Seafood Restaurants near Garfield

“extremely professional, courteous. clean establishment, John and Simone ARE GREAT FOLK. Food is delicious!“

“Had a great late lunch at DPS Tavern in Garfield, NJ with my husband and it did not disappoint! We ordered a few appetizers and everything was absolutely amazing—fresh, flavorful, and perfectly done. The service was excellent, super attentive and friendly, which made the experience even better. The atmosphere is lovely and welcoming, and the people there were just great overall. We’ll definitely be going back!“

“Buen servicio y buenas atenciones“

“Excellent and comfortable affordable“

“Great time with my family for lunch, great food and great atmosphere but our waitress Abby gets the 5 Stars for service (Awesome Abby 🤩)“

“This establishment is everything! From the time I entered the service was impeccable. I had the seared Bass w/Copolini and the Crab Spring Rolls. 5 stars, a must when in NYC.“

“5/27/2026
Sometimes all a girl wants is some oysters! I’ve been eyeing this place for awhile when visiting the city and finally took a chance to go. Very classy inside with a nice bar off to the left. I did one of each oyster and they were every bit worth the price briny, meaty and ohh so good. I really enjoyed just myself, my oysters and a little happy dance after each bite. If you like fresh and quality look no further this is the spot. I was able to walk in, get a table and get down to business.“

“Highly recommended. Very good food.“

“Great experience everything was perfect 😍“

“Most amazing seafood. Go for happy hour. Get all the oysters. The lobster pasta made my husband weak in the knees. He won't stop talking about the olive brine Bloody Mary. THE BEST.“

“Nice atmosphere, very professional and friendly staff. Best caviar and great gourmet food selections.“

“Overall, a good meal with a few highlights and a few misses

The standout for me was the buckwheat ice cream. I expected a rough, grainy texture, but it was surprisingly smooth with a subtle buckwheat aroma. The sweetness was very restrained and only became noticeable after a few bites, which made it especially enjoyable. The mushroom rice was another favorite. The seasoning was spot on and brought out the natural flavor of the mushrooms. The combination of green onions and mushrooms also looked beautiful on the plate. The fried chicken was solid as well, tender and well cooked

The beef patty was fairly average and didn’t leave much of an impression. The vegetable tempura, unfortunately, was the weakest dish of the meal. The batter was uneven, and there seemed to be too much residual oil, making it feel quite heavy

The seating arrangement was the other downside. We were seated in a corner where 3 tables had been placed in a relatively small area, which felt a bit cramped. The experience would probably be much more enjoyable in one of the more open seating areas

Overall, some dishes were excellent, some were less memorable, but the buckwheat ice cream alone was worth trying.“

“Stopped by here for dinner and drinks with my husband on a Wednesday evening. We were seated quickly despite being walk ins. Everything was fantastic, especially the empire filet for two and the wild blueberry cocktail. Thank you Ben for your amazing service! Would definitely come back.“

“Kann ich nur empfehlen, in Service, Preis und Geschmack nahezu unschlagbar! Seiten so gut in NYC gegessen, sei es Seafood oder auch Anderes. Bei uns waren es: Appetizer: Spanish Octopus Entrée: Bone-In NY Strip Dessert: NY Cheesecake P.s.: Es gibt auch vegetarische Gerichte.“

“dog friendly and the food is very good“

“Atmosphere, amazing! Food, top! Jeffrey, BRAVISSIMO!“

“service and food was amazing“

“Really enjoyed our dinner there, it was a client dinner with 11 people, we had a choice of soup or salad as well as main course, appys and sides were served family style so we got to try a lot of dishes. Everything was excellent especially the lobster pops, seafood tower as fresh as can be. My wifes filet and lobster tail perfect. I had a strip which is not my favorite cut, nor is a filet but it was delicious. Sides great, especially the truffle mac n cheese. Deserts were great as was service. Will definitely come back“

“the services is wonderful, the food very delicious, I felt like in Egypt. I love it soooo much“

“Loved this place, coming back to NYC just for this restaurant!“

“Amazing Dining Experience, Delicious Food, Private space with lovely Staff!!!“

“apps were good, service was even better. live atmosphere on a Friday evening to boot.“

“Great food and drinks! A big pricey, but worth it!“

“What a beautiful restaurant! The interior is stylish, elegant, and has a lovely upscale atmosphere.
Looking back, it’s such a shame that we had a late lunch earlier that day, because I wasn’t very hungry and only ordered a salad and the Peruvian rice with prawns, which is actually listed as a side dish.
But wow… what a surprise! My salad was absolutely delicious — without a doubt the best salad I’ve had in New York. You could taste every individual vegetable; everything was incredibly fresh and full of flavor. And the Peruvian rice with prawns was simply amazing. I enjoyed every single bite.
Paired with a nice glass of Chardonnay, it was the perfect meal.
The service was warm and friendly, and the whole experience was wonderful. Next time we’re in New York, we’ll definitely be back for a proper dinner. I can’t wait to try more of the menu!“

“I had a wonderful time, the food was delicious, strong drinks. Plenty of food, beautiful restaurant. Definitely worth it. Plus we got a little loud and they were fine with it. Didn’t feel threatened lol“

“We lived in nyc for 30 years. Recently moved to DE. God only knows how much we miss the nyc culture. Nothing holds a candle to it. Thank you Aaron for such a delightful lunch today at your restaurant. Best Manhattan I’ve had in a long long time! You were so attentive and accommodating. Service the best! Thank the kitchen for the great food also! Will be back soon with our nephew and his spouse!“

“If you haven’t dined at Estiatorio Milos, you are genuinely missing out. I ordered the sashimi platter, oysters, and the bone-in filet. Everything was delicious and incredibly fresh. The menu has something for everyone, whether you’re in the mood for seafood or a solid cut of meat.

The service matches the quality of the food, attentive and welcoming from the moment you walk in. It’s the kind of dining experience that reminds you what hospitality is supposed to feel like.

Hudson Yards has no shortage of dining options, but Estiatorio Milos consistently delivers. Already planning my next visit.“

“excellent, sat at bar, impressive food, look forward to returning“

“the food are delicious and the waitress is great !“

“Jack's Surf & Turf in Montclair, NJ, is our absolute favorite spot! This hidden gem in Montclair is a must-visit. Over the years, we've celebrated countless Girls' night-out birthdays here, and it never disappoints. From the moment you arrive until the time you leave, every detail is perfect. Greg, the owner, is incredibly welcoming and attentive; he treats us like family. Keeps our wine glasses full, and ensures we feel valued while also attending to other valued guests. The vibe is truly inviting, fabulous, super amazing & memorable! The menu offers a wonderful, wide variety of fresh and expertly cooked seafood, seafood boils, grilled steaks, salads, soups, OMG lobster mac & cheese, burgers, tacos, and scrumptious desserts! Everything is delicious, and the prices are more than reasonable, outstanding value! Highly recommend making a reservation, especially on weekends. You can BYOB; however, their wine selection is impressive as well. Generous portions, secure parking, and impeccably clean restrooms. Servers are always friendly and accommodating, happily fulfilling special requests. Nice music and occasional live entertainment enhance the experience. The Millburn, NJ, location is equally fantastic! We always start with our favorite Arugula salad - generous portions. House salad, also incredible! We adore Garlic Old Bay Shrimp appetizers, fried calamari, crab cakes, BUTTERY lobster rolls, OMG!. For our entrées, we couldn't resist going all in! Seafood Linguine in Garlic Sauce, steamed clams, mussels, grilled salmon, and lobster tails with crabmeat stuffing (seasonal). If you don't see something on the menu that piques your interest, just ask your server if they can prepare it for you. What impresses me most is Greg's attention to detail, passion, and creativity in delivering exceptional, high-quality food, ensuring each guest feels welcome and appreciated. I promise you won’t be disappointed, spotlessly clean, superior food, and exceptionally friendly customer-centric service! We've been to Jack's many times, and we'll keep coming back! Carla Wright“

“I’ve eaten here twice and even spilled a strawberry margarita & it was replaced. The staff is great the food is awesomely delicious and Jake & Gray made both visits so worth while. Thank you both! And thank you Burgers & Lobster!! 😊“

“Amazing. Love the flavors. Worthy of their Michelin star.
Obviously every dish can't be a favorite but I'd highlight the tuna-beet dish, the add-on (pay for more) caviar, the duck, tile fish, peekatoe crab, abalone w/ broth.
Service was on point as expected of a restaurant of this level. Love the chef coming over just to chat.
Can't fault them for the ac not working. though.“

“Had a lovely meal to celebrate my 50th birthday, the food was so good and the service was fantastic, I would highly recommend“

“The cocktail selection is phenomenal, it’s balanced and delicious, even the people sat next to us agreed! My favorite dish is probably stuffed farfalle with snow crab. It’s creamy and just the right amount of crab, flour and sauce to balance each bite! You’ll be amazed!! Another go to is definitely steak. It’s lightly fried on the outside but juicy inside which is not overly oily, spicy crunch on top adds an Asian style kick. A gem place for sure!!💕“

“Lovey fine dining experience with my fiancé. We love coming here when we travel to NYC!“

“They just revamped their menu and I’m all here for it! My favorites were the rice noodle rolls wrapped with tofu, bean sprouts, bamboo shoots, shiitake mushrooms, carrots and preserved radish, Thai beef stew and the Panang short ribs. The beef stew was SO tender and collagen rich, literally every bite was melt in your mouth. Short ribs, also as expected, tender and flavorful. The Thai ice cream was a perfect finish - sweet toppings, cold coconut ice cream, warm pandan sticky rice - all different flavors and textures but all work together in harmony.“

“A fantastic seafood restaurant. Definitely will be returning.“

“THE BEST“

“Loved this place!!! Highly recommended!!!!“

“Very tasty food and friendly service. The lobster was great and the bread delicious.“

“Food is really good, deco and environment is also really good. I can tell the service crew is trying really hard to be nice but here’s a few observations and I hope management will take action to help the staff

1. When we finish the raw seafood, we got fresh plates, which was always nice to have. However, after getting the plates for 2 mins, another server came by and gave us another set of plates. Not sure why but ok

2. 15-20mins wait between the seafood dish to hot appetizer getting served. And on top of that our food got served to the table next to us. Now, we got our wine taken care of by the server plus free dessert wines for me and my girlfriend because of this.

3. After we finish our hot appetizer, side dish and one main course. One server came wipe the table which was also a nice move. Then 2 minutes later another server came and wipe our table again and gave us dessert menu. Then one minute after another server came and ask us what we would like to have for dessert. We were so confused as we were still waiting for our second entree.

4. Wait time in between each section of the meal took really really long plus waiting to get the check. We handed to walk up to someone and hand over our credit card so we can get the check despite asking for the check once already

I think all can be easily addressed if there is some level of supervision and coordination. I would like to come back and try the food sometime but I really hope none of the above happens again. I’m still giving the restaurant a 4 stars for overall and recommend anyone to come try out the food“

“Docks is an institution! I am so glad it is still around and going strong. 40 years ago I used to hang out there after work to unwind and socialize with my colleagues. We were young and loved the energy the place exuded. Yesterday, I had the pleasure of meeting up with a new colleague for happy hour and it did not disappoint. The bar is exactly how I remembered it and the happy hour prices plus the quality of the food made me well---happy! I shall return but much sooner next time :-)“

“Took my visiting sister there on a Tuesday evening. She was taken aback by the level of service that made us feel like VIPs! After getting a great window seat, my Sis jokingly said, "How romantic, too bad I'm here with my brother". Our gorgeous server Michelle was spectacular. She made multiple trips to the bar to find 'just the right wine' for my sister's particular taste and made two special requests to the kitchen on our behalf. Michelle's calming presence and 'in the moment' attitude made us feel very special. Being an intellectual herself, Michelle engaged with us most excellently in conversation. I've had a few nice meals before at the Chart House, but this by far was the best experience ever thanks to Michelle.“

“Was the most refined fine dining experience I’ve had in Manhattan. I would highly recommend it! Phenomenal food … unique experience and fantastic atmosphere! The staff has the utmost attention to detail.“

“Love this new location. Staff very friendly. Only complaint would be that they discontinued the free little chocolate puddings at the end. One of the signature nice things I always loved about this place. It seems they want to push the paid dessert menu. Sign of the times I suppose. Nevertheless, great spot.“

“The trout is the best in the area. The servers can be unprofessional and rude. When asked to tie back their hair, the request was refused. A nonsense response of not required was insulting. As an experienced service trainer, the hair in question should have been restraining. Health department requirements override a servers vain attitude.“

“I was very disappointed in the quality of the food, seasoning, sauce. Just extremely bland. The food tasted like when you go to a fish market and you get steamed food and though that can be good that's not what you expect when you go to shaking crab. The butter and garlic sauce was very thin and just had butter and garlic And it was very oily, I don't even think it was real butter. We had to ask for seasoning. But it wasn't the same. at all. Also they kept omitting items out of our food When we dined in. And, We had a to go order and we paid for eggs and noodles and when we got home we found out it wasn't there. So I'm going to give shake and crab another go but it will have to be in Brooklyn. Because the one that was in Harlem has permanently closed and when I tell you, that's sauce? superb! If the owner or manager is reading this please go back to the original. I understand that you are probably mostly around white people and they like to complain about things being too spicy but you're going to lose business that way. The people that like your food will come. But if you change what you're known for. It's ultimately going to be your demise.“

“Amazing lobster snd crab rolls! So authentic….Makes you think you can smell the sea air!“

“Awesome!!!! Experience!!!!! The best!“