Sushi Bars near Inglewood

“Kikka makes the refrigerated sushi at Whole Foods Streeterville. IDK much about transport or where it's made/assembled but salmon looks great that's supposed to expire tomorrow (see photo).Refrigerated SALMON NIGIRI tasted as good as just-made Nigiri. ? I did read the ingredients lists, nothing suspicious/unreadable.Refrigerated NIGIRI RICE still tasted soft and intact.Refrigerated SALMON was buttery on each bite with zero resistance. Edges were not dry at all.I did check out the ROLLS as well, it didn't look as good as the Salmon selections.Please add additional soy sauce packet.At $14, it's an average price but certainly much better quality, thickness and size than other restaurants. As a TO-GO, tip is eliminated. Accessible.“

“I enjoyed the food. I ordered it through Uber eats and Tosai Kitchen packed really well. The miso soup was covered in plastic wrap and then closed with the lid to prevent a spill, the food was placed in a brown paper bag and then stapled in a secure way so the food would not move around during transportation. I got the Miso Soup, Shrimp Dumpling and Salmon Avocado Roll, everything tasted great, looked presentable and I wouldn’t mind ordering from them again.“

“My granddaughter and I were in a rush to an appointment but were so hungry. We stopped in, mentioned we were in a slow hurry and they delivered the Sushi in a flash Fresh great customer service and easy to express our likes. We will be back! Thank you so much.“

“Sushi Takeda is easily one of the best omakase experiences in downtown Los Angeles. Chef Takeda brings an incredible mix of precision, warmth, and traditional technique that makes every course feel special. The ingredients are unbelievably fresh, the pacing is perfect, and the flavors are clean, refined, and deeply memorable.

We also appreciated how balanced and approachable the menu is, with a nice mix of warm and hot dishes. The experience never feels intimidating and the food is beautifully prepared with absolute care. Chef Hide San is also incredibly friendly, humble and passionate about his craft which makes for a great experience from start to finish.

Located on the third floor of Weller Court in Little Tokyo, Sushi Takeda is a hidden gem that is perfect for an elegant edomae style lunch or dinner. We have no doubt a Michelin Star will soon follow!“

“I'm town for LA ComicCon and did my usual research to scope out what's around and amongst the many sushi places near LA Live downtown, the reviews drew me to a small, unassuming hole-in-the-wall place. It did not disappoint. I add my voice to those singing their praises. The place is small but the food is amazing. I was able to spend a few minutes chatting with the owners and they are wonderful people who you can immediately appreciate how much they are personally invested providing an amazing sushi meal and time permitting chat with you. Something we don't get enough these days. If you're into sushi and find yourself in downtown LA, this is a MUST visit location.“

“Tranquil spot with various omakase options. Came here with my family for an early dinner and made a reservation online beforehand. We opted for the Sushi Bar Omakase for $109 which came with 8 courses (including dessert). A couple of courses had multiple pieces, and we left very full. The blue crab hand roll was my favorite part; it was huge, hot, and the sauce that accompanied it was delicious. The fish was super fresh and the pieces kept coming. It was fun to watch them being prepared right in front of us at the bar (there are table seats as well). We enjoyed our meal and I would recommend this for special occasions or a way to treat yourself.“

“The food was amazing!! Great experience.“

“I had an excellent experience at Sushi Gen! The service was amazing—the staff was attentive, friendly, and made the whole dining experience smooth and enjoyable. The food was absolutely delicious, with fresh, high-quality sushi that exceeded expectations. On top of that, the restaurant was very clean and well-kept, creating a comfortable and welcoming atmosphere.

Sushi Gen definitely lives up to its reputation, and I’ll be looking forward to coming back. Highly recommended for anyone who loves great sushi and great service!“

“Please excuse the messy photos, I was too hungry and just snapped them quickly before eating. I ordered the Seafood Yakisoba and Curry Katsu, and my friend absolutely loved it! As always, Ocean Sushi did not disappoint. We both enjoyed it so much. thumbs up! 😀“

“Delicious food at a reasonable price. I ordered one of the options with multiple handrolls and chefs were attentive enough that they never stacked up, but I somehow always had one in front of me. I'd passed by it without trying it before as we were meeting up with family at another place, but I'm glad we made it back here.“

“Good Japanese foods , many varieties of dishes . The fish grilled sea bass is cooked just perfectly fine . The salad is kinda american Japanese fusion but still good . The carbonara noodle - I don’t really care (It doesn’t really fit with the rest of the dishes) - overall is a great place to enjoy Japanese foods“

“Bar Sawa is a total hidden gem—an intimate omakase adventure wrapped in speakeasy style. From the moment you enter the discreet entrance, it feels like you’ve stepped into a secret culinary world. The chef is a true artist: meticulous, passionate, and warm, guiding you through each course with care and storytelling that elevates the experience.

Every bite is exceptional—ultra-fresh fish, perfectly balanced flavors, and beautiful presentation that makes it almost too pretty to eat (but you will, and you’ll be glad you did). The service is attentive yet relaxed, striking the perfect tone for the cozy setting.

Theme nights add another layer of excitement—creative twists that keep things playful without sacrificing authenticity. It’s rare to find a spot that nails atmosphere, service, and world-class sushi in one go, but Bar Sawa delivers across the board. A must for anyone who wants something unforgettable.“

“We came down from Texas and my my cousin recommended this spot(La Zona) so we came in and had good service, quik and friendly. The food was good. We had the h.p roll and the lobster popcorn roll send the H.P roll. Also the strawberry milk tea was good. Will forsure be back when in town again“

“We visited the restaurant for their brunch buffet and had an overall enjoyable experience. The food was good and delicious — everything was fresh and well-prepared. However, we felt the menu leaned more toward the classic side and didn't offer anything particularly unique or standout. It was satisfying, just not especially memorable in terms of creativity or variety. The ambience was lovely — comfortable, stylish, and welcoming — a great setting for a relaxed weekend brunch. The service was good as well; the staff were courteous and attentive. That said, drink service was a bit on the slower side that day, but it didn't take away too much from the overall experience. If you're looking for a solid brunch option with a pleasant atmosphere and reliable food, this is a good choice. We'd consider returning, especially for a laid-back group outing or family get-together.“

“If I could give more stars, I would! This was amazing, fresh sushi. The baked crab roll was melt in your mouth! It’s a smaller menu but everything is made to perfection for that reason. They also have sushi plates for 2 that allow you to explore the menu for a great price! All the classics done the best way.“

“Amazing food and service, chef Hilo made my experience feel like I was truly understanding each bite I took into my food. Amazing atmosphere“

“They have the best rolls! Very reasonable price. We eat here & to go very often“

“Really phenomenal high quality sushi. They had some really wonderful, unique and delicious vegetarian options that were just as elegant and beautifully presented as the fish options. My husband who loves fish said his meal was some of the best sushi he ever had. We'll definitely be back!“

“Not a big fan of sitting on the side of street where people walk by and you intake that fumes coming from all these traffic. Got to sit inside by the bar, the food here is okay, but a bit pricey for what it's worth. Been to many affordable to very expensive sushi places in the U.S. and in Asia, this place is more IG/social media friendly picturesque place than an actual sushi/sashimi place. Not much nigiri/sashimi choices. Not a big fan of places that sell pre-made canned alcohol with an extreme markup.“

“Some of the best food ever!!“

“Hi I loves it thanks again so much“

“As we walked in there was no hostess and all the bartenders saw us but turned the other way. We waited but it looked completely empty so we were a bit confused whether or not they were open. They could have said, "welcome, someone will be with you shortly".My friend had to walk up and ask if we find a spot or wait for someone. They said we need to wait for a hostess (not friendly at all). The hostess was nice and so was our waiter, THANKFULLY. I gave 4 stars for the lack of welcoming and because I felt like it was hard to pick something I thought would be good. Food was average, nothing too exciting from what we ordered.“

“seats 10 for a personalized tour of sushi for the purist. exceptional style and quality of fish. superbly presented by a Michelin star chef on front of you. book far in advance“

“Amazing hand roll restaurants in DTLA with a speakeasy bar. They have a $88 couple combo which is great for dating and couple. The fish were so fresh and premium quality. The staffs are really friendly and loved the environment. The cocktails are straight from the bar and wasted great. We would definitely come back.“

“This place is very chill and clean, with a self-serve bar for miso soup, ginger, wasabi, tea, and water. But I'm stopping in the middle of eating to write this review specifically because this is the best nigiri I can ever recall having!“

“Amazing find, theit sushi kaiseki is the best and the middle set at $160 is one of the best values in town. Reminds me of places we went to in Japan. Sit at the bar and get an authentic omskasa experience for way less than comparable restaurants.“

“Located in K-Town, I’ve been hearing a lot about this spot that specializes in yubu (inari) sushi — rice stuffed in a sweet tofu wrap with different toppings. I came pretty close to opening time on a Saturday, and it was already busy. Parking can be a bit tricky depending on the time of day.

I ordered the spicy salmon, lemon salmon, torched salmon, mentaiko crab, king yubu, and spicy tuna. They were all pretty good, but my favorites were the lemon salmon and torched salmon. The lemon really helped cut through the sweetness and richness of the yubu, and the torched salmon had a nice toasty flavor that made it stand out.

The pieces are decently sized and come packed with toppings, but they run about $6 to $10 each, so you’d probably need three or four to feel full. I like the concept and presentation, but the yubu itself does get a little too sweet after a while. Still, I’d definitely come back for a quick snack or to grab a few for a picnic or road trip.“

“best japanese rich fllavors unique taste simple fresh and delish“

“Excellent, authentic, VERY Japanese sushi. No firecracker shrimp rolls. If you want that kinda thing, go back to Hermosa.“

“Amazing spot! Will be back for sure!!“

“I love this place for at least 3 generations my family has been coming here. It makes me think of my grandmother as this was always a treat me and her would go and get just the two of us and share with no one else. It was like our place and being a family and seeing a family and speaking like family all my life I just love this place. I always want 16-20 pieces half and nori and inari.“

“We came here for my boyfriend's bday and order Omakase at the bar. We enjoy the 9 course meal, it was filling and very good. We even did a rating on the school item we tried. The only issue we had is that when the chef will say what the item was, because it was so loud it was extremely hard to hear what he was saying. Other than that we enjoy our experience, I told them it was for my boyfriend's bday we were there and they made us a delicious mushroom meal. We enjoy our first experience there!“

“Delicious and freshly prepared food 🥘“

“Sushi Zanmai has great sushi and other dishes. They also have hot dishes. The place is just so pretty and the seating is comfortable and inviting. Make a reservation as it will get crowded at night.

Everything is just so fresh and filled with flavor. The tuna is my personal favorite. But I also love their hot dishes. Their rice is great and I love rice so I have to have it.

Their menu is on a pad which I don't like, but they deal with it.

The prices are high, but such is the cost of great fish these days. They have great combination plates that the whole table will love.

As to the service, it is fantastic. the entire staff is welcoming and will help you with the menu if you need it. They are fast and super helpful.

You will have a relaxing and great time there. Have fun.“

“Haru is a hidden secret.... Premium quality sushi without the fuss of the popular "high-end" places. Follow their social media stories and you'll see how they break down beautiful, sourced cuts of fish themselves... Mouth watering and beautiful presentation.

We try to order directly when they can (rather than through apps) when we can in order to support them.“

“I am Korean and have been to many sushi, tempura, and omakase restaurants in Sapporo.
It's good here. It's good, but it's really crappy. It's no exaggeration to say that it's salt sushi. When Koreans go, please ask for a little less seasoning. Otherwise, you'll feel like you're eating from a soy sauce container.
And it's so, so, so cold. I'm not a neta, but I go to Michelin and pay $500, so I can't help but wonder why I'm shivering from the cold. And when I hold the nigiri, I don't know if it's a habit, but every time I hold it, I take a small amount of rice... a little bit from the nigiri. It feels a bit like an amateur. The fact that there were a lot of tsumami made was enough to give that feeling.
And the chef speaks a little Korean.
This business could get better if they just don't use Chrome Hearts chopsticks and show a little more consideration for their customers. The food was good, and except for the saltiness, the sushi and neta were good.“

“I love this place! The food is fantastic! And I’m a regular for a reason 😉“

“I overall love this place. The music is so sexy and classy. It's pure r&b and I loved the happy hour. The happy hour menu is where it is at. I love the decorum and the owner is🔥my only issue was the cleanliness of the bathroom for the ladies.“

“สนุกสนานอาหารอร่อย บรรยากาศดีมีระดับ“

“Great setting and great Sushi two thumbs up 👍🏽“

“I had an absolutely fantastic experience at Wake Sakura in Gardena! It’s located on the second floor of the Tokyo Central market, which is a cool experience in itself. The restaurant has a sleek, modern, and clean atmosphere that feels very authentic.
You order everything on a tablet at your booth, and the plates are delivered directly to you on a high-speed conveyor belt, which is both efficient and fun to watch.
But the star of the show was, without a doubt, the Tuna Lovers plate. If you are a fan of tuna, this is a must-order. The quality was exceptional, especially for a conveyor belt-style restaurant. It featured a beautiful variety of cuts, from lean, clean-tasting akami to the rich, melt-in-your-mouth fatty toro. Every single piece was incredibly fresh, had a great texture, and was served on perfectly seasoned rice.
The quality of the fish here is a clear step above other conveyor belt spots. I was thoroughly impressed and will definitely be back. Highly recommended for any sushi fan, but especially if you love high-quality tuna!“

“Very delicious 😻 very beautiful presentation“

“Truly an unmatched dining experience for us. Everything is worth it. I wish I had remembered that we could bring our own sake/wine for a corkage fee, but the sake we had there was wonderful. It's amazing to see so much of the hard work that goes into the art of making delicious omakase up close, and the chefs make you feel welcome and special from the first moment.“

“great food. Good service. decent prices“

“Nestled right next to Trader Joe’s in Downtown Culver City, Brothers
Sushi is a casual restaurant with attentive and friendly servers and sushi chefs. The fish quality is exceptional and fresh. Their delicious miso soup is a MUST TRY! The lunch menu has a wide variety ranging from sushi to bento boxes. Hands down Brothers Sushi is worth the splurge. If you have room for more after your meal, their desserts are light, not incredibly sweet and refreshing. We will definitely come back. Thank you, Brothers Sushi 🍣 🍱“

“Great creative sushi rolls. Excellent service.“

“Exceptional food! Hamachi collar, red snapper soup! And sushi. Authentic; which is why it was so good!“

“One of the best sushi I’ve had in Southern California, small place not fancy at all but it is a recommended experience must try.“

“The sushi here is excellent. We had the bluefin, yellowtail, and albacore sashimi/nigiri, and all three were fresh, cleanly cut, and handled with skill. One can tell the chef cares about the fish and knows traditional technique. The kitchen side needs a little tightening up — I ordered curry rice and received curry noodles instead. Not a big deal, but not ideal when specifics are missed. Still, the sushi quality easily outweighs the small slip. The LAX roll was great as well. Bottom line: if you're here for serious sushi, this place is worth trying. Not a whole lot of room but for smaller groups of say 5-10 is a good location! — NJ“

“A hidden gem! Very fresh and tasty“