Taiwanese Restaurants near Pasadena, CA

“Wonderful place a lot of choices and flavours and also in food love it a place you must visit 🥰🥰🥰“

“If you’re looking for a restaurant with delicious food, reasonable prices, and outstanding service, this is definitely the place to visit! Every dish we’ve tried has been fresh, flavorful, and worth every penny. The staff is warm, attentive, and always makes you feel welcome from the moment you walk in. The atmosphere is comfortable, and the overall dining experience is consistently excellent. We always leave with full stomachs, big smiles, and already looking forward to our next visit. Highly recommended!“

“The prices are slightly higher than at the other BP locations, but I really like that they have their own boba shop right next door. If you dine in for lunch, you can upgrade your drink to any drink for just $2.50. The service was probably the friendliest out of all the other locations as well. Just keep in mind that there’s street parking only.“

“Amazing takeout family meal which features the most flavorful and delicious Char Siu Wagyu Short Rib with fluffy bao. All side dishes are well executed and delectable. One of the best staying at home meals I’ve had! Highly recommend it!“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“Totally worth the 70 minute drive. Delicious food and great Taiwanese hospitality. Friendly, attentive staff and wonderful atmosphere. Minced Pork (Lu-Rou) Rice, fully loaded delicious stewed pork with egg. Meats are juicy and tender, kinda on the sweet side. Clamshell bun (Gua Bao) comes with tender thick cut pork, a bit on the salty side, but very well cooked. Fatty but not greasy. Thousand layer pancake with egg and basil was crispy and flaky. The basil flavor is a wonderful addition. Scallion bread sandwich was what we expected. Same tender thick cut pork, very happy to eat this. Next time I will probably get the beef, too much pork belly today Wonton soup is very classic, if you like shrimp wontons, you have to try this. We ended the meal with Hakka mochi and Oolong tea, the mochi tasted just like the ones in Taiwan. The tea was fragrant and is just the perfect compliment to the mochi. Overall an amazing meal with warm and friendly people, highly recommend!“

“Friend found this Taiwanese food spot near the Convention Center, which worked out for a quick dinner before the KCON concert. Not quite your usual Taiwanese comfort food restaurant, but food-wise, it's close enough. I do see this being a convenient and nice dining location for those living in downtown LA.

So you order and pay first, and then take your number to a seat of your choice. Other than your food being brought to you, everything else is self-serve, from picking out your table, getting cutlery and water, etc. You also might want to have your party all here if you want to sit together to eat. Our other half of the group was still on their way, so my friend and I just ordered first and dined at a table for two.

I picked their minced pork on rice ($12) and passion fruit tea ($4.25 with no refills). My friend ordered the wonton noodle soup and I got to try some of hers. I liked what we both ordered and can confirm it's worth ordering again.

I walked over from the convention center so not quite sure on the parking options, other than street parking and the random parking lot / structure you'll find around DTLA.“

“The staff are nice & the food is good.“

“Overall I love authentic Taiwanese food and it has been harder to find even in SoCal these days, I guess business is hard and competitive.

I got bunch of dishes and they were all delicious and authentic. Prices definitely went up since pre covid days just like everything…sad. I would highly recommend this spot and wish they can get more dishes. They are basically full during a Thursday lunch time.
One thing pissed me of course is they no longer serve stinky tofu because neighbors’ complaints to the city. Come on man 2026 already, stinky tofu is authentic dish from Taiwan. I don’t see ppl banning stinky blue cheese or anything else in this country. Rant is over.

Go try this place.“

“We enjoyed the food so much! And the portions are so generous. Everything was absolutely great, waiters are super nice and fast. Popcorn chicken was great, the beef rolls are spectacular and the mango drink is very generous and yummy. I really only have good words, this is easily the best Taiwanese restaurant in the area :)“

“We had a wonderful family birthday dinner at Duck House! The 3-course Beijing duck was absolutely fantastic, and the combination fried rice and crab soup were delicious too.

Thanks to Catherine and the friendly, attentive staff. The inside dining area had such a warm and cozy atmosphere, which made our celebration even more special.

Highly recommend making a reservation ahead of time for ordering Beijing Duck. We’ll definitely be back!“

“Xinbale is a fast-food restaurant serving authentic Taiwanese cuisine. It offers a wide variety of snacks; generally speaking, the flavors tend to be on the sweeter side. If you are not fond of sweet tastes, be sure to avoid ordering the Stir-fried Tomatoes with Eggs. Even on weekdays, the restaurant is bustling with diners. They also offer an extensive selection of beverages, and you can enjoy a dessert after your meal.“

“Great food, location and service“

“BOG, Wa Sai Watermelon, Strawberry Basil Ginger Lemonade!“

“I enjoyed this place a lot. It was a little bit hard to find at first, as it is located above the supermarket. The server was very friendly, helping me to find a good vegetarian option. The cold sesame noodles were tasty and refreshing, and the price is not bad ($8.99). The dining area is spacious and comfortable.“

“The dumplings are so good!!“

“I the got #4 minced meat dry noodle dish. Hubby got the #5 beef noodle soup (not pictured). Both were delicious but #4 was significantly smaller than #5.
This is the best beef noodle dish we've ever had and we've tried a lot in SGV.
Price wise I agree with others that it's more expensive than average but you can really taste the quality on the food. They only accept cash or Zelle so be aware of that before going!“

“Pastry was dry, but the curry filling was yummy with a touch of spicy. Fan Tuan (purple rice) was amazing, total hit with the husband and kiddos. My husband doesn't care for pickled veggies, but he stated it actually works really well in the roll with all the other ingredients. My kids call it Chinese kimbap and it was an amazing, easy, quick and clean lunch for the kiddos at the airport. Definitely coming back to try other items on their menu. Front lady was nice and made funny jokes and smart remarks. Lol“

“I been coming here for a year now happy to see dine in is open again, amazing beef noodle soup and I yummy fruit tea. Very worth the price and family own business that has amazing customer service 10/10“

“真的很满意 我可以反复去吃十次以上的餐馆 只是 营业时间太短了 ，希望店家能加长营业时间“

“Cute cafe for breakfast/brunch/lunch food. Tried the scallion pancake with basil and Taiwanese sausage ($11). Very delicious and seasoned just right. You can choose to make it crispy or soft(Starch). Milk tea was not too sweet($4). Cashier was super helpful and friendly.“

“Love the mango snow. Try it you won't be disappointed.“

“Delicious 🤤 got three drinks and all amazing. Highly recommend l!“

“blue magpie is one of the dreamiest restaurants i’ve ever been to. their decor and the bar set up just WOW!! and even better, the food is so delicious.

what we got:
🍞 crispy fried tofu
🦆 roasted duck breast
🥩 black bean ribeye
🍜 truffle chicken sesame cold noodle
🍝 pork egg yolk carbonara
🐟 sour spicy branzino
🍰 earl grey truffle basque cheesecake
🍰 dessert bao
🍹 summer refresher
🧋 peach oolong with cream top

🤩 everything was honestly really really good!! the stand outs were the sour spicy branzino, the duck breast, fried tofu, truffle cold noodle, and ribeye.“

“Absolutely the best new restaurant inLos Angeles. Wonderful staff. Gorgeous facility indoors and patio. Exquisite and unique delicious food.“

“If you like eating Taiwanese food, you want to come here. Great tasting food and very reasonable priced. One of the most authentic Taiwanese restaurants in SGV (in my opinion). ���“

“Very friendly and quick service. I think it is the best Taiwanese restaurant in Arcadia. The flavor was very good and tasty. It was recommended to me by my Taiwanese friend. So I would recommend this restaurant for everyone. Price is excellent. You can order for takeout.“

“Food: 3.5/5 ⭐
We came to try their thick Green Onion Sesame Pie, and it’s definitely a showstopper when you see it for the first time! The thick, layered presentation alone makes it worth experiencing at least once.

Flavor-wise, though, it was a little underwhelming. Our friend even commented that there wasn’t enough green onion! I ended up dipping pieces into the Green Onion Stir-Fried Beef, which added much-needed flavor and made the combination a lot better.

Overall, I’m glad I got to experience such a unique dish, but I probably wouldn’t come back specifically for the sesame pie. If I’m around town, I’d definitely stop by again to try their beef rolls and other menu items.

Customer ⭐
A straightforward and casual dining experience that works well when you’re looking for a quick bite in the area.

Location & ⭐
Street parking is available nearby. Depending on how busy the area is, you may need to look around for a spot.

⭐
Casual and no-frills, making it a good place for a quick meal rather than a long dining experience.

⭐
Worth visiting at least once for the impressive Green Onion Sesame Pie. It wasn’t flavorful enough to bring me back specifically for that dish, but I’d return if I’m nearby to explore more of their menu.“

“great food, healthy options, good service“

“I was trying to take the godfather to the Vietnam kitchen down the street but they were closing up at 8:00 (!) and they told us that we could only get to go. Well. We wanted to talk and eat at a table. So we had both noticed this place on the way to VK . A very low-key restaurant with some high-grade beef noodle soup. Very tasty and there's a whole homemade feeling about the place which is very charming to me. A solid cucumber appetizer, the Szechuan vegetables were weirdly a little bland, or at least not as spicy or a sour as I was expecting. However, the Price is Right, the service is outstanding with it being what feels like a true mom-and-pop joint ( Bobby is the chef, and I suspect he's the pop, and looks much younger than his age), and I really like the fact that the menu was very simple. Even so I was tempted by other things on the menu, including the chicken curry, but they were out of chicken so I'll have to come back for that. Still I went with a specialty and I've been going to a lot of beef noodle soup places so I feel pretty strongly to judge that the broth was excellent. The vegetables were fresh and the meat was very good, if not as much as I wanted there to be. Overall the experience was outstanding and they were extremely hospitable, especially when we paid at 845 and I asked if they closed at 9:00 and they told us. They had closed 45 minutes earlier yet had hung around and gave no indication that we were to do anything, but enjoy our food. Very genteel and civilized. Thank you!“

“Food was delicious, and service was great and friendly. Ordered scallion pancake, short ribs and soup dumplings it was plenty of food.“

“I’m from New York and have visited twice now. This place is truly great—generous portions and delicious food. It’s a small shop, but very clean. I really like it. If you’re visiting Monterey Park, give it a try; it’s highly recommended.“

“Overall, all of the food we ordered tasted authentic, just like what I’ve had in Taiwan. The oyster pancake was particularly fresh, and none of the dishes felt overly greasy.

I also really appreciated the convenience of ordering. Scanning the QR code at the table made ordering quick, and paying before receiving the meal made the process very smooth. Additionally, the parking lot was well-maintained and easy to park in.“

“First time visiting here and the restaurant reminds me of pp pop but better (both food and service)! We were lucky and got seated immediately as there was no wait.

Pan fried dumpling (sheng jian bao) - Surprisingly good! tasty, juicy inside with lots of broth.

Popcorn chicken - decent as well, generous portions with good meaty chunks

Wonton in red chilli oil - It was decent but I wish it had a little bit of vinegar to add some tang.

Soup dumpling/ Xiao long bao - This was okay, skin was a little thick but generous fillings with lots of soup

House noodle soup - Broth was very tasty and it was a comforting soup dish, but nothing to rave about.

Devil spicy beef noodle - Was expecting this to be super spicy, but honestly the spice level is just medium and it was more mala (numbing spice) than just regular spice.

Overall meal portions are reasonably generous. Will return again.“

“Nice and casual spot for breakfast, offering lots of Taiwanese classic foods. The items are simple and made well. Open early so popular for breakfast. You order at the counter or on their website and the food comes out quickly. Staff are friendly and all of the utensils are disposable for quick dining.“

“Honest review:
My wife and i came at 9:30 for a later dinner. We got the braised pork and the beef bowl with the pepper sauce. We both thought that the flavor and portion were great. The pork was so tender and had just the right amount of fat the meat ratio. The beef bowl with pepper sauce was good i did ask for chili oil yo add some spice. The owner did tell me if you ask for spice ahead of time he can do mild medium and high depending on your tolerance.

Service was quick and very nice. As soon as we sat down they brought us an extra menu and two glasses of cold water. Then they brought us some free watermelon before i food came out. Food did not take long which was a plus but of course it was late so this service will depend on the time of day so I may come for lunch to provide a comparable experience.

Atmosphere was good and spacious. I will say the ac was not working but they were kind enough to place the fan to us.

I would recommend this place for a good quick and simple meal i will be back to try more from the menu and see if there is any other dishes to try.“

“There is a restaurant here called Pa Pa Walk! Sam the owner and his brother are a few of his employees. They are very nice. There is usually a line out the door. Make sure you sign in on the form hanging outside!Seating: A bit cramped, but its busy.

Parking: Cramped, but there is a lot downstairs. Don't park in Hotel parking.Service: When I am there I ususally get a water pretty quickly. They might not be the best at followup but if you are enjoying your food and DESSERT then you will be fine.Food: They serve Taiwanese foods like shaved ice, boba, slush, teas, coffee, popcorn chicken, stinky tofu, leek bun, coffin bread (with cream soup inside), dumplings, chicken/pork chop rice, sausage rice, fried rice, noodles, and they just recently added hot-pot to their menu. I also like their beef noodle soup!I love their mango shaved ice when it is in season. Their fluff ice is just fabulous!“

“I haven’t been back to Los Angeles for eight years. “Rolling Pot” is an element of Los Angeles that remains in my memory. Millet porridge, sweet potato porridge, various side dishes, and biscuits, as well as the World Journal for sale. I’ll check it out next time I go back. Look, I don't know if the two sisters selling rice are still there? I miss the days when I first came to the United States, the days when I struggled for half a day to get three small dishes or five, those who had dinner together, hope everything is ok!“

“I’ve been on a Taiwanese food binge lately and have been searching everywhere for some good, authentic Taiwanese dishes. This little mom-and-pop, hole-in-the-wall spot really hit the mark. The food tastes just like what I’d expect from back home or from the night markets in Taiwan.

I tried the stinky tofu (a must-have for any true Taiwanese food lover), the pork chop rice, and a few other dishes—and every bite was delicious, flavorful, and comforting. The portions are generous without being overwhelming, and the seasoning is on point.

The owners are super friendly and welcoming, which makes the dining experience feel even more like you’re visiting family. The restaurant shares a plaza with other shops, so there’s plenty of parking available, which is a big plus.

A couple of tips: it’s best to bring cash, as not everything is set up for cards. Also, they do have a restroom on site, which is always nice for a small place like this.

Overall, this is the kind of spot you want to keep coming back to—and the kind of hidden gem you almost don’t want to share so it stays special. Definitely one of my new go-to Taiwanese comfort food spots!“

“The soup is very delicious and traditional. That’s a nice experience when I am homesick during my long term business trip here.“

“I don’t usually stay for dine-in. I always ask my husband to pick up orders for us. We call it grandma’s restaurant— just because we’ve been eating their food ever since my 5-year-old was born.
We store their frozen dumplings in our fridge instead of buying brand name at the Asian grocery.

Spicy wontons, beef noodle soup, lamb and cumin, knife cut noodles, braised eggplant, 3 cup chicken, mapo tofu, salt pepper pork chops, jiajiangmian (our favorite), braised pork belly, dumplings, fish in black bean sauce, tomato and egg, chow fun

Yes that’s my go-to orders. lol Please tell me if there’s something else, I will definitely try it out! Our family is very grateful for their cooking! I just love them!“

“My cousin specifically likes their $9.99/lb Hog foot (to go cold/warm up at home), and $13+ Taiwanese Bento boxes to-go or dine there. Small shop, not good foe big parties, no restroom. I was told the to-go drinks could be very sweet, so not for me. Hole in the wall, Taiwanese joint. Hog/Pork Feet cold/to-go is a must here!!! Tks to my cousin on this find.

My cousin's fav bento box is $14 Beef Shank and Chicken, and her SO favorite is $14 Salty Duck. She mentioned that Smoked Duck is heard to be good too. She ordered me 2lbs of the Hog Foot dish and it was delicious! It come with sauce, ginger and cilantro which I didn't need but the SO enjoyed. It's a good snack or side to have around.

They sell other side dishes, and frozen dumplings to goodies. Looking forward to coming back to try their bento box there.“

“The food is excellent and there is a wide variety of dishes“

“Most of so called Taiwanese restaurants are for snack food or street food. It’s so hard to find Taiwanese banquet cuisine, so every time we are in LA, we stop by here. This spot is the closest to the authentic Taiwanese food we can find within in California and Nevada.
Comparing to Cantonese food or Sichuan food, Taiwanese cuisine is on the light and healthy side, not oily or salty.

Below are some must orders:

Kidney and chicken testicle in sesame oil broth. They make the freshest kidney and not overcooked!

Chicken roll. They homemade it on site, super juicy and delicious.

COD with chili paste. Very flavor and really juicy fish.

Eel sticky rice. We added salted duck yolk which enhanced the flavor and presentation.

Intestines. They do not have the authentic vinaigrette flavor but still good.

I have been craving for the slow braised trotter with bamboo (bamboo is actually the highlight of this dish), so I pre-ordered it. It’s a big portion for 10 people.

Taro dessert. Not too sweet and not greasy but just a perfect combo for the dessert.

It’s very spacious inside, nice and clean. Easy and pretty of parking in the lot as well.“

“Great boba chain with consistent drink quality. I visited the store near Lunar new year time and was given red envelopes with mu purchase. I went to pick up my fav drinks with them, which are mango pomelo sago and winter melon milk tea with grass jelly!“

“Nostalgia, haven't been here for so long! Just as I used to remember it! The staff is super nice, the place is clean, and they have all the food we used to order.

We always get their 3 cup chicken , bamboo and spicy pork! The highlight is eating the porridge with the Yam inside!

Happy to return and will be back soon!“

“This was the first restaurant I. Isn't when I came to USA, almost 40 years ago, the I come back pregnant, my daughter later came pregnant as well, and now my granddaughter is 11 years old and we still coming, my hole family loves this place!!!!!“

“This place seriously deserves Michelin-star level recognition ⭐⭐⭐⭐⭐

We finally found the most original and authentic taste of 大合卤味— a flavor we’ve missed and thought about consistently for so many years. Every dish was packed with rich, comforting flavors and that authentic traditional homemade feeling that is so hard to find nowadays.

The beef noodle soup was absolutely AMAZING — the broth was deep, flavorful, and perfectly balanced with just the right amount of spice and aroma. The beef was unbelievably tender, juicy, and practically melted in the mouth. One of the best beef noodle soups I’ve had in a very long time.

The signature dish is an absolute MUST-ORDER for every table! Once you try it, you’ll understand why everyone keeps coming back. The 卤味 dishes were also outstanding — packed with flavor, perfectly marinated, and incredibly addictive. You can truly taste the care and quality in every bite.

What shocked us even more was the price — very affordable, yet the quality and flavors honestly felt Michelin-star level. It’s rare to find a place that delivers this level of authentic Taiwanese comfort food at such a reasonable price.

Honestly, every dish we ordered was so yummy and beautifully prepared. This restaurant feels like a hidden gem with Michelin-level flavors and presentation. Definitely coming back again and highly recommended for anyone craving authentic Taiwanese comfort food! 😍🍜“

“Very delicious Love their Lamb“

“I lived in China for 14 years and this is the most authentic Chinese restaurant I have eaten at in Los Angeles. There is a dish at the restaurant called Pídàn qiézǐ （皮蛋茄子）. It's a preserved egg and eggplant combination. Sounds funky, tastes amazing. Don't expect eggs rolls, rangoons, & fortune cookies, but if you want a taste of central China without the air fare and hassle of getting a visa, go to Chef Fu's. 好吃！“