Restaurants in Longboat Key

“Without a doubt the best restaurant in the area. Perfect, old style French. Family run.”

“One of our favorite spots for food .. always go to St Armand’s and decided to check out the Longboat location, it did not disappoint! Views, service, easy docking 💗💗💗”

“Great food and great service. Our waiter Rogelio was excellent. Very nice ambiance, highly recommend Harry's.”

“Awesome place! Staff were great, food was delicious and can’t wait to go back!”

“Went twice this week! Delicious food/drinks fun rum runners & rum old fashioned, great service & chill vibe. Fish bites, grouper tacos, smoked wings with white Carolina sauce. Our server Kari was fabulous!”

“It was a stormy day that ended with a rainbow at Mar Vista. The food was perfect!!”

“Kate was exceptional as we had 9 women who arrived thinking we had reservations! I had made reservations in key largo!!! Kate immediately attended to us and quickly cleared and sat a table for 9, even though they were really busy. Brian was our server and handled our service and he was excellent as well. Yummy food with a friendly atmosphere topped our evening! Thanks again Lazy Lobster in LONGBOAT key!!!!”

“I love Solozarnos! The food tastes great and the prices are good.”

“Great place to have on LBK! Absolutely must are the Cheese Steaks, Wings with Sesame Buffalo and the Coconut Shrimp with Thai Agave, Ginger & Sriracha! Oh - the Playa Rice Bowls - AMAZING!”

“Great, casual, friendly spot.”

“Great food and great service. Our waiter Rogelio was excellent. Very nice ambiance, highly recommend Harry's.”

“I have been all over the world, eaten at many Michelin star restaurants and this place is one of my top 10 favorite Italian restaurants I’ve been to in the entire world. My wife and I split a Caesar salad which was almost an entire meal itself. The anchovies were wonderful. The dressing was not overpowering. I had the veal raviolis outstanding. My wife had the salmon. The only negative was a lot of cappers on it. And we shared two desserts, the tiramisu, and the lemon cake delicious. I would highly recommend this restaurant.”

“My new favorite LBK restaurant! The Grouper Ruben is AMAZING!”

“I had the cheesesteak sub a few days ago and it was killer!! Being from Jersey, it’s difficult to find a good one around here. It was a huge sandwich and prepared perfectly. I would have taken a picture but I wolfed it down before I thought of it. I’ll be back… next time I’m getting gelato!”

“Great facilities, location and staff.”

“We come to SIPS when in AMI Florida. Coffee is one of the best in depth of flavour, along with a great breakfast menu offering healthy and extremely fresh tasty options. I love their muffins as I would normally never eat a muffin. Fresh juice options also.There is something for everyone. Highly recommend.”

“Being gluten free it is really hard to find a good donut. This is absolutely the best donut and milkshakes we have ever had. Even my kids loved them. When we found the place, it turned out, it was passed closing, but chef Gary saw us looking and came outside to tell us to come on in. Definitely went out of his way. Not only was the food great but so was the conversation. Thank you Chef Gary!!!”

“We had a fantastic anniversary dinner celebration! We started off with a special Sauvignon blanc for my wife and I had a really good Negroni. For an appetizer we had the grilled oysters. They were very tasty! Love their take on the mignonette. Next up was the main Dish of a strip steak and a burger. Both were really good. Well seasoned. The steak really did not need any side sauce. The star was a side of the crispy potato pave. It was spectacular!
We did receive a dessert for our anniversary- their take on a cheesecake. It was good. Not overly sweet. The dinner was a splurge but I believe worth it.”

“Very friendly wait staff, good food at the right price. A place where locals and visitors are all welcome. I had a big ole burger, side of fries and unsweet fresh ice tea…yummy.”

“As we were staying at the St Regis hotel, we decided to have one of our dinners at Riva. It was excellent. We had the Ricotta appetizer. The bread was rustic and really tasty. The ricotta and fruit spread was delicious. My entree was the risotto with scallops. The scallops were huge! The risotto was an asparagus style and really was excellent. My wife had the gnocchi. It was very different from what we normally see, but it was really good. I enjoyed our time here.”

“Yummy breakfast ! Eggs Benedict”

“Such a wonderful and serene location.”

“An Exquisite Culinary Gem — Worth Every Bite and Every Moment! Euphemia Haye is nothing short of a culinary treasure on Longboat Key — a rare combination of world-class cuisine, romantic ambiance, and impeccable service that turns a meal into a memory. Extraordinary doesn’t begin to cover it. 😊Every dish was prepared with intentionality, artistry, and flavors that sing. The peppered steak was cooked to perfection, bursting with bold seasoning and succulent texture. Even the salads were elevated: fresh, inventive, and beautifully plated. But wait until you ascend to the Haye Loft — a magical dessert and after-dinner cocktail lounge unlike anything we’ve experienced. We were dazzled by the live music, the cozy, retro-cool vibe, and of course… the legendary dessert bar. From the banana cream pie to the flourless chocolate torte, every sweet was handcrafted, decadent, and delightful. Service was flawless throughout. The staff were knowledgeable, attentive, and genuinely passionate about the food and experience. They anticipated our needs before we even realized we had them — the mark of true hospitality excellence. Whether you’re celebrating something special or simply want to enjoy one of the finest dining experiences in Florida, Euphemia Haye is unmissable. It’s more than a restaurant — it’s a destination. And we’ll be returning every chance we get. Bravo to the entire team!🌟”

“Thank you for such a wonderful birthday dinner … they even put the birthday girls names on the menu ! Attention to detail is amazing .. our service was wonderful and the food even better ! Impressed the 11 year old !”