50 Best Bakeries near El Cerrito

“We ordered a vegan chocolate and strawberry cake for my sisters birthday, and she said it was the BEST vegan cake she has ever tasted! The chocolate cake was very moist and the strawberry filling was delicious! I loved the salt in the icing. Just the perfect amount of sweetness. Definitely ordering all our vegan cakes from here from now on!“

“Grabbed some breakfast and it was yummy! I would definitely come back to either dine in or get a pastry or two to go. I was a little confused on how dine in worked, and had to ask a guest about water refills but overall was satisfied with my meal and service. Got a cookie and pastry to go and those were very good too!“

“Absolutely the best French pasteries I’ve had on this continent!“

“A very cozy place in the financial district. Even though we went on a weekend, there were still a lot of people working there. Their pour over coffee is reasonably priced and they also provide coffee beans in the shop. I like the paintings they have inside. The coffee also comes with a postcard telling us where the coffee beans come from and the history, which I think is very nice. If you like coffee, I recommend giving this place a try.“

“A delightful classic Chinatown bakery that looks like it hasn't changed in decades. They carry all the classics, though I'd recommend getting a cocktail bun (if you're lucky they'll still be warm from the oven). A few small stools and chairs inside, often with a bunch of old fellows sitting around talking. This place is great, don't change a thing ❤️“

“I am Italian. We passed by here by chance in 2017 and apparently 8 years later we are still talking about it. A dive into the past and a focaccia to remember; a bit on the soft side compared to the way we have them where I am from. Packed with care.“

“Jane is my favorite bakery in San Francisco!! Wide variety of delicious pastries and amazing selection of bread - try the cardamom bun, pistachio strawberry Nutella tart and purple corn bread - also fresh salads and sandwiches.“

“We were gifted our first ever Bake Sum box. After trying just one bite of a Yuzu meringue bun I knew I needed more. Ordered our second BSB last week and shared amongst the roomies, huge hit. Well baked, not too sweet, great flavor combinations. 10/10 would recommend the Bake Sum box. If you can’t grab a box, you can grab al a cart day of pick ups just to tide you over until you can get a box 😋“

“Absolutely loved the egg tarts. The crust was perfectly flaky and the custard was smooth, rich, and not overly sweet. The surprise add-on of cinnamon on top made it even better, it added such a cozy, unique flavor that really stood out. Fresh, delicious, and definitely worth coming back for. Highly recommend.“

“I realize vegan isn't trending anymore and so I was concerned that this place would be doing poorly. Went for the first time today and I was so happy to see a line of people ordering bright and early, and going for some of the vegan things. not only was it absolutely excellent (best croissant I've had in a long long time, and certainly best vegan croissant), but it was quick, loads of options, and in a great neighborhood for foodies. My husband had a PB chocolate cookie and I took a bite. Also excellent. The pistachio croissant was too decadent for me, but i feel that way about most sweets. the arroz con leche apricot i felt the apricot overpowered the arroz con leche but to his palate, they were perfect. He also has the ham and cheese croissant (not vegan) and said it was his favorite thing. Grateful for this bakery. Maybe will get a loaf of bread in the future.“

“If you can get a table in this place, you are a very lucky person because all the dishes are fantastic.
You can still hope for a table on the sidewalk if the weather is clement.
All pastries and savory dishes are of the highest quality and the highest level. You cannot go wrong here!!!
Of course, the price is correlated to the quality but it is all worth it!“

“Best bakery in the area and early morning lines are not just hype. Amazing bakery, get there early as they run out of everything quickly and lines form before they even open at 7am. Best croissant in the bag area, incredible and picturesque baguettes and levain. Parking can be tricky“

“I rarely do reviews, but loquat deserves it. I came here after my city hall wedding and the staff treated us with unbelievable kindness. The food and coffee are also great- everything we got was good and I love that they have some gf options. But the atmosphere and the staff make this place really really special.“

“The pastry from this place is out of this world!! If you are passing by and this store is open, just go in and invite yourself to the best Berliner ever!!! I can’t believe what I am eating right now that I am writing this review :))) the best part? The lady who works there is super kind!“

“The best almond croissant everrrr! I love their modern store and it looks beautiful, the only reason for the 4 star is that there was no indoor seating. Its like they dont want folks to sit inside. They are made for “fast paced” ordering but they are not wanting people to pause here and sit - thats why there is no seating along their bar area at the interior circumference to the store. Its like they removed 15+ chairs? Why?“

“Breakfast is definitely the best thing here.“

“The olive bread was amazing, as well as the croissants and other pastries. The service was off the charts, truly exceptional! Highly recommended.“

“Cannoli was pretty good. Definitely not bad but not the best either but well priced for $6. Cavelli's has a better tasting filling for my taste and all around better at $9-$10 and is a bigger shell. But definitely a decent cannoli here at Victoria.“

“I was in the neighborhood and felt like treating myself, so when I came across Boho Petite, I decided to give it a try. Great decision! I am a huge fan of pistachio, and the pistachio entremet I had here is easily one of the best pistachio pastries I've ever eaten. The textures and flavors are perfectly balanced–a beautiful light mousse, a rich and gooey pistachio praline center, and a crunchy base layer. It is a stunning dessert that tastes just as incredible as it looks. Highly recommend stopping by if you're in the Marina and looking for something special! One thing to note is that the options are limited, so don’t expect a large display case to peruse.“

“Best of the best. Tons of choices, exquisite French patisseries, true North African specialties… there is so much to choose from. High quality and scrumptious! We will be back!!!“

“absolutely a must try! beyond delicious.“

“The pizza was everything 🥹🤤🧘🏿“

“Not only DELICIOUS, but such a generous and community conscious company. Love love love!“

“sourdough croissants, the corn cherry and oat scones, sundry shortbread flavours that are always exquisite...and today, a new treat, a lil pizza" bakers special" with kale and mojo and crust texture inexplicable, beyond magic. ✨👍🏽✨“

“As an Oakland native, this is the best (and cheapest) egg tarts you can find PERIOD. They’ve never changed since I was a kid and the prices…it’s $1.75 as of 2026. The pastry selection is the same, the recipes, the grandpas drinking dollar coffees. Although it’s not as popular as the Napoleon bakery right next to it, the real ones know they have better egg tarts. It’s really part of the Oakland Chinatown history!“

“Great coffee and pastries.“

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“My wife found Mary Kate’s baking before she found a permanent spot, and I have been following her from pop up to this location. I tell everyone about sesame, it is my favorite bakery. The food is fresh, seasonal, organic, creative, and expertly crafted. The people working there are all happy and wonderful, it really is a magical little place. I personally love their cookies, pavlova, galette de rois, frangipane tart, and pumpkin pie. The menu is always changing so be sure to go often!“

“I had an amazing experience with Crumble & Whisk! They catered a community event for me during the holiday season, and I can't wait to use them again! This Black-owned bakery offers the most delicious, fresh-baked treats with a perfect balance of flavor and texture. From the buttery, flaky pastries to the rich, moist cakes, every bite is a delight. The staff is warm and welcoming, making you feel like family from the moment you walk in. Their commitment to quality and community is truly inspiring. Charles is a master at his craft, and both his catering and baking will elevate anyone's event to the highest standard.“

“Mariposa Bakery is excellent place to have breakfast or a sweet snack while at the Ferry Building in San Francisco. Tables and benches along the pier by the water is perfect for enjoying the sights including passenger ferries and the Bay Bridge.

Line can be long so recommend you go at an off time between breakfast and lunch or later in the day.

Great to also bring back home or your hotel if visiting“

“I think the fresh milk egg white tarts here are much better than those from another pastry shop also in Chinatown even though the latter one is more famous. At 2-3 dollars each (can't exactly recall the price), they’re not exactly cheap, but I think they’re worth it. The crust is flaky, the filling is rich, and every time I’ve come, they’ve been fresh out of the oven. The hygiene could be better though, and there’s sometimes a line.​​​​​​​​​​​​​​​​“

“Lors de notre séjour à San Francisco nous avons découvert Le Marais Bakery. Nous avons ADORÉ, la nourriture est délicieuse et le service vraiment très chaleureux et très professionnel. L’équipe est souriante et au petit soin. N’hésitez pas à vous arrêter pour déguster les délicieuses viennoiseries et/ou les autres plats proposés, vous ne serez pas déçu(e)s!!“

“In fond of the lava lemonade. And the bagels are delish.“

“I had never heard of this place until my mom told me she wanted to come. This is a family owned shop that has been making fortune cookies by hand since 1962. It’s very small inside, the walls are lined with photos of different famous people who have come, and they have lots of different cookie variations and treats to choose from. They gave us a handful of warm (unfolded/not shaped) cookies with our purchase, and the warm cookies were absolutely delicious. I would come back to get some more treats.“

“HERCULES is a great place to live crime rate is low compared to other cities . But it would help a lot to encourage neighborhood watch “ MODESTY ASIDE I DO . I have knocked to several houses esp when I was still working swing shift I kept my eyes open n still doing it if garages are open when I go hone from work n 1 time called the police station when 1 of the neighbor’s garage was opened n no one answered when I knocked her door . Let’s have a neighborhood watch all over “ HERCULES THIS IS OUR HOME AND WE HAVE PROTECT IT AS WELL AS THE PEOPLE WHO LIVES HERE . OUR CITY OFFICIALS SHOULD BE TOUGH LIKE ( MANILA PHILIPPINES ) MAYOR FRANCISCO DOMOGOSO HE MADE N MAKING MANILA A NICE PLACE TO LIVE IN . MANILA IS HOW MANY TIMES BIGGER THAN HERCULES !! HE WAS JUST A MAYOR FOR 7 MOS BUT MADE A LOT OF CHANGES NO WONDER PEOPLE LOVE HIM SO MUCH NOT ONLY IN MANILA BUT ALL OVER THE WORLD .“

“Acme Bread 🍞 is a hole in the wall, but well worth the trip. The smells of freshly baked loaves and pastries 🍰 are matched by the wide selection on display. Everything we bought was fabulous.
There is parking available, but it's tight.“

“Kouign-amann is one of my favorite cakes.“

“Yummy coconut custard bun! Can’t wait to go back and try more of the beautiful treats“

“Bakerie demonstrates a strong operational standard in both product quality and customer experience. The assortment reflects a thoughtful balance between classic offerings and modern preferences. Execution is consistent, indicating a well-managed production process. The service team maintains professionalism while ensuring efficiency during peak hours. From a customer perspective, Bakerie delivers a dependable and scalable experience that could easily meet the expectations of a broader market.“

“Cash only, absolutely amazing cake. Taste like nothing you had before. Perfect balance between the fresh cake and cream and coffee cream and toffee candies.

Sold out quickly, you have to come before noon to get to try this legendary cake.“

“😍Once I week I allow my self the indulgence of one of their amazing cookies. It's my cookie Friday treat. Soooooo good. Ya gotta try it!“

“A new contender for the best kalamata olive bread (4/5 Green Stars). It’s Day 3 of Shelterfest, sponsored by Coronavirus, and I was feeling kinda satisfied (i.e., less guilty than yesterday) after making an earnest attempt to work remotely. So I took myself off for an afternoon stroll and, landing in the vicinity of College and Alcatraz Ave, decided to pick up some bread if there was any to be had. La Farine was quiet and there was plenty of bread left, even at 4 pm. (So pop in to support them if you’re in the area!) I usually get their rustic baguette but this time bought a loaf of olive bread. The servers were super friendly and one asked me if I wanted some free pastries. Ya-ha I did! I scuttled home with my bag of goodies and heated up one of the freebies – a chocolate croissant (toaster oven, bake for 3-5 min). The croissant doesn’t look that amazing, I have to admit, but it tasted wonderful. Buttery, flakey pastry and just the right amount of good quality chocolate. Later I had the bread – I’m a big fan of Semifreddi’s Kalamata olive bread so the bar was pretty high. I have to say that it was up there with my favorite bread – it was a little fuller than the Semifreddi’s loaf, but that wasn’t a bad thing as I sometimes feel that I’m eating a lot of air with the latter. In summary, I can’t believe I’ve never reviewed La Farine before because I’ve gone there many a time. I recommend the three things mentioned above and also their Irish soda bread is really good and pretty authentic. I just found out that La Farine started out in this location in 1977 – almost as old as I am, said Bilbo. I'm also giving La Farine 4/5 "green stars" for social and environmental impact, based on these reasons: • It seems that they use conventional white flour and organic whole wheat flour. • Their website is lacking on information on ingredient sourcing (compared to, say Acme). I’d like to know more about their flour, eggs, butter, chocolate, etc. • La Farine donates leftover products to area food banks and senior centers • They also support Bay Area schools and other local causes • Their bags are made from post-consumer recycled paper and printed with water-based inks. • Most of the menu is vegetarian and some of the breads are vegan. Interested in writing green star reviews? If so, contact me!“

“Great selection of sweet and of savory pastries. I love the cheddar scones. And two quiches daily, one vegetarian and one not. The chocolate cream pie is superb. Good coffee. Really nice folks.“

“A piece of old San Francisco on one of the busiest blocks in North Beach. Charming decor right out of the 50’s. Excellent bread with the perfect crunch and the mortadellla sandwich is huge and delicious, as well as their homemade biscotti - great with a single espresso! Of course I had to try the bagels (says the NJ in me). OMG good and perfectly priced. Enjoying a little picnic of everything I bought - so good!“

“Excellent cookies and friendly customers service would recommend to everyone locally and visitors. A gem we have in Hayward!“

“Super easy to work with getting my design exactly how I wanted. Not sweet or greasy~ so cute!“

“Gregory’s gourmet deserts is a little peace of heaven on earth! The soul that goes into his deserts are not only filled with passion but also with flavor! Humble beginnings and beautiful cheesecakes are coming out of his paradise! I am from Wisconsin and we know a thing or two about cheese but I can tell you we can’t compare to Gregory and his cheesecakes! I hope he decides one day to create a cookbook because he is just that amazing! I can’t express how heavenly and rich his deserts are but please don’t pass this gem up if you do, you will regret it!!!“

“I ordered items to be shipped to our hotel in Napa. They arrived the next day! We had shortbread cookies, croissants, and pan au chocolate. They are all fantastic! The hotel kitchen warmed them up for us which made them even better! Great service. Fantastic pastry! Thank you, Mariposa! (Wife is celiac/no cc/symptomatic and had NO issues)10 out of 10“

“Thank you Third Culture for satisfying my gluten-free cravings, for your wonderful service and staff, and for your commitment to your community. Wenter and Sam rock!“