50 Best Japanese Restaurants near Farmers Branch

“I didn’t know anything about the place, just put Asian in maps. Was there for take out.
Asked for guidance. I don’t like Sushi, but like teriyaki. She recommended the Onion Chicken and it was delicious! It smelled great all the way home and when I finally sat down to eat I thoroughly enjoyed it. Didn’t need to add any soy sauce. I will go back.“

“Delicious food and a great atmosphere. I love the quiet environment here.“

“One of my favorite places. Great food, service, atmosphere. Highly recommended!“

“Great atmosphere and friendly staff. Food and drinks were excellent. Professionally prepared and presented. Highly recommended just wish we lived closer (from Virginia) to come more often :) thanks Kaya M Turner and Shine Tamaoki“

“Overall: 4.7/5 [dine in]

Our sushi chef was Jayden and he was so nice. He checked in with us throughout the meal to make sure everything tasted good, offered to cut our hand rolls in half so we could share, and even gave us a salmon belly on the house.

Black Cod Nigiri ($6): Best bite of the night and it was on the seasonal menu. It was cooked and I'm not sure what they did to it, but it was absolutely phenomenal.

Salmon Truffle Ponzu ($18): My second favorite dish of the night. The salmon was super fresh and the truffle ponzu elevated the whole thing.

Scallop Foie Gras ($24): Beautiful presentation and good but surprisingly not as flavorful as the salmon truffle ponzu. I was expecting more umami from the foie gras.

Salmon Belly Toro Nigiri ($16): Salmon belly with fatty toro topped with ikura. Delicious and melts in your mouth.

Toro Wagyu Uni Nigiri ($22): Fatty tuna, A5 wagyu beef, and uni nigiri. My husband thought it was fun to eat, but said he would not order it again.

Nodoguro Nigiri ($13): I looked this up, and it's apparently a rare high end deep sea fish from Japan known as the toro of white fish. Based purely on taste though, I thought it was okay and did not compare to the salmon belly.

Kanpachi Cherry Blossom ($6.50): A pretty rosy pink color with a subtle cherry blossom flavor. Okay in terms of taste compared to the other fishes we had.

Ami Ebi Nigiri ($10): The sweet shrimp was a bit too raw for me.

Crab Uni Butter Nigiri ($12): I did not really taste the difference between the uni infused butter and regular butter so I am not sure it is worth the price, though it was still good.

Snow Crab Handroll ($7): So much better than imitation crab. Recommend out of all the handrolls we tried.

Eel Handroll ($7.50): Not my favorite but my husband said it was one of the best eel he has ever had.

Lobster Handroll ($12): Good but nothing special.

Volcano Roll ($28): This took the longest to make and was the last item we received even though we saw them start preparing it at the beginning of the meal. The presentation was beautiful and Jayden even sprayed gold on it for our photo and video. It comes with snow crab, avocado, lobster, and bay scallop topped with eel sauce and was really yummy with lots of seafood. The only downside was that the roll underneath broke apart easily which made it hard to eat.

Fresh Wasabi Root ($10): We watched them grind the wasabi fresh which was cool to see. It doesn't have a kick to it though so I wouldn't order it again since I like a tiny bit of spiciness.

Matcha Mojito ($15): Not for me. It had a bit too much club soda.

Yuzu Saketini ($15): I liked this one more than the matcha mojito. The yuzu flavor was prominent and it kind of reminded me of a Lemon Drop.“

“Takoyaki was very good, lots of Bonita flakes given. Ramen was great, however beware Shin Jiro is QUITE spicy, and portion size is insane, maybe too much food for two! If you can tolerate a ton of spice go for it, but if not maybe sit that one out 😅“

“Victor was our waiter for both our first and second times eating here, and he has always made our experience just that much better. The food here is ridiculously curated to exceed expectations no matter what you order. Highly recommend for a casual night out or a celebratory dinner.“

“I finished a long shift at work and I was in search of fresh quality sushi for a solo dinner. It was after 10pm on a Tuesday, Yellow tail sushi bar did not disappoint. Staff was friendly and knowledgeable. I sat at the bar and asked the Bartender for sushi recommendations. I ordered 2 rolls , sashimi and an appetizer. Bill was about $90. I have had some sushi places at half the price with equally high level of fish , but most of those places I frequent close at 9pm. I would definitely return on another hungry night. I highly recommend trying Yellowtail sushi bar and appreciate the chef choosing to stay open late.“

“Zack was great I didn’t know what to order to drink and he made one for me and it was delicious! The severs was helpful and the food was great!“

“Hello reader,

Food:
I’m fairly new to the area and I was in search of a good sushi place and Nori Sushi did not disappoint. The selection and prices are amazing. Today I ordered a chicken katsu bento box and the vegetable fried rice in order to try a variety of food. The katsu was amazing and so were the California rolls. I did also enjoy the cabbage slaw and salad but personally I’m not a fan of too much dressing or slaw but they were still enjoyable.
Customer Service:
When I walked in I was initially greeted and able to sit wherever I wanted. I also receive excellent service throughout the duration of my meal.
Atmosphere:
The atmosphere visually is good and the place has a nice vibe. They chose very nice decor and made great use of the space here. I greatly appreciate that. Also from what I’ve noticed the place seems to be a “mom and pop” kind of place and I also appreciate this too as I like to spend my money with the local businesses rather than large corporations.

Thank you very much for the experience and I will definitely return 🙏12-18-25“

“Been here three times now and everytime it’s a 12/10 experience. It’s family owned, so the staff is so incredibly kind as well. They really care about their food and service, would recommend over everything else in the area and even compared to some of the nicest sushi spots I’ve eaten at.“

“Amazing dinner and service! Sakmoto and his team deliver the freshest most delicious food & Ryoko & her staff exceed any expectation you may have!“

“What a phenomenal meal. Maji has the best rice of any sushi spot in Dallas which, believe it or not, has such an impact on flavor. Their fish is fresh, their avocados are amazing. There is clear intention behind their ingredients that translates into a wonderful meal.“

“The variety of food on the all-you-can-eat menu is great, and our waiter Nathan was incredible. He was on top of everything, and when my daughter said she loved the robot (the machine that brings food to your table) he brought it back out just for her. Definitely a new go-to for us.“

“Get there early or make your reservation!!!!
I've gotten the privilege to live in Japan. Although one thing that haunts my soul is the yearning I have for the food that I left behind when returning home. This place filled my soul with a dinning experience that almost replicates the joys you find in a small little alley deep in the heart of Osaka, or Naha, or Tokyo.
It felt so authentic that when I closed my eyes for a moment I could believe I was back where I do desperately wanted to be.
This place doesn't just serve you food. It transports you back into the feeling of eating in Japan. Which is such a precious experience that is hard to recreate especially in America.
My waitress was wonderful the food left me in tears. I could go on and on about this place. But the bottom line is this place feeds you and your soul. I highly recommend.“

“Fresh, delicious and fast service. Definitely will come back for more.“

“it's a New York type of Vibe. Small but Quaint!“

“We had an amazing experience at Yujo. Tony went out of his way to make my birthday special from complimentary appetizers to desserts. The fish was so fresh and sushi rice was on point and better than any Japanese restaurant I’ve frequented in Dallas. They spent 4 hours just making their sushi rice. Highly recommend and will definitely be back!“

“My husband and I did the omakase on Tuesday for $60 on special. It was so delicious and very reasonable. We will be back.“

“Our first visit and it was very tasty. The staff is great. Nothing bad to say about this place. Check it out!“

“We visited this all-you-can-eat sushi buffet for my son’s birthday, and it was the perfect choice. The sushi and sashimi were fresh and delicious, with a great variety of rolls, nigiri, and hot dishes—everything was well-seasoned and beautifully prepared. The staff were incredibly friendly and attentive; plates were cleared quickly, refills came right away. The restaurant was clean, spacious, and comfortable, so we could relax and enjoy the celebration. Excellent value for the quality and service—we’ll definitely be back. Highly recommended for family outings and special occasions! 🍣🎉“

“I love sushi, and the food at this restaurant is very good. The ingredients are also very fresh. The most important thing to eat Japanese food is the freshness of the ingredients. Especially raw food. The sushi at this restaurant is quite delicious. The combination of soy sauce and rice, in addition to fresh ingredients. It is simply delicious. Highly recommended to everyone.“

“Shinsei ROCKS! Service, ambiance, delicious. Thank you for making it my top 5 favorite spots in Dallas, Texas“

“Still one of my favorites for years and years now.....One of my favorite sushi places on the area. Great portion sizes, friendly wait staff, and fun atmosphere... It can fill a little cramped at times due to the number of people waiting to get this food as well.“

“Great food and generous portions. We will be going again.“

“<<<>>>. my reviews of this establishment are no longer valid. Our last visit was horribly disappointing. Nothing like our previous visits. We will not be going back. Very different experience! Lost chef? IDK. What a pleasant surprise. Our first visit was such a joy. Hanakin has created a wonderful destination. Pleasant and attentive staff greets you to a beautiful new Japanese restaurant. Yes, with great sounding jazz playing in the background. So cool! Everything we ordered was shared ( including the seafood Ramen) so we could try several items on the menu. Everything was so so good. Quite possibly the best Japanese cuisine we ever experienced. Not kidding. For our last ordered item we requested chef to just make us something memorable and oh my heavens did he ever. The Futomaki roll he sent was the best sushi roll we ever ate. (See pic) All agreed. We can't wait to come back.

Update. We've been back three times since this initial review. I would give them 10 stars if I could. GET THE TACOS. Mind Blowing good!“

“I’ve lived in Texas for over eleven years and watched the dining scene change considerably. Through all of that, I keep coming back to Chef Otaka-san. There’s a reason.

These days, many new restaurants seem more focused on rankings, expansion, and hype than on staying true to their principles. I respect Chef Otaka-san for doing the opposite, staying focused on what omakase is supposed to be and what he genuinely cares about. Japanese people aren’t eating sushi three times a day; they enjoy yakitori just as much. That, too, is their culture, and Chef Otaka-san’s inspiration comes from that authenticity, not from California rolls designed to please the masses. For diners who care about the essence of a true omakase experience, mabo is a place you should not skip.

This is not a restaurant chasing influencer hype or free publicity. It’s for guests who genuinely value the experience who are willing to pay for his talent and creativity so he can transport you, for a couple of hours, to another part of the world without leaving Dallas.

Back in my earlier days here, there were more places that felt this sincere and grounded. As things grow more superficial, I almost feel sad that restaurants like this are becoming rarer. That’s part of why I felt compelled to write this review: sometimes the quiet achievers deserve to have their value recognized.

I’ll admit I hesitate to share my hidden gem. I don’t enjoy competing for reservations, and a selfish part of me wants to keep this spot easy to book, especially compared to some overvalued places out there. But when I think about how long Chef Otaka-san has been in Texas, nearly four decades, he deserves far more recognition than he’s received. He has been an ambassador of sorts, giving those of us in Dallas the opportunity to experience this level of omakase for years.

Today was my fiancé’s birthday, and I brought him here because I wanted him to experience what I think of as the “Teppo feeling” I had when I first moved to Texas. For me, it was more than just dinner; it was reconnecting with a memory and a standard of sincerity that has become rare.

I hope more people come to understand the depth of what Chef Otaka-san has given to this community and that he, in turn, recognizes his own value rather than feeling discouraged by the rankings and metrics that third-party reviewers throw around. He may not be the most talkative showman (which I appreciate, sometimes I don’t want conversation), but if you ask him a question and approach him as a genuine human being, I think you’ll understand what I mean. I hope this helps someone else experience what my fiancé and I had today.“

“We are not from the area (Brock, TX) & went before attending the Addison Improv. So glad we did! Excellent service & amazing/fresh sushi. We definitely plan to find a reason to make the drive to dine there again!!“

“This was my third visit, and I have not been disappointed by any aspect. The service is great, the staff are friendly, the food is fantastic - try the spicy edamame! - and the price is very decent. My wife chose this visit to help culminate her birthday, and it didn't disappoint.....again.“

“I love this place! they never disappoint. My daughter ordered the baked salmon and I enjoyed the Valcano roll...( Delicious) I also appreciate the great service. I will definitely be back! ☺️“

“I made a reservation for my daughter and her boyfriend to celebrate her 21st birthday. I called and spoke to the manager and told him what the occasion was and asked if they could make it special for them The staff exceeded my expectations. They had some appetizers waiting for them when they arrived and brought out a birthday dessert. My daughter said it was a great experience and the food and service were excellent.“

“The food came out fast and it was delicious. I was in and out in less than an hour.“

“This lace is absolutely awesome!“

“As someone who has visited many Japanese restaurants over the years, I can honestly say Kichi Bar is one of the best dining experiences I’ve had. Every dish showed the chef’s skill, attention to detail, and clear passion for Japanese cuisine. From the very fresh sashimi and perfectly made sushi to the rich uni pasta and beautifully cooked Wagyu steak, everything was excellent. Each item had its own distinct flavor, and it was obvious that a lot of care went into every detail. This wasn’t just a good meal. It was a memorable dining experience. One of the highlights of the evening was the non-alcoholic cocktails made by the bartender. They were refreshing, beautifully presented, and paired really well with the food. Each drink complemented the dishes and made the meal even more enjoyable. The restaurant itself has a beautiful atmosphere. It feels elegant but not overly formal, and the private dining room made the experience feel even more special. It was the perfect setting for a relaxed yet upscale dinner. The service was just as impressive as the food. Everyone on the staff was friendly, professional, and genuinely welcoming. What stood out most was how knowledgeable they were. They explained each dish clearly and answered every question with confidence. That level of service made the experience feel personal and memorable. Kichi Bar is much more than a sushi restaurant. Everything came together perfectly, from the chef’s cooking and the bartender’s creative drinks to the excellent service and beautiful atmosphere. It was a meal I will remember for a long time.
I don’t give five star reviews often, but Kichi Bar truly deserves it. I look forward to coming back.“

“Presentation was stunning, food was delicious, and the service was excellent! Absolutely recommend!“

“I had the omakase. and was disappointed with the fact there was a heavily fried dish of shrimp and corn that came out mid point of the experience. The sashimi was pretty good but, not too much thought was put into it. Other than the two kind of misteps my overall experience was amazing! the staff was helpful and the flavors were fun! I highly recommend the sesame mousse for dessert and the sea bass melted in your mouth and the soba noodles with the various dipping sauces were to die for ♡“

“餐點美味，服務親切，價格合理，座位寬敞，明亮整潔！“

“Food is awesome! We will be back.“

“The coolest hibachi, food is the bomb“

“I stopped by after my appointment, the service is fast and friendly. The food is reasonably priced and delicious. I’ll be back.“

“First time here. Ordered takeout due to pandemic. Came on a Friday evening around 7:30pm. Ordered 4 rolls: rainbow roll, dragon roll, Greenville roll, & spicy tuna kiss roll. Presentation is nice. Fish quality is smooth, creamy, and does not have a frozen multiple times texture. Flavor is nice. Roll pieces are actually bite sized and -just- fit in your mouth. (I have a small mouth, so they may fit better in an average person’s mouth). Kind of disappointed with the minuscule amount of wasabi & ginger that came with each dish, but wasabi taste fresh & has adequate spice. Pickled ginger is quite sweet. Overall, everything was good. I’d recommend & I’d come back.“

“My first time here and I def will be going back! I ordered the sushi lunch special and it’s such a good amount of food for only $13. I was pleasantly surprised they did lunch on the weekends! The gentleman that handed me my ordered was extremely kind. I def will be back“

“Greta vibe, sit at the bat it's a whole different experience, please order the soft shell crab appetizer, and legit any sushi rolls or the fried rice.

The lighting and atmosphere is like no other place!

If you need a rest or great vibe come here and eat!“

“Excellent service , friendly service & yummy food“

“I LOVE Hungry Belly! We order delivery at least once a week. The sushi is always delicious and fresh and the teriyaki salmon bento box is my absolute fave. You also can’t go wrong with Yummy Shrimp. So good!!“

“Friends from Texas recommended this ramen while we were visiting from New York. Hands down the best I've had. The seafood ramen was amazing; super fresh and the portions are perfect. The gyoza was fabulous as well! Looking forward to visiting again and trying out some of your other dishes!“

“My kids both asked me to leave a 5 star review. Everything was delicious! They ordered lobster ramen and teriyaki chicken and 0 complaints!“

“Great food and friendly staff, fast service“

“Love this place. Great service, amazing, perfect sushi. Only problem? They don’t take reservations. We went only to be turned away. No sushi for us!“

“I went in on a sunday afternoon, it was quiet, so I hesitated, but turns out it was the best decision! Fast and friendly service and great tasting food!! I would definitely be coming back! 😋🍣😃 I got the spicy edemame, gyoza, and dragon roll! Feeling stuffed but very happily satisfied!“