“My partner and I came in for breakfast. We had the Quiche and the American Breakfast. The quiche was very good but the fries it came with were not. The bacon that came with the American breakfast had good flavor but was overcooked. We also shared a pancake, we did like the pancake but felt it was a little undercooked. Overall a nice experience, but we expected more from the food. We might try again for other dishes.“
“What can I say other than Chef Melba's is absolutely incredible. We had a fantastic dinner there on Friday evening and shut the restaurant down. the food, the service, the camaraderie, the quaintness, the intimacy of the space is just on matched. . Also, the phenomenal food and a very personal experience as chef Melba comes to your table and makes sure you're satisfied with the meal. John, who is the head waiter? Make sure that we lack Nord need of anything as we were considered v. I p's. We have a special drink at the end of our experience.“
“Always consistently good food. Had the salmon and salad with brussel sprouts, and my friend had the grilled chicken sandwich. Seasoning was robust, but not too salty. Waitress was friendly, introduced herself, and had no problem with request for two checks for the table.“
“Great experience all around. I took my friend from Kansas who is not a huge Mexican food fan. I told her to come to Palmilla and give it a try. We had the caesar salad (I loved the capers in it) Ceviche trio, and the carnitas. The food was so good, not greasy like a lot of Mexican food and deliciously elevated. The Serrano cilantro margarita was amazing too. Service was friendly and prompt. Thank you“
“An absolute gem nestled in Hermosa Beach! The seafood at Playa Hermosa is beyond compare – from the succulent oysters to the perfectly seared scallops and the delectable fish and chips, every dish was a culinary delight. The Albacore Sashimi was a personal favorite, bursting with freshness and flavor. But what truly elevated the experience was the breathtaking view of the pier from their patio. As we indulged in our meal, we were treated to the mesmerizing sight and the vibrant energy of people strolling by. A perfect harmony of delectable cuisine and scenic beauty, making every moment an unforgettable one. Can't wait to return!“
“Upscale Hermosa Beach eatery. Well executed food, nicely presented, served by an excellent staff. Space is small, so seating is limited and tight/cozy. Gets loud and boisterous in there when it's packed, but that's what's to be expected. Ahi Tuna Tower, Black Mussels, Lobster Ravioli, Chilean Seabass are standout offerings here, as well as their in-house cocktails.“
“Nice local place good food and drinks at a reasonable price. Great place to watch the games. The staff is very friendly. I had the Barbacoa Quesadilla that was very good. They have a private room for parties of business you can book. Great place to hangout and meet the locals.“
“I have always liked this place in Hermosa. Great food. Not too worried about the prices. But since the rebrand you never know if its open or not. The hours posted are wrong and they arent open for lunch most days. Food is great. Sangria is .“
“Sat outside with our dog and had a fab lunch, not inexpensive but on point with everything—the scallops, the ahi and my fav was the Parisian style raw tuna. Loaded with capers and it came with thin buttered toast points. Fries were perfect. Going back! If you are craving oysters and fresh seafood, this is your place. Very popular, make a rez.“
“Great tasting food, service was attentive, atmosphere/decor was great. We were told to order more food than we thought necessary, by the time we got the last dish - we couldn't finish it. Unfortunately, they packed it up in such a small container that you could tell half of the curry was thrown out! Recommend to use a bigger container!“
“I showed up late so I didn't get to try everything, but the shrimp dumplings were a joy! It's dark as hell in there so if you're over 30, take a seeing-eye friend as your dining companion. Gorgeous, decor and the music finished out the mood. The parking garage that offers valet is just steps away, so don't let the location deter you. Great choice for a date.“
“So many delicious choices but in my opinion the Bougie fish sticks are a must! We ordered them along with fresh baked bread and the chopped shrimp louie salad for a perfect light and delicious early dinner. Of course you'll need to pair the meal with one (or two) of the excellent wines by the glass. The dessert menu is also worth a look. The view is great, the service outstanding and the menu innovative.“
“I enjoyed this place a lot! We sat at the bar and got a chef's tasting menu. Everything was outstanding! We came in from Vegas for quick getaway and this place did not disappoint. If we're ever in the area again we're come back! We particularily enjoyed the cooked carrots and the mushroom pasta we were served“
“Crudo e Nudo is a tiny fish "bar" serving humble-looking dishes that are packed with elegance and finesse. The abalone changed my life. ? The menu changes based on availability. Wine pairings are perfect. Service is delightful, although it is a small staff so be patient during busy hours. We would have ordered more, had we not needed to save room for our second dinner at their sister restaurant.“
Mexican • $$$
“Our waiter was friendly and fantastic. The venue itself is very cool. But cool in temperature too. The whole front of the place is open with no wall and we had to keep our jackets on the whole time. The food was very tasty and we loved the trio of guacamole. The filet tacos were too smokey flavored. We finished with the flan and it was amazing. Big enough to share!“
“We are from Orange County and our most favorite server, Ash, now works here. Her service and attention to detail is always next level and this restaurant is amazing.She recommended the The muscles and clams - hands down scrumptious!We sat outside by the fire! We are so happy she is now at such a great establishment. Love the ambiance and of course the service is TOP NOTCH! Smart people hired this girl!“
“The chicken marsala was incredibleVegetarian options: Pizza and pasta can be ordered vegetarian. Not a great place for vegans.Dietary restrictions: I had a hard time finding a gluten-free option. Trani's does not have gluten-free pizza or pasta.“
“Unfortunately they scaled down the fish offering and now have only 4-5 options (spicy ahi, sweet ahi, salmon and shrimp if I recall correctly) but everything is super fresh, handed with a big smile and you have an outdoor area to sit in the sun. Love the place. I would stick to the poke. Tried the meat tacos and the chips with smoked white fish and wasn't blown away.“
“Where do I even start. I rarely go on Yelp and give reviews, but after going to this place multiple times, I must share the hard work this restaurant puts out. This is truly a gem in Playa Del Rey. Everything about this place is just amazing. It's a small and intimate spot close to the water and has the softest sushi out there. Every bite the fish melts in your mouth and just shows you how good simple and good ingredients can get. I've tried multiple places looking for good sushi but nothing compares. I will say, it is a bit pricey but 100% worth it. The service may be a little slow at times but you gotta give the staff a break when they are working so hard. They are all so polite and make sure you're table is always clean.“
“We love this place for a sunny lunch/brunch on the weekends to grab a burger, some drinks and the kale salad we love. You can’t beat the prices and being able to catch some sun in a non pretentious manner. Not giving 5 stars because the girl working the bar has been consistently rude and doesn’t seem to enjoy her job which is kind of a buzz kill but otherwise 5 stars ✨“
“Solid neighborhood seafood-focused pub-style restaurant. Island style, Tommy Bahamas vibe decor, lots of TVs, but not intrusive. Table and booth seating and lots of bar seats. We have been for early dinner twice and do not miss their happy hour or Taco Tuesday! Great prices on apps and drinks. We love the Coconut Shrimp and Chipotle Calamari.“
“This restaurant is very spacious and clean. The staff is very friendly. We ordered taquitos dorados and they were HUGE. They were very flavorful. The pupusas were also HUGE! These were also delicious. The last plate was garanachas these were ok I’m not a fan of the cheese I believe it was cheddar. The meat was a little salty. Their prices are average and very worth it based on the size of their meals. We would definitely come back! They also have home made tortillas for tacos and have aguas frescas as well as sodas.“
“If you’re looking to dine somewhere that genuinely takes pride in the care of their customers for an unforgettable full package dining experience where you feel catered to in the highest regard & leave feeling truly satisfied & in pure bliss with a lasting impression, Mar’sel is THE place for you!Karla has been an absolute standout & gem at Mar’sel. Her attention to detail is off the charts which sets her apart. She represents this restaurant extremely well with being so accommodating, outgoing yet highly professional, & in a league of her own. It’s all of the little things & she constantly delivers outstanding service. Her timing is always spot on & she goes the extra mile to ensure it’s an enjoyable experience start to finish without missing a beat.No other restaurant has the same level of consistency with their ENTIRE staff being top notch from their kind & professional managers, knowledgeable bartenders, friendly hosts, exceptional team of servers, attentive server assistants & runners, & everyone doing their part, including the helpful kitchen staff & incredible chefs behind the scenes making such beautiful & delectable meals for a memorable dining experience!Although yes, sometimes the portions lean more on the smaller side with a higher price point, the food itself is always very fresh & the chef specials are frequent enough to always make the menu feel new & exciting which also gets swapped out to accommodate what is best seasonally!The view is obviously spectacular & stuns in any weather, you can taste the passion these chefs have in the cuisine prepared alongside a dynamite cocktail menu, the ambience is superb both in their outdoor & indoor section,, but really it’s the dedication of the Mar’sel team that makes this restaurant the best of the best in LA.Thank you Alex, Ben, Bryan, Cenobio, Chris, Desiree, Diego, Erica, Felix, Jade, Karla, Kiké, Horacio, Ishtvan, Istvan, Jeffrey, Jesus, Maxwell, Shannon, Sang, Steven, Terry, Wes, Chef Antonio, Chef Blais, Chef Fabio, Chef Julia, Chef Justin, Chef Nallely, & the countless others of the Mar’sel team for always making Mar’sel such an above & beyond, special, & welcoming dining experience! Every single person is immensely appreciated!!!“
“The three of us shared the brussels sprout salad, which was absolutely delicious the lobster lollipop appetizer the robins Island steak, the scallop, potatoes, country bread, and for dessert we decided to top it off with the milk chocolate crème brûlée service was great as was the presentation. Nice wine list, I'll be back again and may order the same thing!“
“Our first time trying this spot. Once I heard there was a lobster specific spot in the South Bay, I had to give it a go. Fun little spot with a bar top as well as booths and tables. We had the lobster rolls Connecticut style, waffle fries, and flaming hot lobster fries. Definitely worth a try. We knew going into it that it would be a pretty penny but wanted to get the full experience on the first go. Also, friendly service definitely stood out. Much appreciated. If you're in the mood for lobster check this spot out.“
“I went to Eddie V’s for the first time for my birthday! The food and the service were impeccable! From the hosts to the servers they all gave us personable service! Our server was CJ. We had a large party but she took care of all of us. I will definitely be back! Thank you all for making my birthday so memorable!Parking: We valet parked it was $12.00.“
“If you’re ever in the Southbay in LA do yourself a favor and source this seafood gem. It’s ALWAYS busy and I don’t like waiting in line but I will here. The benefit of seafood being fresh is because they sell enough that it’s always excellent. There providers must love the account and take good care of them.Okay, ceviche is a must do with tostada chips, avocado and a slew of hot sauces and a self serve salsa station that also offers marinated white onion ribbons and wonderful whole roasted yellow chiles dusted with a red tangy red spice.Tacos come with a variety of seafood options, I suggest the battered fish as a beginning test since you will come back for them anytime you go again, just trust this.Prices are reasonable and the staff are very happy, why not, everyone eating there are friggin happy too. Parking can be a buzzkill but you’ll figure it out.“
“What a fun night! Great service and yummy food. Definitely an old school charm. Recommended when you're in the mood for steak and a little Sinatra. The only dish that was a little disappointing, but not bad: the Caesar Salad. It is made tableside, but isn't anything special. The steaks were well cut and perfectly prepared. The truffle Mac was solid. Overall a great experience!“
“No new fangled technology here for this authentic Mexican food. The servers work hard and do a great job making sure you are taken care of and delivering hot food. If you don’t see something on the menu you want just ask (e.g breakfast burrito).“
“We love your food. Unfortunately we had a server who just didnt seem to understand how to enhance the guest experience. There were a few things: a salad to start and share without any utensils was one...but probably the most annoying was while I was still eating my lunch , my friend had finished hers. He came and started clearing the dishes and asked if we wanted dessert or to see a dessert menu...I looked up and said maybe when I have finished my lunch we will think about dessert. It's Rude!“
“Purple protein smoothieSuper cute atmosphere with a clean bathroom (faucet has hot water ?)My smoothie was sooo delicious, tasted amazing but somehow not too much sugar and came in a sick glass jar?!Staff was really nice as I was early afCan’t wait to sit in sometimeDef recommend, from vegan/vegetarian to poke! Everyone can get good healthy food“
“A restaurant full of energy. From the chefs to the service staff, the owners, and the music, everything is charged with vitality. The dishes are fantastic, and the fish is freshly caught by the owner. The wine and champagne selection is good, and you can have any wine from the shelf chilled on ice. Fantastic.“
“We ordered 3 dishes. The portions were good and they taste fresh. The French fries were average, they weren't bad or particularly good. All in all, the place is a bit on the pricier side, but you definitely get your money's worth. The portions are generous, and the quality is worth it for sure.Kid-friendliness: They have coloring kit for kids.“
“First time here an was not disappointed at all. From the staff to the owners coming to check on our table from food, drinks an conversations. Now let's get to the food, AMAZINGLY EXCELLENT PRESENTATION Tto the EXCELLENT TASTE. Thank you for a great evening an OUTSTANDING FOOD AN SERVICE. We will be back, if you haven't been here you need to. Trust me you'll be amazed an will be coming back. See y'all next time“
“It’s such an amazing experience to get some fresh seafood there! We were looking for shrimp cocktail everywhere. It seems that shrimp cocktail is such an “old/ comfort” food now which is difficult to find nowadays! It was fresh and delicious!!!! And we got some clams, mussels, and shrimps with garlic butter which were delicious! The nice guy who helped, Brock, was so nice, helpful, and kind! We had such an amazing time, maybe also it’s a weekday and everyone there was having a blast!“
“I was very very disappointed with the service I received this day. I have been coming to this place for a long time on and off. I know that most of the waiter have been working there for a long time but the fact the we felt rushed, dishes pulled from are hands was very disgusting. Overall a good place to eat but keep in mind if your waiter if having a bad day .... well you know?♀️“
“I had no idea how this worked when I went, but the food tasted great. You will get your food marinated in a bag and you have to peel the food on your own. They give you a bin and gloves. Very reasonable prices and attentive service, I would come here again.“
“One of my customer referred to me this cafe I have tried today’s was delicious I’m Mexican I’m a cook I’m enjoy a authentic Mexican food this cafe is so far from my own experience the best I have enfrijoladas for me my husband try the chorizo burrito breakfast was 10 out 10 delicious ?“
“Got lucky today after arriving at LAX. On our way home we found this spot! Yelp gave 4.5 stars. Absolutely delighted with my experience at this pho restaurant! The food was incredibly delicious, showcasing authentic flavors that left my taste buds in awe. The ambiance was enhanced by the charming touch of traditional music, creating a delightful atmosphere. What truly stood out was the exceptional service - always delivered with a genuine smile. A 5-star gem that I wholeheartedly recommend to anyone seeking an outstanding dining experience!“
“Very lovely place in Playa del Rey, the service was very attentive and had a nice local ambiance. We had the seafood pasta, four cheese pizza and spinach and mozzarella salad. The pasta was very well made and had a nice variety of seafood. The salad was basic and made well. The pizza was a little disappointing as it was too dry and we ended up putting the salad on top to eat. Overall a wonderful place and would recommend.“
“It's a Friday in Lent. What's a Christian craving some penitential fish and chips in the South Bay supposed to do? Naturally, I browsed the SouthbayLA subreddit for some fish and chips recommendations.Bluesalt Fish Grill did not disappoint. The fish and chips were hot, crispy, and tasty. They're a great value and extremely filling for the price.I don't have any complaints about the service. It was a bit busy, but it was also a Friday in Lent when a lot of folks might be eating fish? In any case, I want to bring my mom back here at some point. They have a lot of wild caught fish options.“
“We were here for a bridal dinner in the private back room. Absolutely delicious!!! Fresh ingredients and everything made with love. Excellent service, beautiful atmosphere! The pasta was perfect and the appetizers were such a tasty start to an incredible meal.“
“Great view and atmosphere, good was good, drinks were also good, service was a bit slow. It is next to a hotel with parking available with a fee. They have nice couches with graters and a fire pit in the middle. Very nice and cozy place with the bow of the ocean and the boats.“
“FINALLY went to check this place out. Went right when they opened last Friday and there were already customers seated inside. The backyard area where they have their tables is bigger than I expected. Ordered their ceviche and tacos (gobernador and echilosos) which was pretty great, fresh and tasty. Parking can be hard because it's a neigborgood but we got lucky we found one couple houses down. I think you should defintiely come visit right when they open at 11am. They do zelle and cash as forms of payment.“
“When I say the catfish and macaroni salad is ???? believe me. Best fish market I've had in long while and the prices are very reasonable during this time. I would say the only thing I don't care for is the lunch specials not being available all day, but the owners are lovely ppl tho so I approve with a A++“
“The salmon at California Fish Grill is always the best, but I think another thing that I like is the street corn and the zucchini. my go to spot for healthy food and you can never go wrong with it. in this location the inside has a really cool minimalistic vibe which makes for a really nice nightParking: Easy parking but you definitely have to come at the right time“
“Hi Ruthie! Here's a 5-star review for your favorite Italian restaurant: I absolutely love dining at Nando! The authentic Italian food transports me right back to Italy with every bite. The ambiance is cozy and inviting. The staff is incredibly attentive and welcoming everytime we dine there. I highly recommend trying their gnocchi- it's my favorite item on the menu. Local insider tip - the family style lasagna for takeout is absolutely delicious and incredibly reasonably priced!“
“This was my first time trying this place. I decided to try their quesabirria with consume. To me it was sure good i enjoyed every bite of it with red salsa and lemon squeezed in my broth and sure did the dip on the quesabirria. Very crunchy was just good. Sure will be going to visit in person.“
“Went here tonight cause it was a block away from the Motel 6 I was staying at. The place is small, but has a great homey feel you'd expect from a Mariscos place. I got the Baja shrimp burrito. They brought me a chicken burrito first by mistake and it was really tasty, I almost just ate it and didnt say anything, but was in the mood for shrimp. A man who I assume is either the manager or owner kept going up to me to make sure I was ok. He really went above and beyond to make sure everyone was happy. The burrito was great. I've had better, but absolutely no complaints. I'd normally give this 4 stars being that they gave me the wrong dish and it wasn't exactly mind blowing. But the manager was so cool that I can't help but give it 5 stars. Also the Molcajete looked and smelled amazing so I'm gonna assume that's the thing to get.“
“We ordered Tamales from here for the holidays and they were absolutely delicious! Great flavor with just enough spice. The server was extremely friendly and got our order fast. Not to mention they were super hot so it tasted so fresh. We were able to freeze some as well for later. We can't wait to go back to try other food!“