50 Best American Restaurants in Santa Fe

“Excellent food and atmosphere“

“Wonderful food and great service! Loved the Christmas chilies on my burrito!“

“Great family dinner! Favorite appetizer pork belly with blue cheese crumble salad was delicious. The entrees were shrimp and grits, the ribeye was a perfectly crusted medium and the trout plate was exquisitely prepared. The biscochito waffle dessert with coffee ice cream was out of this world. The service was attentive and friendly.“

“Really fantastic food that sets itself apart from any other local offerings with creative and inspired flavors and some familiar fare executed beautifully. The service was wonderful friendly and accommodating. This place is a gluten free wonderland with options galore that don't make you feel like an afterthought. Athe wine options are plentiful and of high enough caliber to keep me coming back over and over. Im looking forward to my next visit already.“

“I’m not a big fan of pasta but my husband is, we found this place while walking around downtown and exploring a bit, and we decided to tried. OMG this blow up my mind, mac&cheese here is DELICIOUS, if I wanna eat pasta I’m definitely coming back here, I don’t mind driving 4-5 hrs. Me and my husband ordered a size medium container of mac&cheese and it was super cheap and they give you A LOT. We were super full. Congrats to the owner.“

“we sat at the small little bar to the side until our table was ready. The ambience was calming, beautiful, a place that we needed to be at.
when we got to our table, our server, her name is Monserrat, very attentive and very polite. she was very knowledgeable on the menu, which I always appreciate. The place is clean, pretty like I said calming. our food was absolutely spectacular, Delicious everything I expected.
we ordered the bread basket a nice bottle of wine. My husband had the special which was a Seabass, oh my Lord, that was delicious.. I had the filet mignon everything on that plate was so good from the mushrooms to the sauces to the different flavors that came from everything on that plate. I wish I could explain it. It was so good. we ended our meal with a molten bittersweet chocolate cake. Oh my goodness another ballpark out of the park hit! we will go back!“

“I can now say I've had an authentic New Mexico breakfast. Breakfast burrito with red chile and carne adovada. My wife had the traditional breakfast. Excellent! Thank you.“

“Our first time at the Ranch House was less than an exceptional experience. Our waitress, Peggy Lee was the most professional, courteous and friendly person I have met at a resturante. She made us feel like we were old friends . The food was absolutely the best flavored I have experienced. The prime rib plate was to die for and I wouldnt have known it was being served except our waitress, Peggy recommended it. Very heads up resturante. I wish we had a Ranch House in Wichita Falls Tx.“

“This is a mixed review. Jospeh is a formidable chef, but the restaurant itself is run down, chairs uncomfortable, noise level excessive and service sketchy. Some of our food (Duck confit pad thai and mixed mushrooms) was excellent, but the watermelon gazpacho was way too heavy on the garlic, and my husband couldn't eat it. Tuna tartare was mediocre and overpriced. Waitress couldn't stop asking how things were "TASTING", but didn't wait for an answer! Building should probably be condemned and the decor is falling apart.“

“Server was 10/10. My little boy wanted croutons on his Little Explorer Caesar Salad... Croutons don't exist, but our server came back with something bread-like, gave it to our little boy, and the kid was so happy. Great all around service and wonderful experience.“

“Lovely evening: delish cocktails, tasty appetizers, terrific dinner & dessert. Wonderful service -- attentive & friendly.“

“The hotel lobby and this restaurant were just hands down gorgeous. The photos from past reviews, or what really pulled me into this place.And of course, the location being right there by the church.
They had a special ceviche that day was that was just decadent and absolutely delicious. With red snapper, the cilantro, the onions and it came out presented in a blue corn tortilla bowl.
Both of our meals were delicious!
Although our waiter was well versed to help guide me through my celiac choices, it took a while for us to get a drink order after we were seated. Another gentleman had immediately brought us water but we sat there for a good 10 to 15 minutes thinking, maybe it was like a very true siesta type restaurant. Haha
We didn't see many waiters so maybe they were just lacking on stuff that day, but it took a while to order our drinks, and then it took just as long to order our food, and then at the end it took just as long to receive our check. We sat there with empty cups, empty plates for at least ten minutes. To be fair, we were also ready to get back on the road. So we might have noted the time more than usual.

This could have been also one off day for them. The atmosphere and the food certainly made up for it.“

“Excellent food and service, I had the banana bread french toast that was so flavorful no syrup needed. My husband had the burrito and loved it. The coffee was sourced from Kenya and was constantly refilled needless to say the service was suburb. Highly recommend“

“Excellent cafe experience! Wonderful food, friendly happy staff, great cafe vibe. A Santa Fe must eats!“

“Excellent service and food in a lovely setting. Superb wine list too!“

“We had dinner tonight and had the worst service at Charlie's section. He was attentive to all the surrounding tables where patrons were drinking alcohol. He never came to our table with refills, no garlic bread. Out order was mixed up. Carolyn the manager was kind enough to give is a discount. if you visit this location please ask to sit at another servers section. very disappointed with Charlie. terrible service!“

“I came up to same fe from Phoenix Arizona for a few days and decided to stop by to eat and saw this place , so I figured I stop on by and I must say I never heard of brisket nachos before but let me tell you it's so fresh and hot and was very good ! if I ever come back to Santa fe next time I will stop here again“

“I had the chicken fried steak breakfast special. $13.75 for the steak smothered in green, , hash browns, two eggs, and two biscuits with gravy. Half for brunch and half I took home for dinner. What a excellent value, plus it was super tasty and well- prepared. We love this place!“

“Beautiful setting, but if you are going to charge THIRTY TWO DOLLARS for a chicken Caesar salad, literally a few pieces of Romaine and a small chicken breast, you should at least try to make sure that the chicken is fresh and grilled and juicy, not sad and dry and overcooked.“

“Excellent food and service!“

“San Fran was a very nice place and we had great service. I had the ribs which were a little overdone for me. However, we had a party of six and all other members tried other dishes. All were appealing and nobody had complaints. I would go back again and try something else without hesitstion.“

“We booked a table at this charming restaurant on a whim and I am so glad we went. Our food and the experience was excellent. My only regret was that we had been traveling all day and I simply didn't feel up to a full meal. I look forward to returning.

We chose a table inside because the street was fairly busy and noisy at the time we arrived. The atmosphere was charming and inviting and we settled in quickly. I am celiac and had no trouble ordering from this menu and the waitstaff were accommodating and well informed.

I had the grilled Spanish Octopus which was served on a bed of hummus with small pieces of habanero sausage. The octopus was perfectly prepared and utterly fabulous and the hummus with sausage balanced it nicely. I could taste the flavor of habanero in the sausage, but it was not overwhelming in heat. My companion had the cannelloni and she reported that it was full of shrimp and crab and that it too was absolutely delicious. The beet salad was also quite good. I felt the balance of flavors was simultaneously artful and simple.

I would happily return“

“Nice and Cozy. Heater was Greay“

“Fabulous hotel! Wonderful staff!“

“What a neighborhood gem. The vibe here is very down to earth. Everyone seems to be relaxed and having a good time. Our entree's were well presented and a 2019 bottle of Sonoma red wine was excellent and reasonably priced. We have been to Fable several times and enjoy every experience. Thanks Jessica and Paul.“

“The mocktail mule, Juliarita, bread service, burrata, and poke nachos were all awesome!!! Service was great 👍! The steak frites were pretty good, too many overcooked shoestring fries though. The patio was beautiful, plenty of shade and gorgeous plants -even huge butterflies flying overhead. We will definitely be back!“

“Super kind and friendly owner. Food is delicious, and she can offer items without meat if you are vegetarian. Most customers call in and place an order for pickup, so she recommended doing the same if you don't feel like waiting (I think we waited 15-20mins for our order). Will be back again soon to try other items on the menu. I ordered the quesabirria (4 tacos, salsa, lime, and broth) and my friend ordered a quesadilla (vegetarian: potato and cheese, rice and beans on the side with salsa).“

“We went to Los Amigos after visiting Meow Wolf. Family of 4- kids 5 & 8. Tortilla chips were delicious- fresh & not greasy- salsa had a good kick but not too spicy. *Loved* the guacamole but the cheese dip was chunky- similar to Rotel melted w Velveeta. The decor was cozy & well chosen, consistent w Southwestern theme. Felt like a local eatery- best kept secret. Kids had chicken strips (2 HUGE pieces) & grilled cheese. Both were fully eaten. Mom had 2 chicken enchiladas w red sauce & Dad had a special. Both came w a sopaipilla & honey. We cleaned our plates. But the crowning glory was the massive piece of 4-layer chocolate cake. We're talking Guiness World Book level size. So big that the 4 of us couldn't finish it!!! Will be back again- no question!“

“The Omakase is great. Amazing saké selection. The staff is wonderful - very knowledgeable with good recommendations.“

“Wonderful service! Green chili cheeseburger and fries were so good!“

“Y’all!!! When I tell you to run, don’t walk, to this place, I’m not kidding! We had heard about the Green Chile Cheeseburger, so after a hike, we decided to swing by and pick one up to take home (we knew it was a food truck, so we didn’t expect seating… plus it was cold outside). We parked and came across the coolest vibe ever! Outdoor seating, (enjoyed by people and their oh-so-cool pups) with heaters located throughout. My husband got the Green Chile Cheeseburger, and I got The Stripper. Normally, I take pictures of our food before we eat it. I’m not ashamed to say we gobbled it down before the phone ever came out. Haha! And the FRIES! Holy smokes! I’ll dream about the food from this place for a while. Bonus… it’s located at Santa Fe Brewing. So pop in and grab a beer (Nut Brown is yum!), and chill out for a few! Wish I was a local - I would haunt this joint!“

“Lovely Easter Brunch Midtown Bistro. First time going in. Its an absolutely lovely space. The acoustics were perfect to be able to have conversations and not be overwhelmed. Brandon Martinez was our server and though busy was still attentive and kind. Careful to ask questions about the dishes we were ordering and giving recommendations. Expansive wine list and my mom did a spicy bloody Mary cocktail that she enjoyed. Patio looked lovely and they had live music. Food was delicious and fresh. My Mom says its the best calamari shes ever had and we grew up on the coast. So mucho compliments on that. I got the salmon and risotto which was delicious and filling. My Dad got the Huevos Rancheros and my mom did the Arugula salad. Plenty of parking. Two thumbs up from us. We are already planning another meal out. Want to try their lamb for dinner.“

“Great meal- Friendly and Interactive Wait staff. Fresh salad, hand cut french fries, juicy and delicious burgers and a wonderful menu of available drinks! GF options ( including fresh hamburger buns) and the dog friendly patio were key! If you are near Santa Fe this is a MUST TRY! ( Oh and the prices were incredible)!!!“

“Truly! I am basking in the experience of eating their amazing food. As a vegetarian, it can often be disappointing to order a tofu dish. But I ordered their special Rueben Tofu sandwich and wow! It was to die for. I'm seriously trying to think if I can make one at home half as food. Also, butternut soup, amazing. Beet salad...so good. Everything. Incredible! Rarely do I have a dining experience like this. It makes me want to consider moving to Santa Fe. I wish these guys would write a cookbook. If you're a foodie or a vegetarian, this place is magical. ✨✨✨“

“Was good experience, food was on point“

“Hello Hawt Pizza:
I am writing to let you know about a great experience my husband and I had at the Low N' Slow Bar in Santa Fe, NM where we ordered Hawt Pizza. It was great because of the chef baking the pizza - Paul Kokalis! He made amazing pizzas. We ordered the El Norton and it was fantastic. It was so good we came back the next evening for more. This is saying a lot when you are in Santa Fe, lots of good restaurants there! But we chose to come back for Paul's pizza. He was personable, professional, and a great chef! Kudos to Paul. He deserves any promotions possible!
Sincerely - Dana from Albuquerque“

“Friendly fast service, wonderfully tasty dining.“

“The room I had has a nice fireplace and was very clean. The employees were very friendly and helpful. It's pet friendly. I would defiantly stay here again.“

“We are here at Vinaigrette in Albuquerque, NM. Fantastic place to eat!!! Our first time. We are from Sacramento, CA. We had the duck tacos, gumbo soup and the duck arugula with creamy goat cheese…super tasty!!! Love the decor, it was bright, relaxing and cheery at the same time. Our waiter, Christopher, was super!!! He was cheerful, polite, very interesting person to talk to, had some wonderful info about Old Town, and overall good guy!!! Thank you Christopher for making our dining experience lovely!!! Highly recommend this restaurant!!! Beth & Emre“

“Brandy was an excellent server very friendly. Good food good service!! Family friendly“

“was okay just got a regular Grand slam breakfast“

“Went here after the Staab house and was SUCH A IMPROVED EXPERIENCE. This hotel is also haunted but unlike the bartender at the Staab house, the bartender here immediately indulged us with stories of his experiences (which were truly creepy and gave me goosebumps). We ordered the signature margarita but the bartender here actually took the time to explain the ingredients he was using, where it is from, what plant it comes from and was truly engaging. This guy actually knows what it is to be a bartender and clearly cared about his job and is passionate about it which really makes the experience unique.
Loved it here, will visit again and would highly recommend!“

“We had a very enjoyable experience at Cottonwood Kitchen. Our server, Dan, was so friendly he made us feel very welcome and at ease. He promptly greeted us with cold waters and lemon slices, and returned moments later with delicious drinks from the bar and a delicious appetizer. He recommended entrees for the two of us, which surpassed both of our expectations. They tasted delicious, and the food presentations were so appealing. He frequently checked on our needs without ever interrupting our conversations. He seamlessly and unobtrusively weaved between his many tables, keeping everyone happy and satisfied. His calm cheerful manner complimented our dinner. He attended to needs we did not even know we had, like bringing us extra napkins during the meal. It was an outstanding dinner experience.“

“Great breakfast burrito. I had the brisket and it was amazing.“

“Cozy dining space with lots of seating options indoors and outdoors. The food is good, no bad choices, especially breakfast & brunch meals. Morning service consistency could use some improvement...coffee should always be served with stirring spoons but the staff forgets, and brewed coffee should always be filtered and grounds-free, but we've had gritty mud at the bottoms of our cups a few times. Food comes out fast & hot once ordered, but it can take 10 or 15 minutes for the morning staff to offer coffee & water & take a food order. Otherwise, nice hotel restaurant & we've never had a bad meal here.“

“A very rural but stylish place for breakfast/brunch !“

“This place is awesome, we are in town visiting from San Antonio Tx. So this chilled little spot was perfect for us to get away and kick back from the crazy loud city life. Oh and we are guests there as well the rooms are cleaned abs well maintained definitely will be staying here next time we are in town!“

“Never have I ever been offered more salsa for my chips!! 5 stars“

“Delicious steaks, cactus blooming onion and Delicious salmon 😋“