50 Best Soup near El Segundo

“I’ve been struggling to find a decent Tonkatsu, but this one is among the best Ive had in the US. I’m not an expert in Japanese cuisine but I have been to Japan a few times an this place is within striking distance of the average tonkatsus I had there. I’ll be back when I’m in the area“

“Excellent food, service, and atmosphere. A little expensive but where else can you get this kind of meal for this price? Any good food is about this price anyway. The only thing is why did they do away with sourdough bread??? Or am I incorrect on that?“

“Ordered the seafood and leek pancake with the assorted mild tofu soup combo and mild wasn't really spicy which is great since I cannot handle too much spice. My friend got the cold noodle jjol myun and it was quite spicy. The banchan (side dishes) were delicious and we asked for refills!“

“This place is soooo EPIC!! So epic the cast of Parasite movie ate here after winning the #Oscars! Nackchi bokum was the best I ever ate but everything was authentic and delicious!! 🦑👏👏👏❤️❤️❤️“

“One of if not the best Korean restaurants I been to. Food came out real fast and was very filling and tasted great! Service was amazing, Ken really did a great job in helping to serve us, helped with giving us recommendations, brought extra side dishes quickly, and was very nice & funny as well! Will definitely be back for more!“

“Amazing and tasting sea food, so delicious, fair price. Small place so you might have to wait to order and to find a table. A lot of people orders to go. Parking lot might be an issue too, depends on what day you go. Enjoy it!! It's all worth it!“

“A 4 in one location! Loved the variety of the different type of foods! The soups were delicious, the smash burger smelled good(didn’t taste it was for my young son) which he said was good, the arugula salad so tasty and the pink power salad was indescribable(that good) definitely coming back again. The young lady who took our order was so kind too!“

“Hands down one of my favorite Korean restaurants for years. The food just tastes amazing. Well known amongst Koreans for a reason. I always get the bulgogi and dongchimi noodles. The dongchimi noodles are a must when coming here, it’s what it’s best known for. Paired with their bulgogi, the experience just gets better. I’m not one who likes sweet, soy based marinated meats, but this place does it so well. Their marinade is not too strong or sweet, the meat is soft. Dip it into their nutty and savory sesame oil? Game over. The combination is just amazing. Please try these two together! Highly recommend. Yes, the bulgogi is a bit pricey, but it hits and the meat is so soft.“

“I should've just come here first.
The lobster quality is great with thick claw meat and a nice sized pickle. The tomato bisque isn't bad, but I'll try the clam chowder next time.

Good Lobster is hard to come by since COVID. On splurge days, this is a really good choice. The people are cool too.“

“The stars aligned. We were overjoyed to find a BOB vegan restaurant, inspired by grandcestor Dr. Sebi's alkaline nutritional guide. Highly recommend Beyond Vegan - Culver City. The food was flavorful. My friend ordered the namesake quesadillas, and I ordered the jackfruit tacos with mango salsa. Double the flavor - we shared our meals. Yum! The portions were large, filling, and pleased my soul. What I thought to be a side of mashed sweet potatoes was warm, smooth mashed beans. Tacos and quesadillas on point. Purple wild rice was a delightful surprise. Diversity in texture, flavor, colors, and quality ingredients. No better way to catch up with a friend than eating outdoors at Beyond Vegan!“

“Amazing Experience! The Food is Delicious and Creative. The Margarita’s are just as unique and delicious, and the STAFF make you feel at home❣️🤗 Great Staff, Delicious Food & Great Drinks! ⭐️⭐️⭐️⭐️⭐️ Thank you for your wonderful hospitality❣️“

“Chichen Itza is a local gem; a real, honest cocina Yucateco. I often find that even if yucatecan cuisine is on a menu of a restaurant, it may be half hearted, perhaps assuming the flavors and heat won't sell. Absolutely not the case her

Chichen Itza is a small, but confident showcase. There is consistent high quality to the food, which is artfully prepared and served. The dishes include delicacies such as: Cochinita Pibil, Poc Chuc, Relleno Negro, Agua de Chaya, and others. Humble, basic ingredients from the earth and sea, crafted into dishes possessing impeccable flavor and soul.

For those wary of high scoville numbers, the heat is restrained, but you can lay it on too and enjoy the wonderful flavor that can be harnessed from the Habanero.

As it is within a food court, and there is the intensely popular Holbox next door, the smell of ceviche and other uncooked seafood can be present. Finding seating can be challenging as well. Do not let this keep you from going.

Park on the street, and ignore the line out the door for Holbox. The food, and the people of Chichen Itza are worth every effort to come enjoy.“

“I’ve had pho in about 6 different states. This was the best I’ve ever had! Bravo! You guys deserve it! Thanks for letting us visit! 🍲“

“I love this pho spot! The ambience is great. The customer service is speedy and you are immediately given a warm welcome as you step in. The food is also really good (although I’ve only ever ordered number 4, the steak and brisket pho 👌🏽). I did try a bit of the shrimp pho when my mom ordered it, and it was good, but I’m more into beef than seafood, so that’s just personal preference. Definitely check it out. This was where I tried pho for the first time and it hits the spot every time.“

“their foods are good.. i like it..“

“Delicious 👌 the greatest meal at Korea town LA“

“We had a great experience at our first time visit here. We celebrated my son's birthday and brought in a cake. The food was amazing except for the Alaskan salmon that they substituted from what we originally ordered. They have an all day happy hour on Monday to Thursday. The service was excellent and the servers even sang happy birthday when they brought out the cake. The place was nice and clean and it wasn't crowded when we dined. The only problem was the people on the next table were too loud and there was no wall dividing them to our table so the guy sitting behind my son's girlfriend keeps on bumping into her every time he moved. We will definitely go back here.“

“Came in for the first time a few years ago because I was interested in the "twice-fried noodles" (tsuivan)... was instantly hooked. Everything here is just produced with so much attention to detail and served with such charisma. Highly recommend, also try the salted milk tea 😁😁“

“It was late in the evening (past midnight) and we waited for over 45 minutes for our food, but the order came out wrong. The older lady with short curly hair was very rude and disrespectful. The only reason I am giving it a 5 star 🌟 is because of Jerome. He was very sincere, apologized and made it right.“

“I had dwaeji-gukbap, and I highly recommend it.
There was no unpleasant pork smell, and the thickly sliced meat was very tender.
The pickled perilla leaves served as a side dish were especially delicious—I recommend placing them on the meat and eating them together.“

“JunTong SulLungTang is a cozy Korean restaurant in Los Angeles known for its authentic sullungtang (beef bone soup) and other traditional soups like galbi tang and haejangguk, served with house‑made kimchi and rice that many diners find comforting and flavorful. Customers often praise the rich broth, generous portions, and friendly service in a relaxed, no‑frills setting that’s perfect for breakfast, lunch, or dinner any day of the week. While it’s a simple spot, the hearty soups and classic Korean comfort food make it a go‑to choice for warming up on a chilly day or satisfying cravings for traditional flavors in Koreatown.“

“Yanina Nunez the manager is amazing, excellent service. She made me feel important by asking me how was the food? Is there anything we can do better? She also helped me carry my food since I walk with a cane and it’s hard to carry things! Thank you Yanina💕. I will be back. The food was delicious.“

“If you’re looking for great pho, this Vietnamese restaurant absolutely delivers. The broth is rich, aromatic, and perfectly balanced, with deep flavor that tastes like it’s been simmered for hours. The noodles were fresh, the meat was tender, and the portion size was generous. Everything came out hot and beautifully prepared, with fresh herbs that really completed the dish. Service was friendly and efficient, and the atmosphere was comfortable and welcoming. This is easily one of the best places around for a satisfying bowl of pho, and I’ll definitely be back again.“

“The Best Kimchi!

I think this place is known for their bossam dish, but I actually haven’t tried it yet. What keeps me coming back is their fresh napa kimchi — it’s crisp, refreshing, and incredibly flavorful.

The dolsot bibimbap is good too, though I wish the rice at the bottom was crispier to give it that deeper toasted texture and contrast.

I’d say stay away from the mandoo guk, though. It’s not seasoned properly at all. The broth is overly salty, the meat is overcooked to the point where most of the flavor is gone, and the dumplings don’t taste fresh — they seem frozen. The dumpling filling is actually overseasoned, which clashes even more with the salty broth. The whole dish falls apart because the flavors don’t complement each other. It feels like there wasn’t much thought put into balancing the broth with the dumplings and glass noodles.“

“OMG I loved the experience. Heaven bless this sweet, nostalgic restaurant. The Korean lady who served me was very friendly and caring, the atmosphere reminded me of family. I tried their breakfast with seaweed soup and the food was delicious. The side dishes are homemade and have many varieties. 100% recommend 💖“

“All Korean menus are okay. I feel like I am in Seoul, South Korea..🥰🥰“

“Great customer service and delicious and flavorful food“

“I love this place! I used to live nearby and i stumbled in right at opening time my first day. they have a wait if you're going at popular times. Small strip mall parking.

wow, i became a loyal fan of the cheonggukjang, which i never had before. The owner is kind, and it feels like we're being taken care of like I'm at their home.

i am not korean, and especially at that early time 10 years ago I was often the only non-korean... but when they saw me eating cheonggukjang not bbq, i got some nods of approval 🤣 One korean man came up to my table after i ate once and asked me how i know this soup because it's controversial with even koreans.

But i loveeee fermented foods. and honestly, anytime i was sick this soup made me better in a day. I miss living so close to it, i have to make special trips to go now.

I tell all lovers of korean food to go here!“

“Glad Hurry Curry has reopened after closing their Sawtelle location. if you are new and don't know what to order, try the chicken cutlet curry and the Chicken pasta with Alfredo sauce. The curry is bold and savory. make sure to request picked vegetables for the curry. the chicken pasta is also rich and savory. both dishes complement each other without repeating the same experience. the portions are large so bring friends or bring home plenty of portions for leftovers.“

“A straightforward spot specializing in tofu dishes, with a simple and no-frills dining environment. The space is fairly standard and doesn’t stand out in terms of design, but it’s functional and comfortable enough for a casual meal.

The tofu soup is the highlight and genuinely better than expected. The broth is rich and well-balanced, with a depth of flavor that feels satisfying without being too heavy. The tofu itself is soft and silky, absorbing the flavors of the soup nicely. Portions are reasonable, and the dish is served hot, which enhances the overall experience.

Service is decent - staff are efficient and get the job done, though the interaction is fairly minimal. Overall, this is a good option if you’re focused on the food rather than the atmosphere, especially for a well-executed tofu soup that exceeds expectations.“

“The best Korean restaurant I've ever known in LA. The food is not localized and served just as it is in Korea. Also very reasonable price.
One thing I was not comfortable with was that, the owner lady talked only to my friend (white), and she didn't even looked at me (non-korean asian) when i asked a question.“

“a LOT of food for the price. great customer service.“

“What an amazing Olive Garden! I have eaten at quite a few, but this one honestly was the best I have ever been to. The staff were so polite, shout out Saira! They also sang happy birthday with such enthusiasm and Saira decorated the plate beautifully with the words “happy birthday” written in cursive using caramel. The food was delicious, reasonably priced, and the staff and atmosphere were amazing. 10/10 Will be coming again.“

“A must. So delicious. Can't wait to go back!! Thank goodness for friends that share food stories. �“

“Everything was excellent from start to finish. The soup is very tasty, and the broth tastes pure, clean, and comforting—you can really tell it’s well-made and not overpowering.

The price is reasonable, and the serving size is just right. Overall, everything is good: great flavor, good portions, and fair pricing.

If you’re looking for a simple but delicious soup with a clean, rich broth, this is definitely a place worth visiting. I would happily come back again.“

“Looking for a good pho place in LA and I think I found it. Food was really flavorful and was impressed how fresh and everything was. I did order Jasmine Green tea but unfortunately didn’t have any hot teas available. Service was a little on the slow side but was very professional. I recommend the Veggie Egg rolls. I have been looking for these egg rolls for a while and finally found them here.“

“Good customer service, delicious food“

“Gastrobot | Neighborhood Eatery:
A cozy, welcoming spot known for its inventive comfort food with a twist. The menu blends classic dishes with creative flavors, using fresh, local ingredients. The vibe is casual and friendly, perfect for relaxed dining with friends or family. Portions are generous, and the presentation shows care. Service is attentive and warm. A great choice if you want familiar food elevated with unique touches in a neighborhood setting.“

“It is your typical mom and pop's Korean soup joint. The atmosphere is like a cafeteria filled with photos of the past, simple and clean. It has a small menu, but the soup base is amazing. The beef broth has tremendous amount of flavor, clean, rich, the beef and tendons are succulent. The soup is not seasoned (salted) so you can taste the original beef flavor, and you can add the salt as you like it. The simple meal for two is about $50. It was a great find for us.“

“tacos vergas los tavos vergas“

“Wow, can't believe places like this still exist--a wonderful, old school korean restaurant that focuses on the important things: amazing kimchi, homemade noodle/sujebi, delicious homemade dumplings, the best yukejang... The owners are lovely and sweet, and my parents, who are super hard to please, were all smile with the entire meal :) Thank you!!“

“Great food at a good price & service is always fantastic. The last time we went, there was a new server in training & so the service wasn’t great as it usually is, BUT, she was learning on the job, which is the point of training. We will definitely return!“

“Stopped by here from LAX craving Korean food and was very impressed. This place has authentic, delicious Korean food, and their side dishes are amazing! We ordered their bossam combos with kimchi jjigae and soybean soup, which was a great value. Highly recommend!!“

“Delicious soups and recommend here hot pot“

“I order from No. 1 Chef often via Postmates. Something went wrong this time (not their fault, their computers were down), so my hubby and I took a quick trip to pick up our order. The lady was SOOOO nice and helpful over the phone. With that said, the food here is top notch! When I need comfort food, I get the egg flower soup and dumplings. The soup is ALWAYS hot and fresh and just feels like a hug. I've also ordered the egg fu yun, and trust this place is NOT stingy on the portions. Everything I've had has never disappointed. Yes, it may look like a hole in the wall, but if you want the kind of Chinese food that satisfies, give this place a try.“

“Food is Amazing and Staff treats you like family. Been goung here since 1996 . My Favorite is the Chicken Enchildas with Hreen Sauce.“

“Best Pozole everything is delicious! Best Authentic Mexican Restaurant in the city of Lomita, CA“

“Nong La has a dedicated Canto Viet man diligently directing the back of the house day in and day out, making sure the food hits their level of comfortable consistent cuisine, which won’t exactly blow minds or taste buds, but fills an exotic unfamiliar question mark into a manageable modern meal. But there’s this really Skinny Canto Viet lady bossing a bunch of diverse ppl around… she’s kinda scary at times and fiery at times… I suspect Nong La (Nong La means Burning) was named after the hot heat came from her own… hot… …..!😉🤓🔥🥵)“

“Tried their rice cake and dumpling dish and it was very vegan friendly taste cause the soup wasn’t salty and the noodle options are all veggie based.

Very filling and delicious in its own way. Everyone seems like they order their stews! So it must be the more popular item in shop which I will have to try next visit!“

“Clean location, great customer service, tons of parking! So many options for food t take or to enjoy there with good regional music playing. Purchasing meat to go - great quality! Such good flavor on prepared meat! This place is my go to for any grill sessions or Thursday evening dinner! Love their quality, flavor and freshness!“