Customers` Favorites
Customers` Favorites
“The best word to describe this place is fusion. It combines Tibetan, Indian, Bhutanese, and Chinese flavors into delicious meals. The food has a great balance of all the best part of these cuisines.Try their Tibetan style cuisines like the Momo, the pork ribs, and the thin cut seasoned fries. Then try their Bhutanese ema datsi. Combine everything to create a unique sino-indo-Tibetan cuisine.10/10 would recommend.“
Customers` Favorites
“Tangra Masala is well-known for its vibrant Indo-Chinese cuisine, offering a warm, casual, and relaxed dining atmosphere. The service is consistently friendly and attentive, with staff who are always eager to share suggestions and help you choose the perfect dishes.
Their menu features a great variety of flavorful options such as Vegetable Manchurian, Gobi Salt Pepper, Paneer Tangra Masala, Gobi Chili, Veg Spring Roll, Paneer Chili, Vegetable Hakka Noodles, and Tangra Masala Noodles. Each dish highlights the bold, aromatic flavors that make Indo-Chinese cooking so popular.
Overall, Tangra Masala is a wonderful spot to explore authentic Indo-Chinese flavors. With its welcoming ambiance, delicious food, attentive service, and reasonable prices, it’s a place worth visiting.“
Customers` Favorites
“服務人員親切,用了很足,味道也很夠。推薦啤酒鴨,雞捲,和當歸湯“
Customers` Favorites
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“I'm completely sold on this place after my first visit. Our group had a wonderful dining experience. Yelp steered me toward this excellent spot. Their service team was sufficiently attentive. I'd eat here again and suggest others visit.“