50 Best Sushi Bars near Garfield

“Most review here are 5 stars and a random few low stars that seem to be fake reviews or people that happen to be miserable. I have been coming here for about 20 years and the quality of sushi has always been great and very fresh. The fish used for all of the sushi is always imported and prices have not changed. I have tried everything here and have not been let down. The owner is truly an expert sushi master from Japan.“

“Put this place on the map!!!! A tried a true, best of the best, MUST go to spot when visiting (or living in) NYC. No exaggeration, my boyfriend and I haven’t stopped talking about this place since we visited last year. We’ll finally be back in town next month and are beyond excited to be dining with them again. Did we book a trip just to eat here!? Maybe… probably… because seriously, this place is exceptional. The owner is the sweetest, most delightful human with an incredible story and the food/service is an unmatched experience. Plus, you simply can’t beat their affordable omakasi prices…but the bigger bonus??? BYOB. Bring your wine, bring your tequila, bring neither or bring both. As far as I’m concerned, it’s a party in the most intimate sense. I never write reviews, but Sushi YOLO is a 10/10, so please, do yourself a favor and go see them before they earn that Michelin Star!“

“Absolutely amazing food was delicious and the attention of the staff unique.“

“Absolutely loved our experience yesterday. The basic omakase was delicious at $38, no hidden charges, and staff were lovely. Only slightly minor quibble was everything seemed a bit rushed and a little less peaceful than other places I've been to, but fair enough at that price. I was also a bit surprised at the rudeness of a customer talking on her phone when the staff were trying to engage her. That's not the restaurant's fault but maybe worth having a sign about using phones less and being in the moment more?!“

“The food was wonderful and the ambiance lovely. The service pretty attentive and cheerful. But the desserts were overpriced and not worth it. Try the udon noodle with mushroooms. . yumm.“

“Excellent experience the food was amazing. The service was out of this world. It was impeccable.“

“Chef Andy was excellent!👍“

“14 course omakase for an hour“

“This is by far the best omakasi restaurant I have ever been to in all of NY and/or ever. I am shocked to read that there is even one negative review. And honestly, everything that they complained about is exactly what my husband and I love so much about the experience here. The staff is by far the best. You feel like you are at cheers where everyone knows your name, preferences, and favorite drink (even when you can’t remember it yourself). Extra shout out to Nini and Chef Lin who have been our favorites since Covid. We have brought all of our friends here to experience the amazingness of Ishikawa and they now all come without us. This is our special occasion place and we are still always amazed and surprised by how great the pieces are (always something we haven’t had yet after all of these years!)“

“Exceptional goods/services from EXCEPTIONAL people.

It makes me very happy that this exists in a town/area that means a lot to myself and many others.

I encourage everyone reading this, whether you are in the mood for food, milk tea, or other treats, they have you covered here and with a smile and great conversations.

Bless the owners of this establishment that have spent their lives making the lives of others better via their hard work and tasty recipes!!!“

“Place is quite nice. My friends enjoyed their meals very much. It is a bit tough finding vegetarian dishes here and I wish the restaurant kept at least one or two large vegetarian dishes that arent pork/beef broth based. However, this may already be known to people before they come in, so shouldn't detract from the review. Ambiance and service were great!“

“Sushi was amazing. My daughter is allergic to soy and our waiter was very helpful! Service was very good.“

“I’m so glad I got to experience such high-quality Japanese sushi at TAKEDA in New York. Having the omakase dinner here was truly a special and memorable experience — I feel lucky to have had the chance. In my opinion, TAKEDA is the best Japanese restaurant in NYC. Not only was the food outstanding, but the atmosphere and attention to detail made me feel deeply connected to Japanese culture. If I ever come back to New York, this will definitely be one of the first places I return to. Highly recommended for anyone looking for an authentic and unforgettable sushi experience.“

“Best sushi I have ever had.“

“Once I found Katsuya, I had a wonderful meal. If you go, walk past Whole Foods, Peloton and a half dozen potted trees. It is upstairs but there is an elevator. I had hamachi carpaccio - best I've very tasted, and the Katsuya roll - also very delicious. My server was lovely and the restaurant is beautiful“

“Went to Choo Choo Train with five friends. Ordered Miso Salmon entree and it was delicious. Salmon was grilled perfectly, broccoli and carrots were cooked well and still crunchy, and mashed sweet potatoes were yummy. Cannot say enough about food and attentive service. Will return...no doubt!“

“Watami Sushi is one of those spots you might walk past without noticing, tucked away on a busy Manhattan street--but trust me, it's so worth checking out. The staff are incredibly friendly, which makes the whole experience feel super welcoming. And the food? Amazing. The sushi is fresh and flavorful, and their omakase is such a steal for the quality you're getting.“

“So happy to have found this hidden gem. It is on the lower level of a building with a different restaurant just above. They have a large outdoor patio with heaters behind the building which is perfect for covid-safe dining. The food was fantastic, excellent sushi! Top quality fish, beautiful preparation and presentation and there are a few omakase options. The hoji tea panna cotta dessert was phenomenal as well. The price is definitely ‘special occasion’ territory for most but well worth it if you love sushi. Will definitely be coming back and hope others find this hidden gem!“

“Absolutely amazing! Mr. Nam makes the freshest, most tasteful sushi I've ever had. He's got a kind heart and is always so sweet to my kids. What a great place!“

“Cute little place. Always filled with locals and regulars. Evident sign that the place is good. Bumping with efficient take out orders going out all the time. Quick and efficient service. Friendly and helpful staff. And the star of the whole review is that the sushi is impeccable. Fresh, flavorful, tasty, and light. Love love love!

Kid-friendliness: Every time I have been there there have been babies and young kids.“

“Sushi by bou is a very intimate dining experience - 8 seats around a counter with the sushi chef telling you what each sushi course is. Omakase - like a chef's menu. This was our second time there and I'm planning to return in April. The fish is fresh, the presentation innovative. We had a flight of sake with the different courses. I have to say that I know nothing about sake but this pairing was delicious. Because the restaurant is small, your fellow diners enhance the experience and that was especially my experience last night. It's a great feeling to share your delight over the food with couples. A great experience. And, of course, we ordered repeats from the omakase menu.“

“I had a wonderful experience at 34th and 8th avenue location. Bam did an amazing job putting my order together. He was very pleasant and assisted me with my selections. I was very happy with the service that I received and will come again soon. Thank you

Vegetarian options: Lots of different vegetables, Tofu, salad, rice and noodles“

“Great Omakase It will make you fell, that you are in Tokyo“

“Hands down best Sushi in New York City, perhaps the East Coast. Only problem is you leave wondering when you will get chance to visit again!“

“Really nice people and excellent sushi! Cute little place for a date and its byob“

“Haven't been here in over a yr. The food was very good. The owner was extremely nice. We order several sushi rolls for 4, and she gave us a couple of appetizers on the house. The food was fresh and the service was good. Will most definitely be going back.“

“Hunted for an omakase restaurant on our NYC vacation. This is the best meal I’ve had in my life. Not exaggerating. Watching Jiro’s intense focus and passion for his craft makes the experience all the better. I’ll be back any time I’m in NYC.“

“My absolute favorite place in New York. Right across the Madison Square Park, this place has rhe most sumptuous food.
The Bone marrow, fried rice, edamame, sushi, the chops and the steak were outstanding.

The server Laveena was also really helpful.

The sushi in particular was superb. Especially the crispy rice one.

We went here about thrice. Totally worth it.“

“Great Service and the foods was delicious. Will come back here again.“

“Celebrated a friends birthday yesterday and it was such an amazing dinner! We were welcomed with complimentary sake and the sushi was so fresh and each piece different than the last. Our chef was one of the best omakase chefs we’ve had! He was very attentive to our needs and made sure each of us were content. Will def go back!“

“We stopped into Omakase Shihou (also referred to as Omakase Shiro) for their lunch omakase, tucked away on the second floor of Tenzan, a Japanese restaurant. The intimate space, clad in light wood, sets the perfect tone for a relaxed and refined experience.

The lunch omakase is an incredible value at just $49, including an appetizer, nine pieces of sushi, miso soup, and dessert. We opted to elevate the experience with the $25 add-on, which featured an oyster shooter, A5 wagyu, and a toro hand roll. Each of us also enjoyed a glass of sake for $18. While the base omakase alone is a treat—beautifully presented and absolutely delicious—the add-on is highly recommended.

Every piece of sushi was fresh, artfully prepared, and included a few delightful surprises. The ikura, which I don’t typically enjoy, was so exceptional I ordered an extra—truly a testament to the quality. No spoilers here—you’ll want to experience it for yourself.

The meal concluded with a comforting akamiso soup and a refreshing matcha mochi dessert topped with arare, a perfectly balanced finish to a memorable lunch. It was a wonderful prelude to an afternoon at The Met.

We’d absolutely return to Omakase Shiro—excellent service, serene ambiance, and exceptional food from start to finish.“

“We highly recommend ICCA Sushi, always fresh, delicious and worth every cent. This is a BYOB restaurant if you’re interested in eating in. I usually pick up. In the past during COVID they use to deliver. I am not sure if they do now. Absolutely, incredible! You can go for lunch and dinner if you want!“

“Great food & service despite how busy it was!“

“Recently tried the Las Vegas Sushi midweek lunch special. The Hwe-Dup-Bap was well made, with fresh ingredients, and served with miso soup. We will be returning.“

“Best sushi I ever eat in NYC“

“If you’re looking for incredible food, warm hospitality, and a cozy atmosphere, look no further than Roll House Dragon . This local favorite is truly a gem, and my recent visit reminded me why small-town restaurants often have the biggest heart.

The menu offers a fantastic variety of dishes, each crafted with care and packed with flavor. I started with the Dumplings , which was fresh, flavorful, and a perfect way to kick off the meal. For the main course, I opted for the chicken teriyaki bowl the flavors were absolutely divine, and the portion size was generous without being overwhelming.

What really stood out to me was the service. The staff was incredibly friendly and attentive, making sure every detail was perfect. You can tell they take pride in creating a welcoming environment where everyone feels at home.“

“Simply superb. The fish and shellfish are pristine. The chefs are skilled and approachable. The servers are helpful and gracious. While not “inexpensive,” I believe it’s a value for what is delivered. I’ve been three times—just last night for the first time, I’m sorry to say, since COVID—and each time was exquisite. Beyond highly recommended. A treasure.“

“I visited a long time ago, but the experience left a lasting impression. Everything felt very professional—the flow of the meal was smooth, the ingredients were fresh, and the knife work was precise. While the omakase leaned traditional, there were subtle creative touches that never overpowered the classic flavors.“

“It is a part of a small food court. Seems overall a popular very simple place. I took sashimi: salmon, tuna, yellow tail, and crab stick on a bed of shredded daikon and maybe carrot, separated by shiso leaves. Served with rice. I didn’t expect much and was impressed: fresh and tasty. Will return.“

“Morgan, the chef, has prepared a wonderful menu. We were staying in Midtown east and wanted a wonderful lunch. The restaurant is located on the lower level of Saks fifth Avenue.

The small space is decorated tastefully. The food and wine were superb. We love talking to the chef and were interested to hear how she came up with the menu. The service was fabulous and the team did a great job!“

“Excellent service and food“

“This is currently our favorite omikase restaurant. The food is always excellent and we appreciate the fixed seating times so it makes it easier to plan an evening.
But please - if you come here, in order to fully enjoy the subtle flavors of the sushi, don’t wear perfume or cologne. Our last two experiences here were somewhat marred by adjacent guests’ overwhelming fragrances. All of the senses should be focused on enjoying this amazing food, and having ones sense of smell assaulted by perfumes distracts from the experience of both the wearer and the people around them. Thanks.

Dietary restrictions: They do well to honor gluten intolerance and any other food intolerance.“

“Delicious food, nice atmosphere and super fast service!“

“The BON bento box was hands down the best choice – everything was fresh, the evening with friends was so enjoyable, and I can’t wait to come back!"“

“Honestly this is some of the best sushi I’ve had. Very friendly, accommodating, and good service. But it’s the fish. Fresh, creative, delicious. We’ll be back again, and again.“

“Tasty and consistent. Unfortunately, also consistent has been the stray fish bone i’ve been finding in at least one piece of sushi every time in the last 3 visits this year - Dec 2024. Kitchen might need a review.

Vegetarian options: Not for vegans or vegetarians. All fish menu. Unless you want a bowl of edamame and green tea.

Dietary restrictions: Not for vegans. All fish menu.

Wheelchair accessibility: No steps to enter but on the slimmer side, ADA bathroom“

“An absolutely gem in the hit & miss Times Square area.

The sushi is inventive flavorsome and seriously generous , the sashimi a cornucopia of the freshest fish of all colors sliced extra thick.

Great value for what you get with outstanding , friendly and attentive service.

I can’t wait to go back!“

“The environment is very good, the dishes are exquisite, the miso soup is great, and it is suitable for entertaining distinguished guests.
However, the premium is too high... nearly $100 per person is not enough to eat, so it is not cost-effective😓
-2024.8.28“

“Some of the best sushi in Manhattan Period.“

“The omakase was very good!! The scallop and shrimp were amazing along with the eel. We went on July 5 2025 and the sushi chef was awesome! Kept taking shots with us. I've been to other omakase but this was the only one that was unlimited sushi and alcohol. He even let you torch one of the rolls yourself which was always fun. Would highly recommend!!!“