“This is my favorite Chinese spot in MOCO located in Montgomery Village, MD. The price and quality of food is amazing! In DC the same meal is way more and a hit or miss but so far the few times I've been here, it's been a hit for me. Customer Service - Friendly and fast! Not too much interactions but definitely no complaints. Oh yeah, they are great at accommodating if you want to modify some things which I love. For a CarryOut, it's super clean, no indoor bulletproof windows, no people hanging outside or inside, semi new wall menus and spacious. Way different than what I'm used to in the city lol. Food - I stop going to CarryOuts but I'm not saying why lol but since I tried this place, I'm addicted (if I happened to be in the area). --- Spicy Shrimp & Broccoli: My go to meal & it's soooo delicious, I add crispy wontons & let's just say GAME CHANGER!!!! Rice is soft, shrimp cooked to perfection and it's a decent size, sauce is well balanced and amount of food is definitely enough if not more. Overall, Micky's Restaurant is a Win-Win for Chinese Carryout!!!!“
Asian • $
“Our family loves Taipei Tokyo's food. We always use curbside pickup and have never been disappointed. Quick service, discounts, delicious food and a huge selection of dishes. We recently placed an order for eight people and they all enjoyed their dinners very much!“
“I always come here for the bao bei buns which are Taiwanese gua bao. It has a nice pork belly filling with pickled vegetables and sweet peanuts. It’s perfect when eaten warm and fresh and would highly recommend you to get it! There is no seating though and they work out of a warehouse by the way.“
“Think you can handle some spice? Want to eat something healthy? Haven’t needed to use Google Translate in the US before (mostly kidding, the server understood us just fine.)Bring at least 2 hungry friends and drive all the way out to Gaithersburg! We drove 20’ here from the hotel but for all the amazing Asian food we can eat in LA, they we don’t have this delicious fish soup. It is rare and special to experience totally new cuisine.Looks like we’d have to go to fly to Sichuan, Dallas, or Flushing to eat this elsewhere.Plentiful, free parking in the public lot. Small restaurant. No reservations.Their fresh watermelon juice perfectly complements the delicious, slightly sour, spicy fish soup/stew (they have regular & numbing…can only imagine how spicy “numbing” is…almost ordered it but worried that I might regret it in the morning…apologies that’s TMI.)ORDER their delicious milk mochi dessert.Cannot wait to eat here again next time we’re in DC/MD.Cheers & Happy Eating!DocMikeChiro“
“Beef brisket dry rub noodles with tofu puffs were delicious. Just the right amount of spicy heat. Scallion pancakes were thin and not very flavorful beyond the grease from the oil that they were made in. The fried dumplings were tasty. They came with a sweet sauce that we did not use. The beef brisket tomato soup with rice noodles was just OK. It was like faintly tomato favored water. Related, my wife and I were unhappy with the brisket given that it was mostly tendons and such. My mother-in-law enjoyed it as her tastes are more traditional, or what other reviewers here call authentic. I recommend ordering online and will do so again but know that the brisket is not what Americans expect.“
“Wonderful experience every time. This was our second time and the experience was amazing each time. Small but cozy place with plenty of delicious options. The service is also quick and friendly, whichs makes everything even better. We started with some steamed dumplings and followed with intestine over rice and fried egg, Sichuan beef noodles soup, and flounder with sour pickled cabbage noodle soup. Everything was absolutely delicious. To finish, we tried the black rice coconut milk dessert. Can't wait to go back and try more dishes next time.Parking: They have a parking lot and we always find a space right away.“
“The lunch specials are great! Had the twice cooked pork, the spicy ribs, and the cold spicy chicken dish ( I forgot the take pictures of all of them, which is usually a good sign). Not busy on a Friday and free parking in the building (for under 2 hours). I want to go back and try the fish dishes. Great service and very attentive waiters.“
“This is a fun place for a celebration! We rented a private karaoke dining room on a weekday evening. The music was fun with a good selection of popular tunes, and the room was the perfect size for a small group - well equipped for both dining and partying. The food was both unique and delicious - we particularly recommend the Qiqihar beef. There was also an excellent selection of cocktails and flavored iced teas. Shout out to our server, Patrick, who took good care of us and had a great singing voice to boot!Kid-friendliness: Not recommended for small children, as the karaoke screens would often auto-play songs with less-than-optimal lyrics.“
“Dear Diary - This is one of my favorite convenient hotpots in the area. Using their iPad to order your items, they often come to the table very quickly. They do have a serving robot mainly handling drinks/dessert orders which makes it pretty efficient as they can focus on other tasks. Love the efficiency and the various soup base flavors that are offered.“
“Vegan reviewer here! It was my first time to Yuan Fu Vegetarian and based on the reviews I was really excited to try them out. I went on a Friday night around 8 PM. From the outside it's nothing spectacular which is a great sign of authenticity. Right when you enter there's booths and tables with the counter at the back. They were about 1/4 occupied. I decided to seat myself in a booth and was greeted right away and handed a menu and was asked what I wanted to drink. I ended up deciding on the pecking duck which was the most recommended menu item and the vegetable chow foon since that dish is one of my favorites to order at any Asian restaurant. The both dishes came out about 10 minutes later. I had never had real pecking duck but wow this was delicious. The plum sauce really complimented the dish. Definitely order this dish. The chow foon was alright. Rice noodles really soak up any sauce you put on it so I was disappointed when there wasn't much flavor. The noodles were also pretty soft and I like them to have a bit of a bite. I asked for chili oil and soy sauce to jazz it up and it did the trick. I have a big appetite but had to ask for boxes. The service and food were great overall and I definitely plan on coming back and trying other dishes. One thing I will say is I asked for an itemized receipt and they had to handwrite it since they don't have a digital system. Both dishes came out to just under $35. Can't wait to come back!“
“For 20 years, the staff here has been wonderful to my family, whether we're dining in or taking out. We keep coming back because they are so reliable and the food tastes great. Their Chinese options taste fantastic, although I miss their Japanese options which recently went away under new management. Highlights include crab rangoons, kung pao chicken, and hot and sour soup. Clean, inviting atmosphere inside the restaurant.“
“The restaurant is pretty small and cozy. We ordered seafood and chicken soups. The seafood soup was good, but the chicken soup was ok. The noodles were overcooked, and the chicken pieces had a smell, so I didn't like it. I also ordered fried shrimp and scallion pancakes. Both the appetizers were good. Overall, it is a casual spot for soups and appetizers.“
“This is the closest place you'll get the Szechuan food in Maryland. I came to Bob's Shanghai and ordered a lot of the Szechuan based menu. First order the beef tendon which had plenty of heat, personally there was a too much black pepper for me. Still was plenty tasty with a gelatinous texture. Secondly had some of their soup dumplings and it was great. Not as much soup as I would like, but there was plenty of flavor. For those who don't know what soup dumplings are, soup dumplings are essentially dumplings which have soup in them. They come out piping hot so you really want to watch out before you bite into these. We also ordered the pork belly stir fried in vegetable and Szechuan sauce. This was the highlight of the whole trip. The stir-fry consisted of plenty of garlic, bamboo shoots, green pepper, spring onion, and Szechuan peppers. The fatty pork belly and combination of vegetables really gave a nice touch. Lastly I ordered the Dan Dan noodles which were terrible. They were dry tasteless and not worth getting. Considering Szechuan is one of my favorite food styles, I usually go to Philly in order to get my Szechuan fixing. For now this place will do the job“
“We have been coming to Jin River for spicy Chinese foods since 2015. Great location, next to the block, right by Rockville town center area.Their dishes spices are not the spiciest but the SiChuan flavor is authentic. From meats to fish to all sorts of Chinese pastries are all very delicious. Also don’t forget to try their smoked duck meat, one of my favorite.The customer service has always being friendly and attentive. Pricing is reasonable.The restaurant has been here forever, but it does not seem like any renovation has been done on it, so looks dated both inside and outside.There are plenty parkings out front and around, BE AWARE, only the ones right in front of the restaurant with no pay parking signs are free.Others are all pay to park.Do recommend by @winedinenvacay“
“Don’t let the generic name/lack of curb prevent you from giving this place a try!Seen this place all the time when stopping at 7-Eleven next door but didn’t give it any mind until recently when I wanted some Chinese takeout. So so glad I ended up trying it because the food was legit amazing - which is great because the area historically has not had great Chinese options.Got the hunan & orange chicken along with hot & sour soup - couldn’t tell you a single bad thing about any. Main entree + lo mein + soup + egg roll for under $15 is amazing value for the portion size.This has 100% become our household’s go to.“
Indian •
“Went for a birthday celebration dinner on a weekday evening. The place features a large selection of vegetarian dishes, but mostly not the "usual" lentils and cauliflower. We ordered the large sampler dish, to get familiar with a variety of dishes. It came with 7 different samples, all of them very tasty, flavorful and unique. Highly recommended. I especially note the rice cooked in coconut milk and cumin, and a superb dark daal soup - thick and spiced to perfection. Very helpful and attentive service and a calm ambience and décor. It was a wonderful evening.“
“I love this place because their steamed yu choy is yummy. They didn't use much oil to make it, which makes it healthy. The salt and pepper squid could use a little spicy powder to make it more flavorful. I'm looking forward to trying their wonton, char siew noodle, and milk tea next time.“
“Solid option for some authentic dim sum, some nice selection for one person or to share, I highly recommend the braised pork on rice and the A&J wonton soup, you will not be disappointed with those options.The staff is friendly and helpful, and it's a great lunch spot if you are in the area and not too pricey either.And of course the scallion pancake is delicious.“
“Beyond being friendly and attentive, China Jade staff are very honest and generous with genuine commitment to exceed our satisfaction! The award winning chef menu boasts authentic Chinese dishes with fresh and high-quality ingredients in a warm and cozy store, the best thing is NO msgs or processed stuff. The value and portions is unbeatable for the price. Delivery is very convenient and parking is abundant free“
“My husband and I have been coming here for the last 9 years! This is our favorite place. The Sizzling black pepper beef and hot and sour soup is by far my favorite on the menu! The whole menu is delicious and the service is FANTASTIC, the atmosphere is homey and welcoming!!!! If I could give 10 stars I would!“
“3.7.24 Location The restaurant is located in the King Farm Village Center and on the backside of Safeway. There is limited street parking in front. There is also parking lot across from Ming's with a walkway. Ambiance This restaurant is not dine in. There is only a small table for two and two separate chairs likely to be used when waiting. I got there early and ate at the table. They had Chinese music playing in the background. Menu -Weekday (11am-3pm) lunch specials include: mini spring roll, choice of egg drop or hot & sour soup, and 1 of 12 entrees. -They sell milk & fruit tea and toppings. Food -I ordered the lunch special sesame chicken and selected the egg drop soup. I also ordered a medium taro milk tea with boba. I appreciated that the food came out piping hot. It was actually so hot that I had to blow on the food, was sweating, and had to take my sweater off. It was my first time (to my recollection) having egg drop soup and I loved it. Spring roll was crispy. The sesame chicken and rice were moist. The sauce for the chicken was different, but still good. Taro tea was good and the boba had the perfect chewiness. The portion for lunch was generous especially for the price. Can't beat it. I only managed to finish half my chicken entree after eating my soup and spring roll. Service Good and friendly service. The owner's wife runs the counter and takes orders by phone and in-person. She brought my food out and when she noticed I didn't have the crispy noodle with my soup, she went to get it. I appreciated her attention to details. Helpful Info -Delivery within 2 miles with $20 minimum. -Closed on Tuesdays. Final thoughts I loved my lunch, fair pricing, generous portion, and friendly and attentive service.“
“Food was fantastic!However, we had very poor experience with service. It was a struggle to find/get our server, get more water, or rice (we never got it even when asked 4 times). Our total time spent was 2.5 hours for 5 people (ended up having to pay for parking - 2hrs free). My friends never experienced this in their previous visits.We spoke with manager and he was very friendly and apologetic - kindly taking 50% off our bill and offering deserts and cocktails.Probably one unlucky visit - so I will be visiting again.“
“This restaurant introduced hot pot earlier this year. Current lunch special is AYCE hot pot and skewers for $35. The meats are quality and you have over 5 skewers to choose from. Some speciality items include snow crab legs, scallops and hot chili wontons. These items are usually add ons at other restaurants and sometimes cost a lot more. My friends got the Tom Yum and I got the pork broths. Broths were rich in flavor and we ordered multiple rounds of the skewers.I love the high ceilings and how the dining tables are set up. You get a grilling station in the middle that is constantly moving. Each diner gets their own hot pot and the seats were really comfy. The sauce stations are covered and there are plenty of instructions on how to make your favorite sauces. Save room for the vanilla ice cream as well. Service here was on point. I feel like we had +3 servers at all times. You order on your phone and food comes out really quickly. You can't go any where in the area to get quality meats and hot pot at value. Fun place to try different types of seafood, meats and vegetables.“
“The six of us (4 adults and 2 children) had a nice lunch. Although the picture shows the total as $121, the restaurant offered a decent cash discount and the total was brought to $110. Here are my thoughts on the dishes. The good: soup dumpling, sliced roast beef + tendon, braised soy sauce duck, 生煎包 fried buns, soy bean milk + fried bread stick, and Shumai. These dishes were really good. I don't think you can go wrong with any of them! The meh: Hainan Chicken with rice, noodle scallion, and Pork + bean curd. If you don't like heavy soy sauce then these dishes might be not be for you. Furthermore, the amount of oil in these three dishes were a tad bit overwhelming. The restaurant itself is a bit small so it wasn't exactly the most comfortable. However, the service was good and most of the dishes were great.“
“Best Taiwanese food we have found in Maryland! Better than two other (primarily) Taiwanese restaurants in Rockville. We were too busy eating and did not take pictures. Restaurant owner and customers were speaking Taiwanese to each. It brought me back to memories of Taiwan. ?Gave 4 stars only because I would have liked the noodle to be more al dente.“
“There were free appetizers. The waiters responded to your choices on the screen really quick. There were many varieties of meats and vegetables to choose from. The sauce station had many options as well for you to mix and match. Everyone has their own pot and lots of room.“
“I'm really picky with Chinese food. This place is the best. You see a lot of Chinese people there because it's authentic. Everyone I take there ends up hooked. Great dim sum, amazing kung pao, and my favorite pork fried rice. Highly recommend checking it out the next time you get Chinese.“
“We happened to come across Yu Zhou after a trip to Sam's. This is clearly a family owned restaurant. On our visit I noticed the owner giving the staff iced teas from a local boba spot. Major kudos, more restaurants could learn from his leadership. Take care of your people and they'll take care of your customers. Staff was awesome and attentive, it's really an all hands on deck operation! Now the food.... Generous portions, American and authentic Chinese options and something for most everyone to enjoy. All in all a fantastic option for when you crave Chinese food!“
“As a newcomer to the area from New Jersey, stumbling upon this Thai restaurant was an absolute delight. From the moment I stepped in, I was transported back to the flavors and aromas of home. The authenticity of the dishes served here is remarkable, reminiscent of the vibrant Thai cuisine I've grown to love. Each bite was a culinary journey, bursting with rich spices and fresh ingredients. The ambiance of the restaurant further enhanced the dining experience, with its warm and inviting atmosphere. Whether you're a local or just passing through, this gem of a restaurant is a must-visit for anyone craving authentic Thai cuisine. Thank you for always knowing which wine I like:)“
“So this is a tiny place and honestly the BEST Chinese restaurant around. I LOVE everything here. The owner is lovely, the food is delicious. 5 stars for service, food and coziness. I once called them for delivery and I was out of their delivery area ( I am over 20 minutes away) and they made arrangements to deliver to me anyway as I called at a slower time. Now that is CUSTOMER SERVICE! Today I ordered the rice noodle soup with chicken. The bowl was HUGE, veggies were fresh, chicken tender ....it did not disappoint!“
“Ordered on DoorDash and the food was really good. Usually Chinese food is dissapointing in the area but the fried dumplings were flavorful and crisp. The fried rice was good and the Szechuan beef is delish. Also the hot and sour soup was really good.“
“Some of the best dim sum in the area. Plentiful choices on the carts, well made and fresh. Perhaps a touch more expensive than standard but I feel it's worthwhile for the quality.Also not as crowded as some of the others, so you could roll up at noon and probably land a table without a wait.I recommend the Har gow and the char siu pastry, super good. Sio Mai was a little gamey and off, unfortunately.“
“Taipei Cafe is kind of isolated on the Pike, but it's right across from the shopping center that has China Bistro and other Asian stores/restaurants. My friend and I had their Taiwanese fried chicken, beef noodle soup, and hamburger bun. I was looking forward to trying their soup dumplings, but the waitress said they only make the crab ones (opposed to the regular pork ones that are also on their menu). The fried chicken was super crispy and tender. The beef noodle soup broth is mildly spicy, but as someone who doesn't like any spice, I could tolerate it. I wish they had more vegetable options on their menu, but I'm glad I found this place! If you're looking for Taiwanese classics, this is the place!“
“Ordered food from here a month ago on GrubHub and my wife and I loved it. We had the Twinbrook Station and Samurai sushi rolls as well as Orange Chicken, Drunken Noodles, Red Penang Beef Curry, Mango Chicken, and Miso Style Ramen Noodles. The food was very affordable and the portions were big. We love the variety of all Asian foods and look forward to ordering from here and eventually dining in.“
“This is THE best Chinese food we’ve had! Their crispy chicken, steak on a stick, egg rolls, beef and broccoli, and shrimp lo mein are all perfect!!! We drove 40 minutes and it was still all hot and the chicken was so crispy still! Their service is great also. I came yesterday with three little kids in the car, and the owner was so understanding she brought out our food to the car so I didn’t have to unpack everyone! Great place“
“Red Ginger is a hidden gem, and if you're wondering what to try, go straight for the cashew chicken - you'll thank me later. It's a no-frills spot, with not much seating inside, making it essentially a carry-out haven. The upside? If you opt for takeout, it's quick and efficient. Plus, the prices are surprisingly affordable, adding to the appeal of this little culinary find. Don't underestimate the simplicity; Red Ginger packs a flavorful punch, especially with that cashew chicken.“
“Vegan reviewer here! I went to Joe's Noodle House for the first time on Easter Sunday for dinner seeing they had ample vegetarian options. I called ahead to ask about if they could make them vegan and the woman on the phone said yes, they could make options vegan free of meat, eggs and milk and they were closing early due to the holiday. I came in and the place was pretty empty. I was greeted and seated immediately. I asked about the vegetarian menu and she said they combined it with the normal menu and to look for items that contained the letter V next to it. As I was browsing I noticed several items that could be vegan but didn't have a V next to it. When it came time to ordering I asked about some of those options and my server said yes, those could be made vegan. I went with shredded potatoes, vegetable lo mein with tofu and mixed vegetables with tofu. The food came out pretty quick and the portions were huge and could easily serve 2-3 people. The lo mein was great! It was exactly what I wanted flavor wise. The shredded potato had some slices of green bell pepper was also delicious and tasted very similar to other Chinese restaurants I frequent. Usually the shredded potato has slices of jalapeño but I was not mad at their rendition. The mixed vegetables was my least favorite dish because the brown sauce the veggies were cooked in didn't have as much flavor as I'd hoped and reminded me of a watery gravy. It was the healthier option of the bunch which was alright but not the flavor I was hoping for. It was still good though. They use braised tofu in their dishes which adds a nice texture to the dish. A bowl of rice was also included with my meal. I ate until I was full but made no dent in the three plates and asked for boxes. They packed them up for me which I appreciated and my total was $47 before tip. I was in and out quickly and love that I'll have left overs for at least 2-3 meals. The food is authentic and I'll definitely be back.“
“I've ordered here now at least a dozen times if not more. I've ordered about a dozen different things on the menu from chicken or beef and broccoli to Szechuan chicken or beef to curry chicken. Food is always great with good portion and the chicken wings are some of the best I've had. They have this delicate crispy flakey batter they're fried in that's really good. Must order wings with every order. Also they have great dumplings! Large and meaty so another item that must be ordered every time. The lady is always nice but she is a jack of all trades to handling orders, cooking, taking phone and online orders so she can be busy at times. This is a carry out place so no seating. This has become my go to Chinese food place, I just wish they had another menu item like subs but even still. Can't go wrong with all they have, good stuff“
“One of my 2 favorite Chinese restaurants of all time. They have a lot of authentic Chinese food and a lot of Chinese patrons (so you know it's good). My favorite dish is the honey shrimp with walnuts (large panko shrimp in a sweet, creamy sauce ?). I also love the roast duck, pork, and soyed chicken. DEFINITELY try this place if you haven't yet.“
“Small place. No seating. No delivery through apps.I've enjoyed this place so far. Trying out different things as I go. I recommend: Combination Lo Mein is good but they skimp a bit on the protein. Mongolian beef is good, there are a lot of fried onions/green onions in it and they actually have char on them. So I really enjoy that one. Bourbon chicken is good. It's not AS good as what you might get at a mall, but it's close. The sweet and sour chicken was one of the better I've had. Only had it once so far but it had a great crunch on the outside. Egg roll was decent.I don't recommend: their fried rice. It's yellow and tasteless, so they probably use a neutral oil with no sauces/spices. The crab Rangoon are the triangles as opposed to the four prong crowns. Which I've always found to be inferior. They didn't taste like anything. Kung pao was a let down too. First one I've seen in MD with a variety of veggies (which I like). A lot of kung Pao in MD is just chicken and peanuts. But the sauce was sweet and not spicy. So it was really off-putting when I ate it. ALSO the egg drop soup was good. But they use premade/individually wrapped crunchy noodles. First time I'd ever seen them anywhere. And they were not good.The place prepares their food quite fast. I ordered $60 of food last time and they quoted me 10-12 minutes. I think not dealing with sit down orders or deliveries makes it easier to crank out food. So far good food. I recommend them as a good place. They also do small orders on some of their entrees. Which I appreciate so I can try things without spending too much money.“