50 Best Sushi Bars near Hasbrouck Heights

“Great sushi! Always fresh! They always get my order right. Staff is friendly and orders are always ready within 20 minutes.I can't say enough about Oishi Sushi! I am never disappointed with my order! DELICIOUS.. Perfect neighborhood spot.“

“The rolls are fantastic but the wagyu beef steals the show here. Mango roll with tuna is something different and one of my favorites on the menu. The owner is a wonderful man and the place is extremely clean. You can tell how much pride is taken in this place for our community. I highly recommend it.“

“Sushi onakase Shinzo best“

“We had a great experience and I think the sushi chef is just a bit awkward but everything tasted amazing. The biggest thing I want to note is that my boyfriend has a shellfish allergy as we noted on the reservation. They were aware of it but were not aware uni counts as shellfish so just made sure to be attentive here if you have the allergy. I would have also preferred if the chef switched gloves for this reason but it was ultimately fine. The unagi and banana was such a memorable dish.

Dietary restrictions: If you have a shellfish allergy, they will happily replace it with another piece of nigiri.“

“Hole in the wall sushi spot. It’s a small and cozy spot in the LES. The size allows you to enjoy the food and chefs on a personal level. I also genuinely have not had fresher fish than here, every piece was mind blowing, the fact that it’s only $68 for 12 pieces! I’m so impressed and I truly can’t recommend it enough. Better than any Michelin I’ve ever had! Also if you love uni like I do, it’s a must.“

“Put this place on the map!!!! A tried a true, best of the best, MUST go to spot when visiting (or living in) NYC. No exaggeration, my boyfriend and I haven’t stopped talking about this place since we visited last year. We’ll finally be back in town next month and are beyond excited to be dining with them again. Did we book a trip just to eat here!? Maybe… probably… because seriously, this place is exceptional. The owner is the sweetest, most delightful human with an incredible story and the food/service is an unmatched experience. Plus, you simply can’t beat their affordable omakasi prices…but the bigger bonus??? BYOB. Bring your wine, bring your tequila, bring neither or bring both. As far as I’m concerned, it’s a party in the most intimate sense. I never write reviews, but Sushi YOLO is a 10/10, so please, do yourself a favor and go see them before they earn that Michelin Star!“

“My daughter chose this for a birthday dinner. The food was absolutely amazing and the service was fantastic. Audrey was our server. She was extremely knowledgeable of the menu, made great recommendations, she was there when we needed her without being there too often. I would highly recommend Rosella Sushi. Can’t wait to get back to New York City and return for a meal here. It also makes it extra cool when Chef Jeff is wearing a Florida Gator hat!“

“Absolutely amazing food was delicious and the attention of the staff unique.“

“Absolutely loved our experience yesterday. The basic omakase was delicious at $38, no hidden charges, and staff were lovely. Only slightly minor quibble was everything seemed a bit rushed and a little less peaceful than other places I've been to, but fair enough at that price. I was also a bit surprised at the rudeness of a customer talking on her phone when the staff were trying to engage her. That's not the restaurant's fault but maybe worth having a sign about using phones less and being in the moment more?!“

“I recently had the omakase at Kaki, and it was an amazing experience! For $75, you get 15 delicious bites, each crafted with care and attention to detail. The quality was top-notch, and every piece was flavorful and fresh.

One highlight is that they offer free house sake with your meal, which was a great complement to the sushi. On top of that, the restaurant accepts BYOD, making it even more enjoyable. The atmosphere was relaxed and welcoming, and the food was so good that I’ll definitely be coming back for more!“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“The food was wonderful and the ambiance lovely. The service pretty attentive and cheerful. But the desserts were overpriced and not worth it. Try the udon noodle with mushroooms. . yumm.“

“Hidden gem on the LES. 14 course omakase for $89 that rivals competitors at twice the price. Chef Jeff was friendly and engaging, like speaking to an old friend as he gave insight on each ingredient. Ngiri was delicious, top notch fish prepared right in front of you. Favorites include shaved truffle over toro (sublime), buttery hamachi, amazing amberjack, and their signature caviar/uni/toro over milkbread (heaven in one bite). They offered free sake shot and mochi dessert. Beautiful space as well right on Eldridge near Houston. We are definitely coming back.“

“Love this place — good, fairly priced sushi. They’ve also eliminated tipping, which I personally support, as I believe establishments should pay their employees fairly rather than relying on customers to supplement their income. The omakase is served at a fast pace, so it might not be ideal if you’re looking for a slower, more intimate dining experience.“

“Actually incredible. A MUST try. And for the price???? Its insane. This is one of the best omakase ive ever had and was so inexpensive for the quality, creativity, and vibes. Omg. I love it here i could eat here everyday. Wow. So many unique and powerful flavour combos. Beyond impressed. Thank you💌🎐“

“The omakase was soo good. Definitely recommend the golden ducky“

“Excellent sushi!!!! Fresh fish. Amazing food.“

“Just awesome. Fast. Efficient. Great.“

“Went inside on a whim and so glad we did. The handrolls were incredible. The fish was great quality and creativity was next level. Our favorites were the xo scallop (must get), tuna poke, salmon serrano, aka ebi, toro scallion, and spicy lobster. Not as big of a fan of cooked/fried fish in sushi, but tried the coconut shrimp and spicy crab dynamite due to the many recommendations, and thought they were just okay. Also didn’t think the caviar starter was anything special.“

“Haven’t eaten this well since I was last actually in Japan late 2019 before you know what! Loved the Korean flavoured belly pork.“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Great food very good service“

“Excellent experience the food was amazing. The service was out of this world. It was impeccable.“

“Fuku Omakase was an absolute blast! Not only was it the best tasting Omakase I ever had, but the cozy, intimate setting makes it so special. The chef adds so much fun with his personal touch and the hosts never let your glass go dry with their BYOB making the whole night even better. I’d give it 1,000,000 stars if I could—totally unforgettable!“

“My FAVORITE omakase in the city.... I have been insanely lucky to go three times, every time it gets better and better. And really this may be my favorite omakase in the world... I have been very lucky to spend some time in Tokyo and eat at some of the best restaurants there... I think it's better! The tea selection is especially impressive - sometimes sushi restaurants phone it in, but they have a truly impressive selection of teas and prepare them properly. The only thing that hurts my heart is some of the other guests can be a bit rude... DO NOT LEAVE SUSHI SITTING THERE.... it is an insult to the chef, the fish, and also ruins the perfect sensation of the cool fish and warm rice finding melding into sublime harmony on the tongue... RESPECT THE FISH AND YOURSELF! If you have a small stomach, skip breakfast and lunch... it is a lot of food but it is worth it to fit it all in there. A once in a lifetime experience!!“

“Incredible food and service. Hard to believe it has been 1 year since the opening. Crave Sushi Bar is now an entrenched restaurant in this neighborhood. It is the best sushi experience in all of New York City. My wife and I are always felt welcomed at the restaurant.“

“Typically Omakase restaurants are very formal and proper. I planned, we walked in and what a great time. We laughed with all and they gave us free drinks.

Food prep was done with artistically done.

Want to experience a fun Omakase, stop in“

“Chef Andy was excellent!👍“

“14 course omakase for an hour“

“This is by far the best omakasi restaurant I have ever been to in all of NY and/or ever. I am shocked to read that there is even one negative review. And honestly, everything that they complained about is exactly what my husband and I love so much about the experience here. The staff is by far the best. You feel like you are at cheers where everyone knows your name, preferences, and favorite drink (even when you can’t remember it yourself). Extra shout out to Nini and Chef Lin who have been our favorites since Covid. We have brought all of our friends here to experience the amazingness of Ishikawa and they now all come without us. This is our special occasion place and we are still always amazed and surprised by how great the pieces are (always something we haven’t had yet after all of these years!)“

“Exceptional goods/services from EXCEPTIONAL people.

It makes me very happy that this exists in a town/area that means a lot to myself and many others.

I encourage everyone reading this, whether you are in the mood for food, milk tea, or other treats, they have you covered here and with a smile and great conversations.

Bless the owners of this establishment that have spent their lives making the lives of others better via their hard work and tasty recipes!!!“

“You cannot beat their happy hour! Each piece of sushi is around double the size of your typical NYC piece. I also got the sushi tacos and those were fun and different from what I typically get. I also got a bottle of the cold sake. I will definitely be coming back here soon!“

“Have been here twice. Date of most recent visit was February 2025. Went with a party of 4, sushi counter for dinner. 2 of us availed the Premium Omakase and the other 2 with the wine pairing. Superb food. Exceptional service. We were served by the Executive Chef Shawn Li, awesome funny guy! All of the sushi were fresh, flavorful and well presented. You need a reservation to get in, and they fill out quick, i recommend reserving as soon as the spots open. Overall, 100% recommend and will definitely come back on special occasions.“

“Everything about this place is just perfect. My wife and I went here for dinner on our anniversary. The restaurant itself is beautiful and thoughtfully designed and decorated, and every dish we were served was outstanding. I particularly liked the toro, wagyu, and eel/foie gras nigiri, but there wasn't a single bite I didn't enjoy. To top it all off the staff were incredibly warm, friendly, and attentive. We would highly recommend to anyone!“

“This place is just a GEM in the neighborhood!
I love the chef counter and the Omakase experience
I can't get enough of it
And the fresh Uni mmmmmmmm

So so special
Love the ambience atmosphere service food everything!!“

“Place is quite nice. My friends enjoyed their meals very much. It is a bit tough finding vegetarian dishes here and I wish the restaurant kept at least one or two large vegetarian dishes that arent pork/beef broth based. However, this may already be known to people before they come in, so shouldn't detract from the review. Ambiance and service were great!“

“Sushi was amazing. My daughter is allergic to soy and our waiter was very helpful! Service was very good.“

“I tried the poke bowl, takoyaki, and tofu steak at Ooi Sushi Bar—and everything was so good and incredibly fresh. The poke bowl was flavorful with perfectly marinated fish, the takoyaki had that crispy-outside, creamy-inside texture that hits just right, and the tofu steak was a total standout—crispy, savory, and full of umami. Definitely a spot I’d come back to!“

“I’m so glad I got to experience such high-quality Japanese sushi at TAKEDA in New York. Having the omakase dinner here was truly a special and memorable experience — I feel lucky to have had the chance. In my opinion, TAKEDA is the best Japanese restaurant in NYC. Not only was the food outstanding, but the atmosphere and attention to detail made me feel deeply connected to Japanese culture. If I ever come back to New York, this will definitely be one of the first places I return to. Highly recommended for anyone looking for an authentic and unforgettable sushi experience.“

“Best sushi I have ever had.“

“I took my family here and it was good. The price is super affordable and the food is not bad. There are a couple new employees that do not speak English very well but some do. The atmosphere is just amazing from traditional Japanese sitting to normal tables. I will defiantly recommend this place.

Vegetarian options: There is a little section labeled vegetarian and my daughter really enjoyed it.“

“An extraordinary omakase experience.“

“Once I found Katsuya, I had a wonderful meal. If you go, walk past Whole Foods, Peloton and a half dozen potted trees. It is upstairs but there is an elevator. I had hamachi carpaccio - best I've very tasted, and the Katsuya roll - also very delicious. My server was lovely and the restaurant is beautiful“

“Went to Choo Choo Train with five friends. Ordered Miso Salmon entree and it was delicious. Salmon was grilled perfectly, broccoli and carrots were cooked well and still crunchy, and mashed sweet potatoes were yummy. Cannot say enough about food and attentive service. Will return...no doubt!“

“DomoDomo never disappoints! The sushi is incredibly fresh and beautifully presented, and the hand rolls are next-level delicious. The atmosphere is sleek yet cozy, and the service is always on point. A standout spot for sushi lovers in Jersey City!“

“This place had fantastic service and sushi!I would compare it to Sushi Bar ATX and say that Shinn felt even more of personal due to their size and had better flavor pairings. Ofc it’s sushi and I understand that but Shinn is doing a great job punching above their price point for the experience. 11/10 staff 11/10 sushi. Forget Nobu and spend local.“

“This was our second visit to Noz Market. They never fail to impress and satisfy. The cuts of fish are large and wrap all the way around the rice. The nigiri are seasoned perfectly, skillfully and with precision. The chefs here truly practice the art of sushi. The two omakase options are reasonably priced, and you can add extra pieces at the end of the experience. My Japanese fiancée emphatically approves, which should tell you what you need to know about this restaurant. Not too difficult to make a reservation a few weeks ahead of time, but definitely make one in advance. We will most certainly return.“

“Watami Sushi is one of those spots you might walk past without noticing, tucked away on a busy Manhattan street--but trust me, it's so worth checking out. The staff are incredibly friendly, which makes the whole experience feel super welcoming. And the food? Amazing. The sushi is fresh and flavorful, and their omakase is such a steal for the quality you're getting.“

“So happy to have found this hidden gem. It is on the lower level of a building with a different restaurant just above. They have a large outdoor patio with heaters behind the building which is perfect for covid-safe dining. The food was fantastic, excellent sushi! Top quality fish, beautiful preparation and presentation and there are a few omakase options. The hoji tea panna cotta dessert was phenomenal as well. The price is definitely ‘special occasion’ territory for most but well worth it if you love sushi. Will definitely be coming back and hope others find this hidden gem!“

“Absolutely amazing! Mr. Nam makes the freshest, most tasteful sushi I've ever had. He's got a kind heart and is always so sweet to my kids. What a great place!“