49 Best Barbeque Restaurants near Farmers Branch

“I visited this restaurant twice with family during my recent visit to Dallas. Ambiance was great and staff very welcoming and attentive. Appeared as if we were being treated as personal guests. Standard of food and hygiene was beyond any doubt remarkable. What really impressed me was that washrooms were sparkling clean with all amenities. Overall an excellent experience and my appreciation to management and owners for doing a very fine job. Wish you all the success!“

“Catering was provided for our firm and everything was amazing, from service to the delicious, fresh food! We had the spuds buffet and it was a perfect option for 80+ employees. thank you!“

“Lunch LIL Tex with lean brisket was excellent today. This is a baked potatoe with one meat / butter / bacon bits and queso ! Higly reccomended“

“A Smokin’ Good Time at Crosscut BBQ! From the moment I walked into Crosscut BBQ, the aroma of smoked meats and spices set the stage for what was to be an unforgettable lunch experience. The star of the show was undoubtedly Chef Avila, whose culinary expertise shone through with every dish recommended. The mac and cheese was a revelation – a creamy, cheesy delight with a perfectly crispy smoked toppings that provided just the right amount of textural contrast. It’s not just a side dish at Crosscut BBQ; it’s a main event in its own right. But let’s not forget the barbecue – the gently smoked turkey and pulled pork was flavorful and moist. Each bite was a testament to the skill and passion that goes into the cooking here. The veggie side dish lightly seasoned and very fresh. They have homemade pickles too! The service was top-notch, with Chef Avila personally ensuring that my meal was nothing short of perfect. I was speechless…. The food is so good. It’s clear that Crosscut BBQ isn’t just a restaurant; it’s a place where the love for good food and great company comes together in harmony. If you’re looking for a place that serves up soul-satisfying barbecue with a side of genuine hospitality, look no further than Crosscut BBQ. I’m already planning my next visit! Rating: 10/10 stars – Highly recommend“

“I’d give this place a 10/10. Food is always super fresh and crazy flavorful. I was in town for 2 weeks on a work trip and basically ate here every day! I wish I could take it back home with me. Be careful because you’ll end up eating here every day. The beef is super good but I recommend the spicy chicken, or even better yet get it half and half. Enjoy!“

“Great experience, Excellent Barbecue. Super friendly people.“

“Excelente lugar y la comida de primero“

“Oak'D BBQ delivered food to my work place to celebrate Fathers Day and I must say the food was delicious, tender brisket with all the trimmings, brussle sprouts dish, cole slaw dish is what I selected from the catering. I have never ever liked a potato salad to the point to where eat I it by itself and go back for second and thirds but I did this time. It's made differently and I need the recipe. 🌽 The Brussel sprout dish was delicious, also. No doubt a chef had to make these food dishes, different than the norm is what I like. My name is Deloris and I approve this message!!!😉👍👊“

“Oak'D BBQ delivered food to my work place to celebrate Fathers Day and I must say the food was delicious, tender brisket with all the trimmings, brussle sprouts dish, cole slaw dish is what I selected from the catering. I have never ever liked a potato salad to the point to where eat I it by itself and go back for second and thirds but I did this time. It's made differently and I need the recipe. 🌽 The Brussel sprout dish was delicious, also. No doubt a chef had to make these food dishes, different than the norm is what I like. My name is Deloris and I approve this message!!!😉👍👊“

“I finally was able to try Pecan Lodge. Not only was the BBQ delicious, Their smoked wings were amazing. I liked them the best without any sauce so I could enjoy the real smoke flavor of the meat. And as a bonus, Mike, the Manager and his staff, were friendly and helpful. 4 STARS TO ALL!“

“I took my ladies group The Divas there for lunch!! The food was absolutely delicious. Everyone in our group loved their food. We have a variety with NO complaints. We are going back in April or May!! We are a large group get ready for us!! See you soon!!“

“This was an awesome restaurant Sorry that you are closed out of business“

“The sliced beef sandwich was wonderful The fried okra was hard as a rock.“

“Had always been a little bit suspicious about this place thinking it was just trying to capture travelers coming into Dallas. Boy was I wrong! This place is legit. It rivals all the best places in DFW. Heck, may even be the best! The pork belly burnt ends are unique and amazing! Best beans I’ve ever had as well. Will definitely be back!“

“Slow Bone is one of the premier BBQ Joints in all of DFW. The Ribs and Smoked Chicken are easily the best in town, the Brisket is incredible and they were even voted best Fried Chicken in DFW a time or two. The sides are all excellent, but the brisket beans and sweet potato praline stand above the rest. You won’t be disappointed with anything on the menu. Come early. Come often. Thank me later.“

“Best bbq ever! Highly recommend“

“The owner is friendly and accommodating. Always greets me with a smile. Remembers me. Fast service. Very generous with the sliced beef.“

“The best bbq ever once I tried it I can’t get out of this place also great people and amazing service love this place 😋🫶🏻“

“Good food and great atmosphere very friendly staff“

“Caterings Caterings Caterings - small events to large parties are covered and food never disappoints!! Delivered on time.

Byob with smoked meat and clean place.

One of the few places that host birthdays or any events.

Reach out for more info….“

“I am a regular there, I absolutely love their food and service. It is always fresh And i'm never disappointed! I highly recommend.“

“Great variety and excellent service“

“This is a old-school BBQ joint on Leonard Street in downtown. They have a fair sized indoor seating and some outside tables as well. You can do take-away as well. Opening hours are 11am to 3pm (lunch only), closed on Sundays. Had a very good lunch here recently. The chopped beef sandwich was delicious, sides of okra, potato casserole and beans were great. Ended up taking home a large order of brisket, sausage and more sides for a larger group of friends for the evening. Everyone loved the meal. Two Sammy's meals in one day and was left wanting more. Would gladly return based on this experience.“

“Five Star“

“People are very friendly and the service was fast. I had the lemon pepper wings and they were delicious. .“

“Very good! Great people! Excellent food! Affordable! Try it out!“

“This place has some of the best smoked BBQ in the whole area. Best collection of Bourbon, whiskey and Rye of any bar I've ever been too. all the staff I've every met there is always, friendly, respectful, efficient, professional. This is hands down our favorite hangout in the whole area.“

“Great food One of the best I’ve had and great service“

“The Thing I Like the most is ...The Hot Rolls -
& as many as you want, which is something you can't find at other Bar B Que places. the one I am reviewing has been in business at that same spot for a Very Long Time. At least 15 or so years. So it's nice to see them still in business and going strong. I don't get to dine there very often, but when I do. I know I will have a good experience. The Food is freshly served and Always delicious. The staff there is always friendly and helpful. More than enough Parking spaces. Well lit and a warm atmosphere. Lots of families and some people that are dating tend to dine there. So it's a real pleasure to experience. OKAY so I'm going to add one last thought to this review. I Really miss the excitement and enthusiasm that the staff at Spring Creek used to exhibit. Now days it feels more like a lubys cafeteria or a funeral home. I'm not sure which one. Believe me. I've dined at Spring Creek off and on since at least 2000 and it's just not the same. Not to mention that I spent almost 70.00s for just myself and my girlfriend for two meals. I am seriously thinking about going back to and staying with Hard Eights BBQ, at least there they doesn't feel so.....Dead.“

“Great people with great food!“

“Don’t think about it and just go! I have tried many other places, but Crazy BBQ is a memorable one. The selection is great, both the all you can eat and the a la carte menu. All the meats, soups and sides were delicious. Most of all, Henry took outstanding care of us. Weekend, date night or special occasion, I will be recommending Crazy BBQ to others for sure.“

“Solid place to feel like you're in Korea! The menu is small but straight forward and the servers all cook here for you by default. I took a back seat and enjoyed for once.

No substitutions for combos which is a bummer but understandable. Paejon is solid, brisket and pork belly were decent. Love the abundance of banchan here and can ask for more and sesame oil.“

“I thought I had left a review before, but I guess I have not. My last visit was a few months ago. But this place is one of those hole-in-the-wall places you should not pass an opportunity to try. The meat is extremely tender and juicy. The sauces are not your typical flavors, but don't count them out, they perfectly complement the flavor profiles of the entrees. The portions are generous, and the sides taste homemade, really fresh and good. You're not going to beat the prices, especially for the BBQ meats. Try it all, you're not going to find a bad menu choice. Service was great and the atmosphere is pretty chill and down to earth. 10/10.“

“I really enjoyed visiting here several times over my stay in Dallas. Twice for a meal and once for the bar out back. The BBQ was excellent. I had the brisket, both fatty and lean which was perfect with simple salt and pepper run. The jalapeno cheddar sausage was great and the ribs were wonderful with a great blend dry rub. I tried both sauces as well as the Mac and cheese and I have zero complaints!

The staff was always friendly and easy to talk to and the atmosphere was very chill with a vibe you'd expect from a good ol BBQ joint.

Highly recommend you stop in and try it out!“

“This place was recommended to me and was told to exceed expectations... Let's find out.

The design sets a new standard for a dining experience, harmoniously blending the rustic allure of a Texas smokehouse with the dynamic spirit of an Asian restaurant. This unique fusion creates an atmosphere that’s both comforting and exciting. The deliberate use of wood tables, communal bench seating, and abundant indoor and outdoor spaces encourages a relaxed and engaging environment where guests feel right at home.

The staff was friendly and extremely knowledgeable about the menu items and the pairings with drinks.

Parking wasn't too bad, I was able to find parking the free parking lot which there were quite a few spots available.

Drinks... I ordered the slushee flight (Trying Any 3 Boozy Slushes). I chose the Mango Sake Slushee, Spicy Watermelon Margarita, and Killer Colada.

Food... For an Appetizer, I chose the Chicken Karaage and for main course I selected the Smoked Beef Brisket paired with the Charred Broccoli.

Dinner Summary... The Boozy Slushees were a great refreshing start to the dining experience here at Loro. The Chicken Karaage was a bit crispier than I would have liked, but the dish was seasoned well and the Chili Aioli was the perfect sauce to add to the crispy chicken. The smoked beef brisket was INCREDIBLE. The thickness of the cut was on the thinner side, but easy to cut and I couldnt get enough of the chili gastrique with the brisket it was *chefs kiss* awesome. But I must say the best part of the meal was the charred broccoli. The broccoli was cooked perfectly with crispy char on each piece and the spicy ponzu, chili crunch, and lemon zest make it an absolute stand out.

Overall, it was an absolutely delicious and unique dining experience. I will be back soon to try more options on the menu.

10/10 Highly Recommend.“

“Lauren (cashier) and Junior (Pitmaster) were awesome and friendly to me as the lunch I had today (24 JUL 25) was definitely made with love.

I had a two meat plate because I missed breakfast and was starving. I also had fried okra and loaded mashed potatoes as my sides & their $2 canned beer special.

This Dickeys is located on the corner of Central (75) and Henderson/Knox.

So the next time any of y'all are stuck in traffic I'd highly recommend eating here until traffic clears.

The brisket was tender and juicy as well as their chicken. It certainly was a welcomed change from fast food places in our Republic of Texas 🤙🏽“

“What a place! It totally blew me away—absolutely beautiful with spot-on vibes. My beer came in this oversized chalice that was just too cute! Perfect Saturday energy all around. The food was great too. This is definitely going to be our go-to spot!“

“Savannah, our server, served us well. She is amazing. My street tacos were good, I got one of each. I liked the catfish taco the best. The salmon was cooked just right, over a bed of spinach. The side of fries were delectable. We will be back ?“

“muy rica comida y sobre todo a buen precio y las personas muy lindas y amables lo recomiendo al 100%“

“food was great and our waitress was very polite and helpful Brenda was helpful“

“Excellent food and great service! Thanks“

“Had their sandwiches 3 days in a row at our conference! Awesome food and awesome service! Definitely recommend!“

“I work here so I am a little biased. I am the Operations Manager at the catering office. We handle orders over 50 people or smaller orders where full service, or a non-bbq menu is ordered. Our location is catering only- if you are looking for dining in or getting something to go, please contact or visit our original restaurant on Inwood Rd just east of Harry Hines; or our Lovers Lane, West End, or Richardson locations.“

“OMG my first time having Dickey’s. IT WAS AMAZING. The slaw over the top. The pulled pork unbelievable. The brisket out of this world. Yummooo 👍🏻👍🏻🥰🥰“

“Thank you guys so much for helping us out with our many orders this morning! You guys saved our staff lunch! Definitely recommend, y’all were so great to work with!!“

“I got the lunch special of 1 meat and 1 side as well as the lemon cake dessert. The brisket was very good in my opinion, perfect balance of fat and lean meat; loved the sauce that was on the side, it was very peppery but balanced with a slight sweetness. Comes with a side of toast and pickles and pickles onions that were also very delicious and good balance. The Mac and cheese was a semi disappointment due to it being spiral noodles but the cheese sauce and breadcrumbs really bring it back to being tasty. Lastly, the dessert, smoked lemon cake. It was hard to judge it, they forgot the berries so it was good but not quite up to par, the cake portion did not taste smoky, was very dense but still moist. Comes with this lemon drizzle/curd sauce that was very good. Worth a visit for the atmosphere and food, but if you're looking for solid BBQ I would give this place a pass and maybe go to hard 8, Hutchinsons or even maybe Loro if you're looking for something more modern.“

“Blu's BBQ staff made us feel like regulars even though it was our first time visiting Dallas. Out of all the BBQ placed we visited while in Dallas for a week Blu's was the #1. Going back to take a few items home with us.“

“Hi. Please don't dismiss this. It should go to your COO and CFO. I drove brand marketing for Coca-Cola, SUBWAY, and COX. Your marketing team is not helping your restaurant network. In TX, Dickey's is well known, and that's the problem. When cups and bags leave the restaurant, they are advertisements. Dickey's is assuming they are known in other states just like TX. The Dickey's logo is so tiny. Your creative team created some cute graphics but unless you are 6" away you will never see the logo and never know where that person just had BBQ. Stores are closing, assuming lack of sales, because they don't get any name awareness and recognition. In Phoenix, I have eaten several times in two Dickey's. Traffic is EXTREMELY slow no matter what time of day. In PHX the road signage is not noticeable and if you did get a glimpse passing by you can't read it because it is in that Western font. If you expect increased sales corporate marketing needs to look at the needs of stores outside TX. Brand awareness and value are very different from TX. Thanks. Mark McCully“