4.2
Good
240 Reviews
2015 Walnut Street, Philadelphia
Customers’ favorites
- Gold Angus Ground Beef Burrito Bowl
- Poblano Braised Chicken Burrito
- BBQ Spiced Cauliflower Tacos
- Gold Angus Ground Beef Tacos
“My niece took me here for my birthday, and what a wonderful experience! The restaurant immediately felt warm, cozy, and inviting. Special shoutout to the staff, Sylo and Billy, who were so attentive and really looked out for us! We ordered the lotus root salad, dry-aged beef in betel leaves, lemongrass chicken dumplings, curry duck gnocchi, and short rib. For drinks and dessert, we enjoyed the Golden Hour cocktail, pandan bread pudding, and house-made Vietnamese coffee and pandan fig ice creams. Everything was delicious! Growing up in a Vietnamese household, I enjoyed many of these familiar dishes and flavors, but Carolyn has really elevated them to another level, turning traditional Vietnamese cuisine into a work of art while staying true to its roots. Such a lovely dining experience from start to finish. Highly recommend!”