Noodles near Laguna Beach, CA

“Had a really good experience at GU Ramen Taps & Tapas recently. The ramen was flavorful, the tapas were perfect for sharing, and the drinks selection was solid too. We went during happy hour and the atmosphere was super fun and relaxed, definitely a place we’ll be coming back to.“

“Best Raman in United States hands down!!! Make sure u add Black garlic and hot spicy sauce“

“Incredible food, service and atmosphere. We'll be back next week for the sea urchin udon.

Made it back for the sea urchin udon and the pork and radish soba. Both fantastic. Only 10nportions of the sea urchin so get there early. We got order number 9 of 10. Going to try our luck again next week before they stop serving it Tuesdays and Wednesdays, dinner only, in July.“

“I am not a vegan but I must say that this restaurant is the best food I have had in a long time. The service was great and the ambience very nice. The food amazing !!!“

“The best pork chop I have ever had! Great atmosphere and kind staffs too I will definitely visit again 👍🏼“

“A very good and authentic Vietnamese food, the crispy shrimp pancake (banh Xeo) is a must try dish, the housemade chili oil is fragrance, bun thit nuong cha gio is a hit. Good service and Jenny the owner of the restaurant is very friendly and give good recommendation. We’ll definitely be back again with friends.“

“The best vegan pho I’ve ever had.“

“It was yummy and fast. Everything was fresh and clean“

“Food was so delicious recommended for who hasn’t tried it , and great service as well my first time. I would come back, but I’m too far. I’m from San Antonio Texas. Thumbs up 👍 👍“

“I ordered for take out twice in two days. The tomato and brisket noodle soup was a bit sweet but tasty. I like that noodles were chewy just about the right texture. The brown sugar sticky rice dessert was crunchy on the outside and soft inside, which was great. I came back to order more food the second morning when it just opened. The cashier wasn’t there. The kitchen staff came to help me. They were friendly and apologetic and offered us water and extra food while we waited for our order. I liked popcorn chicken. The pan fried pork buns were juicy. Overall, the food and the experience were great. I’d come back to try more food.“

“Food here tastes really authentic, like proper home-style flavors, not watered down at all. Portions are solid and the price, for the US, feels very fair, tbh kind of rare around here. Seasoning is on point, you can actually taste the spices, not just salt. Staff moves fast but still friendly, casual vibe, nothing fancy, just comfortable. Strongly recommending this place to anyone who cares more about flavor than decor, works for me.“

“I had a light dinner of super delicious, fresh sashimi salad and miso soup. Both were wonderful. Good food must make you happy, because all of the staff and the customers at the sushi bar were very sweet and friendly. I will definitely go back.“

“Authentic thai restaurant. Staffs are from that country. Goid, clean food and restaurant. Ordered papaya salad, pineapple rice, sticky rice and dumplings.
All good quality. Good for families and company luncheon and dinner. Reasonably price.“

“Hidden gem for Thai food. The quiet and nondescript building doesn't bear witness to the quality of food served.
Very genuine food and polite servers who aim to please.
We shared the Pad See-Ew with Pork and Yellow Curry with Chicken and rice. We also ordered the rare Mango Sticky Rice.
This is highly recommended but save room for dessert. The meals are hearty and the mango and sticky rice are plentious.
Service is excellent and helpful.
The atmosphere is very authentic with the ongoing elephant theme throughout.“

“Absolutely dee- lish! Would definitely go again.“

“One of the most authentic and yummy XLB places. The waitlist can be a bit long during peak hours, but their system takes care of it. Services are fine too, just sometimes a bit monotone as they are very focused on their tasks. Simple and clean environment while we can also buy togo frozen XLB to steam at home. All their greens and veggies dishes are wonderful!“

“Craving some udon while we were passing through the area so we decided to stop here for a quick early dinner on a weekend. It was quiet and service was quick.

Set up like a Chipotle and Subway. You order your main dish and you move along to customize it by adding tempuras (extra fee), vegetables (extra fee), green onions, or tempura flakes.

The udon soup base and noodles was good. The tempura batter on my shrimp tempuras was too thick and not light and flaky. I wanted to add vegetables to my udon and wish they were cooked first or cooked with my soup. Dumping uncooked vegetables into my soup just cooled everything down right away.

There was a lot of seating inside and on their large outdoor patio. The place was very clean.“

“The service here is so nice and fast. You can’t beat the lunch special deals! ($10-13 for entree with soup and salad) I love coming here for lunch, I want to try all their deals haha. If I didn’t make it for the lunch specials I would definitely try one of their specialty rolls!“

“Really great noodle restaurant in Los Angeles! I love Chinese Bamboo Spicy Noodle Soup. Oh my god! It hit me home whenever I tried it! would highly recommend the restaurant! They really have authentic Chinese noodle soup which you cannot find anywhere else. I always go there when I am in LA.“

“Service was top notch -extremely nice and informative on menu. Food was ridiculous good I recommend the grapefruit salad with chicken“

“Very good food. Many choices on menu. Downside is they are very hard to get on phone. Also the hours they have posted online, even on this page, show “OPEN” Sunday, when we found out the hard way they are indeed NOT open. Please change your online presence to state correct days/hours. Including Yelp. This would be very helpful. Other than that, I give it “2 Thumbs up”.“

“Food is really good :) is well located and prices are reasonable for the area“

“I have been eating here since 2002 while still in high school. First time ever eating Pho here. These 3 Viet guys from my classes introduced me to Pho at this place. Been going here whenever I’m craving Pho or Viet food in the Irvine area. The most flavorful Pho broth out of any Viet restaurant I’ve ever ate in California.“

“kindness. Moved to Irvine from the San Gabriel area. In comparison, the food here is delicious and the price is very reasonable. It feels cheap and the food tastes delicious. Of course, it may be that I am too hungry. Overall, I am very satisfied with this meal. Good reviews. Will come again.“

“I’m really pleased with Le Shrimp Irvine. Their Hainanese chicken rice is the best I’ve had locally so far—the rice was flavorful, the ginger sauce was excellent, and the broth was rich, though slightly on the salty side.
My only disappointment was the chicken. I’m not really a fan of plain breast meat; I prefer the bone-in breast and drumstick pieces with skin, which I was told was an option. I was also informed they were out of the skinless breast meat, so I expected to receive the bone-in option I had ordered, but I still ended up with breast meat.
Overall, I’d rate the Hainanese chicken rice a 4.0. It tastes very authentic, with that Malaysian/Singaporean style I really enjoy.

I also tried the Shrimp Broth Trio Noodles with veggies, prawns, prawn balls, and wontons, and I loved the shrimp flavor. The broth reminded me of the Har Mee soup base I’ve had before, but with a richer, creamier, ramen-style twist. The fusion works well, and the flavor was delicious, but with a bowl packed with noodles, shrimp, wontons, and toppings, it became a bit too rich by the end. I would personally prefer it a little lighter and more brothy, but overall it was still very satisfying.

I’m excited to try more dishes. I also heard the owner is Singaporean and the chef is from Malaysia—fabulous!“

“The spring rolls are definitely worth it. Very, very large and easily worth the price. The meatball pho was lacking. While the broth and ingredients were fresh and tasted good, slicing up just one meatball for it is a cheapskate move. You should be quartering at least 3 meatballs for it to make it worthwhile. Before you ask, yes I know those are beef tendon meatballs and I know where to get them and how much they cost.“

“Ordering is a little confusing. There is a monitor that allows you the option of dine in or carryout. But then you need to go to front to pay before they make the order.

Food was ok. Yellow rice was a little dry, and the chicken thigh was tough and dry. Egg rolls were very good. People were very nice. Probably should have gotten the pho.“

“Hokkaido Ramen Santouka has been one of my favorite ramen spots for over a decade, and after all these years, they still never fail when it comes to taste, consistency, and quality. Even after moving away from Southern California, every time I come back to visit, this is one of the first places I crave for pure nostalgia and comfort.

What makes Santouka so special is how incredibly consistent they are. The broth tastes exactly the same every single time you order it — rich, balanced, deeply flavorful, and clearly made with care and precision. That level of consistency over so many years is something truly rare and deserves respect. You can tell they take pride in preserving the authenticity and standards of traditional Japanese ramen.

The noodles always have the perfect texture, the chashu is tender and flavorful, and every bowl feels thoughtfully prepared. Nothing feels rushed or careless. Even when busy, the wait is usually reasonable and the quality never drops.

There is a reason Santouka has built such a loyal following. It is not just ramen — it is reliability, craftsmanship, and comfort in a bowl. The chefs and staff deserve so much credit for maintaining such a high standard for so many years. Places like this are hard to find nowadays.

If you want authentic ramen done right with consistency that keeps people coming back for decades, Hokkaido Ramen Santouka is absolutely worth it every single time.“

“Robata Wasa is a gem — cozy vibes, perfectly grilled skewers, and staff who clearly love what they do. Every dish felt thoughtfully made and beautifully presented. Highly recommend for anyone craving great Japanese grilling in a warm setting. I’ll definitely be back!“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“honestly its one of the best spots in town and i keep coming back like alot, service is quick even when its packed which is every time im here. the broth has that deep richness you cant find everywhere, definately tastes like they put in the work not just tossing a bouillon cube in water. i've probably been like 20 times easily and I still order the same thing because why fix what isnt broken. only thing that bugs me is the parking situation, tommorrow when you come be prepared to hunt for a spot or park way out.

but the noodles and the meat portions are always on point so thats what matters in the end. like I said four stars because I love it but that parking lot stress keeps it from being perfect for me“

“Vegan Ramen for me in Buena Park. Yay!“

“When I visited, the place was buzzing with Chinese grandmas and grandpas enjoying the dim sum deals, which I took as a very good sign! I ordered the fish congee: generous portion, rich flavour, and super filling. I have to say it’s a steep price for what’s traditionally a humble, comfort-food breakfast. However, a good experience overall.“

“Delicious food! I highly recommend the filet mignon over fried rice. Excellent fried rice! Also, I am not usually into chicken nuggets but here they are extremely crunchy, juicy and the taste of the fried batter was addictive. Very casual basic atmosphere but do not be fooled!“

“1. The curry noodles dish was really good! I like the sausage option!
2. The spot has fun casual vibes as it is part of a food court!
3. The staff was friendly and timely with my order!
Note: They will give you a buzzer to let you know when the order is ready for pickup!

Photo: Khao Sao and Thai Tea“

“A favorite restaurant for our friends and family. Food is always consistently good and the atmosphere is fun!!!“

“I love � fukada“

“Food is consistently great. Not many Thai restaurants have kanom jeen green curry on their menu. Kiddo and friends are particular about what they want in their food...thankful for their accomodation of omissions and additions and food still taste great 👍“

“I’d rate Soba Izakaya Minami one of south OC’s best izakaya. Their small portion (Japanese tapas) are delicious and served very fast. Don’t forget to order the Orion beer draft if you’re a beer lover!“

“Wowwwww… tried this place for the first time tonight for dinner and I was blown away!! I ordered the Chongqing chicken and spicy pork wontons with white rice and loved everything. Service was fast for dinner time and the cashier was so kind and helpful and even gave me some recommendations too. The chicken was just the right amount of spicy and the wontons were some of my favorite I’ve had. Portions are also big enough to share. I wish I lived closer so I could come here more often. Easy parking too. I will be back…“

“First time coming to this restaurant with my Japanese friends. It’s a small Japanese communities where we can get together eating and chatting! The staffs are very friendly and the head chef/owner is a very passionate person! And he was very accommodate-able person! Love it! 😍“

“Food is really good :) is well located and prices are reasonable for the area“

“Clean store and tons of Asian products too“

“Good authentic Chinese foods. We had sizzling seafood combo, house specials veggies (very fresh), sizzling beef very good, shrimps in lobster sauce. For 5 people is plenty. Services is fine. There's no wait time for seating at 4:20pm on Saturday.“

“High quality ramen in a business plaza, from the renowned HiroNori team. It's easy to overlook the small shop from the outside, especially being tucked behind a communal outdoor seating area for diners of the various establishments here. Easy to park in the large shared parking lot.

As others mention, there's only a few tables inside, but if you find a seat outside (each of the tables has umbrella coverage), the staff will bring and bus your food after you place your order inside. The drinks seemed a little gimmicky to me, but our target was definitely the ramen. We sampled the Crispy Rice with Spicy Tuna just to whet our appetites, and this was a nice texture bomb but nothing spectacular. The ramen however - definitely worthy of 5 stars. My Shoyu broth was umami but balanced and clean. Tonkotsu was rich and creamy. Perfect comfort food. The katsu was a tad overcooked in both bowls, but the noodles and jammy egg were perfect. I'm jealous of people who have the option to eat here on a regular basis!“

“Great ramen rice noodles soup 🍜“

“Good food Good staff Good owner what more do you want !“

“Yuchun can be found inside the food court at H Mart Irvine WestPark. There are a good number of Korean food options within the food hall, but we decided on Yuchun and it was the right choice. I went with the Yuchun Signature Set which included a variety of banchan, rice, soup and bulgogi for $25.99. I paid an upcharge to substitute kalbi as my choice of protein and it did not disappoint. Simply order at the kiosk and they’ll call your number when your order is ready, but be forewarned that the tray can be on the heavier side when you pickup. The Signature Set is not the most affordable menu option, but it provides a balanced meal of Korean dishes and the portion size is hearty enough for leftovers. I’ll def be back!“

“One of my favorite places when I’m craving noodles or soup. Good food with big portions at a great price. I ate here last year and the service wasn’t very good and the place felt smaller, but when I visited this week, they’ve improved a lot. The two ladies serving were very friendly and attentive. The customer service was so much better this time, and I’ll definitely be back. I recommend ordering the wontons in chili sauce, braised pork with sticky brown sauce, and braised beef noodles everything was delicious. Totally worth it!“

“Fantastisk spisested. Kunne være fedt at have i Danmark �“