50 Best Chinese Restaurants near San Marino

“This is a hidden gem in the city of San Marino. Hidden amongst the tall trees along Huntington, you’ll drive right past it if you’re not paying close attention! Nonetheless-this place is clean, fresh, and friendly. The food is solid and the Cantonese tastes are spot on. It is the type of comfort food that will keep you coming back.“

“The food is priced on the expensive end, but that is to be expected for attraction food. Not that I minded anyway, because my entire meal was filling (the portion sizes are MASSIVE) and delicious. Well seasoned, served hot, and promptly arrived even during the height of a lunch rush. The atmosphere is unbeatable“

“Delicious & authentic Cantonese and Vietnamese cuisine! Everything was so fresh and well prepared. Service was spectacular!“

“High rating both on yelps and Google Maps.. hip ambience .. lots of original arts displays in restaurants.. first time eating this kind of Chinese cuisines from China.. must eat is the sour soup with fish .& lemon grass is the bomb! Ditto with kung pao chicken. It is different than other Sichuan dishes.. it is juicy !“

“Very good food . Clean establishment. Great customer service and reasonable prices.“

“Ate dine in at this little hole-in-the-wall joint on a recent visit to LA. Close (street) parking was a miracle, but theres also parking (and bathrooms) across the street at the El Super. Portions for a Boil Bag were generous, one corn, potato, rice and a few broccoli were included. All amenities were provided: table paper, bibs, sanitizer, bucket, gloves, scissors for crab legs. Cajun garlic butter seasoning was delicious, not too spicy for the kids. Speaking of kids, seafood boil keep kids remarkably entertained! This place deserves all the good reviews. Our only (small) complaint is the distance to a bathroom, but it's a small price to pay for a delicious meal.“

“Been on my list for a while and finally came in on a Saturday for lunch. The noodles were to die for! I got the special with three toppings and it was so perfect and delicious. The meat sauce and tomato egg brought back my childhood memories the nostalgia! The beef cubes were so tender and flavorful. The noodles are perfectly al dente with a little bite. Not to mention the bowl is huge! This place is legit!

The dumplings were good as well but I prefer some of the other SGV greats.

Service is quick and friendly. No wait when I went around 1pm. This is now my go to when I get noodle cravings!“

“This place exceeded my expectations! The spicy boiled fish was flavorful and authentic, with just the right level of heat and tenderness. The fish was very fresh and paired perfectly with rice. The bok choy was cooked just right and balanced the meal nicely, and the fried chicken was crispy on the outside and juicy inside without being greasy.

Portions were generous, food came out quickly, and everything tasted freshly made. The restaurant was clean, and the service was friendly and attentive. Definitely a great spot for a casual meal with friends or family. I’ll be coming back!“

“My family and I stumbled in here looking for some authentic Chinese food, and we were pleasantly surprised. It was delicious! We will be returning. We got the beef chop suey, shrimp chop suey, orange chicken, shrimp fried rice and chicken fry noodle chow mein. Jasmine tea as well. Easily a 8.5/10“

“The best place in Dtla! Ask for Hiro, he was super amazing and kept our drinks full!“

“Great Dim Sum spot for classic dim sum food and not too long on wait for a table.“

“A WONDERFUL RESTAURANT - THE FOOD WAS DELICIOUS , THE PORTION SIZE WAS LARGE AND THE WOMAN SERVER WAS VERY KIND AND PLEASANT - AN EXTRA PLUS INEXPENSIVE PARKING WAS ADJACENT TO THE GOLDEN TREE . LOOKING FORWARD TO GOING BACK AGAIN .“

“Need to make reservations, otherwise need to wait almost hour“

“There was such a long wait here on a Sunday night, but it was totally worth it. Little Skewer is my favorite place to get skewers. Once you step inside, you’ll understand why it takes forever to get a table - you won’t want to leave! The atmosphere of the restaurant seems specifically curated to create the perfect environment for eating and drinking. Beers were BOGO. Chinese wines were served in tea pots and dainty little saucers. Beneath the tavern lights, a lounge singer sweetly serenades the diners through the huge karaoke machine at the front of the store.

Service is mostly done yourself through an iPad. You place your own order through the system and workers bring the food out to you.

Meats such as beef and lamb skewers are ordered in batches of 10 and will most likely make up the bulk of your skewers, but there are many other types of additional skewers to choose from. An unexpected favorite for me was the king oyster mushroom skewers. I don’t even like mushrooms, but these king oyster mushrooms were irresistible. Biting into the springy flesh was so satisfying. The spicy, vibrant flavors and juiciness made my mouth water and crave more. The scallops, served in their shells with glass noodles, garlic, scallions, and chili paste, were addictive enough to pound back like shots. I also really liked the chicken skin skewers because the crispiness provided a nice contrast to the other dishes. And I liked the pineapple sausage so much that I ordered two.

I would totally recommend Little Skewer for dinner, catching up with friends, and a good time.“

“This place deserves every bit of five stars. No matter what you order, the food is absolutely delicious. Every dish is flavorful, fresh, and clearly made with care.
What impressed me even more than the food was the service. The staff are incredibly attentive, friendly, and well-coordinated. Their teamwork and efficiency make the entire dining experience smooth and enjoyable. Everything arrived quickly, the restaurant was very clean, and the atmosphere felt welcoming.
Finding a place like this on a Sunday afternoon truly felt like a little moment of happiness. Great food, great service, and a great experience overall. I will definitely be coming back! ★★★★★“

“came here for an amazing christmas lunch with my family during our vacation in california! the service was wonderful, and all of the dishes we ordered were super delicious. i especially loved the baby bok choy and the hong kong rice noodles! we ordered a mixed fruit sago drink at the end and i accidentally spilled it 😭 but they kindly gave us another one. i highly recommend this place for a nice lunch with family!“

“Absolutely the best new restaurant inLos Angeles. Wonderful staff. Gorgeous facility indoors and patio. Exquisite and unique delicious food.“

“🍜 Chinatown’s Comfort Corner – A Humbling Noodle Experience at Kim Chuy

Kim Chuy is an unassuming treasure that overdelivers on flavor, warmth, and tradition. It’s the kind of local gem that makes you feel welcome the moment you walk in—generous servings, authentic Chinese comfort food, and a no-frills vibe that feels just like home.

We started with the wonton egg noodle soup and a side of fried leeks. The soup? Not just good—it was built for noodle lovers. The broth was rich, the noodles perfectly textured, and the flavors so soothing that conversation at the table paused. It was a quiet appreciation of something humble and deeply satisfying, a true noodle moment that lifts your mood without saying a word.

We also ordered the broccoli beef chow mein, and I wish we’d snapped a photo before we dove in. The vegetables were crisp, fresh, and infused with garlic and savory chow mein notes. It’s not your typical fast-food-style dish—this is home-style, family cooking done right. Every bite reminded me of meals made with care, meant to be enjoyed and remembered.

Kim Chuy even offers pre-made leeks you can take home and cook—perfect for sharing, and trust me, they’ll go fast. Whether you’re a lifelong local or exploring Chinatown for the first time, Kim Chuy is a soul-satisfying stop that brings joy to noodle enthusiasts and food lovers alike.“

“Ever since some of my favorite restaurants have closed down, I have been looking for my next regular place to get some lamb and pita soup. After a long shift at the hospital, I Decided to give this place a try and it did not disappoint
Their lamb and pita soup is really delicious as well as their crispy, spice intestine and their cumin lamb burger
Their staff is friendly and the food comes out in a timely manner“

“The best Chinese food I had in a long long time. We have been with six, sharing different dishes - a blast. Share the soup! Highly recommended.Thanks for reading my comment. Now, if you are curious enough about my "rating scheme", here's "the moment of truth. I am a music photographer who has traveled the world with the world's greatest musical talents (Michael Jackson, AC/DC, Rolling Stones, and Rammstein, to name a few) for almost 40 years. When being asked "Where do you live" I tended to ask "in hotels". At my peak, I "shot" 250 shows a year. Will say: been there, saw and tasted it, and a lot, as I may say, and much to the dismay of my doctor who is in my back to lose a few pounds. Quite a few, as I may add, which is why my wife and I walk ten thousand steps per day, where- and whenever we can - and explore a lot of new exciting places - places you may oversee when just driving by. While I love to share my experience with others, I am sometimes shocked at how people use their "power of the word" to down-rate amazing places because of minor incidents (in my all-time favorite​ restaurant Le Petit Four on Sunset Plaza the owner was even called a racist as he refused to toast the (free) bread in his packed restaurant - they simply do not offer toasted bread, as no French​ place does, as I may add). Or I just read "Chicken piccata so over-salted I hope the dog enjoys the leftovers tomorrow, I brought home most of the dish." Did they speak to their service? How could the restaurant learn that something was wrong when patrons even have their leftovers​ boxed to take home? As a dog owner,​ I want to take the writer and shake him or her really bad and say "You give over-salted food to your dog? Anyone with a bit of brain understands this is a horrible idea...​ I hope you agree.So If I had a say on this portal, I would offer just to see the ratings of my friends. So I would see what the ratings were by like-minded people. Sadly, I have no say. I try not to compare apples with oranges. A place like this does not correspond to "The Ritz". At first,​ I assume that a restaurant is clean, they do not greet you with a gun - and they deliver whatever they promise. I do not give stars for things that are expected. In my rating scheme, three or more stars are awarded if they actually exceed my expectations. Four, if I am sure I will come back. To achieve five stars, I must be willing to take a detour of thirty minutes or more to go again. Thank you for reading this.“

“每道菜餚皆是無可挑剔的精緻和美味“

“everything is delicious and fresh 😋“

“Food is delicious! If you like spicy can try it. If not, you can order one for non-spicy. Many different choices!“

“Solid Chinese American food. We had the Mapo Tofu, Orange Chicken, Panda Beef, and Pork Chow Fun. Drinks (Yuzu Lemon Drop and Lychee Martini) good as well, strong and smooth. Would have enjoyed more options for traditional Chinese, but the limited menu was showcased well with everything we ate.

Service was amazing, wheelchair requirements were made known to the staff and they proved a great table with easy and clear access.“

“Highly recommend! We live a half hour away from this dumpling house, and were in the neighborhood to get our car serviced. We decided to have lunch here and it’s extremely tasty! Everything was very good. We will definitely come back for more, even if we have to drive a half hour ☺️.“

“The best Vietnamese Style Lobster and seafood! Always a long queue to be seated. Get here early for best parking and best seating.“

“Hands down, one of the best Chinese restaurants in the SGV. My favorite dishes are the cat ear shaped noodle soup and pork meatballs, as well as the wife’s special noodles, but you can’t go wrong with anything on the menu! Highly recommend for anybody in the surrounding area to try“

“We ordered the sauerkraut fish and the portion size was huge. It was more than enough for two people, and we still had a lot of leftovers to take home. The flavor was really good--savory, tangy, and comforting without being overwhelming.

We also tried the quail eggs, which were battered and fried. They were crispy on the outside, soft on the inside, and honestly super tasty. Perfect little bite-sized snacks.

Overall, great portions, solid flavors, and definitely worth it if you're hungry or want leftovers for later. Would come back again!“

“One of the BEST eating experiences I've ever had.
Not only had I never been here before,
But I had never tried Szechuan food.

I'm not local to this area, but my friends one day were raving about this place. We drove over 40 minutes to go here,
And honestly I didn't expect too much,
Just wanted to hang with the boys,
But once I took my first bite-
Wwwaaaaoooooowww. I was SO surprised at how unique and delicious this flavor was.

We ordered a lamb plate, where they served it with toothpicks, I'm uncertain of the name of the dish,
But my goodness. It was one of the best things I've eaten. I love spice, and this was spice in such a unique way that I had never had before. My lips were numb, not in an uncomfortable way, but in a truly exciting way as far as a food experience is.

We also got other plates,
But to me the clear stand out was the lamb dish with the toothpicks.

If this place was any closer,
I'd be paying rent there, eating there like 3 times a week 😂

The staff is friendly and extremely accommodating, attentive, and helpful.

Our dishes came with this lovely tea, and perfectly steamed rice.

It was such a satisfying experience all around that I had to write this review to support their business.

Now, I don't think I'll be able to eat Szechuan food anywhere else and honestly- I am not upset about that.

If you haven't tried this hidden gem,
It's with the trip out to experience it.

Parking is... Horrible honestly, the restaurant faces a busy street,
But even still,
It's absolutely worth going here.

Bring anyone who's like me and hasn't tried Szechuan before,
And they'll be just as happy with their experience as I was.

Look forward to coming back here in the future.“

“This is our sixth time coming here. The $99 roast duck combo is something you definitely don’t want to miss. It includes a whole roast duck, lamb leg soup, pickled cabbage fish, dry-fried green beans, and even a dessert after the meal.

As always, we also love their scallion-flavored grilled fish. It’s crispy on the outside, tender on the inside, and perfectly sweet and savory. At just $36, it’s an amazing value.

The ingredients are always very fresh. As long as they keep offering this combo, we’ll definitely keep coming back. Such a great deal!“

“It's still the best restaurant for me and my family. Can't believe every time I eat their food, feel the same as the first time, when your first and last bite are equal of tasteful, you know you're hitting the right spot.

Thanks to this family for giving me the pleasure of being a diner at this place.“

“I like this place. $13.99 per pound of food. You get to choose all your toppings. I recommend going heavy on the meats and light on the carbohydrates. That’ll be the best bang for the buck. They also have frog meat if that’s your lingo. I tried their beef bone broth and I like it a lot. I’d come back again.

**UPDATE**
Just a heads up. If you can’t eat mild this place won’t be for you. They can’t alter the broth. The only option is the tomato broth which is no spicy.“

“Very good food. Clean and fast service.“

“This is the place to go if you love hot pot. Good quality food, tasty, and flavorful broth. Good service and friendly staff.“

“Omg!!!! This has got to be the best Chinese food in China Town. I love Chinese food. I have tried many Chinese restaurants. But the food here is is fresh and so tastee delicious. Everything cooked to perfection and well seasoned.
It looks empty. But don't let it scare you. Come on in and savor the best food in LA.“

“I ordered takeout- i got the Dan Mein Short Rib with the Baby Bok Choy in extra garlic. As usual it was delicious and fresh- but they are using an app now to order and they really thought about the customer when they made it because you can add or remove any ingredient on every dish and if it's not listed -there is an option to write a note with your request. I know this seems basic- but I have encountered alot of apps that wont let me add or specify how I want it - like if I want it cooked well done or extra toasted.
I liked the option to choose what side or sauce (like their fresh cut ginger or chili oil) and how many I wanted and if I needed plates or utensils.
Overall I had a great experience with the app and they also gave me $6 off my order and $2.50 in dan cash for a $30 order. 20-25% off for first time ordering with app using code WELCOME
Their food speaks for itself, but perks help it taste a little better!!“

“Absolutely the most beautiful fine dining Chinese restaurant in Los Angeles! It is very modern in design.. the ambience is very elegant..which is so different from the outside.. located in a mediocre location in a boring small shopping mall. It was a turn off for me and that was why it took me so long to go there. Food was also delicious.. it is more expensive and perhaps that is why is fine dining.. perfect for a special date!“

“⭐⭐⭐⭐⭐
We had a really great experience at MeBo Jiao Club. From the moment we walked in, the staff was friendly, welcoming, and attentive, which immediately set a good tone for the meal. Everyone was helpful and made sure we were taken care of without ever feeling rushed.

The food was excellent overall. Everything tasted fresh and well prepared, and you can tell a lot of care goes into the ingredients. The hot pot selection was a highlight for us. There was a great variety to choose from, and all the meats, vegetables, and add-ins were fresh and flavorful. It was very satisfying and perfect for sharing.

The atmosphere was comfortable and enjoyable, making it a great place to sit down and enjoy a meal. Between the quality of the food, the freshness of the hot pot options, and the genuinely nice people working there, this place definitely deserves five stars. We would absolutely come back again and recommend it to anyone looking for good Chinese food and a solid hot pot experience.“

“The atmosphere of the restaurant is relatively simple but comfortable. The waiters are friendly and provide fast service.“

“Try The Indo Fried Rice… You will love it😀“

“The food was delicious, the service excellent, the establishment was clean, portions generous, and cost affordable. We ordered chow mein, fish with black bean sauce, and Mongolian beef. It's not Chinese fast food, it's a sit down restaurant. Surprised it wasn't crowded as the food is delicious. The location is a little non-descript but street parking was easy. I live in Gardena and although there are several Chinese restaurants, none are good. This was a lucky find as restaurant reviews in general tend to result in a bad choice.“

“Despite the very long wait, me and my family thought the food was very good and I loved how some meals came with sets and desserts. The atmosphere looked fairly new and nice and despite the lack of service, I thought the workers were pretty nice. We should come back one day.“

“I Couldn't find a solid review to help me order but its so close to home i took a chance. Saw a Bulgogi beef on the menu which is a familiar Dish to me so i quickly ordered That and decided to sit down. A couple of minutes later, and i have a Nice Healthy bowl of Rice Topped with a heap of BEEF! It was delicious! Thank YOU!“

“Long Xing Ji is a beloved Jiangnan-style Chinese restaurant that recently relocated from Fullerton Plaza to Baldwin Park. Weekend waits are common, but the food is worth it. Highlights include juicy crab roe soup dumplings, classic xiaolongbao, crispy red bean pancakes, and flavorful stir-fried dishes with real wok hei. Consistently satisfying and hard to miss.“

“I googled "best Chinese in LA" and then this popped up as the #1 place. So we drove - and had a very good meal. However, if you expect the classic Chinese dishes, you will be disappointed. This is Shezuan, "a different animal". So no rice, no sweet-and-sour-this-and-that. So be prepared for very spicy Szechuan food. Noodles. No rice. Try the dumplings, they were delicious. We ordered mild (1 out of 5 spice degrees) and we were burning inside (we had two separate orders of dumplings - but spice grade 1. There is no consistency, so be careful). So if spicy is what you are "in" for, you'll love it. The ambiance is sort of authentic ;-) - the sign on how to use the toilet (outside the restaurant in the alley) says more than words. But then, it was $100 all-in for the four of us only. My advice: I could barely understand the service language. Better check the menu before you go. As we were first-timers, I wanted to share three starters and three mains among the four of us and leave it up to the waitress to make us explore - she did not understand. I asked if they served beer. The answer was "noodles or dumplings". :-)“

“Best food, place, service and owners. Anne Ericsson“

“The place was empty so we were initially a bit doubtful. I’m glad we made the decision to stay because ALL of their dishes were delicious, not just their Hainan chicken but also their beef, wings, and even their stir fried veggies tastes like it came from much bigger restaurants.“

“The ladies are really nice, got the pork and century egg congee and it had lots of pork in it compared to other spots I’ve been to around Chinatown! Also got their Singapore noodle stir fry which came with lots of various seafood!! I wish I also tried their fried shrimp but will definitely go back for that next time.“

“First time every eating in a restaurant on a styrafoam plate, but it didn't take away from my meal. Tried out their noodles with beef and I found it to be quite tasty with the sauce. Small simple little place, tempted to return for their breakfast and evening specials“

“Braised beef noodle soup with all the veg. Normal noodles and spicy. Imma gonna order that next visit. I ordered the above except medium spice level. See below.“