Noodles near Mountain View, CA

“First time visiting. Delighted to find a hand-pulled noodle soup place in DT MV.

Noodle portion is good. Would love the width of the flat noodles be half of its current size.

The on-the-house cabbage appetizer could serve w/o jalapeños as my mouth was burning even after I took them out & put the cabbage into my Chef’s Beef noodle soup.

Friendly staff. Glad to see fe/male restrooms.

Frozen dumplings made-to-go.

Will be back to taste other items!“

“Best vegan food in Palo Alto. I eat here as often as I can. FYI, it's cash only for smaller orders. Very highly recommended.“

“friendly staff, monstrous upon great broth“

“Love their foods, so delicious and fancy will bring my family & friends there again!!“

“The workers are very nice. Mario, the guy who works in the front cash register was very professional and he great you with a smile on his face. Excellent customer service.
The foods was delicious. I always come here for wonton soup and egg rolls. Yum..
I highly recommend this place.

Parking: Convenient and right in front of the restaurant.“

“We dined at their SM North Edsa branch. Good food. 👌 Crews were accommodating. 💯“

“This used to be my favorite noodle spot for years, thanks to its Hainan chicken noodle special and chicken rice plate. The dishes offered great value, and the soup, famously free of MSG, was a standout. For the price of a fast-food burger meal, you could enjoy a flavorful bowl of chicken noodles—an unbeatable deal.

Unfortunately, things have changed. Over the past six months, the quality of the chicken has noticeably declined. They’ve switched from ranch or cage-free chicken to a lower-quality alternative. The meat now has a mushy texture, barely surpassing that of Costco rotisserie chicken.

Even more disappointing is the addition of MSG to the soup base, which leaves you parched after finishing a bowl. While some might not mind, I don’t think my taste buds have changed—this isn’t the soup I once loved.

I’d recommend that Special Noodle Soup focus on preserving the quality of their signature dishes, even if it means raising prices. Compromising quality undermines the reputation they’ve built over the years.

I would like to hear your comments or it's just me getting older!!“

“Dough Zone was great for a late dinner. The service was extremely fast (we waited less than a minute for a cold dish and got out of the restaurant within 30m) and the food was good. And best of all, the prices are extremely affordable. Many filling items are under $10 and parking is free. Would recommend!“

“The service & food were both amazing! It’s very clear the owners are passionate, kind, and thoughtful. They make amazing food and provide prompt service and did everything possible to make our table feel welcome and well taken care of.“

“this place is the bomb. food is just so full of flavor, all of it. totally recommend.“

“We arrived close to noon on a Sunday, and all of our food came pour soon after we ordered it. Everything we tried, including the beef noodle soup, snow flake potstickers, pork soup pan fried buns, hot & sour soup, onion pancakes, and steamed soup dumplings, were very delicious. Definitely get the pork soup pan fried buns! The service is good, and the restaurant itself is very clean and well-decorated, and you really get a feeling of being in a street food place.“

“3 people less than $100, large portions“

“Excellent, creative dishes! Good service!! 10 stars!!!“

“Just devoured dinner at Merit Vegan - think "family dinner" vibes with a plant-based twist. The corndogs and cheesecake? Unreal. Parking's easy, portions are generous, and the staff is pure sunshine.“

“Nice ambiance and friendly People“

“No complaints! Came in for a late lunch and the restaurant was still fairly packed. Ordered a Dry Noodle with Ground Pork and it came out within 10 minutes. The noodles had a nice chew and the dish surprisingly wasn't oily overall. Simple and fulfilling! 🍜🐷😋🥢“

“I love fat rice rolls very much.My cousin’s soup is rich, pink and tender, and the pork intestines are super tasty!Also ordered a big bowl of noodles (pork trotters + fatty intestines)The pig's feet melt in your mouth! ! Also a must-tryNext time I want to try the red oil hand ❤️in additionThe clerk is very kind! ! !“

“Good ramen, hella busy, backed up urinal which was mildly unpleasant but the food was super good. Kudos to the person with the aux cord for playing anime openings. It was hard eating noodles while head banging to Sorairo Days - this guy knows ball“

“Aburi Shime Saba: (5/5)
The aburi shime saba is the best thing on the menu. It’s lightly poached and the caramelized sugar on top adds the perfect contrast of texture and flavor. I’ve been here a few times to try the appetizers, but the MUST GET item is still this saba.

Uzumakiya Udon: (4/5)
The Uzumakiya Udon is good，the noodles are chewy, not overcooked; and the broth is flavorful. The other toppings leave something to be desired, so if you want to be satisfied, order the Oxtail instead. (Although it’s gotten quite expensive😔）“

“good place，“

“Very good food, always fresh. I come here every other week. Overall, the quality of the food is excellent. It would be better if they had seating, as they do not. But overall, it's a fantastic dumpling spot with many other great options on the menu.

Rating meaning:
5 stars = Outstanding
4 stars = Great
3 stars = Decent/Not returning
2 stars = Not returning
1 star = Worst“

“Get the wide noodles for soup, round noodles for dry!!!! The noodles are very QQ (chewy) and the portions are huge — I definitely could’ve split this into at least 2 meals, if not even three. The price is not too bad for the quantity. They are cash-only, although you order on a menu on your phone!“

“Very friendly and great service along with good food. We ordered both the langzhu hand pulled noodles which came with thin slices of pork. We also ordered the beef with pickled vegetables which we think has more flavor than the other dish. But both were excellent and the bowls were very large and came to our table a few minutes after we ordered. Service was exceptional with the staff asking several times if we needed anything else. The bathroom was very clean as well. We highly recommend this place.“

“We loved this place. 4 of us went on a Saturday night around 6 and got a table without a wait. Food was delicious- especially soup dumplings, pork belly with noodles and sesame balls. Service was quick, ordering was from a QR code with a menu full of tempting pictures. We will definitely be a return customer.“

“This is a decent restaurant that meets expectations. Jajangmyun was a little too sweet and they most likely used machines to make their noodles (as opposed to making their own).

However, this isn’t a place where you dine to get the best Korean Chinese dishes. Their prices are highly competitive and you get exactly that. Fast service, adequate quality food and smaller portions. It’s an attractive place to dine for a value play.“

“The food tastes great! There are a lot of options, so even if you don't like sushi there's plenty of options, like miso and udon. The staff are always patient and attentive. There are many affordable roll options, and the menu is decently priced for the area as well. Great place to go with a partner or a group of friends.“

“手工拉面不错，儿童友好，微辣的牛腩面也适合大人，总体不错，五星好评。“

“I spent a few weeks in Xinjiang a million years ago and ate laghman -- the Uyghur's national dish -- two or three times a day. Loved it loved it loved it. Hadn't had any in over 25 years, then recently moved to the area and saw that downtown Menlo Park had a Uyghur place. Woo hoo!

The noodles and sauce are perfect. (The meat is surprisingly low-quality so I ask for it without the meat and just get some flank steak slicked up for stir-fry at Whole Foods and cook that up at home to add.) The portion is generous and the dish keeps well in the fridge for a few days.“

“Good food, service and clean, well lit restaurant. Tried a variety of items. You scan a qr code and order from the table. We had the onion pancake (good, a little oily as expected), dumplings (tasty), dry beef bowl (nice mix of veggies and beef. Has peanuts and fries), green pepper fish noodle soup (photo on menu does not match dish and the green pepper isnt bell pepper, it is a little spicy) and lamb skewers (well seasoned). Would be nice to have the smaller items (dumpling, pancake, skewers) served first as an appetizer and the larger items as main dishes. Items were served as they were ready so we got the dumplings served last

Parking: Mall parking“

“We dined at their SM North Edsa branch. Good food. 👌 Crews were accommodating. 💯“

“Good food, plenty of parking, restaurant is very clean and reasonable price. The only down side is the smaller noodle portion size but won’t deter me from returning. They have combo for 2-4, 4-8 and over 10 people dishes. I will return for those.“

“good place to dine and very clean“

“The food was all very tasty, especially the fried stinky tofu, and the pig ears. It was surprising to see so many choices for a small restaurant. The portions are very decent. All the staff were friendly and made sure to accommodate our dietary restrictions and requests.“

“I have been eating here for many years, and it completely suits my taste. I particularly like the Maocai and Niu Niu Niu. It was removed from the shelves some time ago and has recently come back. It’s great. I wish I could add dry-pot lotus root slices in the future. That's even better🫢The service here is also very good. They are very attentive. They will replenish the paper towels in time if they run out of water. They will also ask how their experience was after eating. It is rare to get full marks for this kind of experience in Chinese restaurants👍“

“GET THE TAMARIND SOFT SHELL CRAB.

Looks great, execution needs a little work but by far the only good pho on the Cupertino side of San Jose! Pho noodles slightly overcooked, and the rib is grilled instead of simmered in soup. Soup is great though, and infinite fish sauce table side.

Also, egg coffee and sugar cane are surprisingly genuine; no shortcuts or fillers.“

“One of my favorite noodle places!! So spicy and so many great greens and sides. My family comes here whenever we can because it’s such a hit. My first time eating here, I poured all the hot spicy sauce into my noodles and I don’t think I’ve ever eaten anything that spicy…“

“Such a nice restaurant, with incredibly professional and attentive staff. Their food was so amazingly delicious!! We got pork and bell pepper, Mongolian beef, dan dan noodles, roasted green beans, scallion pancakes, and pork potstickers. They were all sooooo good. The inside is also very fancy and nice, there's tablecloths, and two different floors to eat at. I highly recommend it!!“

“I had lunch here for my 1st time. I will be back for many more lunches. Thank you folks very much and I’m looking forward to scarfing my left overs for dinner.“

“Tried this sushi place and really enjoyed it! Everything was fresh and full of flavor. The salmon nigiri was buttery and smooth, and the Sahara roll was packed with taste. We also had the tempura, and it was perfectly crispy — not greasy at all. You can tell they use quality ingredients. We’ll definitely be coming back!“

“Friendly owner & employees. Clean & quiet“

“Very good rice noodles！A large portion of food, I have a light taste and my mom prefers more flavor， I ordered the mushrooms and she got the tomato beef, we both are very satisfied the noodles. Staffs are very friendly, they call us immediately when they found my mom left her hat in the restaurant. Very good service!“

“My go-to Thai restaurant! So yummy and such hospitable service 😊😊“

“Food is nice and their tomato soup is my kid’s favourite. Their staff is friendly too.“

“The food and service is top notch. We found this awesome place and will certainly be back to try more of the menu“

“pretty decent ramen inside of mitsuwa. we got the medium and it was actually a lot of food. broth was rich and noodles were good but i wish that there were a few more types of toppings on the ramen because it was quite meat heavy with large slabs of pork“

“The service was great, the lady serving us helped give us good vegetarian suggestions and even accommodated to give us veg steamed dumplings with chili oil as we really wanted to try it. But by far, the mapo tofu was our favorite. It was the perfect amount of spice. Recommend this place to vegetarians - for the really good food and great service!“

“So freakin awesome. Tasty and spicy noodles with so much flavor.“

“The food is very testy and the service is very nice.“

“My favorites are always the #1 and #2, the best jumbo prawn noodle soup in the Bay Area.

I haven't been eating lunch at Pho Queen for quite a while. It was still clean and bright inside. I was lucky to be seated right away (it took me 30 minutes on my last visit) To my surprise, they still maintain the good services and high quantity of food. The price has gone up to $20 for large bowl of #2. Service was simple, polite and quick. I received my bowl of noodle soup within 5 minutes. As always, the chicken broth is steaming hot and flavorful, with the aroma of garlic, onion, jalapeno, and basil.“

“Got 3 types of okonomiyaki, yakisoba and curry katsu for a party of 5, more than enough food. Favorite okonomiyaki was the ebi (shrimp). Flavorful and not too heavy. The seafood one was a little too heavy with the amount of mayo added. The katsu and yakisoba we're alright. Service was good, friendly waiters! Wait on a Saturday night at 7 was around 15 min.“