50 Best Sushi Bars near Englewood

“This is a truly authentic Japanese experience. It instantly brought me back to the ramen I had in Japan—comforting, rich, and perfectly balanced. Honestly, this is the best ramen I’ve had anywhere in the U.S., even compared to the fancy spots in NYC. It’s amazing to have something this special right here in New Jersey. With humility and simplicity, they’ve created something truly unforgettable. Thank you.“

“I’ve been to Star Sushi several times now, and every single visit has been great. The owner, Anthony, and his staff are always super friendly and welcoming. You can tell they genuinely care about their customers — it’s the kind of place where they remember you and your favorites.

The fish is always fresh and the rolls are consistently delicious! My go to is the Star Tower. The amount of fish is very generous and it blends perfectly well with the rice, avocados, roe and sauces. It’s honestly one of the best sushi spots around, both for the food and the people!“

“Love this place! Bought my family for the first time and they were amazed at how delicious it was and there is parking! Definitely recommend!“

“My favorite sushi place ! Not only do they service the most delicious rolls, they treat you like family ! Awesome cocktails and great atmosphere ! Check out the OMG roll or fiesta !“

“Delicious fresh food and amazing drinks! Celebrated my friend’s bday there and we had a 12 course menu! Great atmosphere and the DJ was a great touch! Had a great time at Kaizen.“

“Absolutely loved our experience yesterday. The basic omakase was delicious at $38, no hidden charges, and staff were lovely. Only slightly minor quibble was everything seemed a bit rushed and a little less peaceful than other places I've been to, but fair enough at that price. I was also a bit surprised at the rudeness of a customer talking on her phone when the staff were trying to engage her. That's not the restaurant's fault but maybe worth having a sign about using phones less and being in the moment more?!“

“I highly recommend anyone reading this to come try! I wish I could give 10 stars. Make a resy. This was honestly one of the best dining omakase experiences!! But not only was the experience great, so was the food and drinks. Karina was very kind on explaining us the drink options, and finding us the perfect drink we would love. Her and the chef were also super kind on telling us every piece we were eating and where it was from. Alex was also such a great host. Always asking how everything was and also make great small talk, getting to know us. The food was such great quality also so it was well worth the omakase price. I also ordered their special which had Uni-Toro-Wagyu-HotateCaviar. It was DIVINE!!“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“Mikado sushi in Lexington Avenue is my favorite sushi spot for lunch! They have amazing specials including sushi rolls like Wagyu, spicy crab ans scallops! 4 rolls for $20! They also have hot food dishes. The prices are so great and what I love about this spot is the service. I highly recommend eating here. There is also a great selection of sake, cocktails and tea!“

“What a crazy night! We rolled home… it was so much food. And it was all delicious. The tuna is super fresh and they were very generous with all the ingredients. Did not give a lot of rice with each piece. The rice was very well seasoned and delicious. What a good deal!“

“Best sushi I ever eat in NYC“

“I had a really wonderful time here - and enjoyed the excellent food! I found the service to be extremely attentive, and all the staff very responsive to needs and the fact that I am pescatarian and requested one modification to the set omakase. I got the 15 course omakase with the sake pairing and all of the pieces were delightful! The fish was firm and fresh, and tasted great, and I loved the light hand the chef used for the sauces. I will definitely come back.“

“We visited from out of town and chose this sushi spot based on its great reviews. The salmon crispy rice was amazing—we even wanted seconds! The shrimp and crab dumplings and Persian cucumber salad were both very good (though not as spicy as expected). My main dish, the spicy Maine lobster roll, was incredible, and the Tuna Toro hand roll was also excellent. However, the Bluefin Tuna Toro roll was disappointing—the mix with shishito peppers didn’t work and left an off taste.“

“Recently tried the Las Vegas Sushi midweek lunch special. The Hwe-Dup-Bap was well made, with fresh ingredients, and served with miso soup. We will be returning.“

“Went to Choo Choo Train with five friends. Ordered Miso Salmon entree and it was delicious. Salmon was grilled perfectly, broccoli and carrots were cooked well and still crunchy, and mashed sweet potatoes were yummy. Cannot say enough about food and attentive service. Will return...no doubt!“

“Second to none! The ingredients are fresh and chef skills are world class.“

“The food is delicious, fresh, thoughtfully prepared, each bite a carefully matched fish with yuzu, or ginger, or pepper sauce. Pure, buttery, exquisite fish as fresh as you can imagine. It may feel like a short time to eat, but you have time to savor the fish. It's a casual space with easy interaction and opportunity to ask the chefs about their preparation. A perfect spot to eat before a show, with a clear time/schedule!“

“Sushi was amazing. My daughter is allergic to soy and our waiter was very helpful! Service was very good.“

“Simply superb. The fish and shellfish are pristine. The chefs are skilled and approachable. The servers are helpful and gracious. While not “inexpensive,” I believe it’s a value for what is delivered. I’ve been three times—just last night for the first time, I’m sorry to say, since COVID—and each time was exquisite. Beyond highly recommended. A treasure.“

“I absolutely love Anytime Kitchen in Fort Lee! From the vibe to the service and, of course, the food—it’s all excellent.
I’ve tried several dishes here: Uni Buckwheat Noodles, Old-Fashioned Fried Chicken, Clam sujebi (수제비) , Spicy Seafood Stew, Beef Tartare, and Sweet Potato Fries. The Uni Buckwheat Noodles taste luxurious—perfect if you want a refreshing, pasta-like dish. The Old-Fashioned Fried Chicken takes a little time to cook, but it’s totally worth the wait—they even cut it for you! The Handmade Dumpling Soup is so 얼큰 and flavorful you might find yourself reaching for a whole bottle of soju, and their soups always come in very generous portions. The Spicy Seafood Stew is huge and packed with fresh seafood—it’s definitely worth the price. Sweet potatoe fries and beef tartare is a good option for side dishes. We got a service I think the name was seafood avocado but that was def would be a great side dish when drinking wine.
The service is excellent too. I dropped my fork once, and someone immediately brought me a new one—attentive service like that really makes a difference.
The vibe of the restaurant strikes a perfect balance between elegance and casual comfort. It’s great for a casual date, a team outing, or just a relaxed night out.
I will definitely be coming back and would highly recommend Anytime Kitchen to my friends. This place is a hidden gem that hits all the right notes!
* I don’t have all the pics *“

“Delightful! We were in early after a day of hoofing all over mid-town. We were greeted by our server and seated immediately (like I said, It was early) but un-rushed as we reviewed our options. We both ordered sushi-sashimi combinations as well as gyoza to keep it light. All excellent! The fish was so fresh and perfectly sliced/prepared. An avocado green salad was crisp, fresh and more than enough. The gyoza was obviously made with care, moist and tender. My wine accompaniment rounded out our meal. Our server was charming and helpful“

“14 course omakase for an hour“

“I’m in from Miami for a week. My first night in I came in because of its reviews and distance from my hotel! All o can say is
EVERYTHING they cook and serve is 10/10✨✨. Fresh sushi and amazing flavor to all their foods.. today’s my 2ns time here. And will make it a must whenever back in NY. Amazing food guys!“

“Just saw an amazing Broadway show and came here not expecting anything and was blown away... all the sushi - ikura, uni, toro was so fresh and delicious. You have to try their pork & chive dumplings that the chef finishes off with this yellow, mild cheese sauce - its the best!“

“Best sushi I have ever had.“

“Everything was exceptional - the service, the atmosphere, the attention to detail, and of course, the food. Three of us had the Chef’s omakase experience, and it was like watching mesmerizing performance art. A fantastic experience all around.“

“The best sushi I ever had.Friendly chef and attentive staff.“

“Great Omakase It will make you fell, that you are in Tokyo“

“Once again the Modern Omakase 8 is amazing - the best sushi on the upper east side. The apps were great - seaweed salad and rock shrimp tempura (better thank Nobu). The service is awesome - everyone is happy, smart, friendly and knows the menu and the cocktails.“

“This is hands-down our favorite sushi place! It’s an intimate, family-run gem where you can truly feel the love and care that goes into everything—from the food to the service. The sushi is always incredibly fresh and delicious, and the atmosphere is welcoming and relaxed.

Our kids love coming here too. The friendly staff always makes them feel special, and the free ice cream at the end is such a sweet treat they look forward to every time.

We’re so grateful to have a place like this in the neighborhood. Highly recommend for anyone who loves great sushi in a cozy, family-friendly setting!“

“We stopped into Omakase Shihou (also referred to as Omakase Shiro) for their lunch omakase, tucked away on the second floor of Tenzan, a Japanese restaurant. The intimate space, clad in light wood, sets the perfect tone for a relaxed and refined experience.

The lunch omakase is an incredible value at just $49, including an appetizer, nine pieces of sushi, miso soup, and dessert. We opted to elevate the experience with the $25 add-on, which featured an oyster shooter, A5 wagyu, and a toro hand roll. Each of us also enjoyed a glass of sake for $18. While the base omakase alone is a treat—beautifully presented and absolutely delicious—the add-on is highly recommended.

Every piece of sushi was fresh, artfully prepared, and included a few delightful surprises. The ikura, which I don’t typically enjoy, was so exceptional I ordered an extra—truly a testament to the quality. No spoilers here—you’ll want to experience it for yourself.

The meal concluded with a comforting akamiso soup and a refreshing matcha mochi dessert topped with arare, a perfectly balanced finish to a memorable lunch. It was a wonderful prelude to an afternoon at The Met.

We’d absolutely return to Omakase Shiro—excellent service, serene ambiance, and exceptional food from start to finish.“

“Came to check out the new option for dining pre-MSG in Penn Plaza. As a regular patron of the world’s most famous arena, I’ve been quite impressed by the flurry of new options now available right next door as part of the new development.

I had Blue Ribbon on my list to check out for a couple months and was finally able to check it out the other night before another show. I immediately was impressed by how big, spacious and open the restaurant is. No tables cramped next to each other here.

The service was superb and I had everything I needed as far as recommendations, suggestions, and got my questions answered as I ended up enjoying my meal solo after a friend got sick and cancelled at the last minute. Ended ordering the special margarita, the brussell sprouts and the chefs special sushi and sashimi platter. That portions were ample and the fish was noticeably fresh.

Great addition to the neighborhood and will definitely be back.“

“Some of the best sushi in Manhattan Period.“

“The food here was fantastic — fresh, flavorful, and beautifully presented. The restaurant was clean and the atmosphere was lovely. Our server was incredibly kind and welcoming; truly one of the best dining experiences in terms of service.

However, our meal was disrupted by a group of unaccompanied children who were very loud, constantly changing the restaurant’s music, and playing with the volume to the point it was hard to hold a conversation. One even mentioned their dad owns the building. Another diner actually asked if they were ours because it was that disruptive.

I really hope the owner addresses this, because it’s not fair to the staff or the guests if the children are being truthful about coming three times a week being this disruptive. Otherwise, this place is wonderful and I’d absolutely return when I’m back in the area.“

“Delicious! I’ve been wanting to try this place for a while and I’m so glad I did. The price is very reasonable for the amount and quality of sushi. We got the goal omakase for two, it comes with soup or salad and 24 pieces (two of each) and two rolls.

There’s a small counter seating enough to fit two people. Inside is clean and no frills.
Favorite pieces are the scallop that’s lightly torched and the mackerel. I also enjoyed the tuna pieces, honestly all of it was very delicious.

Will be back for more!!“

“We highly recommend ICCA Sushi, always fresh, delicious and worth every cent. This is a BYOB restaurant if you’re interested in eating in. I usually pick up. In the past during COVID they use to deliver. I am not sure if they do now. Absolutely, incredible! You can go for lunch and dinner if you want!“

“KaMe Sushi hit the spot. 🍣 Food was fresh, sushi pieces were solid, and the vibe was chill. Morea was my waiter and she crushed it—super cool, on top of everything, and made the whole experience easy. Good sushi + good service = I’ll be back for sure.“

“I had a wonderful experience at 34th and 8th avenue location. Bam did an amazing job putting my order together. He was very pleasant and assisted me with my selections. I was very happy with the service that I received and will come again soon. Thank you

Vegetarian options: Lots of different vegetables, Tofu, salad, rice and noodles“

“Honestly this is some of the best sushi I’ve had. Very friendly, accommodating, and good service. But it’s the fish. Fresh, creative, delicious. We’ll be back again, and again.“

“We found this restaurant by accident, but I can see us making regular visits any time we come to NYC. Delicious food, cozy atmosphere, and a great staff. My poke bowl was incredible, and my husband got the sushi bento box. We’ll be getting the large saki during our next visit. We ate our food too quickly before it occurred to me to take a photo!“

“This place has the potential of being staple in the harlem neighborhood. It more of Americanized Japanese food that they serve. Which is not a bad thing, this is good place if you want something different but still stay in the familiarity of dishes. Their prices are very fairand give good portion sizes. I will recommend for you to come try it if you never been. It's definitely a place to go for lunch or picking up something quick.“

“Amazing experience at Sushi Yasuda! My chef Moriyama from Kagoshima prefecture was perfect, a typical Kyushu man with a great personality and spectacular at serving up delicious sushi. My server Tsuzumi from Okinawa prefecure was also very attentive and did a fantastic job making sure we had everything that we needed. The whole team was amazing, I’ve eaten sushi in every corner of the world, including Japan, and I can safely say that Sushi Yasuda is up there with the best! Thank you again.“

“We just celebrated a special occasion at Sushi By Sea and it was outstanding. They made planning the event easy (even recommending a mixologist, drivers and someone who could make a cake). The service was incredibly attentive without being in any way intrusive. But the food and the Chef's presentation and description were the real stars of the show. The evening completely met and even exceeded our expectations and did not disappoint in any way. We will absolutely be back.“

“I came to TAKEDA after a friend mentioned they were serving ayu, the delicate and seasonal sweetfish of early summer. I'm so glad I listened—it was truly an exceptional dining experience.
Ayu was beautifully prepared both as sashimi and in a light, crispy fried preparation. Each showcased the subtle flavor of this rare fish perfectly. Other highlights included a clear soup with a crab meatball, which was refined, warming, and deeply flavorful. The seared bonito was outstanding—lightly smoked with just the right char, full of umami. The sushi courses were all elegant and balanced, with every piece showing thoughtful attention to harmony and texture. TAKEDA offers a quiet, focused experience where seasonal ingredients shine and every dish feels intentional. I’ll definitely be back.“

“The BON bento box was hands down the best choice – everything was fresh, the evening with friends was so enjoyable, and I can’t wait to come back!"“

“Food and drinks were delicious and refreshing ! Dumplings were just the right amount of crispy and savory. Staff were extremely friendly. You can tell tell they take care of their restaurant and it’s extremely clean. Definitely recommend for anyone who loves sushi, dumplings or ramen!“

“I just finished a fabulous Hawaiian poke bowl that I would recommend to anyone. A perfect blend of crunchy spicy and succulent. My choice is to have it over greens, but I think it would be just as good over brown rice. The staff is incredibly friendly, patient with new customers, and so helpful. Good to eat in, eat outside, or takeout!“

“This is the best kept sushi secret in the city!!! Amaaaaaaaazing chef! Located in a food hall so the ambience is very casual but the quality of the sushi is 5-star! Always fresh, always carefully crafted. I'm almost afraid to share the treasure. Eat here or suffer overpriced fare. Support this small business because he really earns it! 😍“

“Sushi is outstanding quality. It maybe a few dollars more than some other places, but it's well worth it because of the value you get for the money. The rolls are clearly made with quality ingredients, and doesn't skimp on the fish. It's one of the few places you can get a Spicy Scallop Roll for lunch, which is a favorite. The attention to detail with takeout orders (i.e. spill-proofing, quality chopsticks, etc.) is better than almost any other place I've been too, not just sushi places. The only critique I would offer is they don't have an option for brown rice, but that is far from a deal breaker for me. Overall, highly recommend.“