Customers` Favorites
“Nosh has very quickly become our favorite breakfast place! The food is stellar, the staff is outstanding! Whether its your first time in or your hundredth, you are treated like friends. There is a reason we eat there sometimes multiple times a week!“
Customers` Favorites
“Good food & service. Love the pizza.“
Customers` Favorites
“We had a great experience at this location. The food was very delicious. I had the four cheese melt, Cheddar & broccoli soup, and the Black Cherry Lemonade. Wow the lemonade was so good.
They offered us free one day old cookies. The staff were patient and friendly.
We will definitely come back here.“
Customers` Favorites
“I love Currito!!! This is my favorite place ever! I have told so many friends and co workers to go! My boyfriend and friends love it to. This place is my first choice if I’m hungry!“
Customers` Favorites
“I love to visit here when ever I want a Really Good Lunch ❤️❤️❤️“
Customers` Favorites
“Even though food is delicious. Only here I get what I want. In Aurora one I got disrespectful service as I gave my dish back three times. Even last time I still didn't get extra toppings. Only because I paid for I ate it but uncomfortably.“
Customers` Favorites
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“Oh my goodness. You have to try this new restaurant. Open less than a week, but they really have it together. Went as group of four and everyone thoroughly enjoyed their food. Three of us don’t eat meat. We were shocked by all the options we had. We decided to share so we could taste as many different dishes as possible. We enjoyed 2 appetizers, Tetela and Crostinis. Both were wonderful , but the fan favorites were the Crostinis with focaccia bread, roasted brussel sprouts, burrata cheese foam, hazelnuts, pesto, truffle honey, and basaltic glaze. The apple and beets salad was wonderful, as was our main coarse, cauliflower steak. My meat eating husband loved his Wagyu burger. We finished with the rice pudding and coconut desserts. They were both amazing and the presentation was beautiful, with edible greens and flowers. Chef Christian and his wife Sarah graciously explained everything. Their pride in this new venture was obvious. I strongly suggest you check out Enigma before it’s discovered and you can’t get a reservation.“