“C+T is our go-to neighborhood favorite! Consistently fresh, well prepared and super tasty food offered by well trained, knowledgeable and attentive, friendly staff! Love that the Celtics are on the TV and the billboard quips are always cheeky!“
“Highly recommend ! Had my bday celebration and the experience was immaculate. From the manager greeting then checking in multiple times, to the incredible dishes. Seafood was super fresh. Perfect place to celebrate a birthday. Thank you for having us !“
“I wish it was possible to give this place higher than 5 stars. We had such an incredible dinner during our weekend trip to LA.First off; the atmosphere is awesome. The open dining room, along with the lighting and music make the perfect setup for a fun/modern environment.We started off with cocktails and both really enjoyed them. For appetizers we chose the pork belly sliders based off of reviews online. I personally wasn’t blow away by them, but my girlfriend really enjoyed them. We also decided to share the truffle flatbread and WOW. This was quite easily the best part of the meal. The dough was perfect and the truffle sauce on top was incredible. Do yourself a favor and order this!For the entrees; we both opted for one of the pasta dishes. Sticking with the same theme my girlfriend got the truffle pasta. She absolutely loved it, I tried a bite and was jealous I didn’t order that myself. I chose the sweet potato gnocchi with short rib and it was very good. It probably could have used some more salt.And just when we thought the meal couldn’t get any better…we ordered desert. We were going to get the churros since many reviews online talked about them, BUT based off of our server’s recommendation we ordered the chocolate cake instead. No words…just delicious. We were so content after that. We both are in agreement that this was one of the best meals we’ve had at a restaurant in a while.“
“Stopped here on a whim for a quick drink, and we ended up staying for dinner and ordered a few different dishes. From the outside, the entrance didn't seem too inviting as it looked very dark and appeared closed. But once inside, the place has a very nice chic ambiance, a hip young crowd, and a DJ playing some great tunes. When we visited, they'd only been open a few weeks, so it's a very new spot, and surprisingly, it filled up pretty quick. We got to see the chef step out and greet a few people. The majority of the staff were friendly and accommodating. We arrived at opening time and decided to sit at the bar for quick service. We were pleased with the bar staff's attentiveness and pleasantly surprised at how fast the place filled up, but still our food arrived with good time. Everything we ordered looked great and tasted fantastic. The drinks were nicely poured, the potato appetizer and pumpkin soup were our favorite, and we kept hearing about the lamb meatballs, so we had to order them to go - and they were perfect! Parking can be a bit hectic, street metered parking or valet (not sure of the cost).“
“This place has become a Weho staple. I live down the street and am so happy they exist. The fried Brussel sprouts and spicy tuna over fried rice are a must. Service is super fast and friendly. If you’re looking for a bang for your buck sushi place in Weho, this is it!“
“Casa Madera is now my new favorite brunch spot in LA. The atmosphere is phenomenal and the views from the rooftop are spectacular. The DJ/music is a great touch. I ordered the omelette and the waffle and it was the perfect mix of savory and sweet. Wine list is great. I will definitely be coming back!“
“This place is the 1st Indian restaurant to make food that is tasty and non spicy! A real game changer for me as I can't handle spicy food at all. And although that did an extraordinary service to adjust that to suit me, it didn't lack flavour and authenticity. Delicious dishes, generous portions and lovely staff ?“
“The vibe of this place is amazing, as I love a good rooftop restaurant that not only has a great view and ambiance buta also delicious food.I assisted a trade event for Vinhos Verdes and got enjoy many of the appetizers served, all were delicious.Definitelly planing on comming back soon for sunset and dinner.@journeythruflavors“
“We had a lovely evening at the Gardenia Restaurant and Lounge last night. We went to see the actress Carolyn Hennesy perform and it was a great show! The place is small and intimate with that old time feel. It's very vintage style and I'm glad it has not been "modernized" like other places. We had excellent service from both the server and the bartender. They were very attentive. It was comfortable and seating is quite close together so you get to know others which is fun. The food is excellent. My husband and I both got the Caesar Salad and Lasagna. The salad was crisp, fresh and delicious. The Lasagna was surprisingly good with a spicy sausage that gave it a kick! We loved it. Even the garlic toast was yummy! We also ordered the house Cabernet and it was surprisingly very good!! Much better than most places for a house wine! The show was fabulous!! Carolyn is witty, funny, gorgeous and can really sing!! Afterwards we got a chance to meet her. What a thrill that was! The only issue at all is when you make reservations they are not there to confirm it and call back when they get a chance. But that's a small thing really. We were very happy with our experience!Vegetarian options: Yes, they had options.Parking: We had no trouble finding free street parking close by.“
“This was our first time at Saltie Girl. We will definitely be dinning at Saltie Girl again.The oysters were outstanding and not a bad price at $4.50 each. They had great flavor.LA Pink salad was very good with an excellent crushed maple walnut dressing dressing.The Moules Frites, probably the best I ever had, even better than in Belgium! Ipswich Claim had a wonderful coating and excellent flavor. The Fried Brussels Sprouts outstanding flavor. The French Dover Sole with the lemon, capers, butter and parsley, amazing flavor. Lump Crab Toast bold and delicious flavor.The one dish I would pass on next time is the Tins. We had one tin with Sardine In Olive Oil With Lemon and one with Hake In Green Sauce. They just lacked flavor.Service was top notch.“