“Isaiah was so nice , he was very attentive , ensured the food came out in a timely manner , and checked here and there to make sure we were enjoying the food ! just enough to make us feel seen without being a bother . great job. 10/10 and will definitely come back !“
“BAR REVIEW ONLY. Came here recently Sunday afternoon close to their closing time but we were welcomed warmly regardless—decided to grab seats at the bar. The restaurant is nice and fancy looking, loved it!Started off with caviar—SO DELICIOUS!! We tried the Siberian Sturgeon ($75/25gr) and Classic Ostra ($95/25gr)—perfect portion for a light bite with drinks. Cocktails were great as well—highly recommend the “Caviar”tini—vodka martini with pomegranate jelly shaped to mimic caviar in the drink!Overall, service was AMAZING! Our bartender was friendly and attentive and made the best drinks!“
“Came up from Atlanta on my ? to celebrate, and they did not disappoint customer service was on ?. The food was on ? as my steak was cooked perfectly to my desired medium well. My family enjoyed it as well. The music was relaxing ?. Left full and happy. Thanks a bunch.. JayFromTheA ?“
“Found this late night gem after seeing Sweeny Todd at the theatre.Unfortunately, the kitchen was going to be closed in half an hour, so we only ordered the House Chicken Fried Rice, Shrimp Dumplings, and Sweet & Sour Pork Ribs. My only complaint is I wished we ordered more before the kitchen closed; it was all delicious!! ??The service was quick. Even the Jasmine tea served had a delicious flavour. We'll have to come back here the next time in NYC.“
“Food was delicious - especially the bread omg. Everything was al a carte. Came here straight from broadway- very close walking distance. Drinks were perfect and the staff was soo attentive.Vegetarian options: I’m vegetarian and are the Mac and cheese and broccoli side dishes. Other vegetarian options available“
“Great vibe. Absolutely LOVE the jazz trio. Food tasted great. Portions are quite small for the price, and the steak was very especially grizzly, unfortunately. Very attentive and well trained staff. Lots of push upselling drinks on the drinks, and they brought bottle water we had to pay for despite asking for tap 3 times. Wonderful wine and cocktails menu. Overall I would recommend for special occasions.“
“Ocean Prime is a must if down in NYC. We had came for my wife’s birthday and had an amazing experience. Our serve Ripon was amazing and made great suggestions for drinks, entrees, and desert. He made sure my wife’s birthday was perfect. The food was amazing and the drinks were great too.“
“One of the best meals I’ve had in a VERY long time. Every dish was a 10. Exciting, innovative, yet still approachable and incredibly delicious. Still thinking about the seabass tartare and the mafaldine with king crab mmmmm. The team there is TOPS. They execute flawless fine dining service in a way that feels genuine, cool, calm and collected. Many many thanks to Whitney, Darnelle, Naomi and Josh. Already looking forward to my next visit.“
“Mussette in Harlem is a wine bar that truly understands the art of hospitality. From the moment I stepped in, the customer service was stellar—attentive without being overbearing. The Women’s History wine flight they offer is not just unique but also a testament to their commitment to inclusivity and celebration of diversity in the wine world.And let's talk about their charcuterie boards—absolutely sublime! The selection of cheeses, dried fruit and nuts paired perfectly with the wines we chose.But what truly sets Mussette apart is the warmth and genuine passion of the staff. They made our evening unforgettable, offering insights and recommendations that enhanced our experience. If you're in Harlem and looking for a cozy spot with exceptional wine and hospitality, Mussette is the place to be.“
“Exquisite, brilliantly crafted cuisine. The best crab cake I've ever eaten, and I've had many. Seared scallops were perfectly cooked and gigantic, married to perfectly prepared pork belly, with crispy skin fronting luscious melt-in-mouth layers of fat and muscle beneath. Paradise!“
“Had my wedding reception dinner here with 3 other couples. Comfortable seating, good food, great cocktails and great service. We never felt rushed or bothered and the food came out in exactly the right amount of time. My only wish was for the live music to be postponed later as it was a bit loud for us. Food is solid standards, nothing spectacular but all very good and reasonable portions. Look out for cilantro in the pasta if you’re sensitive to that.“
“Absolutely a must to dine in. Food is amazing the presentation perfect. Waiter and waitress were so helpful and kind. My wife and I highly recommend.Vegetarian options: Eggplant appetizer was amazing. The falafel was right on with delicious humus“
“This place is so iconic and famous that I was expecting it to be all hype and not that great.I walked in expecting an average experience but what awaited me was lip smacking fare and great service.Don't forget I was excited though as I'd never eaten soul food before.My waiter Sean helped fix my wobbly table with wads of napkin. I WAS LIKE AH, WOBBLY TABLES HUH....will the food be good....?I ordered mac and cheese, collard greens and smothered chicken. Sean told me 'nah, what you should try is the BBQ short rib'. I said yes you're the expert here.Best food ever or was I just hungry? Dunno, was an excellent meal !!Seeing how much I was enjoying myself. Sean then shouted me an Arnold Palmer, which I did not know off, to round out an excellent first soul food experience.Thank you Sean and thank you Sylvia's.“
“The service was amazing! Our server Jay went above and beyond what was expected. The onion soup was delicious. The perfect amount of cheese and the perfect saltiness. I ordered the 2 course plat. I had the soup and the beef tenderloin and fries. Delicious. The special dessert of the day was their bourbon bread pudding with butter pecan ice cream. All I can say is Yum!!“
“I was eying this place ever since moving into the neighborhood and I finally visited when family came into town. The place held up to my expectations I can see why it is always busy. The staff is friendly, we did not wait for a table, and everything was served in good time. For food we did steak, salmon, lemon potatoes, and calamari, everything was so so good and the portions were big. I will definitely be coming back“
“This is the second time that we have eaten at this gem near the theater district. We were there for lunch. We each had sangria, I had the seafood paella and my wife had a shrimp burrito. Great food, friendly service and very reasonable pricing“
“My friend and I had dinner here. The food was very delicious. Service was excellent. Their olive oil is the best. The staff were very attentive. Ali (who I think is the Manager) was extremely courteous. He took the time to come to our table and chat with us. Would recommend this restaurant. Top service!!“
“We can't wait to return. Everything was excellent. It was like I imagine The Bear would be. People were friendly; Kyle, Lala, Jeremy, all the beautiful people who brought the food to our table, and made the experience magical. Kudos to all!“
“Our experience at NR, was mostly positive. The Japanese fried chicken appetizer left us underwhelmed, lacking that special touch. However, the chicken soup curry stole the show with its amazing taste and generous portion size, making it a preferable choice over the ramen.Speaking of ramen, while it wasn't bad, it didn't quite justify making a special trip here for it. There are other spots in the city that excel in ramen. On the bright side, the service was excellent, and the ambiance had a charming speakeasy vibe, evoking the essence of old NYC.Overall, NR is a great spot to visit with a date or friends, offering a delightful experience with standout dishes like the chicken soup curry. However, if you're solely craving ramen, you might find better options elsewhere in the city.“
“My family took me here for my birthday and we had a wonderful time! The staff was very attentive and the food was served quickly. Everything on the menu was tasty, it was hard to stop ordering. We had such a great experience we’re planning on celebrating different birthdays here! I would highly recommend this place if you love seafood!“
“This is one of my favorite spots for Greek food in Astoria and loved getting the chance to experience it for Valentine's Day. Amylos was offering a set 5 course menu and being a foodie, I loved tasting all of it. The ambiance was also amazing, filled with balloons everywhere and the soft scent of roses lingering in the air. A romantic spot made even more so for the occasion. Highly recommend.“
“This restaurant is exquisite. The atmosphere is very beautiful and calming. The area is nice. The service is very good, servers are very efficient. These servers even ask about any food allergies which shows how dedicated they are to the restaurant environment. The food is very good with lots of flavor.“
“Very classy interior, old fashioned atmosphere. A bit more expensive than I would be comfortable with. Appetizers and main course were amazing. I had tuna tartare and Jumbo Shrimp Scampi, my husband had New York Strip Steak. It was so good, so delicious!And we decided to order some deserts. It was a mistake though! My Apple Strudel was absolutely different from what I had expected. My husband had a Lemon Sorbet, which had not any test at all and was too icy, it had not a smoothie texture at all. So we had been really disappointed with desert.“
“Stop by for dinner without a reservation and The Manager and hostess were very accommodating on a very busy night . We had the fish empanadas that were deliciousA couple of MargaritasGrilled Branzino and fish schnitzelA wonderful experienceKudos to the CheffExcellent service, fantastic food and great atmosphere!Definitely a special place“
“Shell is a neighborhood gem. The food is excellent. The staff is friendly and attentive. And the prices are reasonable. We've been there four times and sampled various appetizers and main courses, all of which have been delicious. We intend to go back frequently.“
“Certainly! Here's a more concise version:---For over 10 years, this restaurant has been our family's favorite, thanks to the friendly and professional owners who make everyone feel welcome. The food is always fresh, promising an amazing meal every time. Their wine selection is unmatched, truly the best in New Jersey. It's a rare find that continues to impress us with its consistency and quality.“
“Loved this little spot. I was looking for a Brazilian restaurant and this checked all the boxes. 1. Pão de Queijo - yummy cheesy goodness. Pastéis (Brazilian empanadas) perfect! Feijoada do Chef for Two - feeds more than two - loved it so much. 2. Chicken Stroganoff - I was not expecting it but this was creamy and tasty and out of this world. I wanted to lick the plate. 3. Ropa Vieja - my daughter (a connoisseur of ropa vieja) said it's better than her grandmother's. 4. Picanha Grelhada no Alho - cooked perfectly. Lastly, I was surprised at the price after all the food and cocktails. Great value. Definitely worth going to Hell's Kitchen for this spot. Service was great. Everyone was attentive. Food was timed right and everyone was friendly.“
“First time here and had a great experience with one little mishap. Ismail was a wonderful host , checked up on us regularly, got us new plates for our meats. Only irritating thing was our waiter needed help putting is a discount for our meal and asked another server who sent the check to us incorrect for a second time with an awful attitude.At the end we got our check corrected by the manager and had a fantastic meal would recommend getting the Broulee cheesecake and the lamb steak“
“Wow this has to be up there in my best meals, We had the crab, shrimp and lobster tail and added 1/2 king crab all in the garlic butter and it was out of this world and worth every penny, staff really good and very appreciative, if your in New York this is an absolute must Thanks Tony if we revisit nyc we will definitely come back“
“This food is hands down 20/10! The customer service was wonderful & they’re super welcoming and friendly. Their Insalata Di Gamberi was perfect! I don’t rave about salads but the shrimp was very flavorful and all the ingredients are FRESH! Their pastas are house made and you can purchase as well. I got the busa pasta with the assorted seafood 20/10! Dessert was tiramisu which is so rich and fresh! Everything is fresh and delicious a REAL GEM I highly recommend & will definitely be back. Franchesca & Juan are great with wonderful energy!Vegetarian options: YesKid-friendliness: Yes“
“Jasmine's was such a beautiful experience, and the food was great. We are visiting from Florida, and my husband loves Jamaican and Caribbean food. We footed it to this restaurant and was greeted by a friendly waitress who seated us at a high top table. Great ambiance, adult beverages were on point (I ordered the rum punch), and our dishes were delicious. I ordered the Veggie Cook Up, and my husband ordered the Curry Chicken. We are still in town, so I am trying to see how we can return before we leave! Thanks so much!Vegetarian options: Clearly Indicated on their menu“
“Excellent experience everything from the way they pour the wine to the presentation of the food and the way they accommodated our unique wish that was not on the menu they created a surf and turf experience and it happened to be half the price of what we expected“
“A great place right on the water with exciting NYC views. We've been there twice, once for dinner and once for happy hours. The drinks and the service was very good but the food could be better. I'd also like to mention that some food items were delicious as compared to others, so it's a hit or a miss depending on what you order.“
“Without a doubt the best Greek food in the Rockland Bergen area! Everything was fresh and perfectly prepared. Staff was suoer friendly and professional. We were able to try the baklava which is made on site. Wonderful!! It's also a BYOB.“
“A bit overpriced but much nicer than other restaurants. We had a lovely time and our waiter Tony was amazing. The steak we asked for was medium rare and it was a bit too cooked (more like medium to medium well, not red in the center anymore) but we hate to send steaks back as we know they simply throw those out. Otherwise, the taste and flavors were simply fantastic. Would visit again for an occasion!“
“Tucked away out of plain view, the charming interior and beyond exceptional cuisine make this place a 10/10. ROKC exhibits true craft and ownership of the dishes and drinks they put forth and you can tell they love what they do. Their cocktail menu is true artistry, an experience within itself.“
Mediterranean • $$
“Comfortable, casual, but classy atmosphere. The service was very friendly and happy to explain any dishes that we weren't familiar with. The food was amazing! I wish I took more photos. We started with the babaganoush and tablouli salad. My husband had the lamb kebab and I had the chicken kofte. Everything was so flavorful and tender. I have no idea how to spell the dessert we shared, but it was like a non-crunchy creme brulee. SO GOOD, light and refreshing. Highly recommend this place.“
“Tino's is great but they need to find a better way to stagger reservations so they don't make people wait an unreasonable amount of time (with a reservation), and so that diners don't feel rushed because they're taking up space and people who are waiting to die are on top of them. Food is fantastic, the octopus is a must order. The one tip I'll give is to make a reservation and call 1 hour prior to confirm, and maybe call again to 30mins out to let them know your ETA. Otherwise expect to wait 30mins even with a res“
“Lamb chops very tasty with Lemon Potatoes and Vegetables!!!!! Phenomenal!!!! Appetizers were very fresh . Dessert was incredible, we had the Galaktoboureko for the first time ever!!!! Our waiter was very helpful, didn't have to wait long for our food.10/10“
“Amazing Food..Service was first class.. quality of menu-from beef tartar to aged australian lamb and fresh farm vegetables was perfect for the palate..chef's are also great foodie designers with each plating served up like a small painting....From caviar to beautiful light lemonbasil garlic dressing...Pricey...yes-yes-yes--but worth it...Long time to get a reservation as it has a very small seating''“
Korean barbecue • $$$
“The quality (of the food), atmosphere (elegant and modern), and service of this restaurant are top notch. Step into this place and it’s as you’re transported to a restaurant at a fancy Seoul neighborhood. Dinner for 3 cost us $150 which was great value given the quality, atmosphere and service provided. For example, one of our dish was grilled clams and we were blown away by their size. They were gigantic, abundant and FRESH! The patrons were all locals and some families. Will definitely return.Parking: The restaurant has a free parking lot. There's also paid/unpaid (depending on the day/time) street parking, right in front of the restaurant.“
“Omakase style sushi bar which is absolutely delicious. Reservations are a must; each round has space for about eight people. Two chefs prepare one piece after another to be enjoyed. Best ginger I’ve ever had at a sushi place! You can get green tea but they serve no alcohol or drinks! So bring your own bottle - they supply a silver ice cooler :) we paid around 280$ for a great evening. We didn’t say it was my birthday dinner but the women next to me got this amazing sushi cupcake creation with a little candle (and her bday was 3 days prior - so a little jealous ;) ) - tell them!“
“Wow, a true hidden gem in the heart of Clifton, I've been at hundreds of Italian spots in Jersey and this one is absolutely magic! The rigatoni is homemade in the house, and it definitely shows, I got mine with Cajun chicken and vodka sauce. Melt in your mouth. Delicious! My day got the shrimp Parm, with the homemade rigatoni as well, and he was in love! A full bar I will definitely be back! And a full bar !“
“I have been to Flex Mussels many times; however, disappointed in the service. I believe our waitress came to the table 2x (1x to take our order and the next to grab the check). Only after the check was delivered, the waitress walked by 3 times, waiting for a tip on $300 without really doing much. She also seemed very upset to be working. I love Flex and will be back, but I hope the staff remembers service, ambiance and care of your customers are just as important as the food.“
“Hands down, the greatest sea food boil around. I'll drive 30 minutes to Capt loui even though there's several other companies way closer to me. It's just that good. Service, food, cleanliness, the staff... everything is top notch, never once left without being completely satisfied. If I could give more stars I would, 10/10 experience every time ?“
“The meal was perfectly cooked:FlatbreadSalmon (allergy sensitive)LambFilet & lobsterThe service was exceptional, attending to the allergies of my family and ensuring we were all able to enjoy our meals.Deserts were delicious, and left us wanting a little more, portions were small but perfect.Ambiance is little more upscale than average dining.Dietary restrictions: Chef went above and beyond to ensure allergies were catered to.“
“We would like to thank the Avra Team for the wonderful experience we had celebrating our son's 1 year old birthday and his grandparents 40th wedding anniversary. Beautiful place for special celebration! Sophisticated ambience, attentive staff, exceptional service, delicious Greek food! We highly recommend making reservation in advance!“
“Amazing food. Just simply amazing. Bewitching even. Came here on a Tuesday night (not exactly a going out night) and pretty early too around 6:30 or so. Ordered seafood and the name sake of the restaurant: The Octopus. What arrived was an obscenity of deliciousness. Tentacle was very large with garnish of the Parsnip Puree. It was incredibly soft and tasty. Our server Alejandra was was great and very knowledgeable and made suggestions that were right on point. Guacamole, Lobster Taquitos, Ceviche, my god those were delicious! But the key was the namesake of the restaurant. Octopus was not just delicious it was obscenely so! Cocktails were great even though I don't particularly like them (I think that straight up drink is better). And then to top it all off were the Churros. Best ones I've had since Spain and they were missing the melted chocolate (that might be a great idea).One thing though I didn't count on were the musicians. They just add so much to the ambiance of the place, so if you visit make sure you have some cash on hand. You probably will need it.“
“As a Korean born and raised in Korea and someone who recently moved to NJ, I have been looking for a great mandoo (dumpling) place in NJ and Mannane is like an oasis to me! Their dumplings are top notch in terms of flavor and fresh/cleanliness, and the owners are super kind and amazing. Cheers to Mannane for making my dumpling dream come true!“
“Seafood Speakeasy! This unassuming Fish Market’s best kept secret is that it operates a restaurant in the back of the marketplace with the freshest catch you’ll find anywhere! Truly so good they will have you hook, line and sinker! The Halibut is to die for and lobster bisque with generous lobster portions. Better yet, if you want your favorite fish cooked a certain way, they’ve got you covered! Blackened swordfish? No worries matey!The room is small, immaculate and intimate yet service is kind, friendly and expedient. Note there is an early dinner crowd of locals, so timing is key. Nonetheless, despite the humble setting Seafood Gourmet churns out the most delicious seafood around, rivaling the most discriminating seafood establishments you can think of. Set sail on a voyage worth taking!PS Did I mention it’s BYOB?!“