Tapas Restaurants in Portland, OR

“I went to this place for me and my partners anniversary. I have never been and neither had he. The experience was top notch! I came in and the waiter said he was going to change my life and he did just that. I also had a gift card that had a generous balance and I was so impressed with the service and food that I was embarrassed to use it so I paid out of my own pocket. Best tapas in Portland hands down! My partner usually is the one who picks places because I’m bad at it and he was also incredibly impressed with me and my choice to try Urdaneta!“

“The sides are the stars here and the chicken makes it a meal!! Don’t question it, get the cauliflower, it’s phenomenal for all, even cauliflower haters. The broccolini is nuts. How are their patatas THAT good?! Sauces are so lovely, croquettes, bread and dear lord: THE SALAD. Like dayam. Chicken was solid but Mexican or Puervian roasted chicken is way juicer than this. Chicken shouldn’t NEED sauce and this one was a lil dry. Delivery was crazy easy and packed well with everything we ordered. Reheated great the next day. Protein heads, whole30, Mediterranean Dieters, this place has great options.“

“Lovely spot, lovely food, lovely people.“

“Delicious & immaculately presented, robust drink menu and Tapas done right 😋“

“My daughter and I went to Adelleda for brunch on Sunday and it was fabulous. Each item on the menu was so enticing we had a hard time choosing. The Honus Wagner, chicken and waffle style fried oyster mushrooms over waffles with truffle syrup, was incredible. Ultra crispy mushrooms paired so well with the syrup and waffles. The Bobby Bonilla beet pastrami sandwich was a many layered flavor bomb. Such a great play of textures and spices. And Mr. 350 was the best version of chilaquiles I have ever had. Better than any in Tucson. We got to sample brioche straight from the oven and are still dreaming about it. Slathered in house made vegan butter and, no shame, dunked in that truffle syrup. There Will Be Blood was a mighty fine Bloody Mary but the Pina Caliente blew my cocktail loving mind. Smokey from the mezcal, spicy and smooth as pineapple silk. Huge kudos to the mixologist!!! The atmosphere was lovely and chill and the service made us feel special. A real gem!!!!“

“This was the first visit, but there will be many, many more! We showed up and were told there’d be about a 10 min wait - which was fine! About 30 seconds later though, we had a seat and were looking at the menus! Service was excellent and kind. The food was so, so good! The portions were more than generous and the coffee was good! Can’t wait for our next visit!“

“I live in the Roseway Neighborhood, I have lived here for 14 years, and have loved every year. This Year, I am excited as many new dining options have appeared, and they are good. Parallel Food and Drink, is one of the best. I have been 4 times now, and am already looking forward to my next visit. The team is amazing, the wine is amazing, the food is amazing, and did I say the team is amazing? Run, don't walk, you won't regret a moment spent here.“

“Fast friendly service with delicious food. Support your neighborhood restaurants!“

“This hands down is one of my favorite restaurants in Portland OR. It the same quality of other top spots in the US like Nobu , O-Ya , and Morimoto . The location is perfect located in the Pearl district. The chefs are high quality and the fish is extremely fresh. They have a great but simple flavor approach. The service is warm, helpful, and appreciative. I always ask for Joy as she is a true professional and loves providing an exceptional experience on every visit.“

“Great atmosphere and top-notch drinks!
Had a wonderful time at Bellwether Bar. The vibe is cozy yet stylish, the cocktails are expertly crafted, and the staff is super friendly. Perfect spot for a date night or catching up with friends. Highly recommend!“

“Lovely evening and good food! We werent super hungry for dinner so stopped in here. It was perfect. Two of us shared 3 items, and it was the perfect amount. The edamame, beet/burrata, and gambas al ajillo were all delicious. Able to sit outside with some live music made for a great time.“

“Great place to enjoy peruvian cuisine. Lomo saltado was delicious bit the beef could have used a little more flavor, sauce was great though. Bruschetta was mid, not much flavor. Ceviche was great! In general would come again and would recommend. 10000 stars for the drinks and yuca fries⭐“

“Delicious wine and tapas and specials. They serve sangria too. One of our favorite spots in Portland. Definitely check out this place if you haven’t because you won’t be disappointed.“

“Amazing sushi and good flavor“

“Great thai restaurant. Not expensive and delicious. Only criticism is my wife asked for not spicy curry and it still had some spice. The dishes were fresh. The spices were great and authentic, and my favorite dish was the Thai fried rice. I will definitely come back here.“

“The food is amazing. service was great, I ordered a small hawaiin pizza that wasnt long to wait for, and mango habenero wings and they informed me it would be a wait, and I had no problems. Visiting portland for work/school, and atmosphere was welcoming.“

“I loved the place and food! Also the DJ playing vinyls.
The service is another thing, one of the bar tenders (black dude) cancelled my order because I went to the table to pick up my ID to show to him and he didn’t even care on taking my order again until another bar tender came to help me. It feels very shitty to being dismissed like this when you’re a paying customer.“

“Sunrice is inside of Roxy hotel. Pleasant ambiance of the lobby tucked behind the hotel front desk for hotel guests and food court eaters.

Excellent Philippine food. Reasonable prices. The cook and helper Kent and Jason were very nice and greeted everyone with friendly smile.“

“Absolutely outstanding from start to finish! Nom Nom is such a great addition to the Pearl District. The atmosphere is warm, inviting, and just has a great energy to it, but what really stood out was how genuinely kind and welcoming everyone was. You could tell they cared about making sure we had a great experience.

And the food! We had the dumplings, chow mein, and samosas, and every single dish was delicious. Then came dessert. The beignets were unreal. Truly one of the best things my taste buds have ever experienced. I would go back for those alone!

Amazing food, wonderful people, and a fantastic atmosphere. Nom Nom absolutely knocked it out of the park. If you’re in the Pearl, put this one on your list. We will definitely be back!“

“a great night all around.“

“Everything it has a cozy feeling. I love the decor. Also our waiter was very nice and friendly. I don’t live in Portland, but when I visit again I will definitely come back. My dinner was delicious. My daughter who lives in Portland suggested this restaurant.“

“Russel makes a mean Manhattan!“

“Really wanted to love Navarre, but sadly it fell a little short of my expectations. The food was fine, but nothing stood out or excited me — especially for the price, I was hoping for more. I’d recommend it for a spot to grab a glass of wine and a snack, but wouldn’t come back for a full meal.“

“Great little food cart park and pub with a large, relaxed gravel backyard for both kicking back and for serious food cart dinners with beer and wine. Periodic music events.

The three food carts are:

Sundayz Catering (soul food): Wed-Sun, 11-8
Wanda's Thai: Sat-Mon, 12-9
Saucy Beast Burger Cart: Wed-Sat, Noon-9“

“Absolutely love getting Thai food here. Staff is always friendly. The food is quick and hot and their Thai iced tea is fantastic.“

“Great place, great food and awesome service !!
Cocktails were great and tasty !
Awesome service !
Bread with tomato butter is delicious. We loved it !
Pork chop was a little too fatty for me, and a bit too much butter for th steak.
Good selection of wine.

We recommend“

“This is a snazzy bar, located right off the lobby of the Aloft! The colorful LED lighting and pulsing music make it seem like a fun place to grab a drink, and maybe strike up a conversation with folks passing through Portland. Although we are locals who live quite close by, I could see my wife and I coming here to grab a cocktail some evening when the neighborhood dive bars are just not cutting it for us, and we're not feeling up to heading into downtown. Gonna have to come back and check it out sometime soon, but as far as ambiance goes, it looks like a winner!“

“First time walking through rather than past the door of R&R tonight, and what an absolute treat! Small, but well formed bar with a great drinks menu, and super friendly staff. Will check out the food next time (there will most definitely be a next time). The resident(?)/guest(?) DJ was on fire, and we could have so easily spent the rest of our evening enjoying the whole R&R vibe, had we not had dinner plans. A real NW treasure, and the new #1 in our local bar hit list.“

“Our first visit . . instantly charmed. We wanted to have a pre event drink or two before our corporate dinner up the street and are we ever glad we did. Very nice atmosphere and service, great beer of course and a very inviting looking back patio area. Also, really enjoyed the hanging plants and skylight. We definately plan to come back.“

“The Bistro Alder is the restaurant inside the Dosier Hotel and it serves delicious food and drinks. We only dined here and did not stay at the hotel. The restaurant was empty when we arrived around 9pm and were promptly greeted by a wonderful hostess who took our drink and meal orders right away since we already knew we wanted the Portland Restaurant Month meals. The food came out quickly as we were the only ones there initially. As time went on a couple small groups of 2-3 arrived and even then the hostess managed to hold down the fort to include waiting, serving, bar tending, and bussing. Overall we really enjoyed ourselves and would certainly come back to enjoy a meal or a couple of drinks.“

“Highly recommend the steak + brisket pho and salad wraps! So yummy 🤤“

“The poutine was just OK. They need to add pocked 9 ions and pickled jalapenos as standard and allow you to take them off if you don't like them. Also, the best poutine I have had has braised beef or pulled pork or some sort of meat to balance all the flavors.

The beer was very good. I tried their reserve stuff and their bourbon barrel aged beer and they were pretty good - all of them.“

“The food was ready very quickly and there was no wait time when I went during lunch time on a Saturday. Service was excellent and the place is very clean.
The food is very flavorful and tasty. There are a lot of options to choose from.“