of the lime flavor. The sourness kind of overpowered the other flavors of the sushi. Also, no ginger or soy sauce came with the sushi. Updated from previous review on 2026-09-20“

“The best place in Dtla! Ask for Hiro, he was super amazing and kept our drinks full!“

“The Pho is enough for 2 people and it's delicious! We have had both the chicken and the Wagu beef. Also, the rice plates with fried rice and either Wagu beef or spicy pork is really good. We get one of each (Pho and rice plate) and share. We are quite full and satisfied when we finish! And the prices are very reasonable.“

“Staff friendly and awesome Thai foods“

“We really enjoyed every dish we ordered. The food was delicious and had an authentic, traditional Thai flavor. The restaurant was also very accommodating and happy to adjust the dishes to suit our preferences. The service was excellent, and the staff were warm and friendly. They gave us honest recommendations on what to order, which we really appreciated. The prices were also very reasonable. Overall, it was a wonderful dining experience.“

“best Thai food I've ever had and I have lived in Thailand“

“Ambiance: a bright, clean, nicely adorned establishment, with a striking painting as a feature wall...the wait and serving staff definitely contributed to the overall ambiance... Service: as with the many other reviewers, our experience was very similar with respect to the service, as our server was knowledgeable, friendly, competent, helpful, and attentive...did I say friendly...definitely one of the elements we will take away from the evening... Food: on the recommendation of our server, who was very helpful, knowledgable, friendly, and attentive, we ordered the Takoyaki and our server's favourite Spicy Garlic Pork Shoyu Ramen x 2. The latter was described as a "spicy soy sauce tonkatsu broth with garlic is served with two slices of chashu pork, bean sprouts, bamboo shoots, egg, fried onions, seaweed, green onions, and buttered corn". I absolutely love ramen, and, to me, what defines any bowl is the soup base, described by a very learned chef as "an intensely porky, opaque pale broth with a sticky-lipped intensity, with the rich, buttery texture of light cream; the best sports tiny nubbins of fat swimming around on their surface, a slick of mayu (black garlic oil) or chile-sesame paste, a handful of thin-sliced green onions, a soft-yolked soy-sauce tinged egg, and a few slices of meltingly tender chashu pork belly". The broth definitely reflected the events described, and the many hours spent in preparation, with a rich texture and flavour, complemented, but not over-powered by either the chili nor the garlic. It was a wonderful recommendation that we would order again! All in all, the evening that left us very satisfied in terms of having our hunger sated, and taste buds quite happy... the true test is whether we return, and, should we find ourselves back in the city, we would most definitely make a return trip to try other dishes!!“

“They have a sign in front that advertises $7 chow mein, which totally got my friend. It was definitely a heaping portion still of noodles with a good Thai chili kick. I split it into two meals still (although I probably don’t eat a lot compared to a lot of people). A bit greasy and I wish there was more veg. It was savory but not overly salty.

I felt like it was missing a little bit of nuance in its sweetness but I can’t pin what was missing. There was definitely still MSG because I was thirsty after, so that’s not what it was missing.

The free bone broth is really refreshing (reminds me of sullungtang) and a good way to either start or end your meal.“

“Delicious Udon and other Japanese specialties“

“As a noodle lover, I found this to be a very satisfying ramen spot. This Kyushu-style tonkotsu ramen chain has locations across Asia, the United States, Europe, and beyond.

You can choose the firmness of the noodles, the type of soup, and your preferred toppings. The gyoza is tasty and perfectly sized for a single bite.

When you want to enjoy both great food and a pleasant atmosphere, this place never disappoints.“

“Better ask "Why is your food So Great?" A huge fan since 1987 on Sunset. I wish you were closer...to Palm Springs... when in LA I have to stop and Eat at my favorite place, ever. Please do not try the Chinese Chicken Salad....Thank you for selling your top secret dressing! People, go try the Chins! You will love everything!“

“Delicious 👌 the greatest meal at Korea town LA“

“One of several new malatang places in the area, Bruin Bowl is not a large place, but they seem to have a solid selection of meats, veggies, noodles, and seafood despite their modest size. Both the bone broth and the chicken/fish maw soup bases are pretty tasty too. Excellent option if you're in the area.“

““Had a great experience at Chowking. The food came out fresh, hot, and flavorful, and the staff was friendly and helpful throughout the visit. The restaurant was clean, service was quick, and everything was well organized even during busy hours. The Halo-Halo and siopao were especially good, and the portions were satisfying. Definitely a solid spot for comfort Filipino-Chinese food in the area. Looking forward to coming back again soon!”“

“Great food, location and service“

“I sampled their famous xiao long bao, delicious dumplings, savory fried rice and garlic string beans. Each dish was a taste experience, from the delicious dumplings in broth to the perfectly seasoned fried rice. The service is great and the atmosphere is inviting. Don't miss this place for authentic Taiwanese cuisine and unforgettable flavors. It has the taste of home.“

“Stopped by Mee Dee Thai before my flight back to NYC, and I’m so glad I did. The food was super tasty, and every dish looked just as amazing as it tasted. Everything was fresh, flavorful, and beautifully presented. The staff was also incredibly sweet and welcoming, which made the experience even better. Definitely a great last meal before heading home.“

“I came in an hour before the store closed. As soon as I walked in, the waitress was very nice. She let me know that it was self seating.I've never been to a ramyun place and honestly, I would recommend it. I got everything. The waitress recommended the rice cakes and a bowl of creamy ramyun with pork belly. It was so good the broth is very delicious and the seasonings were all perfect.I would definitely be coming back here“

“The malatang here was really satisfying! The broth was flavorful, rich, and had the perfect level of spice. I liked that there were many ingredients to choose from, and everything tasted fresh. The portion was generous, the service was friendly, and the food came out quickly. Definitely a great spot if you’re craving something warm, spicy, and comforting.“

“Test its by yourself.clean foods and good service“

“the bahn mi sandwiches are great here!“

“I've been eating here for over 30 years and I love it every time. The people, the food and the feeling of home keep me coming back. :)“

“Cute pho spot! Delicious food w great service! Their sweatshirt are dope too!“

“A must. So delicious. Can't wait to go back!! Thank goodness for friends that share food stories. �“

“this place is awesome. i get the sean secret hand roll every time (baked crab, avocado, soy paper) and rotate between a couple of other rolls. this time i got the jay-lo roll and added fried onion. their fried onion is ridiculous, you have to give it a try! love kinza every time i’m out in sherman oaks.“

“Ate here a few times now, my go to place when I feel like some jjajangmyon. Interior is clean and spacious. Order via the tablet setup on each table and water served by the bottle which is something different to other places. Very reasonably priced especially the jjajangmyon, and the food quality is also generally very good. We tried the fried dumplings, sa-cheon shrimp, jjajang fried rice and jjajangmyon. If there was one thing I'd give feedback about the food was that the jjajangmyon sauce was a little too thin and lacked a bit of seasoning.“

“Just LOVED my street noodles. They were spicy even though I ordered them mild. Fresh noodles are THE BEST!“

“I had a great time over there. Delicious food 🥘“

“Swadikaa 🙏

if it has to be Thai, it has to be NAT

One of the best Thai food experiences in Los Angeles! If you're a Thai food lover, this place is an absolute must-visit. And if you haven't tried it yet, you're truly missing something in life.

The food is authentic, incredibly flavorful, and the portions are amazing — one dish is easily enough for two people. Every bite feels like comfort food made with love.

What makes this place even more special is the owner and chef, Nata. She serves every guest with so much warmth and care that you'll feel as if your own mother is cooking and serving you. She is sweet, approachable, open to suggestions, and always makes you feel right at home.

Great conversations, outstanding hospitality, and unforgettable food — this place has it all. It's not just a restaurant; it's an experience. Highly recommended, and definitely one of the hidden gems of Los Angeles!“

“Fantastic food, fair prices, friendly service. Thank you, Sam and the staff, we enjoyed the food and the company. The place feels warm. The food we took to our fellows in the office got many compliments. Thank you,“

“Great good, Great service“

“Amazing mom and pop restaurant. Food is authentic and made with love. We had 들깨 수제비 sujebi, 떡볶이 tteokbokki, and 만두 steamed dumplings. Must eat here. Support local.“