50 Best Chinese Restaurants near Winchester

“Fresh food with good portions. Enjoyed a quiet lunch.“

“The food is the best, excellent portions one dinner is 2 meals! Always accommodating, even create a special dish not on menu! Owner very friendly! I have been going there for years through different owners but this owner and staff are the best!“

“amazing food. INCREDIBLE service. can not say enough good things about my experience there last night.“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“Decided to walk through Allston on a grody, misty afternoon and look for some food. Walked in by chance and at my SO’s insistence that we give it a look. I loved everything about the aesthetic, and enjoyed the soft music playing in the background. Being able to choose the ingredients I wanted - knowing they were organic and that they looked more than delicious raw...that was the absolute best part. The gentleman at the front was supremely helpful and answered any question thrown at him - by anyone in the shop. The price was more than worth the amount of food received, and the care extended to us as guests was wonderful. I absolutely would recommend anyone to give this a try. Don’t hesitate to ask a question, you will definitely get an answer. :)“

“I've been to KungFu Kitchen two times now and it's been consistently great. I've ordered the Pork Xiao Long Bao, Pork and Shrimp Wonton Soup, Scallion Pancake with Sliced Beef, Shanghai Pan-Fried Pork Buns, and Cucumber Salad - all were amazing and would order again. The pork and shrimp wonton soup was brought a perfect balance to the flavorful meal and it's broth was super yummy. The cucumber salad was seasoned perfectly and was a nice balance to the otherwise heavy meal. My favorite is probably the pork xiao long bao, but honestly, you can't go wrong with anything you order.

Service was great. Both times we were a party of two and were seated quickly, if not immediately. Food came out very fast. Will 100% be returning.“

“Thank you to Chef Jon for allowing us to pick up a package of frozen dumplings during our visit to Artifact on Memorial Day. Cooked them up tonight and they were delicious, as was the edamame salad!!“

“We definitely enjoyed our meal! Pan seared pork bao and mala duck for appetizers. General Tso’s chicken and Grandma’s pork noodles for entrees. Good stuff! Kyle the bartender was awesome. We ate at the bar,“

“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.“

“Absolute best sichuan chinese restaurant in town. The flavors and dishes are authentic and if you love spice, this place is a must visit in Boston. I can say with confidence that every single dish on their menu is a treat and an experience in itself and the staff is helpful and knowledgeable.“

“We have a new office in Boston. So periodically I drive down from our main office to the Boston location and every time I do, I have resolved to try a new restaurant. This was today’s choice and it was SPECTACULAR! My server was fantastic. The food came out quickly and was insanely good. I didn’t know how big my stir-fried rice cake bowl would be so I ordered the sweet and sour pork loin to go with it. But the rice cake bowl was huge and tasted incredible. Lots of heat, lots of fresh prepared veggies and meat. 10/10 would recommend that dish. The pork tenderloin I tried and 10/10 would recommend it as well. The location is a bit small and that is literally the only nit I can pick. If you’re in this area, get some take out or eat in , you won’t regret it!!“

“I was there at Jian Nan Syosset, Long Island. Everything went great!! But, those took the orders needed to be more educated to understand each dishes. We were a fairly larger group than standard party size. Some dished were small and some dim sum served with small quantities, like 3 or 4. Those who order for the large group, should give suggestion to order multiple orders for the same dish. So, each one in the group can have at least one.“

“Went there for a corporate holiday gathering. The staff were terrific and it was such a fun, interesting chance to learn, laugh and connect with colleagues. Staff are so attentive, kind and patient. A wonderful place!“

“This place is amazing! Everything we ordered was delicious — no misses at all. They have great Sichuan flavors as well as Shanghai-style dishes. The owner is super nice, and the service is wonderful. Also, the young waiter is very handsome — he looks like a Korean movie star“

“AMAZING FOOD & ATMOSPHERE!! The Mongolian Beef is incredible!!!!“

“A wonderful tiki bar! We loved the food and creative cocktails.“

“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.“

“Great find, the best fried soup dumplings I've had so far. You can watch them making dumplings through the window. Always fresh and obviously hot from the stove and always delicious. Wontons in spicy sauce is also among my favorites. Hard to get inside table during busy hours but you can sit outside when it's nice out.“

“Pleasantly surprised! The place was actually quite busy on a Friday afternoon. First caveat.. if you do not like lamb do not go here. There was a distinct lamb smell in the air because...lamb is really their specialty! We tried a few things.. beef and lamb, and by far the lamb was better. The noodles were the highlight, great texture and unlimited length! My comment makes it kind of funny that the noodles were harder to eat in my stir fry because it was one big noodle. Funny problem to have. Anyways I'll be back to try more stuff!“

“The food was much better than I was expecting. Despite being drenched in sauce, the crispy orange chicken was still very crispy. The Peking Ravioli was very good, it's great to see this piece of Massachusetts culinary history still on menus. The service was attentive, not friendly, but I'm paying for a server not a friend. Overall, 5 stars, and I think I will be back.“

“I visited on a weekday right when the place opened. It wasn’t very crowded at first, but it started filling up as time went on.

They currently have an All-You-Can-Eat deal, and I was pleased with it. The service was prompt and attentive, with quick water refills and speedy delivery of dishes. The staff were knowledgeable about the menu and offered great recommendations.

We sampled the Pork Belly, Pork, Beef, and Lamb, all of which were tasty and well-portioned for our group. We also tried the watercress, fried bean curd, silken tofu, quail egg, and noodles. While most items were standard, the noodles stood out as particularly good.

For appetizers, we had the pork dumplings and brown sugar rice cake. The pork dumplings were typical, but the brown sugar rice cake was a highlight—crispy and not overly sweet.

The sauce bar had a solid selection, including the usual options and a nice touch of chopped peanuts for added flavor.

There was also a dessert bar with ice cream and popsicles, which was a nice bonus.

The ambiance was quite pleasant, with unique chairs and a well-thought-out theme. The only minor issue was that the pot was a bit far from my seat, but that was more about my seating arrangement than anything else.

Overall, it was a great experience, and I’d definitely return.“

“I had a great time eating here because the atmosphere is really cool with big statues and a modern look that makes it feel fancy but still comfortable. The lettuce wraps are a must-try because they have so much flavor and are fun to put together yourself at the table. Everything we ordered came out looking beautiful and tasting really fresh, with a good mix of sweet and spicy options on the menu. The servers were very attentive and made sure our drinks stayed full throughout the whole meal. It is a perfect spot for a family dinner or a night out with friends when you want something consistently delicious.“

“Food is very good! good selection, ingredients are fresh, portion sizes are good. The menu doesn't have a lot of information on each dish, so you do have to ask for some of them, esp if you have a food allergy. There is a little language barrier as well. They presume you will use chop sticks, so you must ask for utensils which are plastic. the plates are paper plates, so it isn't fancy, but the food is good and service is relatively quick.
I had the vegetable Mala soup bowl. My wife had the wonton soup bowl. My mother had eggplant, and dunplings separate plates, with shared rice and scallion pancakes for the table. The Mala soup is quite spicey (Chili oil).
Parking is street parking in downtown area, so if you find the parking, pleasant downtown Brighton to walk through. Portion sizes were large and we took food home. I recommend for casual dining, not quite what I woild call fast food, but the layout and vibe feels that way.“

“excellent! piping hot and delicious, authentic“

“Great food,we always order to go. I highly recommend Tung!s. Taste. Food is always fresh,delicious and service is great“

“香港に居るような雰囲気‼️goodd(⌒ー⌒)!“

“The food here at Chef Zhang's is amazing! The minced pork black bean noodles have an amazing texture and the dishes have great presentation. They have great spice levels and you can ask for your food to be less or extra spicy. The owner is super friendly and service is great.“

“Ratatouille | Remember that scene when the food critic was brought back to his childhood memory of his mother cooking ratatouille? It was kinda like that for me at Big Fun Claypot in Brookline. Such familiar childhood memories of flavors. I got the combo with Salty Fish and Ground Pork with Chinese Sausage and Bacon and it was delish! The salty fishy had so much tasty nostalgia and the lop cheurng (Chinese sausage) was sweet and juicy. Even had fun scraping off the crispy rice from the bottom of the claypot. Will go here again!“

“High quality of food and service“

“Very delicious fish seafood noodle restaurant. Use to visit their pearl mall outlet restaurant as it’s very near to my working place. Recommended!! Cheers.“

“Good eat with good price for today's Boston. The hand pulled noodle and the BiangBiang noodles are nicely prepared with enough chewyness. Broth and the stir fried toppings are well seasoned.
You order via scanning the QR code and waiter will bring the food to you table.“

“Came outside peak hours and had a pretty relaxed meal. The bilingual menu descriptions were fun. We ordered three meat dishes, and while everything was solid, nothing really stood out. It felt a little pricey at the end, though I’m not sure if that’s just the going rate for Chinese food in Somerville. Sichuan Cuisine in Watertown is still my favorite.“

“This is my happy place. I have never had a dish here that wasn’t delicious. It’s down to earth, good vibes & friendly staff. I hope they are there forever. If you want to feel like you are having authentic Chinese food at your auntie’s house, this is the place to go. 🤗🍜“

“My daughter & I went to Wei’s Restaurant for the first time…we were craving Lobster Ginger Scallion and they had a great twin lobster special so we chose Wei’s…It was a Monday and our usual place was closed….Im so happy we found Wei’s!!!!! We had amazing spring rolls that were so fresh and light crunchy and delicious! The best I ever had! Then we got the Peking Ravioli and they were also homemade! Not those regular hard ones they were like pillows of dough wrapped around a very tasty filling! Again the best I ever had! We had a couple of excellent cocktails and the Lobster Ginger Scallion did not disappoint! You can choose from the list of different cooking styles for your twin lobsters as well! The owner was so helpful and sweet I cannot wait to go back! Well done Wei’s!“

“10/10 on all parts! Service was amazing, food was amazing! I got the braised pork belly with noodles and it was so freaking delicious 😋 the brown sugar milk tea was made perfectly as well! The food was made quickly and tasted fresh. The woman at the register, who also made the drinks and food, was so kind and lovely. Five stars!!!“

“got takeout, went home and egg foo yong had no gravy on it. Called them up and told them about that. Not even two minutes later the woman called back and stated that's the way they make it! I have had this numerous times and there was always brown gravy on it and in container! She was very argumentative. For that reason , we will not be going back! DO BETTER!“

“The dumplings were really yummy and fresh. Our noodle soups were okay, nothing impressive though. I liked the flavor of my sour and spicy broth. It was yummy to try hand pulled noodles though hated how much they stuck together. Crab rangoons and egg rolls were really average here.“

“Thank you Alan and Lotus Xpress for catering my husband's surprise 50th birthday party. Alan, you were wonderful to work with during the planning process- providing options and tending to all the details. The food was AMAZING! Delicious and a great variety. The day of the event, it was such a relief to have you there- catering to our 75 guests. As the host of the party, it gave me great ease knowing you were tending to the buffet and I was able to relax and tend to the guests! The food made the event. Thank you for helping make the event a success!“

“the downside is the delivery charges cost $7 so I can't order regularly too expensive“

“Got a combination plate and it’s easily enough for two and under 20 bucks. The chicken fingers were perfectly cooked and the correct ratio of chicken to batter 🙌. Chicken wings were very tender, and they don’t skimp at all on the chicken and broccoli. Service was efficient, quick, and kind. Will definitely return here and try some different things.“

“While visiting Boston, we explored Chinatown and found Fuchun Ju for lunch. The lo mein, fried rice, and broccoli chicken were all delicious. Fast service, great ambience, and a nice vibe. Definitely worth a visit if you’re in the area“

“I love eating there. Dim sum and dinner menu .“

“their 8 for $10 dumplings are DIVINE!!!! you can add as much soy sauce & chili oil as you'd like yourself and the restaurant itself has a really nice old school vibe. talking to the staff in english can be a bit hard but they're very very sweet“

“Such good food for a great price! The drunken crazy noodles and duck noodle soup were so so so good, absolutely delicious. The staff were friendly, food came quickly, and the interior was calm and simply decorated. We visited early on a weeknight but almost didn’t get a table since we didn’t have a reservation, so plan ahead!“

“Solid authentic Chinese spot with good texture on their hand pulled noodles and dumpling wrappers. Food is cooked fresh to order and delicious. I’d come back again, their menu has a lot of variety and has so many things I want to try. Definitely gets busy with take out orders and a good number of tables occupied on weekends.“

“We were a group of 4 who went to have late lunch. The restaurant was not crowded and we were seated immediately. Tables had iPads available through which we could place our orders. We ordered two bases, lamb, seafood platter and a vegetable platter. Food arrived fairly quickly.
We had to order sauces separately which was another 3.99 per person (we had to order 4 as required by them). The hot pot with two sauces was inconvenient to reach for 4 as there were two burners on the table but a single pot.
Seafood platter was disappointing as the quantity of food was very less.
Overall, value for money and service was fast.“

“We tried Kozy Kitchen while visiting Boston and it ended up being a really nice surprise. We ordered the beef noodle soup and xiao long bao, and both were seriously good, honestly better than a lot of places we’ve tried in Boston’s Chinatown. We’re visiting from New York, so we’re pretty picky about Chinese food, and this place definitely delivered. The location is also super convenient on the BU campus.“

“Best Chinese food ever, best waitress Cindy,“

“Recently had lunch here for the first time and it was soooooo good. Delicious food, warm ambience and really nice staff.“

“I can’t believe I’m saying this: The walnut halwa is magic. I like to have it after getting high and man o man, it takes me on a journey. Thank you chef. You make my trip worth it. I love you so much. I can’t believe. I’m so high right now. You guys are the best.“