50 Best Seafood Restaurants near Delta

“First visit to Steve’s Poké Bar – Ladner, and I’m already planning to come back!
I tried the small bowl for the first time, and it was absolutely delicious! The ingredients were so fresh, the flavors were perfectly balanced, and everything was prepared with care. The portion size was just right, and the bowl looked as good as it tasted.

The staff at the Ladner location were super friendly and helpful. As it was my first time, they patiently explained the options and helped me build a bowl I really enjoyed. Their welcoming attitude and great service made the experience even better.

Highly recommend this place for anyone looking for a healthy, tasty meal. I’ll definitely be coming back soon!“

“Oh my goodness, absolutely amazing!!! The quality of meat is so good and the dishes we got were large and delicious. On top of that quick and friendly service!! Will definitely be back!“

“We had the most amazing dinner last night! All 6 of us raves about our meal, thank you Roland and co! You’re killing it✊🏼❤️“

“Love it here. The food, atmosphere and service is awesome!
Robbie at the bar is exceptional! He was friendly, outgoing, prompt, and attentive throughout my experience.
My complicated order was taken by Ronnie and done perfectly which that's impressive as I'm a pain in the ass.

The veggie burger was delicious and the meringue is to die for.

I will definitely be back and only sit at the bar with Robbie from now on.“

“Superb Indian restaurant! It was my first time here today and I will definitely return for other food. The Naan tasted so soft yet chewy, and was really a good combination with the cottage cheese in the Paneer tikka masala. I got it in medium spicy this time and will go for less spicy next time. Have pretty decorations like paintings inside. Really nice and friendly staff there:)“

“Really nice spot overlooking Deer Lake, quiet, out of the way but still central location, good service, excellent food (pasta was too salty but soup, steak, dessert and other things were excellent) nice old mansion, interesting heritage building. Definitely worth a visit!“

“Been twice now and both times the food has been amazing and very consistent the atmosphere is awesome highly recommend it’s very unique and different style of going out for dinner and well worth the experience“

“If you love seafood, this place is fantastic. Been there plenty of times and my personal favourite is oysters, dumplings and hand cut noodles. They gave really good marinated items as well like duck and salmon. Oysters are always fresh. This is one place i ate seafood where I haven't had an upset tummy.
Happy hour items are really good price as well.

Amazing service, the staff is friendly and quick.“

“Pretty good food there. I like the ambience and the noodles. Will go back and try the other stuff.“

“We love to dine locally in South Surrey and Seahorse Grill is definitely one of our top choices.“

“This restaurant is our family’s go-to dim sum spot! It’s very accessible by transit, and the waitress Theresa is very friendly, hospitable, and warm with the guests. She’s great at communicating and giving recommendations for deals and combos, so it’s always a great experience to dine at this restaurant when she’s around. Highly recommend!“

“Late Post: an extravagant dinner but without the luxury features, vibe, decor or background music.
The outside of the restaurant seems a bit sketchy at first and the inside has an odd layout. They were previously located on Park Road years ago, now a block away in a senior only residential building and still using the same fixtures, tables and chairs but it is clean.

Quiet run down, but the dishes was delicious if you're after old school authentic flavours and back to basic to enjoy classic food this a place to be.
New location is a hidden gem that you can't see from the outside, but it's busy for down to earth Cantonese dinner, as menu less fancy and extensive compared to newer establishments. Many items you do need to pre-order though, sue to concept of simplicity.

I must say their steamed fish was really good, because havent enjoyed one just so perfectly cooked in a while. Their portion sizes and temperature of dishes is something to rave about too. Everything was cooked, seasoned and presented nicely. Just don't know why they didn't offer any fried rice when ordered the king crab.

You can bring your own wine at dinner for a corkage fee, but parking is limited in the garage.

However, IMO their dim sum lunch not as good.

Update: Golden Paramount Seafood Restaurant has received several awards, including being a winner of the Hennessy The Elite 10 Awards (Metro Vancouver) and having its chef, May Chau Siu-May, named Master Chef of the Year at the 2024 Chinese Restaurant Awards. The restaurant was recently also included in the 2025 Elite 30 list of the Chinese Restaurant Awards.

They are well known for their Pork Lung with Almond Soup that has great clean flavours with a lovely balance between sweet meatiness and slightly bitter nuttiness a result of careful slow cooking. This soup sells out regularly each night.“

“The food and service were outstanding. After a long day of travel, the restaurant was a welcome rest. We sampled the prime rib, chicken wings, and wedge salad, all of which were tender and delicious. The staff were accommodating and attentive. We will definitely return on our next visit.“

“The Fish Man in Richmond has become one of my favorite restaurants in Vancouver. The vibe is lively and packed with local Asian diners, which always gives me confidence in the food. The lighting is warm and bright, and even though the space gets busy, the high ceilings make it easy to have a conversation. The dining area is clean, but the restroom could use improvement.

We ordered the Lingcod with sour cabbage flavor, salted egg yolk lobster, oysters, and a variety of BBQ skewers. Portions are very generous and everything tasted fresh, especially the seafood. The sour cabbage Lingcod is the dish that made me fall in love with this place. I keep coming back hoping to relive that first bite, and it never disappoints.

Service can be hard to flag down when it’s busy, but the staff is friendly and quick once they reach you. The space is large and family friendly.

I’ve visited four times now and always leave happy. I will definitely return every time I’m in Vancouver.“

“I wish I had discovered this place sooner! One of the best pokes I’ve had that is very generous with their portions. The staff specifically in Metrotown location are very friendly and make sure the food is to your liking! I highly recommend for the amount of food you get, the price is so worth it!“

“Great….we will be back August 2025 My Team & I went after practice for a bite …. As always the food was delicious & most of all the service is excellent…. The Staff is friendly & Happy to serve you …. I wish I took a picture of my dish …the presentation was exceptional…. Thank You Sharkeys staff to make us feel sooo welcomed“

“I went to The Regalia Restaurant because they advertised having authentic Hong Kong-style chicken hot pot (香港雞煲) — something I’ve been craving for years.
I’ve been in Canada for 12 years, and while about 98% of Hong Kong flavors can be found here, the true Hong Kong chicken hot pot has always been missing. Naturally, I had to give this place a try.
The restaurant environment is quite nice, and based on what I read online, it’s fairly new and run by people with real Hong Kong roots. Unfortunately, the chicken hot pot didn’t quite deliver. It looked right, but the taste was off. Instead of the complex, layered flavors you get from a chicken hot pot with a house-made sauce, this version was dominated by a strong shacha (沙茶) sauce flavor. It wasn’t bad — the dish was fine to eat — but it didn’t feel carefully crafted or close to the authentic Hong Kong taste I’ve been searching for.
On the other hand, their deep-fried salt & pepper grouper was excellent! It tasted truly authentic and very satisfying, especially since fresh ocean fish is hard to find in my hometown — Toronto. At $38.75 for one order, the portion was generous and felt like great value.
Given the price, if I had to choose between the grouper and the stir-fried clams, the grouper definitely feels like the much better deal.

#香港雞煲 #香港味道 #海鮮#seafood #authenticHongKongstyle“

“Decent portion of Fresh ingredients and very tasty“

“Cheap no frills fish and chips. Old school family run business keeps cost down. Easy parking.“

“Savanna...greated us with a lovely smile...seated us in a nice table in the shade...it was a potential 6 quest seating...but she was cool with that...our Halbit was perfectly prepared as was the prawns... and the coleslaw and fries made for a perfect meal..the Okanagan Springs & white wine made for a great late lunch in The Hood...The Beattie Clan“

“Good food and service, friendly staff.“

“Not bad but a bit pricey!“

“Fantastic new experience Will go back for sure“

“Took out a couple of items for dinner. It'd been years since I visited this small, homey eatery. The nametake (enoki mushroom) onigiri was very good. Nice size, and the mushrooms inside were cooked until tender with a savoury soy flavour. The ikura don was alright. I love salmon roe, but wished there was more ikura or teriyaki sauce, in proportion to the white rice. Both items had a small yellow pickled radish for garnish. While the ikura don fell a bit flat for me, for around $15, I can't complain. In total, both items came to $20.50. Slightly more than what I would have thought based on their online menu, but there may have been take out container costs included.

The place was busy with groups finishing their meal close to closing at 7 pm on a Wednesday. While it was simple enough to call in my order for takeout, I felt like service at pick up was a bit abrupt and not overly friendly. It took me a bit to collect my cash to pay, and there were no greetings as I took my food and left. Either way, the restaurant has been a neighborhood staple for years. Would return to try some more onigiri.“

“Tucked in a tiny corner mall in SE Van is this authentic Cantonese/ chinese restaurant. With its unassuming and humble front door, the food is surprisingly authentic and delicious! Prices are average for their portion sizes. The 2 noodle dishes I got (dry-fried beef rice noodle and Singapore style vermicelli) have strong wok flavor ("wok hei"). Their baked tapioca pudding is made when ordered, so it takes time, but it's to die for! Apparently, they also have dim sum during lunch, so I'll try it next time! All in all, surprisingly good authentic flavors, super friendly staff, and convenient!

Parking: Limited spots in the parking lot.“

“Chucila Restaurant quickly became a favorite. The vibe is warm and welcoming, with friendly staff who make you feel looked after from the moment you walk in. Dishes are fresh, well-seasoned, and beautifully presented—comforting without being heavy. We shared a few plates and loved the balance of bright flavors and thoughtful textures; you can tell care goes into every detail. Drinks were on point and paired nicely with the food. It’s the kind of spot that works for a casual dinner with friends or a low-key date night. Tip: arrive a little early—popular items go fast. Can’t wait to come back and try more of the menu.“

“My husband and I came here and we were both so impressed! The sushi was absolutely amazing – every piece was super fresh and full of flavor, and you can really taste the quality. They also had a great variety of beer and sake that paired perfectly with the food, which made the meal feel extra special.

The staff was kind and welcoming, which made the whole experience even nicer.

We left so satisfied and happy, and we’re already excited to come back again soon!“

“We had dinner here tonight and the service was exceptional! Anita was our server. She was friendly, professional and on it. Everything arrived exactly as ordered. We thoroughly enjoyed our wedge salad and prime rib cooked to perfection.“

“I'm not really sure why this place has low ratings. I have been coming here for the past decade or so. Always delicious food and great service. They cook food with a lot of "wok hey". I recommend the sweet and sour pork, stir fry pea sprouts (dou miu), scallop egg white fried rice, soya sauce chicken was the best, and their fried fish. Dessert was yummy too - green bean sweet soup with taro. Haven't had that in a very long time. This is a hidden canto gem in Richmond. Highly recommend!!

Kid-friendliness: High chairs available

Wheelchair accessibility: Easily accesible“

“First time at this restaurant, as we're from Toronto. Didn't take any pictures but the food was delicious & the service was amazing! The restaurant was busy but the staff came around often to fill the teapot with water. Busy but staff was attentative!“

“Place/dining is very clean. Food is great, non greasy. Customer service on my 2nd visit was excellent. I didn't know there's an option of rice, quinoa or what not and I learned from Yvonne. She was accommodating of my preferences. It feels nice to support local businesses! I don't have photos because my family ate already before I got this survey! This food bar is worth recommending.

Vegetarian options: I have not tried the tofu/vegetarian meal but I gonna try next time.

Dietary restrictions: There are choices for a variety of sauces/dressings, grains. I believe they can customize accdg to your preference.

Parking: It's a strip mall, so there is ample parking.

Kid-friendliness: I was my 12 yr old son who wanted to go there and he liked it.

Wheelchair accessibility: I didn't notice it's accessibility.“

“Very wonderful place. Lovely meats. Great desserts. Best BBT you’ll find in Van. Very cool!“

“Amazing authentic Chinese food

10pc spicy dumpling soup for $10

The owner is so kind. It is empty usually because it is a little hidden. On the corner of 12th street and 5th Avenue. Where the golphi’s sign is.“

“Great experiences every time! Slowly becoming a regular here because staff is very friendly and attentive, and the food is always delicious. The lunch teishokus are a great value for the amount of food you get. Sweet corn kakiage was so good we couldn’t resist eating some before taking a photo! Can’t go wrong with anything on the menu, everything is delicious!“

“We’ve visited this place several times, and the food never disappoints — always tasty and satisfying.
The prices are reasonable and the service is consistently good.
Just a tip: avoid public holidays or rush hours if you’re starving, haha!“

“This place slaps! hard! took me right back to Thailand! 11/10 recommend.“

“Fresh, delicious, excellent service;“

“Great food and very good service, better than lots of Chinese restaurant out there“

“I was looking for a seafood restaraunt in Richmond and Little Karp caught my attention. We last minute booked in on a Friday night, we were welcomed at the door, and were blown away by the quality of the service. We shared some appetizer plates, all delicious! Will definitely return!“

“Friendly Service and Excellent Happy Hour Foods.“

“This original sea harbour location was located on number 3 road across from yaohan. Sea harbour is known for luxurious Chinese fine dining. They had also won awards and their culinary team is very elite. I decided to have dimsum here when their doors open.

The dining room is extremely luxurious and eye popping. Service here is absolutely amazing. I loved their menu because they have items that alot of other traditional dim sum places don't offer. I really enjoyed their sticky wild rice wrap. The texture is lovely and fragrant. The scallop soup dumplings were so supple and savoury. The stuffing inside the fried taro dumplings was also very delicious.“

“Pat Quinn’s is now our favorite restaurant! The entire experience was fabulous. The Food was exceptional, the staff were super friendly, and the atmosphere was warm and inviting. What a wonderful place to enjoy with friends and family!! ⭐️⭐️⭐️⭐️⭐️“

“Food is really good! You have your privacy too, 100% would recommend this restaurant“

“We usually come here for dinner. It was our first time thing their brunch. Highly recommend trying their xiao long bao and sesame chicken noodles for brunch. We got our fave dong bo Rou as well 😆 didn’t think that would be available for lunch but it is so we ordered it. I love that the sauce is slightly sweet and the meat ks super tender. Remember to order their mapo tofu. It’s only $3.95 and it’s not a typo 😉“

“最好吃的台菜了~之前去吃了好多次，老公是大陸人也好愛。“

“Ordered the Large Party Tray for Three from Sushi Maru for a cozy sushi night at home, and it did not disappoint! Everything was beautifully packed, fresh, and ready to serve.

The tray came loaded with rolls and nigiri. All nicely balanced in flavor and portion. The Dynamite Roll had a satisfying crunch, while the Smoked Salmon Roll gave a rich, savory kick 👍🏻“

“I reccomend the mateys order 2 items for two people! great food at market value! tighter spacing in the restaurant tho, so be careful; the guy sitting behind me hit my chair, thats how tight spacing is.“

“I recommend reserving 2-3 days in advance if you wish to have dim sum brunch here on the weekend.

My favourites: stir fried green beans with minced meat, beef tendon, deep fried green scallion pancake, shu mai, fried stuffed eggplant

Wasn’t too impressed by: chicken feet, egg tart, rice noodles with beef, pai gwat fan, or hum sui kok

Overall service was very courteous, not quite rushing but efficient in removing empty dishes, no complaints since it was understandably a very busy Saturday lunch session (every table was full by 12pm, walk-ins had to be turned away at the door)

They no longer sell steamed rice rolls (I wanted to get the one stuffed with fried donut or shrimp). Seems the menu has shrunk a bit, probably to make the kitchen run more efficiently + reduce waste / costs.

My family like to dine here so I’ll probably be back but there are equally good if not better dim sum places around Vancouver.“

“Absolutely Amazing Experience.
Among the Best Service I have received.
Fantastic Food, Great Portions and Wonderful Peaceful Atmosphere.

We had the Calamari Roll and Chick Don…I highly recommend both 👍
10/10.“

“amazing food, amazing owner (Rick), highly recommended“