“What a great place. Did Meal A all you can eat. Angus Beef and Wagu Toro great. Mussels ang egg a must for me. Love the squash and veggies. Only thing I wish they had was Sriracha or Garlic Chili and not just hot chili oil. Wait can be long but can check in on line sometimes you can get an immediate seat at the bar. Worth the wait.“
“It is such an intimate corner. You get to meet the family that are hands on I'm every aspect of the restaurant. The food was amazing! The rice rolls were the best! They were made fresh and with love! They cared about every dish and were passionate about the food. My husband loved their soup!I had a Bobby coconut milk smoothie. It was exactly what I was hoping for. For dessert, we had 2 servings of their organic ice cream, the coconut, and the match. We combined them together, and it was delicious. I feel sick if I don't eat Organic, so this was an amazing place to find while in town. We willbtry to visit more.Ever since I gradually started eating organic food, we had less stomach issues. It has really changed our lives. Food shouldn't have chemicals! I'm a huge foodie, so it was great to find an Asian organic spot. Thank you for making this place possible! I'm sure if it was in Costa Mesa/Newport Beach, I would have a hard time finding a table! ...ps...sorry I dint take pictures. I was so hungry!“
“Efficient service. The food was exceptional! I'm a fan of their garlic butter with peppercorn razor clams. Their flavors are outstanding! However, the lack of taste after consuming peppercorn for razor clam's garlic butter is noticeable. Recommend the peppercorn flavor if you appreciate spice and robust flavors. Pineapple fried rice paired well with seafood inside.Udon with shaken beef is another great option. For beverages, we opted for the kumquat with coconut, which is refreshing. The prices are moderate but medium in size.“
“This place is always crowded!! Came here recently Sunday afternoon, right when the bar opened at 4pm so we got a table in the bar area to eat/drink and watch the football games. There’s always a wait for a table at the restaurant, so plan accordingly, especially if you go for dinner.They have the big beer towers if your group wants to share. Full bar with lots of alcohol/cocktail options. Great food dishes were: Ốc Hến Bánh Đa (baby clams and escargot with rice crackers), Ốc Len Xào Dừa (coconut escargot), Ốc Saté Bơ (saté garlic butter escargot) and Cơm Chiên Crawfish X.O. (crawfish fried rice)—all delicious and well flavored!! And at the end, they give each person a small complimentary bowl of Chè Bắp (Vietnamese sweet corn dessert) which is good!“
“This was my first shabu shabu experience. The food was so great and the staff prompt and friendly. We had a short wait, not that big of a deal, but the owner came over and said hi after we were seated and apologized with warm sake. Can't wait to come back to California and eat here again.“
“Tabu Shabu in Orange County is seriously a foodie's dream come true. The flavors are just out of this world, especially the marinated chicken – it's like a burst of deliciousness in every bite. And oh boy, the variety of meat options they have is just incredible! You'll be spoiled for choice.The vibe in there is awesome too, with lively music setting the perfect mood. Plus, the staff are super friendly and on the ball with their service. Oh, and those kale noodles? Trust me, they're surprisingly tasty! If you're in Orange County and looking for a spot with amazing food, cool vibes, and great service, Tabu Shabu is where it's at!“
“Nice meat quality. Thin cuts. Love their Prime grade beef. Self serve vegetable/seafood island lots of choices. Most important to mention is their meat quality does not downgraded lower after my 2nd or more order. Highly recommend this Shabu-shabu restaurant. Leaving with a very full and satisfied experience.“
“Malubianbian is serving up some flavorful, spicy, and affordable hot pot! You can make your own dipping sauce at their DIY sauce bar for your hotpot, and even snack on a few items they have out like their freshly made shrimp chips and sesame balls! They have a wide range of seafood, veggie, and meat options including their skewers and side dishes. The soup packs so much flavor and I loved their spicy mala broth. My favorite items were their beef, pork ribs, fish balls, and lamb! It's the perfect place to enjoy a hot, savory meal!They have two locations, one in Tustin and one in Rowland Hills. I typically don't drive to these areas but definitely will go for some delicious Asian food! They have all day happy hour on the weekdays with $1 soup bases and $1 beers, and their skewers cost around $3-10 which is such a good deal! It's the perfect place to hang out with your friends and to enjoy hot pot in this cold weather!“
“this is a solid all you can eat shabu spot!great food choices, and it all looked very fresh. they were great about constantly checking to see if you need anymore broth or meat. it has some of the best broths we've ever had at a Shabu place. Definitely worth trying! it can get busy so join the Yelp waitlist if you can.“
“I had Tabu Shabu saved for a long time because I wanted to try it and I'm so glad I did. My husband and I came here on a Friday night and our server Kathy's customer service was just amazing. She was very attentive and super friendly. The food was so good!! My husband isn't really a big fan of shabu but he loved this place and thought it was so good! Our first time here was 10/10. The food, the service, and the vibes were just on point. We love the owner Dana! Kathy, Everest, Ray and all of the other people that work there were so nice! We will definitely be back!“
“Ate here 2x before writing this review. This is a skewer hot pot place and there is definitely a learning curve the first time. There were so many selections on skewers that it was difficult to choose. The fridge had several levels that I didn't get a chance to notice them all until my 2nd time around. It's definitely a scavenger hunt each visit.There are some rare finds here that are generally not offered at other shabu places. Like duck blood, duck feet, bamboo fungus (pith), giant prawns, crab meat, etc. Nice To Meet You have it all in one easy to access fridge. We noticed more selections on weekends than weekdays, especially the duck blood. It really fresh and runs out fast.For the non-spicy people, there are definitely choices here. The broth comes with 2 choices (or you can go with one, same price) and we loved the beef and tomato broth, both are non-spicy. For meat choices we order off the menu AND we get skewered meat. The kids prefer Flat Iron Steak. Ribeye is pretty good too.Eating with skewers is fun. Definitely an experience. The Brown Sugar Sticky Rice Cake also hits the spot for sweet tooth lovers. Reminds me of the sticky rice cake at Night Markets.The seats are spacious and can accommodate large parties.If everyone in your party can eat spicy, then this is definitely a worthy spot to visit. But this is an awesome place for non-spicy people too.See my pictures for more tips.“
“Everything from the entrance to seating, vibe /music & of course food. Everyone has been so friendly & attentive & the food is fresh, savory & delicious. Feels like we're visiting friends. We'll definitely be coming by more.“
“The best service I've seen at a Shabu place!I'm allergic to peanuts and eggs, which most Shabu places I've found have not been very accommodating. But Miss Shabu has the most friendly staff as they wrote on the menu notes on what foods I'm allergic to and which ones are good. They were very efficient with setting up our table of 16 and were flexible when we had less people than expected. The food was really good for a decent price. For dinner and drinks and tea, we spent about $50 and got 2 different soup bases, had many different types of sides, and plates on top of plates of meat. Definitely recommend this Shabu place if you were looking for one in Buena Park.“
“Husband and I ordered the 9 section spicy hot pot in medium(?), it was quite spicy but extremely flavorful. Fresh beef, angus prime beef, hot pot noodles, the fish cakes with roe on it with "fortune" in Chinese on it, vermicelli noodles-- they were all good to eat in the deliciously spicy hot pot. We over-ordered and the wait staff gave us to-go containers. I am eating the leftover as I type in this review a day later. My stomach suffered a little I won't lie, but I can't wait to go back. Love it.The sauce/snack station is loaded. If they had fresh fruits that would be awesome. No other complaints.“
“First Timer and we enjoyed it very much. We live in the city but always drove by. We were glad we tried Slice. Very clean granite stove tables, waiter was informative, helpful and great service. Dined in and finished entrees without leaving a crumb. Soup and Veggies are all you can eat. Amount of meat is first ordered. No sticky tables and presentation done well and adds to enjoyment.“
“Really good all you can eat shabu shabu for $28.95. What a deal. They have fresh food, both seafood and beef plus lots of veggies. Their broth is one of the best I've had. We ate so much. Their staff is friendly and super attentive. 5/5“
“This review has to be pure FIRE!!! That honor goes to Fusion Corner, which is one of the OC's (kinda) newest hot spots. Trust me when I say you do NOT want to miss out on this place!I went in with a bunch of foodie friends to try out some of their Asian fusion cuisine, and every single dish was off the hook! Everything they post on their social media is exactly what you get. This place has a casual vibe, and it's a great place for family and friends to gather.We started off with the Fried Roe Fish Balls and Popcorn Chicken. The fish balls came out hot and fresh, and they were slightly crispy on the outside with the soft texture you'd expect on the inside. The chicken was really good, crispy, and not greasy at all. I liked the dipping sauces they both came with, too. Next up was their famous Lomo Saltado Fries. O M G!!! This had me salivating when I saw it from afar before they even set it down on the table. The shaken beef on top of those perfectly fried, crisp fries was a party in my mouth all by itself!The final dish was the Back-Rib Pho, which has got to be the sexiest, beefiest bowl of pho to have ever hit my palate! I mean.. do you see those humongous beef ribs?! We had so much food left over AFTER we tasted everything. We each got to pack a doggy bag when we couldn't finish it all. You already know my motto: "Don't waste!!" LOL!To wash it all down, we had Thai Milk Tea (comes caffeinated or not, your choice), and the Lychee Rose Tea. I had the latter, and I loved every last drop of it. They even garnish the top to make it pretty, and I love pretty drinks!Parking was not the greatest, as it is extremely limited next to an apartment complex. I parked in the Wendy's lot next door (oopsie, lol). Prices here are very reasonable!! The employees are super friendly and answered any questions we had.I highly recommend Fusion Corner if you have an insatiable appetite but also want to keep your wallet happy. The best part is these guys are open late late, like 1 am late! Don't waste another minute. Make your way to Fusion Corner NOW!!! ;)“
“Yummy food! The rice is perfect. I usually get grilled pork (not the pork chop) and shredded pork or a fried egg. The service is quick and the owner is very friendly. There are several TV's and music for entertainment. The bathroom is clean.“
“It's a small quick hot pot place. We've been here a few times. Selections is a bit small but it has the essentials. It's like Mongolian bbq style where you grab a bowl, put what you want in it, and they weigh it for the price. It's easy to add too much. So less is more.The tomato soup toy is a bit too salty for my taste. So I usually get the fish based soup. It's a nice hot pot place if you're in the area.“
“Shabuya is the largest all-you-can-eat shabu-shabu restaurant I know. It offers unlimited supplies of meat, vegetables, seafood, and various options of ingredients for shabu-shabu. After choosing the soup I want, I simply need to select the type of meat and request it from the server. However, during busy times, it's advisable to order in advance to avoid waiting for the server for too long, as it can be frustrating.They provide various vegetables, seafood, dumplings, tofu, noodles, and more, so I can take as much as I want and make my own sauce. Once I've chosen my soup and added various seafood and vegetables to enhance the flavor, I start my meal. Personally, I enjoy adding seafood to the broth for flavor and dipping it in hot sauce, then adding meat first and enjoying it with vegetables alternately.I recommend finishing about 90% of the meal and then enjoying the remaining 10% with udon, ramen, dumpling soup, or other desired choices. Among them, I highly recommend adding eggs and rice to make egg porridge, which is the best way to conclude the meal.The egg porridge, made by boiling the remaining vegetables and meat, always tastes exquisite. I highly recommend this restaurant where you can enjoy making and eating delicious meals yourself.Parking: The parking lot size is large, but on weekends, it's not easy to find space, so you may need to park a bit further away.“
“Comfort food!! Delicious variety of soups and garlic noodles! The garlic noodles were packed with flavor and the green sauce that came with it was AMAZING! I like my soup hot so it was nice to have it boiling and you’re able to request it to turn off at anytime. I also love the dipping sauces. Service was AMAZING! Everyone was so friendly and we even got some milk tea at the end of our meal??“
“Halal. Shabu. And GOOD halal shabu. This is not an easy feat. They have regular menu with halal beef options (must get it marinated for all that added flavor). Great service, always clean, and yummy meat. Nothing beats shabu during a California winter. The spicy miso broth is also a must.“
“Craving for hotpot so found a joint 45 mins away from the Desert Hills outlet enroute to the hotel. Man, so good, especially when having hotpot during cold weather. But think we ordered too much meat. This was fatty belly and ribeye cut from premium black angus beef. This makes for another perfect day!“
“Absolutely love going here for a special dinner out. Not only is it my favorite place for shabu shabu, but they also have gluten free sauce options.Kid-friendliness: My seven-year-old loves this place and I've been taking our kids since they were in strollers.“
“The food was delicious and the service was great! They provided us extra service when asked for the fish cake with cheese (which I highly recommend getting). Overall I would recommend coming here for regular dinner or dinner with friends with a little“
“I had a great experience picking my order today. My cousin speaks very highly about this place and their fried fish so we order our food to go. We got the ca nuong (fried fish), egg rolls, cha gio (Vietnamese fried spring rolls) muc rang muoi (fried squid), Tom tang muoi (shrimp) and beef salad. They told me it would be 30 minutes for them to make the order for pickup and it took that exact time. The inside of the restaurant is very nice and the mirror they added inside make the space look bigger. The roasted fish was delicious and all the other food we got as well. Everyone was happy with the selections. They also have a tent outside for dining but it doesn't seem like it was being used when I came today.Vegetarian options: They have a decent amount of vegetarian options here.Parking: There a decent amount of parking spots hereKid-friendliness: This place is kid friendlyWheelchair accessibility: This place is wheelchair accessible“
“At first we were skeptical because of the seating arrangement, but after tasting the AYCE broth and meat we were amazed. The host whom we believe is the owner of the establishment was very interactive and attentive. Would we come back? Yes we will.“