Noodles near Manhasset, NY

“I’ve never seen a pho place offer catfish (much less any other fish) to go with their pho. The vegetarian option is also a plus so it’s a pescatarian’s dream. Also, this place is legit Vietnamese unlike many pho places that are. Chinese owned.“

“Good restaurant if you crave for warm soup during winter. You gave good variety of choices of noodle and topping and broth. They have a special kind of bowl that keep it warm. It is like your personal hot pot without wasting food. I can go there everyday and eat same kind of noodle with different broth and toppings and never get bored.

Besides that, you get free appetizer and drink during weekday lunch!“

“Perfect soup dumplings, other dishes tasty as well, great service! Highly recommend.“

“This is the most delicious Korean Chinese restaurant I‘ve ever eaten. The place is clean and friendly. I love this place and Truly recommend ~!!!!“

“The store's handmade ramen is the most famous. Its beef noodles are very good and is everyone's first choice. The peanut butter spicy oil noodles are also very tasty and are our second choice. The scallion pancakes are also fried very crispy. Their soy sauce is Sweet soy sauce. General Tso's chicken is a favorite choice for children. The food is served quickly and the service is good at a reasonable price. Will come back again.“

“Delicious! There was a little bit of a wait during lunch rush but got seated shortly after. I think the flavors are there and okay, but nothing too outstanding. Wish there were more noodles or beef or veg tbh but in this economy this is not bad already 🙂‍↕️“

“I have eaten there many times and have always been happy with the food. The staff is very helpful and the restaurant is very relaxing .“

“The food is incredibly fresh and yummy! I got the beef and pickled cabbage, and the sourness is a great complement to the oil and spice. The beef is fried up to be a little crispy, and along with the peanuts, are a nice textural balance to the noodles.“

“Great Place to eat, very friendly staffs and great tasting food.“

“Shows let out late, and finding a place that's still serving quality food after 10 PM is a challenge. This place not only stays open, but the kitchen is clearly still operating at full capacity. We rolled in after curtain call, still buzzing from the performance, and they seated us warmly despite the late hour. The food was just as good as it would be at prime time—fresh, hot, thoughtfully prepared. They even recommended a nightcap that extended the evening beautifully. For theatergoers and night owls, this is your spot. Curtain up, then dinner here.“

“Good is good, place is clean & service is good“

“Great dining experience. Superb cuisine!!“

“Wonderful hidden gem. Food was amazing. Combination of classic old world with new world flare. Entire staff worked as a team. Presentation was lovely as well. We’ll definitely be back. Thank you for a lovely experience.“

“Great service and amazing food! Love the atmosphere!!“

“******
What a lovely place! An extra star must be added manually compared to other noodle places.

The beef noodle soup was delicious — perfectly cooked noodles and big chunks of tender beef shank. The broth was so flavorful. I didn’t finish it, so I saved some for the next day, and it still tasted great.

I also ordered the fried sticky tofu, which
was amazing — honestly, it tasted even better the next day.

The server is a very polite and friendly young man, and the owner/chef is a lovely lady. The restaurant is very clean as well. If I wasn’t trying to stay on a diet, I would visit them every week!“

“We love Uyghur food especially Lamb Polo. The polo here is the best I had in NYC. We also ordered the lamb soup which is good but a bit too salty, however the lamb is very tender and tasty. The lamb kawaps were very good, juicy and tasty, but the lamp chop was tough and tasteless which I don’t understand. Shouldn’t they be marinated the same way? We also ordered thin-skin steamed mantas, the onion and meat one is very good, but the squash meat one was lack of flavor. Next time I’ll stick with the onion meat ones. Overall, the food is very good, worth a trip.“

“I went here with my brother. I loved it. Tea, dumplings, dessert (a sweet rice soup (soup?)). It was all good. I didn’t get any duck. I’ll have to come back for that. Very reasonably priced.“

“Great food. Large portions!“

“Friendly staff. Special price on Mondays for mazesoba dishes. The bao served like tacos are absolutely delicious.“

“I have come here many times after badminton in NYBC.
it's always great and delicious.
Love the roujiamo here，especially in fall and winter. Please come and try！

Kid-friendliness: A restroom inside.“

“Iykyk this place has the best seafood pancake ever even better than Korea trustttt. This is also the only place I like sujebi from bc it’s actually got a bite and is nice and chewy. Their portions are also huge I can never finish. I’ve come here many times and will keep coming back“

“I have to say this place is now one of my absolute favorites. It’s been a week and I’m still obsessed with the food. I’m heading back as soon as I finish this because it was that incredible.
We found it by accident—the amazing smell pulled us in while heading to a nearby café. We both got brisket pho: my husband with extra noodles and meat, me with lemongrass spicy broth and extra meat. The flavors were perfect, tender brisket, just the right kick. We were too busy savoring to talk at first.
Our server was so sweet and offered us free sodas on the house when she heard it was our first time. The vibe was cozy and relaxed.
The french fries looked amazing next door—next time we’re sharing them for sure.
If you love Vietnamese food, go! Everything was spot on. Can’t wait to be back 😊“

“I've been coming here for a long time and I really love everything about it. You get attended to and treated politely by the staff, but not bothered by them unless you need something so you can enjoy your meal there. The food is nicely portioned and tastes the best during the winter when you just walked through streets of chilly air and sit inside to have a nice bowl of hot broth and warm noodles. Please tip nicely if you can, they deserve it!! ❤️“

“NO BATHROOM!!!
The food is great we love coming here regularly. The host is always cold towards us, she’s much more polite towards other Koreans, could be a language barrier. The Resturant is always cold temperature wise, wear your jacket.“

“A great spot if you’re craving a warm and satisfying bowl of noodles. I would definitely come back again and recommend it to anyone who enjoys comforting noodle soups.
The appetizers were also excellent. The century egg was fresh and creamy. The sausage was juicy and slightly sweet, which paired well with the savory dishes. The popcorn chicken was crispy on the outside and tender on the inside.“

“I got a to-go wonton + egg noodle + beef stew sauce and my compliments to Maxi 🙏. This was god like comfort food, an amazing quality and freshness at a price that is chef’s kiss. Made sure that side of chili oil was all used as well. Heavenly!“

“Just ate here for the first time last night - a friend highly recommended it. The food was amazing - we had two poke bowls, chicken teriyaki, vegetable fried rice, shumai, Chicken negimaki - everything delicious. Can’t wait to go back!“

“Been here twice now and I'm kicking myself for not having come to this spot earlier during my time living in Jamaica, NY. Both times they have been awesome. No frills, no pizazz.... For this place, you probably will not eat at the restaurant. Not really a sit-down place although they have some tables and chairs. Who cares. The dumpling are ABSOLUTELY amazing and fresh. Homemade! My favorite dumplings are the basil chicken dumplings. My wife really likes the shrimp dumplings (both fried). We had the sesame pancakes with beef and they are just heaven. Very good all around.

Order for pickup as it will take a bit since they make them on the spot. I will be including photos my next trip since I've been unable to avoid tearing into my food before taking photos.“

“I’m so sad they got rid of their Yuzu chicken ramen because that was my go-to 🥺🥺but their tonkotsu ramen is good too and very affordable!! 🥰 staff is always kind as well! The only problem is that there’s no cellphone service in this food hall 😅“

“Very traditional hole in the wall restaurant service only one thing so you know they've perfected it because the whole business is hanging on that dish, beef rice soup. It is served with some side dishes, an omelette to make it more filling and the kkakdugi kimchi to refresh your mouth. It's an experience.“

“Excellent food excellent service! Everything was so fresh and delicious.“

“Awesome food is a great location.“

“Meats are great but they have hands down the best Nengmyun. I crave this every summer and literally come eat this every chance I get because they dont deliver. Its that serious. They cook on cystal pan which is quite different than other places and the atmosphere is mediocre but if you know what youre going there for in regards to food then 10/10.“

“I absolutely crave their hand-ripped noodles and was so happy that they had the concubine chicken available again. I don’t eat mammals and throughout the years across different locations, chicken isn’t always available. I also remembered it having chopped pieces with bones and was happily surprised that it was only meat this time. Yes, there is a lot of chili oil (kinda drenched and pooled in it), but the flavor is addicting, especially paired with the satisfying chewy thick hand-pulled noodles. Be careful if wearing white clothes! I don’t know any place else that compares with Xi’an Famous for their signature dish, including competitors.

This location was out of the way but I wanted to share this new year’s meal with family that I knew they’d enjoy. They relished the cumin lamb version and we shared the cucumbers, spinach dumplings and tofu (which was hot and silken, like soondubu). We got some decadent drinks from one of the shops in the mall. Seating is a bit perfunctory like their other locations, but we were able to seat ourselves after a short wait. Demand seems to ebb and flow.

The newish mall was fun to explore with all the restaurants and food hall. Felt like I was in Asia again. Street parking in the area is tough, but we lucked out that very frigid night.“

“Casual, amateurish service does nothing to detract from the delicious food. The dishes are deep, complex and sincere. Plating varies from beautiful to mundane. One constant is the wonderful flavors of the food. Will go again and again and watch them sharpen up the lesser skills while delighting in excellent food at very low prices!“

“Best ramen strongly recommended jerk chicken ramen“

“Wonderful food and lovely people. Since our fav restaurant in Indianapolis closed, we've experienced a drought in good Chinese food. Mama Lu's scratched every itch ... great dumplings, veggies, and the scallion pancake was superb.“

“🍜 food: Hand pulled noodles are freshly made, chewy and super delicious. It’s a flavour bomb! Loved it ( I ordered cumin hand pulled noodles)
🏠Ambience: the restaurant is beautiful but the stone designed chairs are quite uncomfortable for short people like me.
🚽 There’s restrooms inside the restaurant so Yay!“

“Amazing noodle soup. I got the green pepper big bowl with fish. Did not expect the bowl to be so huge. Intense numbing spice that you acclimate to throughout the meals I ate the whole thing and got free extra noodles. I was late to meet my friends after due to the itis but it was worth it“

“This is not Deoksugung Palace, but has been changed to a raw fish restaurant. We went to Wassada Hoepocha for lunch, and the two of us ordered a large portion of assorted raw fish and ate a lot. If you go to other places, they serve a lot of sukidashi, but the sashimi is served in 4 pieces of each type on top of something like a stone, and they use dry ice to create an optical illusion, but here, the sukidashi is served simply, but the sashimi is really steamed and served in abundance. The salmon is eaten with red pepper paste and wasabi sauce, the tuna is wrapped in seaweed and dipped in oil sauce, and the flounder is eaten with ssam sauce, so it's really delicious. The sashimi was so plentiful and fresh that I thanked the chef and he really impressed me. The owner served me very kindly, so I enjoyed my meal. Oh, and after you finish eating all the raw fish, spicy spicy spicy stew is served in an earthen pot, so make sure to save some. There is a $20 difference between the medium size and the large size, so I ordered a large size to try to eat as much raw fish as I could, but I ended up getting so full that I ended up packing the rest. This is enough for two people to eat together. I think I will eat it generously. Sea Story was $200 for 4 people a few years ago, but it seems to have gone up now. This is a place where 4 people can fill their stomachs with sashimi for half the price. I highly recommend it to those who are serious about sukidashi.“

“Wo Kee has become our extended family’s Sunday lunch spot. They have a big dining room that’s perfect for groups, and portions are generous — great for sharing.

Solid, classic Chinese comfort food. The Fish Fillet Home Style and Double Cooked Pork (lechon-style pork belly with veggies in brown sauce) are always crowd-pleasers, even with the kids. They do Hot & Sour Soup right, and we always order the garlic snow pea leaves and pan-fried noodles. The crispy garlic chicken was a pleasant surprise too.

Staff are friendly and quick, and the place is clean. Reliable, tasty, and great for group dining.“

“We ordered mostly noodle soup dishes, and they were flavorful in my opinion. They have 8 different types of noodles you can choose, and they have a little display that shows each type of noodle. Unfortunately, they do not have an official website, and their menu does not show it either, which would be helpful. The portions were not huge, but neither were the prices. Nice atmosphere inside; not too big and looked clean.“

“Shanghai cuisine, Shanghai flavor restaurant“

“Have been coming here for years and have to say this is one of the best Korean restaurant in the neighborhood. You always get so many side dishes (banchan) with your orders. Service is always spot on. Lunch and dinner is always great and food here overall is definitely an A+.“

“Great mom and pop Korean restaurant. Always feels like home when I step in. They give great variety of Bonchon and I absolutely love their naengmyeon. Perfect soup base and noodles with the right bounce every time. The aunties who run the restaurant are so incredibly nice too. Been coming here for years and its never missed“

“First time ordering and everything was delicious!! Clean , delicious, and not gloppy! Will be ordering from them regularly! The roast duck and sautéed green beans , dumplings , pork rolls , chicken lo mein , everything delicious!! Thank you again!!“

“I ordered the Spicy Korean Beef Noodles which is Lo Mein it was very good only wish the fresh herbs that were on top wish they were chopped up and had more beef“

“I sent my friends to this restaurant with my warmest recommendations. I visit this place often. This recommendation is always successful. The meals are delicious and the team is efficient and cooperative. Every time we visit this place we pass a pleasant evening. I warmly recommend this restaurant.“

“Perfect Combo Set Noodle soup & Fried Skewers.You can choose any protein ( Beef, Chicken, Lamb, Fish ) and 3 Skewers + Drink for $21.99.I’ve got the Fish Noodle soup & Chicken Skewers, the broth was creamy and rich of flavors and the chicken skewers was so tender.They also serve snacks like stinky tofu and Braised meat.This is a perfect place for a meal or afternoon snack.“

“Had an amazing meal here! We ordered their special dishes — roast goose, soy sauce chicken, and beef brisket hotpot — and everything was absolutely delicious. The roast goose was perfectly crispy with juicy meat, the soy sauce chicken was so tender and flavorful, and the beef brisket hotpot was rich and comforting. You can really taste the quality and care in every dish. The staff were friendly and the food came out fresh and hot. Definitely one of the best Cantonese meals I’ve had — can’t wait to come back!“