“We went to Pasjoli for a special night that had a Thai chef working in the kitchen with Chef Beren. The restaurant just started to do this and they will bring in guest chefs for special meals. It is a set menu and a set price. Although pricey it was an exceptional evening. The food was outstanding! It was a great experience.“
“Eggs bacon and waffles were spectacular! Waffles stands out by being light, fluffy and undeniably the best waffles I have ever had. I asked to separate waffles from eggs and bacon and think this is the way to go! French toast, burrito were also very good. Only drawback was it was a bit on the expensive side for breakfast - 30/pp. I guess you pay for quality!!“
“Came back to Ocean Park Blvd to try this place and it did not disappoint! We ended up getting the Gravlax Works (on everything bagel) and an Onion bagel with jalapeño cream cheese, to compare to Layla Bagels next door. Overall really delicious - the gravlax works was perfect and light, the salmon was amazing - perfect flavors! I definitely prefer this one a bit more. And for the other bagel, the jalapeño cream cheese was a nice touch ,though when comparing to the basic bagel we got from Layla's, the schmear was a little less flavored. The line moved quickly and the workers were all nice! Can't wait to come back to try the pastries and also grab a loaf or two to go!! :) *Note that Jyan Isaac Bread and Layla Bagels seem pretty strict on their outdoor seating, reserving the seats in front of their restaurants for customers only. The manager here came out a handful of times to ask Layla customers to leave!“
“There a number of restaurants that are dog friendly and then there are places that are dog loving and this is that spot. The food was great the staff was super accommodating for my two pups. I'll definitely back the next time we're in town. Thank you!“
“What a great restaurant. The food was delicious from the appetizers, main dishes, deserts and drinks. We were a party of 13 plus 3 under 3 for my wife's birthday. From the moment we arrived, the owner, Fred, met us and made sure we were well cared for, the same care he gave each table. The staff never rushed us and made sure everyone's needs were met including getting the kids orders out quickly while the rest of us celebrated. This is a rare find in today's restaurant world and our whole family looks forward to visiting and dining there soon. Thanks to Fred and his wonderful staff.Kid-friendliness: Our kids ranged from 3 months to 12 years. Except for the 3 month old, the 5 other kids were served quickly so they weren't waiting and melting down when the parents got their dinners. A real plus!“
“The pre-jam bagel at Layla's is the best thing since sliced bread. Get it on a plain bagel so that the bagel doesn't distract from the taste of the incredible seasonal blood orange and cara cara. Pro tip, grab a wet wipe from the side counter by the napkins dispenser so that you can cleanly devour your honey drizzled, succulent sun-soaked bagel of delight and mumble in joy as nectar-like citrus juices drizzle down the bagel into your waiting mouth. In order of favorites: The pre-jam on plain The marli add bacon or salmon, add tomato on sesame The laika on everything The scarlett on sesame And then, sammy's which is a solid egg n bacon sandwich but not on my list of favorites maybe because we got it on an everything bagel- recommended on a plain. Last thing, but most importantly, the rose petal matcha latte is the best drink in west Los Angeles hands down and I'm still dreaming about it now. *chef's kiss*“
“My partner and I went to the Alfalfa Larchmont location in October of last year on a whim. We wanted to find healthy, clean food for after we hiked to the Hollywood Sign. We were pleasantly surprised by the delicious salads and wraps. The donut machine was down at that time, and we really wanted to try the gluten free donuts, so we vowed to visit the Santa Monica location on our next L.A. trip. On Sunday, we achieved that dream and got 3 gluten free donuts- the lavender, maple, and chocolate. My favorite was the maple! I got a buffalo goddess salad and my partner got a cobb wrap. I loved the salad because I am a sweet-potato head hah...I love the atmosphere of this place- the peachy colors and succulent plants. It feels so L.A. (I am saying this fondly as someone who grew up here). Our experience was fun and joyful. Also we recognized the person who served us at the counter (wish I had gotten the name), because it is was the same friendly person from the previous Larchmont trip. I just love this place!“
“let me start by saying this is the BEST vegan Ethiopian food i've ever had. i have frequented a lot of Ethiopian restaurants and the veggie platter combos just don't compare to Berbere. the atmosphere is so calming and refreshing and the ambiance is amazing. the staff were quick and efficient as well as attentive without being annoying. the food was served fresh AND hot and the flavors will excite a party in your tummy!! i went here with my mom and we shared everything. to start i ordered the et tacos and let me tell you the reviews for the tacos were right on the money. i never thought id like a taco that wasn't traditional but these made me rethink tacos as a whole. the flavors were so powerful and delicious. honestly it's just best if you're reading this to just try them. no amount of words can describe the flavors. for the main dish, we ordered the eat the rainbow with red lentils, yellow garbanzo beans, purple cabbage and potatoes, and kale. although i loved everything the KALE was the star of the show. it really surprised me how freaking delicious it was. i mean it was tangy but also seasoned just right. cooked to perfection if i do say so myself. to drink we both ordered the blackberry (could've been blueberry not sure?) mint lemonade and it was refreshing. i didn't feel guilty drinking it at all. for dessert i ordered the sublime confection and it was superb!! it's an interesting dessert to describe but it had banana and chocolate and ice cream and that was enough for me to order. the banana was not overwhelming either. i ended off dinner with a hot cacao and i burned my tongue so badly but it was so good i didn't even mind it. the cacao was so rich and thick. it was a nice treat to end a wonderful dinner. all in all our experience here was everything and more. i cannot wait to go back soon because it's right near my job two blocks away. side note: it is on the pricier side but i promise you won't feel robbed or cheated the portions AND the flavors are worth every damn penny. berbere is a 10000/10.“
“First time here tonight (on a Friday) and what a cute place! Love the little wooden bridge as you enter the restaurant, cherry blossom faux tree and Japanese decor. There's even a couple of cute private dining rooms & a small outdoor eating area. Service was attentive and friendly. Shout out to Jose. Food was great! Miso Soup - Seaweed Salad - hubby said it was meh as he didn't eat much of it Black Cod - flavorful, tender & perfectly flaky Mixed Green Salad - great Truffle Salmon Carpaccio - hubby said it was good & fresh Yellowtail Jalapeño - hubby said it was good & fresh Albacore Sashimi - hubby said it was good & fresh King Salmon Sashimi - hubby said it was good & fresh Would definitely come back if in the Santa Monica area again. Oh and love the cute "wallet" the check is placed in & given to you. @travel_lifestyle_chow“
“Pretty good! We were walking around the beach and my husband suddenly got a really intense craving for some pop. We got that and then some. We opted for a float and some fried, after seeing how good the ones on another patron's plate looked. The food and drinks were pretty good, they definitely satisfied our craving! The place was very heavily staffed with lots of friendly people trying to help maintain it, take orders, cook, tidy up, etc. The locale is in a very high traffic area, but it's worth stopping in!“
“Go go go here. You will have missed a world class jam if you don't have some on your toast or have the jammy pancakes. The avo toast is a work of art. The couple who owns it are sweet. Servers are lovely-so happy and accommodating. Inside and outside dining--beach-y vibe.“
“Omg so so so so good. All vegan donuts are fresh and made to order. I appreciate the local ingredients. I was supposed to attach a photo with this review but I ate them all in like 2.5 seconds. Also had the fizz drink and it was *chef's kiss*“
“Bodega has best of both worlds! You can grab a coffee and get some work done or you can grab a glass of wine and catch up with friends. I love coming here for both! Also their pizza is the best pizza in LA in my opinion ! At 5pm everyone puts their laptops away and it turns into an actual wine bar! LOVE IT ! Service is great! Ambiance is so cool! Lots of natural light which gives it a coffee shop feel! There's tall tables, a long bar and also couches to sit. They also have an outside patio for those warm sunny days !“
“listen: its west LA, there are a *TON* of options... but none of them are as good as this. start with the chilaquiles -- they are *chef's kiss* incredible. and anything else you order will be impeccably seasoned, full of authentic flavor, and fresh. everything is “
“Polish girl checking in! Grew up with Polish food made by my mom and grandmother, and had a craving. SO happy to find this place. The food was incredible and authentic, the service was lovely, and the space is beautiful. Hidden gem in Santa Monica. I'll definitely be going back. Seems like a cool place just to hang out too, love the outdoor patio.Pro tip: If you're ever feeling under the weather, order their pickle soup! I've had it delivered twice while I was sick, and I swear it has cured me both times, lol. Ultimate comfort food. Might be my favorite soup in the world! Also love love love the bigos, and my non-Polish boyfriend loved it too! (His first true Polish food experience!)“
“I can't say enough about the food and service! Everything was off the charts delicious starting with the appetizers and on to the steak platters for 2. Desert the Bomb too!! Thank you for a great birthday dinner experience absolutely delicious!“
“I was introduced to Sidecar Doughnuts in 2017. I have been a fan since. My favorite donut from them remains to be the Saigon Cinnamon Crumble. It is more of a cake-like texture and I like almost anything cinnamony. This donut tastes more like coffee cake. Coffee and sugar are my staples for everyday living. So, it is almost impossible for me not to love this donut as it has my basic necessities wrap up in one perfect little package! This time I ordered the Vietnamese ice coffee to go with the donut. It didn't taste like a traditional Vietnamese ice coffee. Instead, it tasted more like an iced latte. So if you are looking for a traditional Vietnamese ice coffee, don't get it from there. Don't get me wrong, it was still good coffee just not what the name said it was. This location is off Wilshire Blvd in Santa Monica about 7 blocks from the beach. I really like their packaging as well. The boxes the donuts come in are modern and simple with bold gold letters of the store's name. This location is small and has seating outside. There is metered parking on the street. Service was just okay. I wish the people working there could have been more friendly. All in all, this premium donut chain that started in Costa Mesa in 2012 is still very popular and is definitely worth trying for the first time, and going back for me!“
“I wish I knew what made their carnitas so special -- I'm convinced they're made by some sort of god. I have never had them this good. Exceptional food and attentive service. I have been to the 3rd street location as well and it is just as good. I dream about your food!“
“The Menemen eggs were really good. My only wish to make them better would be to have it made with 2 eggs instead of one. The smashed eggs on toast was also delicious. My only desire would be for a nicer place (both inside and out) to sit and eat. The had seating outside, but it is right on the sidewalk and could use some decoration.“
“Love the atmosphere and the music. The food was good but there are some key points to take note of. The tortilla soup was distinctly lacking in salt to bring the flavors together and there were FAR too many carrots. It cam across very bland initially until I added a lot of salt. The Big Curious Salad was very tasty and the dressing light but flavorful. I added beef skewers to the salad and those skewers were AMAZING! Please note that the online photos show the big curious salad with avocado and clementine, that is not the correct photo as the big curious has neither of those ingredients. All in all an enjoyable meal.“
“Socalo is consistently great. Everyone I introduce it to ends up returning on their own. Everything is great here, the food especially of course (the menu is innovative with kind of a classic base and the ingredients are very high end). Somehow though, they manage to keep the prices reasonable. The staff is really nice, the design and atmosphere are beautiful both during the day and the evening. I love that it's an all day restaurant so you can even grab a meal or a snack during in-between hours. This place is kind of a sleeper favorite and because it seems to be under the radar a bit, getting a reservation is always easy. I truly love this place.“
“We had the Happy Hour Lamb Leg Berra Tacos, Steamed Mussels and Grilled Asparagus. The Tacos were so good we had to get a second order ??Such a pretty restaurant located inside the Viceory Hotel. Lots of indoor and outdoor seating. Outdoor area have a fireplace. Happy Hour Daily 3pm-6“
“Wow! I’m traveling from Denver and being vegan I was immediately drawn to Vegan Sushi in Santa Monica. I ordered #17 The Volcano Roll! Wow wow wow. Best vegan sushi I’ve had. It’s full of flavor, mouth watering, just the right amount of spice. If I lived here I’d be a regular! 5 star!!!“
“The food was delicious, the restaurant is beautiful, and the staff is very professional and kind! It's on the more expensive side (but delicious!) and the atmosphere was very pleasant although it was pretty empty (we went on a Sunday night). Great place to talk because the noise level isn't too high.“
“Library is by far one of my favorite places on Main Street. I recently saw V. B's review on yelp and I was so confused. As someone who has dealt with VB personally at my business, I award the patience of this establishment for continuing to let her in over and over again. She is 86'd at my bar and every other bar on the street. I love this place!“
“This place is a local gem. I’ve heard about it but never came due to parking difficulties. Glad I did tho. Everything we ate was delicious! Sauce was spicy and tangy, chicken was juicy, everything was perfect. Will come again. Wish parking wasn’t so “
“Took 2 friends there to celebrate a birthday. Food and service were very good. Noise level was WAY too high. We were in a small room in the rear with just 3 tables: ours, one with two men and an empty table. The two men were talking so loud that we couldn't hear each other at our own table. We commented to our server (who kind of shrugged) and then finally one of the women at our table calmly, politely told the men she was enjoying their conversation but couldn't hear the conversation at our own table. They chuckled ("are we talking too loud?") and then proceeded to continue their conversation. It was so uncomfortable that the woman celebrating her birthday said although she liked the food she'd never return to the restaurant. The men had finished their meal about halfway through our meal and we were anxiously waiting for them to leave, but they didn't. Definitely left a bad taste in our mouths. I think the server, or host, could have helped to have them turn down the volume.“
“I was having a pretty bad day and then me and some of my friends decided to make a trip down to the beach, my cousin Giovanni recommended this place and while hesitant we decided to give it a shot. Upon arrival we marveled at the glorious atmosphere. I ordered a grilled chicken melt which was fantastic, but the most glorious part of the night came when the lovely waitress offered if we wanted a slice of pie I was again hesitant as I have never tried a banana pie and wouldn't see myself enjoying it. As soon as it was brought out and I took a bite and I took a glance at my friend then my cousin and we all looked at each other in disbelief, we questioned ourselves but ultimately concluded that this was the best pie we had ever tried. The pie was so creamy and the bananas toppings and filling really brought it all together. The breading was like the Lord himself gave instructions on how to make it. In that moment when me and my companions glanced at each other I felt a sense of togetherness it brought me back to my childhood when my single mother would come home and bake me and my siblings a nice fresh pie. Ecclesiastes 9:7“
“Went here for a late night dinner after a delayed flight, and absolutely loved the pizza. Since it has a build your own option, jain options are possible. We did Build our own pizza, and it was great. The dough texture, cheese, amount of toppings, sauce flavor, everything was great. The quantity was also really good. Recommend ?“
“I've visited cafes on five continents, and this is among the very best. The coffee beans are exceptional, and the execution is equally good. The Americano was appropriately dense, with a wonderful balance of acidity and bitterness. No sugar or milk needed. The baked goods are of matching quality, with scones that are fittingly dense with just a hint of sweetness. Best of all is the communal nature of the spot, with patrons eager to converse. And this, my friends, can't be bought or sold. We'll be back!Vegetarian options: Vegan English scone“
“Large, luscious burger, high quality meat, just dripping its juices and sauce I was soaking up with the fries, chasing every drop. And the fries -- creamy inside surrounded by perfectly crisp outsides, lovely light seasoning that's not salty. Oh, man, and my daughter loved her chicken sandwich and its (red) cabbage slaw. I had a taste of the slaw, now I'm tempted to have that sandwich next time just on the strength of the slaw. And all at a totally reasonable price, srsly. Nice people, too, and a quiet courtyard at the side for eating there. I can't wait to go back. I forgot to mention the buns were the kind that are soft but compress down as you bite to be part of the chewy yumcious. Just great.Vegetarian options: Veggie Burger“
“We went here for my husband's birthday with family and it was a terrific experience. The service was excellent and the appetizers and entrees were all amazing. They even brought a delicious piece of their key lime pie with a birthday candle in for my husband. We will be coming back!!“
“I don’t usually leave review.. But with this one, I could not not to support an amazing business.I cannot really write everything about how great this place is been from food to service to view to staff and the experience itself. It just very different and unique..“
“One of the very few bakeries in L.A. that offers a variety of low carb desserts. Furthermore, they also offer keto drinks. My favorite is the keto horchata, which tastes amazing, maybe even better than a regular horchata. I highly recommend this place if you are looking for vegan, low carb, gluten free, or any pastry for a particular diet.“
“I just ate the best Reuben I've ever had (they call it the Clevelander). Bread is soft, meat isn't fatty or chewy, perfect amount of sauce while not dripping in it. Not messy at all. 5/5 - fantastic. As a Jew I've had my fair share of Reuben's on the East Coast and this is still streets ahead. Everything comes with a side and I've always chosen the potato salad and it is awesome - vinegary, mustardy, bacony, warm, all the good stuff. 6 stars for also having Weisswurst, which is a white sausage that is often boiled and softer. By far my favorite and definitely the most unique of the usual sausages you'll see in America. Served with a hefty amount of really good sauerkraut, it's my other go-to dish now. This place is amazing, quick, people are kind, and always outdoor seating available. 6 flippin stars“
“Between the spacious-pet-friendly patio and quaint indoor seating, this brunch spot offers a sweet vibe for a casual brunch. The staff always seem friendly enough to help regardless of the long lines of people. For food, I was hypnotized by the squash pancakes! Now I am a dessert girly, so when I saw that these pancakes as a fun healthy twist on my go-to breakfast option I knew I needed to try them! And boy oh boy, now I am HOOKED! The pancakes are light yet flavorful, and the maple syrup compliments the dish with a touch of sweetness. Overall, I cannot wait to come back and get more!“
“My first time in Santa Monica. My friend searched Mexican food spots in the area and we chose this one. Ordered for pickup and it was ready in a good amount of time. My food was hot, fresh, and flavorful. I got the OG Burrito with Birria and churros. So so good! Highly recommend you stop here and enjoy the other options as well. Customer service was great, too.“
“I saw this place and thought it had a nice view from the street over to the ocean so I figured I would eat there. I honestly thought it would be a tourist trap type restaurant because of the location, however, it turned out to be amazing food. I ordered iced tea, which had a lovely and fresh taste to it, not like it came out of the can. Guacamole fresh salsa is fresh, and I ordered fried snapper fish tacos were excellent. The rice was also good, being very flick as opposed to just plain tasting rice. I was pleasantly surprised at the service was excellent. I would highly recommend this restaurant.“
“Absolutely wonderful. It's refreshing to eat chicken katsu that's both juicy and has the perfect crunch on the outside. To make it better, it's curry compliment was bursting with flavor yet, it was not overwhelming. I think I got it medium for the spice level and it was perfect for me. I'll probably try to the spicer option when I go back. The chicken karage was also superb. The service was fast and the restaurant was very clean! I can't wait to go back and try everything on the menu.“
“Just had the best afternoon tea at the Kings Head!!Great food and proper good clotted cream for the excellent scones. Very reasonable price, ambiance wonderful, and the service was perfect.The Kings head is a great English pub and I’ve had many a great breakfast and dinner. This was the best. My wife and adult kids all agreed; this is a must visit!Thanks Christine for a great experience and we will definitely be back.“
“Sometimes the cure for a bad day is good ice cream, and Rori's will provide it with a smile!!! I've been coming here for years and the ice cream is always so good! My favorite flavor is the malted milk ball which you will like if you enjoy Whoppers candy. It's perfectly creamy and chocolatey and just scrumptious. The cones themselves also are amazingly delicious...not every ice cream shop has good cones so this is a standout attribute of Rori's. The interior is cute, clean, and welcoming and the staff has always been very friendly. Special shoutout to the girl working today 2/27/24 at 1:30 because her kindness really improved my bad day and she was such a sweetie. I wish I got her name. My only complaint about Rori's is that they don't open until 1pm during the week. It would be nice if they opened a little earlier at let's say noon since I usually am done with my lunch break by the time they open. Come to Rori's if you want some yummy ice cream in Santa Monica! You will be very happy you did :)“
“A California Style Mediterranean Restaurant, the menu ingredients fuse Mediterranean Cuisine with Asian Cuisine. Happy Hour is the best time to go 50% off. My favorite dishes are the Southeast Asian inspired Beef Tartar with Tapioca Waffer, similar texture as a Chinese Shrimp Chip. The Branzino is the best entrée, Roasted crispy skin. Every few minutes you'll see Flaming Saganaki Served at a neighboring tables.“
“Started the visit with bad vibe. They did not like my "look" and were suspicious that I would not be spending enough money to make my presence profitiable. Within 10 min, the bartender and I came to an understanding. Over $100 later we were great friends. Really good food and decent drinks. I recommend the civeche and the yellow tail.“
“I really enjoyed my visit here again. I came back 2 years after my first time here to take a photo by the boat. The bartender, Mikey, was absolutely amazing and really knowledgeable about tequila. He knew a lot about the drinks and he made some really nice cocktails for me and my friends. I will totally come back next time I am in Santa Monica!“
“Walked by so many times and it's always busy. Finally checked it out Saturday for an early dinner. We made a reservation, since it seems they are always busy. Although there were some vacant tables for walk-ins when we arrived. So many 'fun' margaritas on the menu and I had the completely satisfying skinny-marg with zero guilt. My BF had a classic and liked it enough to have a second one. For food we went with:Classic Esquitos (Mexican corn cut off the cob, with spice, cheese and just loads of flavor). Rainbow Carrots were delish. There were roasted carrots, pureed carrots and diced marinated raw carrots. Absolutely ordering these next time. Fish Tacos. Best thing was each taco had a nice size piece of fish, not just fish scraps. It was a bit too salty but an extra squeeze of lime offset the salt. Carne Asada Plate. Salt at first bite was so overwhelming we had to ask if there was something wrong. The staff was more than helpful, offering to remake it with no added salt or take it off the bill and let us order something else. Ultimately we decided to let them remake it with no added salt, they did tell us the steak was pre-marinated. It tasted significantly better without extra seasoning. Service was 11/10 both servers went above and beyond to make sure we were pleased with our dinner. Next time I'm definitely getting one of their specialty margaritas and nachos!“
“Great burger ... really great. Sadly, it's overpriced for what you get. It's a thing I would only get if the line was non-existent. Standing in a long line for an overpriced burger is over-rated.The fries are spectacular. They are cooked in beef tallow...like McDonalds did back in the day.“
“INCREDIBLE. First time trying this place. So, I grabbed two slices: the meatball and the pepperoni. I started with the meatball and OH MAN, what an introduction! The meatballs were presented like pieces of sausage on the pizza, so if you're thinking about huge meatballs on the pizza, I'm sorry to disappoint you, but no worries! The flavors of the slice, saved the day! Aside from the meatballs, it had tomato (not overpowering, at all), mozzarella, roasted red peppers, Fresno Chili, and Ricotta. The undercarriage had a nice crunch to it while the crust to ingredient ratios were perfectly balanced, and the crust wasn't too chewy and had a nice crispness to it! Overall, that slice kicked my taste buds in the taste buds with a zesty spiciness that was PERFECT and flavor! Next up was the pepperoni slice and while it was delicious, it was about 4 steps down from the meatball slice, to me. Incredible experience and I will MOST CERTAINLY be back! The atmosphere is also pretty neat and shout out to Hector for delivering EXCELLENT Customer Service! Top 10 pizza in Los Angeles. GET HERE!“
“Great halal spot. Tried the OG dog (good but feel it’s overpriced) and the buffalo chicken fries (these were great). The girl at the front was super friendly! The place is clean and well maintained. There is indoor and outdoor seating available.“
“Saw the name and had to come in. This will be the third place named Snug Harbor I've been to! (Lakewood, California & Kearny, New Jersey if you are wondering).The place is really cool inside. Straight out of the 1940s, which is very cool.Okay, I started this review years ago and never finished my draft. I had an opportunity to come back today and am very happy that I did!Sergio took care of my drink order right away and with a smile. He definitely made me feel very welcome here. I started off with a Bacon Bloody Mary. Very tasty and you cannot go wrong with bacon.Delaney took care of my order and was fun to talk to as I had to share my Snug Harbor story with her!Food was delicious. I ordered the corned Beef Hash. The potatos were surprisingly flavorful, and the hash was done just right. Just a bit of salsa, which added some depth. The apricot jam was also great!If you have an opportunity to eat here, you should! Hopefully Delaney is working!“
“Great tasting food, service was attentive, atmosphere/decor was great. We were told to order more food than we thought necessary, by the time we got the last dish - we couldn't finish it. Unfortunately, they packed it up in such a small container that you could tell half of the curry was thrown out! Recommend to use a bigger container!“