50 Best Korean Restaurants near Beverly Hills

“Great food, service and atmosphere“

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.“

“I like the beef combo & definitely will be back again“

“I am by no means a seolleongtang connoisseur but Hanbat is well-known for a reason! They have a very small menu but they are very good at what they serve. I opted for the brisket in the soup. The beef bone broth is very beefy and the brisket is very tender. The meat to soup ratio is higher than what I expected, probably also because it sinks to the bottom of the bowl. Their rice was perfectly chewy and fluffy, and kimchi was refreshing. Keep in mind that to-go containers are an extra $0.50 so bring your own if you anticipate you will have leftovers! The portion is not huge though.“

“GREAT FOOD ALWAYS~ BEEN COMING TO THIS RESTAURANT FOR DECADES~ MAMA'S COOKING IS THE BEST!!!! Pollack Casserole Steamed Cod Fish Seasoned Pork W/Veggie Seasoned Oysters must try~♡♡♡♡♡“

“Whenever we visit Los Angeles a night at Origin is a must! The atmosphere is fun, the staff is friendly and fast, and the food is to die for!“

“If you’re chasing premium Korean BBQ in the heart of K-Town, this spot is one of the more elevated experiences in the neighborhood. 🇰🇷🔥 Jeong Yuk Jeom translates to “butcher shop” — and that’s exactly the vibe you get: hand-selected, dry-aged and wet-aged beef cuts cooked over charcoal that deliver rich flavor and juiciness worth savoring.

The restaurant’s interior is sleek and spacious, perfect for groups or date nights, with good ventilation so you don’t walk out smelling like a grill.

Upscale, flavorful, and memorable Korean BBQ in LA.
Would go again? Absolutely — especially for the dry-aged beef and unique dishes you don’t find everywhere. 🍷🥩“

“This place is soooo EPIC!! So epic the cast of Parasite movie ate here after winning the #Oscars! Nackchi bokum was the best I ever ate but everything was authentic and delicious!! 🦑👏👏👏❤️❤️❤️“

“First time here my family like it especially unlimited brisket“

“We ordered vegetable soontofu, mushroom soontofu and glass noodle, and specified that we want vegetable stock. Majority of the sides are vegan and the staff knew which ones are vegan. The restaurant was packed on a Monday evening! Updated from previous review on 2026-01-13“

“No doubt this is among the best fried chicken in LA!!“

“The best AYCE Korean bbq restaurant. Meat quality is top-notch. They grill the meat for you but still allow you to enjoy the food at your own speed. I tried almost every meat and my favorite is the marinated beef rib with bone. It melted in my mouth. I love it and will come back.👍🏻“

“Delicious all you can eat Korean barbecue!! Will be back!“

“Great kbbq place with fresh ingredients and a wide variety of side dishes. They don’t have AYCE here, only combinations — I was pleasantly surprised by the amount of food for the one we got. The kimchi fried rice was good, and the meats were all very fresh and tasted delicious with the accompanying sauces. The servers were also more involved in the meat grilling, even for those of us who had experience kbbq before. They also had fun robots around to bring out and take away dishes. We made reservations, which I’d recommend as it was pretty crowded when we went.“

“This place also has a long history in Koreatown. The food is impeccable.
The prices have gone up, but if you're craving dongchimi noodles and meat,
this is the place to go. The meat is all delicious, but the prices have gone up significantly compared to before, so you'll have to settle for beef tongue or Gilmok Gui. It's a place you'll return to for the taste.“

“Best, the best , Korean bbq in LA… Cali, USA! First time bbq in K town reminded me of the bbq I had in Soowon South Korea- the headquarters of korean bbq. Generous too: 1 order was enough for 2 people, came with a salad, soup and panchan.“

“Delicious meat cooked at the table!“

“Good service and experience for Korean BBQ.specially the rice paper loved by many diner.“

“Honestly… no notes

Hidden gem in busy ktown
The sides are generous and delicious
The mains are flavorful and hearty
What more could you ask for

I can’t count the number of times I’ve gotten takeout here. Favorites include kimchi fried rice, kimchi stew, and their fishes, but all of them are hits

Highly recommend!“

“The OG. the tastiest. the smokiest. the best. don't wear your favorite new sweater. ladies tie your hair back. and get down.“

“I’ve heard about this place before and all the lore that came with it being one of K-towns gems. I had to come and try it out for myself, what I can say is that truly and honestly it’s one of my favorite spots to eat at. You don’t come here for the frills or the fancy seating you come here to eat good home cooked food. I ordered the combo mudfish and soup meal and boy was I in for a treat the fish was perfectly cooked and all the banchan was perfectly prepared. The Kimchi brewed in house daily and the soup to perfection.

I will for sure be coming back soon!“

“The food and service were amazing. The meats and options they have here are very unique and delicious, up to 32 different options. The person who gave us our meat was nice and caring. As some side notes, if this is your first time going to Korean BBQ place, you cook your own food so make sure you know how to cook meats, also the music they played here is pretty good!“

“amazing food and good for family“

“Good food and fast service.“

“Their spread of banchan is amazing and almost all of them were very delicious and flavorful. Meats are also high quality and tender. I think our combo had kalbi, skirt steak and bulgogi. We added spicy pork bulgogi as well. A bit pricey but worth the splurge. Always walking out stuffed.“

“Very affordable and chill place to swing by with friends after work. The owner is very sweet and all staff is very attentive and care that you're having a good experience.

Place is open late and definitely recommend for a casual hang out with friends!“

“their foods are good.. i like it..“

“We ate inside at the counter and tried a little bit of a few things off the menu. The sweet & spicy fried chicken and fried chicken dumplings were delicious. 😋🍴 We also tried the bulgogi and spicy chicken bowl and both were so delicious. As a side note, the man that waited on us (not sure if it was the owner or not) was very nice and hospitable. ☺️“

“Everything taste great whether it’s Original or Spicy. Whatever is your flavor, can’t go wrong either way. Good portions at affordable prices.“

“Delicious 👌 the greatest meal at Korea town LA“

“Danbi is a Michelin notes BiB establishment in the burgeoning Korea Town of Los Angeles. I was lucky to get a seat to take it in.

The space us ultra hip and chic. Darker vibe but with lots of cool adornments. It's noisy here in a good way. The place is electric.

The service is AMAZING. I had the pleasure of sitting at the bar and all of the staff were so helpful, engaging and attentive.

The food was amazing! Zabuton was perfect. The uni bibimbap was superb. And the cocktail offering was genius!

Cannot say enough!

5 x 🍜🍜🍜🍜🍜“

“My first time and very satisfied. I ordered pork soup with rice and it is soooooo good!“

“loved Sun Ha Jang and their simple menu of duck korean bbq!!! the duck is soo good with the picked sweet onions and salad and the fried rice they make in the leftover duck fat is the perfect ending to the meal. service was warm and can’t wait to go back.“

“No frlls. People say its a hole in the wall. Friendly and fast service. The parking lot attendant is friendly. Thei rSulLungTang is tasty and we get it a couple times a month. The panchan is minimal but the cabbage kimchi and Kkakdugi (cubed radish kimchi) are tasty.“

“Grabbed a res day of to stop here before a show at the Wiltern and what a perfect little plan that was! I told them we were tight on time because of a show and they went out of their way to accommodate, making sure we got our table as soon as possible and fired all our food QUICKLY! We had some great recommended soju and 5 dishes between 2 people. Our favorites were the salmon kimbap, the uni tteok-bokki and the shrimp toast. (Note, we don’t eat red meat so cannot comment on those dishes). The crudo was a tad overdressed but fish was fresh. Highly recommend for a small party for pre show or pre night out dinner.“

“Straight up delicious and authentic Korean food.“

“Food was so delicious. Exactly how I wanted the tteokbokki to taste and the fried chicken wings were crispy and full of flavor. We got the sweet & spicy and the garlic. Service was amazing! Very nice and quick to accommodate. I’d bring my Korean parents here. Will come back again!“

“Total vibe and great value ! Got a bunch of different things to share for the table - a bunch of skewers, kimchi pancakes, soups, short ribs etc. awesome place to go on an evening out with friends without breaking the bank. Low key vibes love“

“Had a great experience here. The service was great, someone was over at our table cooking our food frequently. We had unlimited Kbbq, access to the buffet, and sides. The premium option was worth the money. They also have a great selection of cocktails. Definitely recommend.“

“I stayed at my friend’s place for five days while I was in LA. On the last day, I wanted to repay them a bit with a meal. It was a nice Korean place. I knew they wouldn’t let me pay, so I slipped out in the middle of the meal, gave my card to the waiter, and paid. I really thanked him for going along with it. The place was packed by noon. I can see why it’s popular.“

“Very great food and good service. Good decor and there is lots of parking outside. Only downside is the menu is only in Korean but just use google translate.

I like how peaceful it is. It gave me the time and quiet to finally think about the social economic state of the world right now. Food is fire.“

“OMG I loved the experience. Heaven bless this sweet, nostalgic restaurant. The Korean lady who served me was very friendly and caring, the atmosphere reminded me of family. I tried their breakfast with seaweed soup and the food was delicious. The side dishes are homemade and have many varieties. 100% recommend 💖“

“The place to go for delicious pork kbbq! I highly recommend the thick pork belly, marinated pork ribs, and the corn cheese. The pork marinade was flavorful and not as sweet as other kbbq places. They give a nice variety of side dishes which were really good with the pork belly.

The service was also top notch. Very attentive and friendly.“

“Good dumplings (very clean) especially u can buy frozen ones for takeout. It's not easy to find CLEAN restaurants in LA. Little far from ktown still good food. Hidden gem. I like they only use veggies and beef. Best in LA. Ratings are not overrated.“

“I love Umma kitchen!! I found their store through social media when I first moved to LA and the different owners are all so kind and generous. Their 반찬 is the best and the same or comparable in price to H Mart or Zion market near by. I love their 수정과 and frozen soups! Please support this woman owned business~🩷“

“The best marinated crab I’ve had in the States - both spicy and soy sauce. They ship the crabs from Korea! The staff are so kind, personable, and attentive. I can’t wait to come back and to bring my family and friends. 너무 맛있게 먹었어요~“

“All Korean menus are okay. I feel like I am in Seoul, South Korea..🥰🥰“

“hands down my #1 korean food joint! 🔥🔥🔥🔥🔥🔥“

“Great food, service and atmosphere“

“Here’s a concise, polished review This takeout bossam delivers the kind of comfort and balance that makes the dish a Korean staple. The pork belly looks tender and cleanly sliced, with just enough fat to keep each bite rich without feeling heavy. The spread of banchan — crisp kimchi, bright pickles, seasoned greens, and spicy squid — brings the variety and punch you expect from a proper Korean meal, even in a to‑go container.

It’s the kind of takeout that feels thoughtfully prepared rather than thrown together, giving you all the flavors and textures of a sit‑down bossam experience right at home.“