10 Best Vegetarian Restaurants in San Mateo

“There's always a line for this restaurant so be prepared to wait. Once seated service is relatively quick. Love the flavor of the noodle dishes. They're ramen noodles (not gluten-free) without the broth and you can mix different spices into your dish. I ordered the vegan and added a poached egg. However once the fried tofu gets cold, it becomes rubbery. Next time I'd like to try their rice dishes.“

“Fast friendly service. But you’ll be taking a to-go bag home for sure!! I was stuffed!!“

“The outdoor patio was perfect for our Sunday brunch and our 18th Anniversary. We’ve celebrated many occasions at All Spice and have always had a stellar experience with the staff and the food. Our table felt intimate — we were sharing a large space with four other tables, appropriately distanced. The staff was friendly and knowledgeable. Again, all Covid-19 compliant. The food, oh the food! The Dutch baby was perfectly cooked and the fruit fillings were gorgeous. The chicken sandwich was out of this world. The Mimosa and hard apple cider beverages were on point. We always love our meals at All Spice and this time was no exception. It’s a total gem!“

“Cocktails and Wagyu - soooo good!“

“First of all the owners are absolutely delightful. We got take out and it blew our socks off! Hands down the best egg I have ever had in my life....Seriously, I had waited a long while to come here and when I got a reservation for my husband's birthday it was a magical, moment. We were delighted. We traveled through taste and it suspended time. Satiated and joyous. Wakuriya is the best Japanese I have had in my life. I cannot wait to dine inside, but until then I will treat myself to their fare every month. Truly, a delight of sight, smell, texture and taste. I feel lucky to live in the neighborhood, to be so close to this 魔法の場所. Much Love Everyone, may you eat well, be well and visit Wakyuriya.“

“First time trying golden boy pizza and I gotta say; it was one of the best pizzas I ever had. The edges were crispy, the pizza itself was fluffy like a cloud, and the toppings delicious. Definitely coming back again.

Ordered build my own pizza :
Sausage,pepperoni, pesto sauce on top, mushroom, and raw garlic.“

“Great atmosphere and brews.“

“Was greeted & seated promptly. Welcomed by Manager Hung. Brittany was our waitress & we received the 20th Anniversary Sacks. Happy Anniversary.“

“The do called "inclusive" atmosphere is really just an owner who hates everyone who has different views. If your social or political views are woke, you aren't welcome. Spend your money elsewhere. This guy is an idiot.“

“A Shanghainese friend of mine says this is one of the best Shanghainese food he has eaten in the Bay Area after all these years. Also the fact that the owner can just shut down for a month at a time to take vacation overseas says how established they are; customers will and keep coming back.“